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Unavailable388: Jess Mazour on Building a Resilient Food System
Currently unavailable

388: Jess Mazour on Building a Resilient Food System

FromThe Urban Farm Podcast with Greg Peterson


Currently unavailable

388: Jess Mazour on Building a Resilient Food System

FromThe Urban Farm Podcast with Greg Peterson

ratings:
Length:
31 minutes
Released:
Oct 2, 2018
Format:
Podcast episode

Description

Reinforcing local food and ag in the heartland of America.  IN THIS PODCAST: There can be no doubt that Jess Mazour is dedicated to building a better food system – and she is doing it for those that grow food, those that eat it, and to protect the communities and environment that surround farms.  Her passion is strong and is a resource for families and farmers in Iowa as she helps educate and empower the “little guys” to work together to benefit the whole community.  388: Jess Mazour on Building a Resilient Food System Don’t miss an episode! Click here to sign up for podcast updatesor visit www.urbanfarm.org/podcast Jess is a Farm & Environment Organizer for Iowa Citizens for Community Improvement, a 5,000-member non-profit. She organizes with local communities to develops statewide strategies to stop corporate factory farms from building.  In 2013-2015 Jess worked with a 10-state coalition of farm and ranch groups to develop a new narrative around Food and Ag Justice. Jess also built a citizen lobby team at the Iowa Statehouse to lobby for policies that build a food and ag system that works for farmers, eaters, workers, and the environment. At home Jess is a beginning urban farmer in Des Moines selling heirloom plants, local produce, and other homemade/homegrown goods at a local farmers market. Go to www.urbanfarm.org/cci for more information and links on this podcast, and to find our other great guests.
Released:
Oct 2, 2018
Format:
Podcast episode

Titles in the series (100)

Welcome to The Urban Farm Podcast, your partner in the Grow Your Own Food revolution! This audio only podcast features special guests like Jason Mraz, Lisa Steele, and Kari Spencer as we discuss the art and value of growing food in urban areas. We'll explore topics such as urban beekeeping and chicken farming, permaculture, successful composting, monetizing your farm, and much more! Each episode will bring you tips and tricks on how to overcome common challenges, opportunities to learn from the experience of people just like you, and plenty of resources to ensure you're informed, equipped, and empowered to participate more mindfully in your local food system... and to have a great time doing it!