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  • Best Chocolate Chip Cookies

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    aries2303
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    This document provides a recipe for the best chocolate chip cookies. It lists the ingredients as 1/4 cup each of butter, white sugar, brown sugar, and 1/2 cup each of eggs, vanilla extract, all-purpose flour, and semisweet chocolate chips along with 3/4 cup chopped walnuts and a few other minor ingredients. The instructions are to cream the butter and sugars, beat in the eggs and vanilla, then stir in the dry ingredients mixed with chocolate chips and nuts before baking for 10 minutes.

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    chocolate chip cookies

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    cookies

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    This document provides a recipe for the best chocolate chip cookies. It lists the ingredients as 1/4 cup each of butter, white sugar, brown sugar, and 1/2 cup each of eggs, vanilla extract, all-purpose flour, and semisweet chocolate chips along with 3/4 cup chopped walnuts and a few other minor ingredients. The instructions are to cream the butter and sugars, beat in the eggs and vanilla, then stir in the dry ingredients mixed with chocolate chips and nuts before baking for 10 minutes.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    14 views1 page

    Best Chocolate Chip Cookies

    Uploaded by

    aries2303
    This document provides a recipe for the best chocolate chip cookies. It lists the ingredients as 1/4 cup each of butter, white sugar, brown sugar, and 1/2 cup each of eggs, vanilla extract, all-purpose flour, and semisweet chocolate chips along with 3/4 cup chopped walnuts and a few other minor ingredients. The instructions are to cream the butter and sugars, beat in the eggs and vanilla, then stir in the dry ingredients mixed with chocolate chips and nuts before baking for 10 minutes.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Best Chocolate Chip Cookies

    1/4 1/4 1/4 1/2 1/2 3/4 1/4 1/2 1/8 1/2 1/4

    cup butter, softened cup white sugar cup packed brown sugar eggs teaspoon vanilla extract cup all-purpose flour teaspoon baking soda teaspoon hot water teaspoon salt cup semisweet chocolate chips cup and 2 tablespoons chopped walnuts

    1. Preheat oven to 350 degrees F (175 degrees C). 2. Cream together the butter, white sugar, and brown sugar until smooth. Beat in the eggs one at a time, then stir in the vanilla. Dissolve baking soda in hot water. Add to batter along with salt. Stir in flour, chocolate chips, and nuts. Drop by large spoonfuls onto ungreased pans. 3. Bake for about 10 minutes in the preheated oven, or until edges are nicely browned.

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