The projected sales units per item was computed by multiplying the projected sales volume with the

items corresponding
fraction. An assumption was made that each customer will buy 1 appetizer, 1 main course, and either 1 dessert or 1 beverage.
Hence, the desserts and beverages menu was multiplied with only half of the number of projected sales volume.

Item
Baked Tahong

Apr
191

May
198

Jun
183

Projected Sales Units - Appetizers

Jul
Aug Sep Oct Nov Dec
198 191 191 396 381 396

Jan
396

Feb
352

Mar
396

Tilapia & Moringa

Croquettes with
Remoulade Sauce
Moringa Pesto &
Bruschetta
Asian Gazpacho

153

158

147

158

153

153

317

305

317

317

282

317

114

119

110

119

114

114

238

229

238

238

211

238

76

79

73

79

76

76

158

153

158

158

141

158

Papaya Nioise Salad

with Papaya Seed
Vinaigrette

38

40

37

40

38

38

79

76

79

79

70

79

Item
Crispy Pata with
Truffle Cream Sauce
Carne Encebollada

Apr
127

May
132

Jun
122

Projected Sales Units Main Course

Jul
Aug Sep Oct Nov Dec Jan
132 127 127 264 254 264 264

Feb
235

Mar
264

111

116

107

116

111

111

231

222

231

231

205

231

Angus Bistek a la
Pobre
Skewered Garlic
Annatto Roast
Chicken
Prawns with Taro Root
Leaves
Seafoob Bagoong

95

99

92

99

95

95

198

191

198

198

176

198

79

82

76

82

79

79

165

159

165

165

147

165

64

66

61

66

64

64

132

127

132

132

117

132

48

49

46

49

48

48

99

95

99

99

88

99

Yr 2
922
7
738
1

Yr 3
110
40
883
2

Yr 4
115
20
921
6

Yr 5
120
00
960
0

553
6
369
1
184
5

662
4
441
6
220
8

691
2
460
8
230
4

720
0
480
0
240
0

Yr 2
615
1
538
2
461
3
384
4

Yr 3
736
0
644
0
552
0
460
0

Yr 4
768
0
672
0
576
0
480
0

Yr 5
800
0
700
0
600
0
500
0

307
6
230

368
0
276

384
0
288

400
0
300

Paella
Cannelloni Filipino

7
153
8
769

0
184
0
920

0
192
0
960

0
200
0
100
0

32

33

31

33

32

32

66

64

66

66

59

66

Aroz Valenciana

16

17

15

17

16

16

33

32

33

33

29

33

Item
Dulce de Leche
Cheesecake with
Toffee Shards
Yema Cake

Apr
96

May
99

Jun
92

Jul
99

Jan
198

Feb
176

Mar
198

Yr 2
461
3

Yr 3
552
0

Yr 4
576
0

Yr 5
600
0

76

79

73

79

76

76

158

153

158

158

141

158

119

106

119

79

79

70

79

40

40

35

40

369
1
276
8
184
5
923

441
6
331
2
220
8
110
4

460
8
345
6
230
4
115
2

480
0
360
0
240
0
120
0

Barako Tiramisu

57

59

55

59

57

57

119

114

119

Pineapple Sweet
Potato Pie
Rice Pudding

38

40

37

40

38

38

79

76

19

20

18

20

19

19

40

38

Item
Tsokolate Eh

Apr
72

May
74

Jun
96

Projected Sales Units - Beverages

Jul
Aug Sep Oct Nov Dec
74
72
72
149 144 149

Jan
149

Feb
133

Mar
149

59

64

61

61

127

123

127

127

113

127

53

49

53

51

51

106

102

106

106

94

106

41

42

39

42

41

41

85

81

85

85

75

85

31

32

29

32

31

31

64

61

64

64

57

64

20

21

20

21

20

20

42

41

42

42

37

42

Yr 2
346
0
296
6
247
1
197
7
148
3
989

Yr 3
414
0
354
9
295
7
236
6
177
4
118

Yr 4
432
0
370
3
308
6
246
9
185
1
123

Yr 5
450
0
385
7
321
4
257
1
192
9
128

Tsokolate Ah

61

64

Peanut Butter & Jelly

Spin
Iced Honey
Lemongrass Tea
Dalandanade

51

Kapeng Barako

Projected Sales Units - Desserts

Aug Sep Oct Nov Dec
96
96
198 191 198

Iced Honey Ginger

Tea

10

11

10

11

10

10

21

20

21

21

19

21

494

3
591

4
617

6
643