Professional Documents
Culture Documents
1. Gender
#
Answer
Response
Male
17
28%
Female
43
72%
Total
60
100%
1. Gender
Statistic
Value
Min Value
Max Value
Mean
1.72
Variance
0.21
Standard Deviation
0.45
Total Responses
60
2. Age
Text Response
22
19
23
20
22
22
23
25
21
24
23
23
23
20
21
21
2. Age
Statistic
Value
Total Responses
58
Value
Total Responses
58
Answer
Response
12
20%
8%
17
28%
4 or more
26
43%
Total
60
100%
Value
Min Value
Max Value
Mean
2.95
Variance
1.34
Standard Deviation
1.16
Total Responses
60
Answer
Response
Studio
12%
Apartment
16
27%
Student room
34
57%
Other
5%
Total
60
100%
Value
Min Value
Max Value
Mean
2.55
Variance
0.59
Standard Deviation
0.77
Total Responses
60
6. Number of roommates
#
Answer
Response
13
22%
1-2
16
27%
3-4
12
20%
5-6
7%
7 or more
15
25%
Total
60
100%
6. Number of roommates
Statistic
Value
Min Value
Max Value
Mean
2.87
Variance
2.22
Standard Deviation
1.49
Total Responses
60
Answer
Response
yes
46
75%
no
15
25%
Total
61
100%
Value
Min Value
Max Value
Mean
1.25
Variance
0.19
Standard Deviation
0.43
Total Responses
61
Answer
Response
1-2
15
33%
3-4
12
27%
5 or more
18
40%
Total
45
100%
Value
Min Value
Max Value
Mean
2.07
Variance
0.75
Standard Deviation
0.86
Total Responses
45
Answer
Response
yes
59
97%
no
3%
Total
61
100%
Value
Min Value
Max Value
Mean
1.03
Variance
0.03
Standard Deviation
0.18
Total Responses
61
Answer
Response
yes
30
51%
no
29
49%
Total
59
100%
Value
Min Value
Max Value
Mean
1.49
Variance
0.25
Standard Deviation
0.50
Total Responses
59
Answer
Response
1-2
16
53%
3-4
30%
5 or more
17%
Total
30
100%
Value
Min Value
Max Value
Mean
1.63
Variance
0.59
Standard Deviation
0.76
Total Responses
30
Answer
Response
Yes
55
90%
No
10%
Total
61
100%
Value
Min Value
Max Value
Mean
1.10
Variance
0.09
Standard Deviation
0.30
Total Responses
61
Answer
Response
yes
37
67%
no
18
33%
Total
55
100%
Value
Min Value
Max Value
Mean
1.33
Variance
0.22
Standard Deviation
0.47
Total Responses
55
Answer
Response
1-2
14
38%
3-4
12
32%
5 or more
11
30%
Total
37
100%
Value
Min Value
Max Value
Mean
1.92
Variance
0.69
Standard Deviation
0.83
Total Responses
37
Questio
n
Always
5-6
times a
week
3-4
times a
week
1-2
times a
week
Never
Total
Respon
ses
Mean
Eat at
home
27
23
60
2.32
Cook at
home
24
24
60
2.60
Eat with
multiple
people
at
home
13
27
60
3.42
Eat at home
Cook at home
Min Value
Max Value
Mean
2.32
2.60
3.42
Variance
0.56
0.65
1.33
Standard Deviation
0.75
0.81
1.15
Total Responses
60
60
60
Questio
n
Always
Often
About
half the
time
Someti
mes
Never
Total
Respon
ses
Mean
make a
shoppin
g-list
15
13
12
13
61
2.77
stick to
your
shoppin
g-list
12
25
12
61
2.64
buy a
larger
packag
e than
necessa
ry,
becaus
e it's
cheaper
20
13
16
61
2.80
pay
attentio
n to the
expirati
22
22
61
2.16
make a
shopping-list
stick to your
shopping-list
buy a larger
package than
necessary,
because it's
cheaper
pay attention to
the expiration
date, before
buying a
product
Min Value
Max Value
Mean
2.77
2.64
2.80
2.16
Variance
1.91
1.93
1.36
1.47
Standard
Deviation
1.38
1.39
1.17
1.21
Total Responses
61
61
61
61
11
18%
twice a week
13
21%
once a week
16
26%
13%
once a month
13%
never
5%
no idea
2%
Total
62
100%
Mean
3.94
Variance
2.59
Standard Deviation
1.61
Total Responses
62
20
32%
13%
38
61%
6%
I prepared to much
food
25
40%
5%
20
32%
Max Value
Total Responses
62
l
Res
pon
ses
Dair
y
prod
ucts
(zui
vel)
24
62
Bre
ad
12
10
12
62
Veg
etab
les
15
13
10
62
Fruit
10
17
62
Oil,
butt
er,
sau
ce
11
15
62
prod
ucts
(zuiv
el)
table
s
butte
r,
sauc
e
oes
Pasta
Min
Value
Max
Value
10
11
Mean
3.00
Varia
nce
/ Pie
vers
10
11
11
10
11
11
11
11
11
4.03
3.55
4.21
7.69
6.85
7.63
6.81
8.39
4.11
9.73
5.25
5.05
4.35
4.50
5.86
2.36
5.06
7.27
4.47
9.87
4.79
Stan
dard
Devi
ation
2.29
2.25
2.09
2.12
2.42
1.53
2.25
2.70
2.11
3.14
2.19
Total
Resp
onse
s
62
62
62
62
62
62
62
62
62
62
62
Answer
Response
Definitely yes
5%
Probably yes
15
24%
19
31%
Probably not
17
27%
Definitely not
13%
Total
62
100%
Value
Min Value
Max Value
Mean
3.19
Variance
1.21
Standard Deviation
1.10
Total Responses
62
Answer
Response
No
11%
10%
45
73%
6%
Total
62
100%
Value
Min Value
Max Value
Mean
2.74
Variance
0.56
Standard Deviation
0.75
Total Responses
62
Answer
Response
10
16%
16
26%
24
39%
12
19%
Total
62
100%
Value
Min Value
Max Value
Mean
2.61
Variance
0.96
Standard Deviation
0.98
Total Responses
62
Click to
write
Choice 1
1.00
48.00
Value
Deviation
8.39
5.48
62
Answer
Min Value
Max Value
Average
Value
Standard
Deviation
Responses
the proper
way to
save food
3.00
49.00
7.95
5.52
60
the shelf
life of food
(when is it
still save
to eat or
not)
3.00
41.00
7.72
4.56
61
the
possibilitie
s of
leftovers
(what
meals can
you make
with them)
2.00
65.00
7.89
7.71
61
the
amount of
food to
cook for
0.00
44.00
7.02
5.29
61
Answer
Min Value
Max Value
Average
Value
Standard
Deviation
Responses
Do you
think you
waste to
much food
0.00
10.00
4.62
2.87
61
Do you
think you
could
waste less
food?
0.00
10.00
6.20
2.99
60
Do you
want to
waste less
food?
0.00
10.00
7.63
2.42
60
Do you
need more
informatio
n on how
to save
food?
0.00
10.00
4.87
3.07
60
Do you
0.00
10.00
4.78
2.92
60
Sharing
leftover
s or
food
you
don't
use
with
fellow
student
s
10
10
10
17
60
Informa
tion on
how to
save
food
19
11
16
60
Informa
tion on
how to
prepare
15
20
60
n on how
to save
food
n on how
to prepare
food
determinin
g if a
product is
still edible
or not
determinin
g how
much food
is needed
for a
certain
amount of
people
grocery
shopping
Min Value
Max Value
Mean
3.77
2.57
4.17
2.75
3.10
4.65
Variance
3.37
2.08
1.90
2.16
2.43
2.37
Standard
Deviation
1.84
1.44
1.38
1.47
1.56
1.54
Total
Responses
60
60
60
60
60
60
Definitely yes
11
18%
Probably yes
23
38%
Maybe
18
30%
Probably not
13%
Definitely not
0%
Total
60
100%
Max Value
Mean
2.38
Variance
0.88
Standard Deviation
0.94
Total Responses
60
Definitely yes
15
25%
Probably yes
33
55%
Maybe
15%
Probably not
5%
Definitely not
0%
Total
60
100%
Max Value
Mean
2.00
Variance
0.61
Standard Deviation
0.78
Total Responses
60
Definitely yes
7%
Probably yes
15
25%
Maybe
20
33%
Probably not
15
25%
Definitely not
10%
Total
60
100%
Max Value
Mean
3.07
Variance
1.18
Standard Deviation
1.09
Total Responses
60
15