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  • Formulação Beignet Traduzida

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    Leonardo Carneiro
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    Formulação Beignet

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    Formulação Beignet

    Copyright:

    © All Rights Reserved
    Download as TXT, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    11 views1 page

    Formulação Beignet Traduzida

    Uploaded by

    Leonardo Carneiro
    Formulação Beignet

    Copyright:

    © All Rights Reserved
    Download as TXT, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    Formulao Beignet traduzida:

    [1] Misturar 2 xcaras do mix com 207 mL de gua. Agitar com colher at misturar bem.
    [2] Abrir a massa com aproximadamente 5 cm de altura e cortar em quadrados de ap
    roximadamente 3 cm de lado.
    [3] Fritar em leo 370 C virando os lados at dourar cada lado (aproximadamente de 8
    a 10 s).

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