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  • Giovannis Specials 1/27/2010

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    Giovanni and G Bar
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    Giovanni Restaurant 579 grand concourse, bronx NY, January 275th, 2010 Lunch / Dinner Appetizers Lentil Soup $3. Tricolori Salad $9. Pasta Gnocchi Quattro Formaggio. Entrees Blackend Pork Chops. $14. With plum tomatoes in a reduced balsamic vinegrette sauce w / sliced sausage, mushrooms and potatoes in a brown sauce Red Snapper De Mare. $18. With scallop

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    Giovanni Restaurant 579 grand concourse, bronx NY, January 275th, 2010 Lunch / Dinner Appetizers Lentil Soup $3. Tricolori Salad $9. Pasta Gnocchi Quattro Formaggio. Entrees Blackend Pork Chops. $14. With plum tomatoes in a reduced balsamic vinegrette sauce w / sliced sausage, mushrooms and potatoes in a brown sauce Red Snapper De Mare. $18. With scallop

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    23 views1 page

    Giovannis Specials 1/27/2010

    Uploaded by

    Giovanni and G Bar
    Giovanni Restaurant 579 grand concourse, bronx NY, January 275th, 2010 Lunch / Dinner Appetizers Lentil Soup $3. Tricolori Salad $9. Pasta Gnocchi Quattro Formaggio. Entrees Blackend Pork Chops. $14. With plum tomatoes in a reduced balsamic vinegrette sauce w / sliced sausage, mushrooms and potatoes in a brown sauce Red Snapper De Mare. $18. With scallop

    Copyright:

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    Download as PDF, TXT or read online from Scribd
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    Giovanni Restaurant

    579 Grand Concourse, Bronx NY, January 275th, 2010

    Lunch/ Dinner

    Appetizers
    Lentil Soup ............................................................................................................................................ $3.95 $4.95
    Tricolori Salad ............................................................................................................................... $9.95 10.95
    w/ shrimp

    Pasta
    Gnocchi Quattro Formaggio ................................................................................ $13.95 $15.95
    w/ potato pasta & four cheeses

    Rigatoni Sofia ................................................................................................................................ $13.95 $15.95


    w/ chicken & peppers in a spicy marinara sauce

    Entrées
    Blackend Pork Chops ...................................................................................................... $14.95 $16.95
    w/ plum tomatoes in a reduced balsamic vinegrette sauce

    Chicken Chiambota .................................................................................................................... $14.95 $16.95


    w/ sliced sausage, mushrooms & potatoes in a brown sauce

    Red Snapper De Mare ............................................................................................. $18.95 $20.95


    with scallops, mussels & clams in marinara sauce
    *** Served with Pasta, Salad or Rice***

    Happy Hour $5 Drinks Monday-Friday 3pm-6pm


    Drinks
    Laid Back ..................................................................................................................................................................................... $7.00
    Bombay Saphire Gin and Juice

    Conceited ............................................................................................................................................................................................ $10.00


    Remy Martin VSOP Cognac w/ a splash of champagne

    Vitamin C ....................................................................................................................................................................................... $7.00


    Stoli Orange vodka chilled w/ a splash of orange juice

    Brassfield Estate Serenity White Wine ..................................... $7 Glass $28 btl


    w/ a brilliant entry of honeydew melon aromas and fresh minty qualities reminiscent of Caribbean Mojito

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