Woolworths TASTE

Swartland shuffle

1 DIE ROOI GRANAAT (AURORA)

For a no-rush Sunday lunch

n August 2016 the West Coast village of Yzerfontein became “just too frantic” for Evert Smit and Marais Ziervogel, so they headed inland, a mere hour’s drive away, to an unassuming, even sleepier hollow called Aurora. Here, halfway between Piketberg and Velddrif and heaven, they resurrected their homely eatery and pub, Die Rooi Granaat, on the same premises as the late Austrian Helmut Wokalek’s restaurant L’ Aurore. Open from Wednesday to Saturday for lunch and dinner, Evert serves generous portions of “seasonal country cuisine” or, if you

You’re reading a preview, subscribe to read more.

More from Woolworths TASTE

Woolworths TASTE1 min read
The Revival Of Nostalgic Flavours
There's something magical about the way indigenous ingredients and age-old cooking techniques can transform a simple dish into a culinary masterpiece. As consumers seek out the nostalgia of their favourite home-cooked meals, the food and beverage sec
Woolworths TASTE11 min read
Wild At heart
It is made entirely out of windows, some found and others gifted by friends. Inside, chandeliers of dried indigenous flowers and mollusc shells sway gently from the ceiling and a disco ball spins slowly over a large table laden with fresh flowers, je
Woolworths TASTE7 min read
Easy Eats
If kale isn't your thing, swap it for baby spinach. This recipe is delicious with baked potatoes, pasta or brown rice. “Woolies’ date syrup has a wonderful sweet taste with just a hint of bitterness, a delicious contrast with fragrant citrus and salt

Related