Farhad G. Kapadia 5127, Heatherleigh Avenue, Mississauga, ON, L5V 1M7 647-535-3095 farshu_25@yahoo.

com

Personal Profile.
A reliable, efficient, hardworking individual with extensive experience in food and beverage service industry and also a relevant degree in Hospitality Management. Ready to take new challenges for the betterment and improvement of my skills with table setting, restaurant hygiene and customer satisfaction with professional attribute towards the work been given, also do have a passion for cooking and keeping in mind the brand standards and health and hygiene standards of the organization a good team worker with dedication and commitment towards my job.

Educational Qualifications.
Jan 2014-present Humber College North Campus Institute of Technology and Advanced Learning. 2010-2011 Edinburgh Napier University, Scotland. 2008-2010 Institute of Advanced Management,Goa (India). Diploma in Hospitality Administration. B.A. in International Hospitality Management. Diploma in Culinary Management.

Professional Work Experience.

Feb 2011-July2013 Edinburgh Marriott Hotel, Scotland. Food and Beverage Associate.

Took the guests orders and served food at the Source Grill restaurant and the Chats Bar. Involved in executing tasks in the Conference and banqueting department by doing the setups and serving food and wine for weddings, conferences and other corporate meetings. Also worked as a Kitchen Porter, cleaning pots and pans, cleaning the kitchen and helping the chefs in the preparation of food items while keeping in mind the health and hygiene standards. Handles Front Office tasks by handling phone calls, guest requests, doing room service orders for the guests and doing express checkouts, involved in auditing tasks and other internal jobs such as cleaning the office and also cleaning the department area. Leads the food and beverage service team and completes the paperwork for the department and hands it over to senior management also used to order stock for the bar and restaurant amenities.

REFERENCES AVAILABLE ON REQUEST

Farhad G. Kapadia 5127, Heatherleigh Avenue, Mississauga, ON, L5V 1M7 647-535-3095 farshu_25@yahoo.com
December 2011 to May 2012 Khushis Indian Restaurant, Antigua street, Edinburgh. Executed operational skills like managing bookings, ensuring that the restaurant was setup and ready for service, dealing with any guest complaints and addressing them properly and also ordering of the stocks and inventory. Greeted the customers and escorted them to their tables, presented menu and answered questions about any menu items also helped to make recommendations if requested by the guests and making sure everyone is served and are enjoying their meal properly. Waiting and Bar Staff.

Sept. 2010 to Feb 2011 Hotels and conference centers in Edinburgh. Premiere Connections

Service Personnel and kitchen assistant.

(Staffing and Recruiting Agency Of Temporary and Permanent Staff for Catering Establishments.)

Additional Skills
Hotel Food Production. Food and Beverage Service. Housekeeping. Front Office. Good computer skills.

REFERENCES AVAILABLE ON REQUEST