Professional Documents
Culture Documents
1
2
3
A 4
MONDAY
Curry Chicken
1
2
3
4
5
Braised Peanut with Pork
6
Fried Fish
7
Dai Tou Choi' Steam Meat
8
Today Special Fried Item
9
Luncheon Meat
B 10
Tau Fu In "Sing Kong" style
11
5
6
7
TUESDAY
Ginger Chicken
Dong Bo Pork
Fried Fish
8
Today Special Fried Item
9
Sambal Ikan Bilis
10
"Seng Gua" Beancurd
WEDNESDAY
"Sesame" Chicken
Onion Chicken
Curry Pork
Fried Fish
THURSDAY
1
Rendang Chicken
2
Curry Powder Fried Chicken
3
Foo Chook Chicken
4
Sweet & Sour Pork
5
6
Fried Fish
7
FRIDAY
1
Sweet & Sour Chicken
2
Tasty Fried Chicken
3
Drunken Chicken
4
Thai Style Pork
5
Hakka Nam Yee Red Sauce Pork
6
Fried Fish
7
11
Country Style Beancurd
12
Sambal Omellet
13
Cabbage
14
Bittergourd
15
Fried Long Bean Brinjal
16
Sambal Belacan Kangkung
11
12
Fried Egg
13
Long Bean Omellet
14
Long Bean
15
"Luo Hon Zai"
16
Cabbage
11
"Yong" White TauFu
12
Steamed Silky Eggs
13
"Kao Choi" Omellet
14
Chi Kua Sohoon
15
Bittergourd
16
Brinjal
12
"Choi Po" Omellet
13
Fried Egg
14
Assam Vege
15
Mix Vege in Curry Style
16
Dried Shrimp Sengkuang
12
Fu Yong Omelette
13
Cabbage
14
Brinjal
15
Bittergourd
16
Long Bean
17
Dried Shrimp Cucumber
18
Oyster Sauce Vege
17
Cabbage
18
Oyster Sauce Vege
17
Salted Fish Beancurd Taugeh
18
Oyster Sauce Vege
17
Cabbage
18
Oyster Sauce Vege
17
Fried Cauli Flower
18
Oyster Sauce Vege
MONDAY SPECIAL
Taiwanese Whole
Drumstick Rice (RM 8.00)
TUESDAY SPECIAL
WEDNESDAY SPECIAL
THURSDAY SPECIAL
FRIDAY SPECIAL