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Tham Li Ling Kam Ka Mei Cheam Huoy Vian Ng Yi Xian Riiko Leon
Henri Nestle
Nestl Pure Life was launched in Pakistan in 1998
Product of Nestle
ECONOMIC
income distribution or interest rates can seriously affect the bottom line of a company like Nestle fundamental information
Affects a business or an investment's value taken into account when determining the current and expected future value of a business or investment portfolio labour costs government policy and taxes
TECHNOLOGICAL
The technological factors have had a great impact. For an example, the technology of Nestle reduces costs and the quality also improves, the sold of the goods will also increases. Extrusion: have strong expertise in hot extrusion (eg breakfast cereals), co-extrusion (eg filled bars and snacks) and cold extrusion (eg ice-cream and chocolate). Healthier fats: developed technologies that allow them to use natural vegetable oils instead of partially hydrogenated fats in Maggi bouillon cubes and seasonings.
Foam booster technology: produces the creamy head for Nescaf Cappuccino, with less fat, and which is much denser and longerlasting than regular foam. Malt extraction: developed a new process for malt extraction for Milo that meant less sucrose and more complex carbohydrates in the product. Portion dispensing systems: This know-how is essential for beverage systems
LEGAL
Healthy and safety law Advertising law Employment law Consumer protection Business regulation Pollution control
* Climate change * Natural resources * Pollution * Water resources prevention * Energy conservation * Air emissions * Recycling wasted * Reducing wasted
POLITICAL
Taxation Regulation If government imposes heavy taxes on the industry then it badly effects the industry growth.
Health and Safety Regulation Most importance to Nestl. Environmental protection Laws They do concern for environment and contribute more and more for the better of environment.
SOCIAL-CULTURAL
High Demand People in demanding high quality at reasonable price Change in population in age and consumer expenditure Population aged above 65 is increasing Consumer expenditure also increasing from year of 2009 to 2012. Among the consumer expenditure, only a parts are spend on food and cause decreasing Successful of the private-label brands by several of Europe's leading supermarket chains The trend is the shift away from branded food and beverages towards cheap non-branded foods and cause price competition in key segments of Nestle core products
STRENGTHS
BRAND STRENGTH:
Quality brands and products Top selling brand: Nescafe, Maggi, Milo, Kit Kat, Honey Stars, Pepsi and etc.
PRODUCT INNOVATION:
continuously introducing new products & manufacturing is efficiency
o RESEARCH & DEVELOPMENT CAPABILITIES: have the largest R&D network of any food company in the world, with 32 R&D centres and over 5,000 people directly involved in R&D
o MARKET SHARE: high level of market share and that people all over the world trust and recognizes Nestle as a big brand name.
WEAKNESSES
MATURE MARKETS: Nestle is entering into markets that are already mature and can give a tough competition to new entrants
Supply Chain: complex chain management
Health-based products- transition to nutrition company Strong economy- developing & emerging economics More popular in the world- ex. United States Possible new markets- Potential to expand to
Reference List
http://www.ukessays.co.uk/essays/business/n estle-growth-efforts.php http://www.research.nestle.com/researchandi nnovation/valuechain/qualityandsafety http://www.slideshare.net/zakriazubair/nestle -juicesproject http://www.ukessays.com/essays/marketing/t he-macro-environment-analysis-of-nestle-inswitzerland-marketing-essay.php
Nestle is the largest food company in the world. But, more important to them is to be the worlds leading food company.
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