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North America Cheese Market:

Insights, Trends, Market Size,


Analysis and Forecast to 2021
The North American cheese is poised to grow at a CAGR of 3.1% between 2015 and 2021. The
United States is the largest consumer of the cheese in North America owing to its large
consumer base and significant consumption of fast food. Mexico, due to rapid changes in the
lifestyles of people and preference for natural cheese is likely to be the fastest growing market
in North America over the forecast period. Globally, the United States is among the largest
producers and exporters of the cheese. Moreover, it dominates the consumption of cheese in
the world market.
On-the-go-lifestyle of consumers due to a fast paced life is one of the most vital factors
promoting the growth of the cheese market in the region over the next few years. Other factors
such as the presence of a large number of fast food chains and ease of availability of a wide
range of cheese are anticipated to accelerate the growth of the cheese market in North America
over the forecast period. However, short shelf life of natural cheese is one of the major
restraining factors for the growth of the cheese market in North America. Furthermore, rising
health concerns, for instance, obesity due to excessive cheese and cheese-based fast food
consumption is anticipated to hinder the growth of the cheese market in the continent over the
forecast period.
The report gives detailed insights into the trends and consumption patterns of cheese in North
American market. Moreover, it analyses the market size and provides forecast for the next six
years for the major markets in North America including the United States, Canada and Mexico.
Furthermore, the analytical tools such as Porters Five Forces Model, Value Chain Analysis and
Market Attractiveness Analysis provide detailed insights into the cheese market in North
America. The competitive analysis given in the report presents the market shares and
competitiveness of the leading players in the market. The companies profiled in the report
include Mondelez International Group (Kraft), Sargento Foods Inc., Saputo Inc., Marin French
Cheese Company and Tillamook Cheese Factory.

Table of Contents
Chapter 1
Preface
1.1 Report Description
1.2 Research Methods
1.3 Research Approaches
Chapter 2
Executive Summary
2.1 North America Cheese market highlights, 2013 Vs 2021 (US $ million)
2.2 North America Cheese market projection, 2014 2021 (US $ million)
2.3 North America Cheese market by Country
Chapter 3
Market Overview
3.1 Introduction
3.2 Value chain analysis
3.3 Market Drivers
3.4 Restraints
3.5 Opportunities
3.6 Porters Five Forces analysis
3.7 Market Attractiveness Analysis
3.7.1 Market attractiveness analysis for natural cheese
3.7.2 Market attractiveness analysis for processed cheese
Chapter 4
North America Cheese Market Analysis by product type, 2014 2021
4.1 Cheese Market Analysis, by product types
4.1.1 North American cheese market share in terms of revenue by country
(%) 2013 and 2021 (%)
4.2 Natural cheese
4.2.1 North America natural cheese market share in terms of revenue, by
country, 2013 and 2021
4.3 Processed Cheese
4.3.1 North America processed cheese revenue share, by country, 2013 Vs
2021 (%)
Chapter 5
Cheese Market Country Analysis , 2013- 2021
5.1
The United States
5.1.1 Natural cheese, consumption trend analysis
5.1.2 Processed cheese consumption trend analysis
5.1.3
The United States Cheese Market Competitive landscape
5.1.4 Distribution share analysis in The United States cheese market
5.2 Canada.
5.2.1 Natural cheese market in Canada, consumption trend analysis
5.2.2 Processed cheese market in Canada consumption trend analysis
5.2.3 Canada Cheese Market Competitive landscape
5.2.4 Distribution share analysis in Canada cheese market
5.3 Mexico.
5.3.1 Natural cheese market in Mexico, consumption trend analysis
5.3.2 Processed cheese market in Mexico consumption trend analysis

5.3.3 Mexico Cheese Market Competitive landscape


5.3.4 Distribution share analysis in Mexico cheese market
Chapter 6
Company Profile
6.1 Kraft Foods Group, Inc.
6.2 Crystal Farms.
6.3 Sargento Foods Inc.
6.4 Nestl SA
6.5 Arla Foods, Inc.
6.6 Sigma Alimentos.
6.7 Saputo Inc.
6.8 Tillamook Dairy
6.9 Cabot Creamery
6.10
Agropur cooperative

List of figures
FIG. 1

Cheese market segmentation

FIG. 2

Research Methodology: An Outline

FIG. 3

Research Approaches

FIG. 4

North America Cheese Market, 2014 2021 (US $ million)

FIG. 5

North America Cheese Market by Country

FIG. 6

Value chain analysis

FIG. 7

Porters Five Forces analysis

FIG. 8

Market Attractiveness Analysis for Natural cheese, by Country, 2013

FIG. 9

Market Attractiveness Analysis for processed cheese, by country , 2013

FIG. 10

North American cheese market share in terms of revenue, by country,


2013 and 2021 (%)

FIG. 11

North America natural cheese market share in terms of revenue, by


country 2013 and 2021

FIG. 12

North America natural cheese market size ($ million) and volume (kilo
Tones) trend analysis and forecast, (20122021)

FIG. 13

North America processed cheese revenue share, by country, 2013 Vs


2019 (%)

FIG. 14

North America processed cheese market size ($ million) and volume (kilo
Tones) trend analysis and forecast, (20122021)

FIG. 15

The United States cheese market % share by product types

FIG. 16

The United States natural cheese market size ($ million) and volume
(kilo Tones) trend analysis and forecast, (20122021)

FIG. 17

The United States processed cheese market size ($ million) and volume
(kilo Tones) trend analysis and forecast, (20122021)

FIG. 18

Market share of leading market players in The United States

FIG. 19

% sales of distribution channels of cheese in The United States

FIG. 20

Canada cheese market % share by product types

FIG. 21

Canada natural cheese market size ($ million) and volume (kilo Tones)
trend analysis and forecast, (20122021)

FIG. 22

Canada processed cheese market size ($ million) and volume (kilo


Tones) trend analysis and forecast, (20122021)

FIG. 23

Market share of leading market players in Canada.

FIG. 24

% sales of distribution channels of cheese in Canada

FIG. 25

Mexico cheese market % share by product types

FIG. 26

Mexico natural cheese market size ($ million) and volume (kilo Tones)
trend analysis and forecast, (20122021)

FIG. 27

Mexico processed cheese market size ($ million) and volume (kilo Tones)
trend analysis and forecast, (20122021)

FIG. 28

Market share of leading market players in Mexico.

FIG. 29

% sales of distribution channels of cheese in Mexico

List of Tables
TABLE 1

North America Cheese Market Highlights (20132021):

TABLE 2

Drivers for Cheese Market in North America

TABLE 3

Restraints in North America Cheese Market

TABLE 4

Opportunities in North America Cheese Market

TABLE 5

The United States cheese market by product types, revenue ($ million)

TABLE 6

The United States cheese market by product types, Volume (Kilo Tones)

TABLE 7

The United States natural cheese market, value (USD million) and
volume (kilo tones)

TABLE 8

The United States processed cheese market, value (USD million) and
volume (kilo tones)

TABLE 9

Canada cheese market by product types, revenue ($ million)

TABLE 10

Canada cheese market by product types, Volume (Kilo Tones)

TABLE 11

Canada natural cheese market, value (US$ million) and volume (kilo
tones)

TABLE 12

Canada processed cheese market, value (US$ million) and volume (kilo
tones)

TABLE 13

Mexico cheese market by product types, revenue ($ million)

TABLE 14

Mexico cheese market by product types, Volume (Kilo Tones)

TABLE 15

Mexico natural cheese market, value (US$ million) and volume (kilo
tones)

TABLE 16

Canada processed cheese market, value (US$ million) and volume (kilo
tones)

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