4 cups peeled, diced fresh peaches (about 8 small ripe peaches) 1 cup sugar 1 (12-ounce) can evaporated milk

$ 1 (3 !"-ounce) package vanilla instant pudding mi# 1 (14-ounce) can s$eetened condensed milk 4 cups half-and-half %reparation &ombine peaches and sugar, and let stand 1 hour %rocess peach mi#ture in a food processor until smooth, stopping to scrape do$n sides 'tir together evaporated milk and pudding mi# in a large bo$l( stir in peach puree, condensed milk, and half-and-half %our mi#ture into free)er container of a 4-*uart hand-turned or electric free)er( free)e according to manufacturer+s instructions 'poon into an airtight container, and free)e until firm