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Learning Objectives
Students will
Classify organisms as producers or consumers.
Observe a food chain in equilibrium.
Determine how one organism affects others in a food chain.
Observe how disturbing the equilibrium of an ecosystem can result in long-term
population fluctuations.
Vocabulary
consumer, ecosystem, equilibrium, food chain, population, predator, prey, producer
Lesson Overview
A food chain is a relationship between organisms in which
each species higher in the chain derives energy from the
species below. The Food Chain Gizmo shows a hypothetical
food chain in which hawks eat snakes, snakes eat rabbits, and
rabbits eat grass. The population of each organism can be
manipulated by the student, and the resulting effects on the
populations of other organisms can be observed over time.
The Student Exploration sheet contains two activities:
On average, the hawk population is much smaller than the population of snakes,
which is much smaller than the population of rabbits. Why?
example, flowering plants are helpful to bees because they provide nectar as food for the bees.
In turn, bees are helpful to plants because they help them reproduce via pollination.
With the exception of deep-sea vents and other geothermal areas, the ultimate source of energy
in any ecosystem is the Sun. In the process of photosynthesis, plants and algae use the energy
of sunlight to build organic molecules. Primary consumers (herbivores) eat the plants, and
secondary consumers (carnivores) eat the primary consumers. In this way, the energy of the
Sun is passed up through the food chain.
When a consumer eats, only a fraction of the food energy is used to build tissue. The rest is
lost: Some energy is used in movement and other life processes, while some food is excreted
as waste. As a result, the total biomass of primary consumers is much less than the biomass of
producers, and the biomass of secondary consumers is less than that of primary consumers.
Decomposers such as fungi and bacteria play a vital role in the health of any ecosystem. When
organisms die, decomposers break down organic materials into basic components. These
components are returned to the soil, where they can be reused by plants.
Environmental connection: The wolves and moose of Isle Royale
Isle Royale is a small, 210-square-mile island near the northwest shore of Lake Superior. Since
the 1940s, the island has been home to wolves and moose. The moose forage on young trees,
grass, and water plants, while the wolves feed almost exclusively on moose. This isolated
ecosystem has provided a natural laboratory for studying the kinds of predator-prey
relationships that are modeled in the Food Chain Gizmo. Scientists have been continuously
monitoring moose and wolf populations on the island for over 50 years.
Much to the surprise of scientists, the wolf
and moose populations have fluctuated
wildly over the years. A high moose
population in the early 1970s led to a rapid
increase in the wolf population. Predation
by wolves caused the moose population to
decline, and this was followed by a crash in
the wolf population in the early 1980s. A
decade of low wolf numbers led to an alltime peak of the moose population in 1995.
The harsh winter of 1996 caused the
moose to crash, and the cycle continued.