India Today

Feasting with Fantin

Chef Luca Fantin brings his Michelin star quality cooking to the Il Ristorante at Bulgari Resort Bali.

At Bulgari Resort Bali's open walled Il Ristorante, Luca Fantin, sister concern of Chef Luca Fantin's Michelin star flagship restaurant at Tokyo's Bulgari Ginza Tower, dinner is best enjoyed with a view facing pretty little lanterns bobbing around in a pond. It's a tropical paradise and the menu is a modern Mediterranean feast inspired by the environs and the local ingredients crafted by Fantin along with resident head chef Fabrizio Crocetta.

The menu is sectioned into three Bulgari, contemporary and traditional. Part of the 'contemporary' menu, gorgeous pink tuna tartare is served in the shape of a medallion

You're reading a preview, sign up to read more.

More from India Today

India Today3 min read
From The Editor-in-chief
Our endeavour at the India Today Best Colleges Survey, now in its 22nd year, has been to provide readers with all the inputs to make an informed choice from over 50,000 higher education institutes. With this goal in mind, we have made our methodology
India Today4 min read
Formula For Excellence
The All India Institute of Medical Sciences, at its core, is a culture. Sixty years ago, the founding fathers of the institute developed a culture of excellence, in education, research, academics and patient care, which ultimately depended on its fac
India Today2 min read
Glasshouse
Yogi's I Spy Uttar Pradesh chief minister Yogi Adityanath launched a mole hunt recently to find out who in his office was leaking information to former CM Mulayam Singh Yadav. The hunt was sparked off by his May 16 meeting with the senior SP leader,