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  • Analisa PLKN

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    analisa plkn

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    7 views1 page

    Analisa PLKN

    Uploaded by

    reptior08

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as DOC, PDF, TXT or read online from Scribd
    Flag for inappropriate content
    of 1

    CARTA ALIR PROSES PENYEDIAAN AYAM MASAM MANIS ( Menu makan malam 8.4.

    2010 )

    Ayam Kunyit, lada Bawang, Halia, Sos Cili, Sos


    9.30 Pg putih, telur dan Serai, Kayu Manis, Tomato dan Cili
    tepung Bunga Lawang Boh

    Basuh dan simpan


    dalam freezer

    Keluarkan dari
    freezer

    Thawing
    Gaulkan bersama
    1.00 ptg
    rempah 2.30 ptg

    Proses menumis
    Proses mengoreng
    selama 1 ½ jam
    3.30 -5.00 ptg
    3.00 ptg – 5.30 ptg

    Ayam Goreng dituang bahan


    menumis 6.00 ptg

    Hidangkan kepada pelatih


    6.30 ptg – 7.30 ptg

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