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The Minotauress
Unavailable
The Minotauress
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The Minotauress
Ebook441 pages5 hours

The Minotauress

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About this ebook

Atop the moon-drenched hillock sits the leaning manse, surrounded by ancient graves rich with the bones of witches, and amid the dense cricket-choruses of these ghastly twilight deeps, it stalks, thrashes and prowls, its nipples gorged with evil, its loins a frenzy of Luciferic lust... THE MINOTAURESS.

A sequel to the classic Edward Lee novella THE HORN-CRANKER which is also in this book.

LanguageEnglish
Release dateJul 23, 2010
ISBN9781452416373
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The Minotauress
Author

Edward Lee

Edward Lee is the author of Smoke & Pickles; chef/owner of 610 Magnolia, MilkWood, and Whiskey Dry in Louisville, Kentucky; and culinary director of Succotash in National Harbor, Maryland, and Penn Quarter, Washington, DC. He appears frequently in print and on television, including earning an Emmy nomination for his role in the Emmy Award–winning series The Mind of a Chef. Most recently, he wrote and hosted the feature documentary Fermented. He lives in Louisville and Washington, DC, and you can find him on Instagram and Twitter @chefedwardlee.

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