Professional Documents
Culture Documents
DATE OF SUBMISSION:
SECTION:
SIERRA,CHARMINE L.
FMA42FC1
EXECUTIVE SUMMARY
Gordon Bowker, Jerry Baldwin, Zev Siegl founded Starbucks at Seattle, Washington by
1971 as a single shop specializing in high quality coffee and brewing products, the company grew
to be the largest roaster in the state until the early 80s. With the success of the store they
expanded another branch at University Village, Washington a year after. The aroma of their
companys coffee brand reached Asian and European landmasses by 2000. In historical records of
the company, they offer their coffee in United Airline flights, through Tazo Tea Company they sell
premium tea, they also made internet purchasing, distributing their coffee beans to the markets,
formulating ice cream formula and selling CDs as promotion. Word of mouth and brand recognition
is their advertisement. As of December 2009, they have put up 16, 706 stores in over 50 countries.
Their track goes backward as their Japanese Operation has posted $3.9M loss, despite of
their 15% increase in revenue and opening of 108 new stores, and closure of first low performance
locations. Despite of their setbacks they continue their international expansion and marked 129 th
Seattles Best Coffee coffeehouses at Turkey. After 2 years of continued US-based expansions with
goal set at 15% and eventually they announced opening of 15, 000 domestic outlets and 30, 000
worldwide. By 2007, as the worldwide economic recession hit, the McDonalds entered coffee
business big time. By 2008 Starbucks closed 600 underperforming stores in the US but planned to
open 200 new stores by 2009. Business as one track, when it comes to coffee shops, different
establishments came competing the said company, like Dunkin Donuts, Caribou Coffee, Peets
Coffee and Tea, Krispy Kreme, and even McDonalds joined the race. A visible competition arises
when McDonalds offers less than a dollar worth of coffee compared to $4 coffee of Starbucks, with
this one sided competition they need clear strategies to offset the attacks of McDonalds that are
trying to attract all their customers.
In this recent state of economy, with closures of less profitable branches, the Starbucks
continues to be the coffee house of choice, but still the race to success stands with plenty of
competitors running alongside with. These said competitors using cheaper cups of coffee, lures
the customers away to the said coffee house, with this status, the contest gets more tricky requiring
new marketing strategy, but still Starbucks is not discouraged.
BACKGROUND
VISION
To inspire and nurture the human spirit one person, one cup, and one
neighbourhood at a time.
VALUES
Creating a culture of warmth and belonging, where everyone is welcome.
Acting with courage, challenging the status quo and finding new ways to grow the
OUR CUSTOMER
When we are fully engaged, we connect with, laugh with, and uplift the lives of our
customers even if just for a few moments. Sure, it starts with the promise of a perfectly made
beverage, but our work goes far beyond that. Its really about human connection.
OUR NEIGHBORHOOD
Every store is part of a community, and we take our responsibility to be good neighbors
ORGANIZATIONAL CHART
I.
TIME CONTEXT
2nd to 3rd quarter of year 2009
II.
VIEWPOINT
Howard Schultz Chairman and CEO of Starbucks.
III.
IV.
marketing strategy.
To examine corporate social responsibility campaign of Starbucks and its impact
on brand building.
Starbucks will sharpen its focus on developing alternative marketing strategies for
V.
AREAS OF CONSIDERATION
A. SWOT ANALYSIS
Strengths:
1. Strong Market Position and Global Brand Recognition
Starbucks has a significant geographical presence across the globe and maintain a
36.7% market share in the United States and has operations in over 60 countries. Starbucks is
also the most recognized brand in the coffeehouse segment and is ranked 91st in the best
global brands of 2013.8 Starbucks effectively leverages its rich brand equity by merchandizing
products, licensing its brand logo out. Such strong market position and brand recognition
allows the company to gain significant competitive advantage in further expanding into
international markets and also help register higher growth in both domestic and international
markets. Over the years, they have achieved significant economies of scale with superior
distribution channels and supplier relationships.
2. Products of the Highest Quality
They give the highest importance to the quality of their products and avoid
standardization of their quality even for higher production output.
3. Location and Aesthetic appeal of its Stores
Starbucks has stores in some of the most prime and strategic location across the globe.
They target premium, high-traffic, high-visibility locations near a variety of settings, including
downtown and suburban retail centers, office buildings, university campuses, and in select
rural and off-highway locations across the world.10 This has earned them a significant
competence and advantage to be able to penetrate prime markets and tap into customers
convince factor. Their stores are visually appealing and have a cool factor attached to it with
being designed to reflect the unique character of the neighborhood they serve in and
environmentally friendly. They provide free wifi, great music, great service, warm atmosphere
and provide an environment of community meeting spot, which forms a wider part of the
Starbucks Experience. The main aim for the firm is to make their stores a third place besides
home and work.
4. Human Resource Management
Starbucks is known for its highly knowledge base employees. They are the main
assets of the company and they are provided with great benefits like stock option, retirement
accounts and a healthy culture. This effective human capital management translates into great
customer services. It was rated 91st in the 100 best places to work for by Fortune Magazine.
5. Goodwill among consumers due to Social Responsibly Initiatives
Their stores are community friendly, focused on recycling and reducing waste. They
build goodwill among communities where they operate.
6. Customer base loyalty
Starbucks has cult following status among consumers and they have also
implemented loyalty-based programs to drive loyalty with the Starbucks Rewards programs
and Starbucks Card. The Starbucks Card is a value card program that provides convenience,
support gifting, and increases the frequency of store visits by cardholders and integrated with
their mobile application.
Weaknesses:
1. Expensive Products
While Starbucks does differentiate their products with being highly quality couple with
the whole Starbucks Experience, in times of economic sluggishness, consumers to have so
switching costs to competitors products with lower prices and forgo paying a premium. These
premium prices could also pose some weakness for it to succeed in developing countries.
2. Self-Cannibalization through overcrowding
By aggressive expansion and high saturation due to overcrowding in the market leads
to self cannibalization and diminishes long term growth targets of Starbucks. This is happening
especially in the United States where Starbucks operates 8078 stores.
3. Overdependence in the United States market
Starbucks introduced a beta version of a delivery system called Mobile Pour. This
presents a great opportunity for the future by expanding their end product distribution systems
and could drive more revenue if the implementation is successful.
6. Brand extension
Starbucks carries a powerful brand image and it can leverage it to extend into
horizontal lines of its business and also venture into product diversification with keeping brand
dilution risk in check.
Threats:
1. Increased Competition
This is by far the biggest threat that Starbucks faces with the market being at a mature
stage, there is increased pressure on Starbucks from its competitors like Dunkin Brands,
McDonalds, Costa Coffee, Petes Coffee, mom and pop specialty coffee stores. Dunkin Brands
had at its main threat in the US market by trailing Starbucks with a 24.6% share.
2. Price Volatility in the Global Coffee Market
There has been a significant fluctuation in the market prices of high quality coffee
beans, which Starbucks cant control.
3. Developed Countries Market Saturation
Starbucks derives a significant amount of its revenue from the development markets
and there is increased market saturation currently.
4. Developed Countries Economy
In an increasingly economically integrated world, an economic crisis like the one in
2008 could have a trickledown effect from the developed markets to the developing markets.
This threat would hurt revenues for Starbucks as consumers shift away from premium product
mix to stay in limited budgets during economic hardships.
5. Changing Consumer tastes and lifestyle choices
The shift of consumers toward more healthy products and the risk of coffee culture being
just a fad represent a threat for Starbucks.
B. PORTERS FIVE FORCES ANALYSIS
Competitive Rivalry or Competition with Starbucks Coffee (Strong Force)
Starbucks Coffee faces the strong force of competitive rivalry or competition. In the
Five Forces analysis model, this force pertains to the influence of competitors on each
other. In Starbucks Coffees case, the following external factors contribute to the strong
force of competition:
Large number of firms (strong force)
Low switching cost (strong force)
Variety of firms (moderate force)
This part of the Five Forces analysis shows that competition is among the most important
of Starbucks Coffees concerns. The company faces a large number of competitors, which
have different sizes, specialties and strategies. For example, Starbucks faces the
competitive force of McDonalds and Dunkin Donuts, as well as other specialty coffee
companies. The strong force of competition is also due to the low switching cost, which
means that it is easy for customers to shift from Starbucks to other brands. Thus, based on
this component of the Five Forces analysis, competition should be among Starbucks
Coffees top-priority challenges.
the Five Forces analysis indicates that the threat of new entrants should be a secondary
priority in Starbucks Coffees strategies.
can judge 7 types of environmental influences in the STEEPLE framework. They are
social, technological, economic, environmental, political, legal and ethical.
C1. Social
Consumer Preferences
C2.Technological
Starbucks also provides electrical outlets and, in some stores, wireless access, for customers
who might need to use their MP3 players or laptop computers.
There have introduced the Starbucks card with the hope of strengthening customer loyalty
by improving service.
Starbucks also encourages the use of its Web site where customers are able to register
their Starbucks cards, receive nutritional information about Starbucks products, shop online,
search for careers, and much more.
C3.Economic
The Demand price curve for the consumption of coffee commodity shows that with the
increase in demand of coffee, the price of coffee increases whereas with the decrease in price of
coffee, the demand decreases. So Starbucks has to be very careful while pricing looking at the
consumption rate of market.
As Starbucks Imports coffee from various countries so they really have to be aware of
Starbucks has been partner of Conservation International and the environmental defense
fund and accompanying them to do the best for the environment of the world. The other effort done
by Starbucks is they are providing customers 10% discount if the customers bring their own
reusable cups.
Starbucks has taken the ninth position in gaining renewable energy certificates among the
500 companies. Moreover, they are trying to find many other ways to save energy by using energy
efficient lightening in several shops. As per their measurement, 81% of the green house gas
emission comes from the electricity in stores and 18% comes from the coffee roasting.
C5.Political
The political condition of Starbucks is not good as it should be. They are being blamed for
the violation of wage and hour laws. Starbucks has two pending class-action lawsuits filed
by Starbucks, California, employees for being improperly denied overtime pay.
C6.Legal
Starbucks is in news for its within termination of the 12-year contract with Kraft. In 1998
Kraft and Starbucks entered into a retail grocery coffee business, which at the time was
generating less than $50 million in annual revenues.
C7.Ethical
The program develops and distributes awareness materials, including the Standards of
Business Conduct; facilitates legal compliance and ethics training; investigates sensitive
issues such as potential conflicts of interest; and provides additional channels for partners
to voice concerns. Partners are encouraged to report all types of issues or concerns to the
program through their choice of the offered communication channels.
The green coffee sourcing standard used by Starbucks to purchase their coffee is known
as the CAF (Coffee and Farm Equity) Practices program. The standard was developed in
partnership with Conservation International and an independent third-party company, SCS
Global Services.
C. INDUSTRY ANALYSIS
1. What are the products and services does it serve?
Their product mix includes roasted and handcrafted high-quality/premium priced coffees, tea, a
variety of fresh food items and other beverages.
a. What function does it serve?
Starbucks brand equity is built on selling the finest quality coffee and related products, and
by providing each customer a unique Starbucks Experience, which is derived from
supreme customer service, clean and well-maintained stores that reflect the culture of the
communities in which they operate.
b. What are the channels of distribution?
Starbucks mainly distribute and sell their products in their own stores,
but also cooperates with grocery stores in some countries that sell
their products.
Yes, The core competence of Starbucks has been its ability to effectively leverage their
cornerstone product differentiation strategies by offering a premium product mix of high
quality beverages and snacks.
c. Are there high exit barriers?
Yes, and these are labour, high investment , technology, and supplier alliance.
d. Are there high fixed costs?
Yes, there are. These costs are the labor and occupancy cost.
e. Are there some forces that determine the strength of competition among existing
competition?
Yes, it has always been, and will always be, about quality is the key factor for companys
success.
3. Who are the major competitors?
Dunkin Donuts, Caribou Coffee, Peets Coffee and Tea, McDonalds, Krispy Kreme Doughnuts.
The major competitors of starbucks are those who have similar product selections.
Starbucks is a consolidated industry because its market has relatively high barriers to
entry, differentiated products, well established brands and high profit margins.
4. Who are the major customers of the industry?
The major customers of the starbucks are those who belong to the middle class to upper class.
When there is rivalry among existing firms, they can use tactics such as
low prices, improvements in service, new products and advertising to
attract customers.
Target Market
Location
Cost
Research
Development
Technology
Competitors
Total
ACA#1
ACA1
5
4
4
& 5
4
4
26
ACA2
3
3
4
ACA3
3
3
4
4
4
22
3
4
20
Increase the marketing efforts such as advertising campaign in order to convince the public
that its products quality and taste is not comparable to competitors and the price is
equivalent to the value.
Advantage:
It will increase the knowledge and interest of the consumers about Starbucks products.
Disadvantage:
It will be costly
ACA# 2
Adapting to Product diversification and still retain its competitive advantage.
Advantage:
Products tend to create or stimulate new markets; new markets promote product
innovation
Disadvantage:
Too risky of providing further opportunities that promise profitability than expansion
opportunities thus, making it struggle with implementing innovative approaches that ensure
the quality of the customer experience within its stores that was maintained.
ACA#3
International Expansion
Advantage:
Makes the business potentially more profitable but defenses them against competition.
Disadvantage:
It will take time before they can recover their expenses and cost.
VII.
RECOMMENDATION
We recommend alternative course of action 1 because for us it will really
increase the potential of the Starbucks globally. The marketing of brand is very important
in order to promote products of brand among the target market. The Starbucks gives very
first priority to customer satisfaction in order to form a loyal customer base of its brand.
The Starbucks focuses on customer relationship management by integrating
communication with customers. The Starbucks has positioned its brand in the market as
a high quality customer experience brand. Starbucks sells its high quality products and
services at premium prices. The high quality of products and good customer experiences
are the main differentiators of its brand from other coffee brands in themarket.
VIII.
CONCLUSION
We therefore conclude that Starbucks has been a very successful company, thus
they should Increase their marketing efforts such as advertising campaign in order to
convince the public that its products quality and taste is not comparable to competitors
and the price is equivalent to the value. Starbucks should also create innovative ideas and
persistent slow-growth it has gained a competitive advantage. The challenge now is
continue to grow and increase its market share. Expansion into the international market
will especially prove challenging. If Starbucks is to remain a stellar success, they need to
implement a plan to explore alternate sources for product procurement and find solid
partners in the international marketplace. Enhancing the connection to their loyal
customers, they will separate themselves from McDonalds and others.
IX.
1 week
Activities
Idea Generation
Person/ Department
Budget
responsible
Top management,
Not Applicable
Research and
Development Division
Top management,
3 days
Dimensional analysis
Research and
Not Applicable
Development Division
Top management,
5 days
Problem analysis
Research and
Not Applicable
Development Division
Top management,
3 days
Research and
Not Applicable
Development Division
Top management,
2 days
Product evaluation
Research and
Not Applicable
Development Division
Research and
2 weeks
Product development
1 week
Redesign Packaging
Development Division
Research and
P5,000,000
P10,000,000
5 days
Development Division
Top management
2 weeks
Marketing Division
P15,000,000
1 month
1 month
3 months
Advertisement development
Promos and freebies
Enhance selling strategy
Marketing Division
Marketing Division
Marketing Division
P20,000,000
P20,000,000
Not applicable
Not Applicable
BIBLIOGRAPHY
Starbucks Pestle Analysis - (Northumbria University - Newcastle Upon Tyne, UK)
http://www.slideshare.net/phongv/starbucks-pestle-analysis
Coffee wars: The Big Three: Starbucks, McDonalds and Dunkin Donuts Michael G. Brizek South
Carolina State University
http://www.aabri.com/manuscripts/131646.pdf
Starbucks Corporation
http://www.slideshare.net/asfawm/starbuckscasestudy
http://www.uhu.es/45122/temas/P&SC/Theme1_StarbucksCoffe_CaseStudy.pdf
https://news.starbucks.com/news/starbucks-accelerates-growth-of-store-formats
http://www.cnbc.com/2015/01/23/starbucks-will-continue-its-fast-growth-in-2015-schultz.html
https://news.starbucks.com/news/starbucks-2015-annual-meeting-of-shareholders
http://www.starbucks.com/responsibility/global-report
https://gupea.ub.gu.se/bitstream/2077/28685/1/gupea_2077_28685_1.pdf
http://www.slideshare.net/BenedettaPiva/starbucks-strategy-7178660
http://www.fool.com/investing/general/2011/04/20/what-is-starbucks-edge.aspx
http://economicsfiles.pomona.edu/jlikens/SeniorSeminars/harknessconsulting2008/pdfs/Starbucks.
http://www.mcafee.cc/Classes/BEM106/Papers/2008/Starbucks.pdf