Professional Documents
Culture Documents
Lunch/ Dinner
Appetizers
Sicilian Salad ............................................................................................................................................. $9.95 $10.95
w/ walnuts, tomatoes, gorgonzola cheese & grilled shrimp
Chicken Noodle Soup ......................................................................................................................... $3.95 $4.95
Pasta
Cavetelli Pasta ........................................................................................................................................... $14.95 $16.95
w/ borccoli rabe and shrimp
Gnocchi Quattro Formaggio ............................................................................................. $13.95 $15.95
w/ potato pasta & four cheeses
Entrées
Blackened Pork Chops ................................................................................................................ $14.95 $16.95
w/ plum tomatoes in a reduced balsamic vinaigrette sauce
Stripped Bass ............................................................................................................................................. $16.95 $18.95
over vegetables
Chicken Cardinale ................................................................................................................................... $13.95 $15.95
w/ roasted peppers and fresh mozzarella
*** Served with Pasta, Salad or Rice***
Desserts
Red Velvet Cake .............................................................................................................................................................................. $5.95
w/ smooth cream cheese topped with red velvet cake crumbs
Stawberry Cheesecake ............................................................................................................................................................... $6.95
Creamy cheesecake topped with fresh strawberries