Unit: Oral Expression Length of LEP (days/periods/minutes): Topic: Reading Information Text Content Standards: (include only standards addressed in this LEP) Read and comprehend materials written for native speakers when the topic and language are familiar Use cognates and contextual and visual cues to derive meaning from texts that contain unfamiliar words, expressions, and structures Literacy Standards: (include only standards addressed in this LEP) Learning Experience Outcomes (knowledge/skills) Students will: Effectively use a KWL template to comprehend an informational text Learning Experience Assessments A worksheet with an informational text and a KWLS worksheet Differentiation (What will you do to meet the needs of students at these different levels?) Approaching On-level Beyond
Curriculum Integration (Does this lesson correlate with any other content area? Describe.) Social Studies: The informational text is about an essential element of Spanish culture Material s Procedures/Strategies Smartbo ard Link to text: http://w ww.span ish.cl/Vo cabulary /Notes/V iajes.htm Day 1 (add additional days as needed) Sponge Activity (activity that will be done as students enter the room to get them into the mindset of the concept involved) Do now: What is your favorite tapa? Have you eaten any Spanish tapas? Could we consider any American foods to be tapas? Anticipatory Set (focus question/s that will be used to get students thinking about the days lesson) KWLS worksheet. I will give them the KWL worksheet and explain that what you already know goes in the K column, what you want to know goes in the W column, what you learned goes in the L column, and what you still want to know goes in the S column. Activating Prior Knowledge (what information will be shared with/among students to connect to prior knowledge/experience) We will briefly review Tapas as a class. I will ask for some volunteers to share what they know about Tapas. Then I will instruct the students to fill out their K and W columns on their KWL sheet. Direct Instruction (input, modeling, check for understanding) After about 6-9 minutes, I will put the informational text on the smartboard and hand out the sheet with the text on it. I will give them 15 minutes to read it. After this, we will go over the text and students will have the opportunity to ask questions about the words or phrases they didnt understand in the text. We will go over each word and phrase. Then, I will ask questions about the reading to see how well they comprehended the text. I will write their answers on the board so they can reference them when it comes time to write what they learned from the reading. Guided Practice (how students will demonstrate their grasp of new learning) Students will write what they learned about Tapas on their sheet under the L column. Then they will write what they still want to know about Tapas. Closure (action/statement by teacher designed to bring lesson presentation to an appropriate close) I will ask the students what they now know about tapas after the lesson. Independent Practice (what students will do to reinforce learning of the lesson) I will ask them to write a short summary of the article about Tapas and hand it in for homework.