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Smith, Amanda L.

Phone Number: (904)-534-1392


Address: 4090 Hodges Blvd Apt. 1211
Jacksonville, FL 32224
Email: asmith010512@gmail.com
Blog: getfit-livehealthy.net

Objective
To obtain an accredited dietetics supervised practice for the school district of Sarasota to further my education and extend my
skills set in the areas of childhood nutrition and management

Education
Un iv e rs i ty of N or th Fl o rid a
M ay 20 1 3| M a y 2 0 15 | B .S . Nu t r it i on a nd D i et e ti cs | 3 . 67 DG PA / 4. 0

Deans List 2013/2014/2015


Vicars Landing Scholarship 2013/2014/2015

St . J oh n s R iv e r S t a te C ol l e g e
Au g u s t 2 0 10 | M ay 20 12| A ss oc i a te of Ar t s | 3. 5 DGP A /4 . 0

Deans List 2010/2011/2012


Vicars Landing Scholarship 2010/2011/2012
Athletic Scholarship Award, Softball 2010/2011/2012
Pitcher of Year, Most Winningest Pitcher in School History, 2012

Experience

Ju l y 20 1 4| P r es e nt| C o - Fou nd e r H e al th y L iv i ng Bl o g | Ge t F it ~ Li v e He al th y

Develop, prepare and analyze nutrient content of recipes.


Educate readers on current nutrition-based research and modern health trends.
Work as a team to publish new recipes and health articles weekly.

Sep te mb e r 2 01 4| Pr e s en t| D ie t a ry M an a g er of As si s ted L iv i ng K it ch e n
Vicars Landing Retirement Community | 1003 York Rd, Ponte Vedra Bch, FL 32082

Manage and supervise 15 employees via scheduling, yearly evaluations, production sheets, designing and implementing
monthly in-services as well as day-to-day operations.

Weekend cook for assisted living department as well as weekend soup cook for whole community.

Manage kitchen to meet State and County department regulations.

Collaborate with DTR to generate appropriate menus for members.

Assist and provide members with any and all needs including individualized meal preparation and adherence
to physician prescribed diets.

Au g u s t 2 0 13 | S ep t em b er 20 1 4| S u p e rv is o r o f A s si st ed L iv in g Ki t ch en
Vicars Landing Retirement Community | 1003 York Rd, Ponte Vedra Bch, FL 32082

Supervised 15 employees during day-to-day activities; meal time service, cleaning, in-services.

Weekend cook for assisted living department as well as weekend soup cook for whole company.

Managed kitchen to meet State and County department regulations.

Assisted and provided members with any and all needs including individualized meal preparation and adherence to
prescribed diets.

Au g u s t 2 0 08| Au gu st 2 01 3| W ai ts t a ff i n A s si s ted L iv i ng K it ch e n
Vicars Landing Retirement Community | 1003 York Rd, Ponte Vedra Bch, FL 32082

Completed day-to-day operations in a timely manner; meal time service, cleaning, in-services.

Collaborated with a team to assist members with any and all needs and provide top-quality service.

Volunteer Experience

Diabetes Gala Benefit Oct 2014 (4 hours)


United Way Cupcake Wars Benefit Oct 2014
(8 hours)
Give Kids a Smile Feb 2013/2014 (8 hours each)

Second Harvest of Jacksonville Jan 2014-March 2014 (15


hours)
F.I.T Kids Day Camp Sept 2012 (8 hours)
SJR State Softball Camps June 2011/2012/2013
(8 hours each)

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