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  • TIME

    Ina Garten

    The guru of home cooking talks about her books, her summer plans and which starry guests would be invited to her fantasy dinner party
    by SARAH BEGLEY Jul 01, 2017 2 minutes

    What’s your go-to drink this summer? Whiskey sours, every summer. But they have to be homemade, with fresh juice and good bourbon—Knob Creek. The other thing is a Sinskey Vineyards rosé.

    How do you feel about fans’ approaching you in public? Oh, they’re all so lovely. They all just want to say I taught them how to cook, which makes

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