Professional Documents
Culture Documents
reported therein does not form part of any other thesis or work on the
Place:
Date:
ACKNOWLEDGEMENT
I owe my sincere gratitude and take great pleasure in thinking all those personalities
who have helped me to under go this project work in “Aavin Milk in Salem”
studies, Salem.
Management studies for giving me the valuable guidance which led me through the
helped me in many ways. I also thank all other employees who assisted me to
Last but not the least my heartfelt thanks to My Parents and My Friends who guided
This project leads to know the ways and means of improving the sales and market in
Aavin milk, Salem. The researcher conducted a study titled "A Customer Satisfaction
This study includes customers of the Aavin milk. For this study the researcher
conducted an interview with 150 customers in Salem, and certain statistical tools were
applied.
The Aavin milk concentrates more in prompt delivery milk. This centre is dealing
with all kinds of dairy products. It is famous for quality. These are all the factors
Finally it was concluded that the Aavin milk is having good image in the minds of the
Salem customers. As well they are well known for better customer relationship.
situation.
be further extended to more respondents from other districts. The same time the
project was considered with certain factors in relationship to the customer satisfaction
which can be further studied in detail considering the other dimensions also.
3. The different views and opinions provided by the respondents were subjected to
Personal bias.
RESEARCH METHODOLOGY
Research methodology is a systematic way to solve research problem, it may be
GEOGRAPHICAL AREA
PERIOD OF STUDY
RESEARCH DESIGN
SAMPLING DESIGN
SAMPLING UNIT
The sampling units are the customers who are using Aavin milk, omalur in
Salem
SAMPLING SIZE
SAMPLING METHOD
The sampling method indicates how the samples are selected from the universe.
PRIMARY DATA
It acts as the main source and was collected through questionnaire cum interview
schedule.
SECONDARY DATA
It is collected from the net for industry profile and company profile.
RESEARCH INSTRUMENT
interview method was used for collecting information from the respondents through
questionnaire. This questionnaire contains both open ended, dichotomous, close ended
2. CHI SQUARE
CHI-SQUARE TEST
The researchers should state the null hypothesis (the hypothesis to be tested) in
such a way that its rejection leads to the acceptance of the alternative hypothesis.
∑ (Oi – Ei)
-------------
Ei
CHAPTER IV
DATA ANALYSIS & INTERPRETATION
Table 1
Interpretation
From the above table we can see that 33% of respondents respond that the
family size is 3, 27% of respondents respond that the family size is 4, 17% of
respondents respond that the family size is 2, 13% of respondents respond that the
family size is 5 and 10% of respondents respond that the family size is 6 and above.
60
50
40
CHART NO 1
30
20
The Table Showing Respondents Family Size
10
0
2 3 4 5 6 and above
Table 2
Interpretation
From the above table we can see that 30% of respondents respond that the
occupation is employed and others, 17% of respondents respond that the present
is professionals.
50
45
40 CHART NO 2
35
30 The Chart shows respondents Present occupation
25
20
15
10
5
0
ed
ls
ed
ss
na
oy
s
er
oy
e
io
pl
in
th
pl
ss
m
us
O
m
fe
B
f-
ro
el
P
S
RESPONDENTS
Table 3
Interpretation
From the above table we can see that 30% of respondents respond that the
10000-20000 and > 20000,17 % of respondents respond that the income group is no
CHART NO 3
50
45
40
35
30
25
20
15
10
5
0
< 5000 5000-10000 10000-20000 >20000 No comments
RESPONDENTS
Table 4
Interpretation
From the above table we can see that 34% of respondents respond that the
source of purchase is departmental store, 24% of respondents respond that the source
of purchase is cycle vendor, 20% of respondents respond that the source of purchase
CHART NO 4
50
45
40
35
30
25
20
15
10
0
Departmental Provisional store Milk booth Cycle vendor Delivery Boy
store
RESPONDENTS
Table 5
Interpretation
From the above table we can see that 40% of respondents respond that they
buy Aavin brand, 33% of respondents respond that they buy can milk, 27% of
CHART NO 5
45
40
35
30
25
20
15
10
5
0
e
ilk
ya
ra
ya
a
in
va
i
m
th
nd
m
ak
av
ha
ki
te
ak
a
a
N
ro
n
h
A
as
ks
S
C
a
A
C
T
A
RESPONDENTS
Table 6
Interpretation
From the above table we can see that 27% of respondents respond that
they buy 1 litres, 20% of respondents respond that they buy 1/2 litres ,1/4 litres & 2-3
litres , only 13% of respondents respond that they buy 4& above.
CHART NO 6
30
25
20
15
10
0
4-Jan 2-Jan 1 3-Feb 4 & above
RESPONDENTS
Table 7
The Table Showing Respondents How long they purchasing the existing brand
Interpretation
From the above table we can see that 23% of respondents respond that they
purchase the existing brand for >1 year & 1 year ,21% of respondents respond that
they purchase the existing brand 6 months, 20% of respondents respond that they
purchase the existing brand for 1 months, 13% of respondents respond that they
The Chart Showing Respondents How long they purchasing the existing brand
25
20
15
10
0
1 month 3 month 6 month 1 year >1 year
RESPONDENTS
Table 8
Interpretation
From the above table we can see that 30% of respondents respond the
availability of milk morning only, 21% of respondents respond the availability of milk
is through out the day19% of respondents respond the availability of milk is round the
clock, 17% of respondents respond the availability of milk is limited time and 13% of
CHART NO 8
PERCENTAGE 30
25
20
15
10
5
0
Limited time Morning only Evening only Throughout Round the
the day clock
RESPONTENTS
Table 9
Interpretation
From the above table we can see that 23% of respondents respond that
influence to buy milk is price & package, 20% of respondents respond that influence
to buy Aavin milk is brand, 13% of respondents respond that influence to buy Aavin
milk is taste, 11% of respondents respond that influence to buy Aavin milk is
thickness..
CHART NO 9
The Chart
25 Showing Respondents Influence You to Buy This Brand
20
15
10
0
t
en
ty
ss
ge
d
te
em
ili
e
e
n
ric
ka
b
as
kn
ra
ila
is
P
ac
T
B
rt
va
hi
e
T
dv
A
RESPONDENTS
Table 10
The Table Showing Respondents Vitamin A Addition in Aavin Milk and Its Importance
From the above table we can see that 60% of respondents respond that vitamin
A addition is in Aavin milk and 40% of respondents respond that vitamin A addition
CHART NO 10
Its Importance
No
70
PERCENTAGE
60
50
40
30
20
10
0
1 2
RESPONDENTS
Table 11
Advantage
From the above table we can see that 51% of respondents respond they don't
CHART NO 11
Advantage
51.5
51
50.5
50
49.5
49
48.5
48
YES NO
RESPONDENTS
Table 12
Interpretation
From the above table we can see that 57% of respondents respond they know
about milk card system, 43% of respondents respond they don't know about milk card
system.
CHART NO 12
60
50
40
30
20
10
0
YES NO
RESPONDENTS
Table 13
Interpretation
From the above table we can see that 55% of respondents respond that they
know about can milk ,45% of respondents respond that they don’t know about can
milk.
CHART NO 13
60
50
40
30
20
10
0
YES NO
RESPONDENTS
Table 14
Interpretation
From the above table we can see that 66% of respondents respond that they
don't know about the adulterants in milk, 34% of respondents respond that they know
70
60
50
40
30
20
10
0
YES NO
RESPONDENTS
Table 15
Interpretation
From the above table we can see that 27% of respondents respond that they
buy milk products in provisional store, 25% of respondents respond that they buy
milk products in milk parlour, 18% of respondents respond that they buy milk
products in departmental store, 16% of respondents responds that they buy milk
products in street vendor, 14% of respondents respond that they buy milk products in
others.
CHART NO 15
30
25
20
15
10
0
Departmental Provisional Milk parlour Street vendor Others
store store
RESPONDENTS
Table 16
Interpretation
From the above table we can see that 77% of respondents respond that
they aware of Aavin milk brand, 23% of respondents respond that they don’t know
Products
90
80
70
60
50
40
30
20
10
0
YES NO
RESPONDENTS
Table 17
Interpretation
From the above table we can see that 70% of respondents respond Aavin milk
products is available when required, 30% of respondents respond Aavin milk products
is not available.
CHART NO 17
80
70
60
50
40
30
20
10
0
YES NO
RESPONDENTS
Table 18
Interpretation
From the above table we can see that 35% of respondents respond the service
Aavin milk is fair, 23% of respondents respond the service of Aavin milk is good &
40
35
30
25
20
15
10
5
0
Good Satisfactory Fair Poor
RESPONDENTS
Table 19
Advertisement
Interpretation
From above table 35% of the respondents have come across television
advertisement, 3% of the respondents have come across hand bills, 32% of the
respondents have come across railway station, 25% of the respondents have come
across sign boards, 20% of the respondents have come across other advertisements.
CHART NO 19
The Table Showing Respondents Have You Come Across Aavin
Advertisement
40
35
30
25
20
15
10
5
0
Television Hand bills News Railway Sign Others
Paper Station Boards
RESPONDENTS
FINDINGS
6.27% of respondents respond that they are buying one litre milk.
7.23% of respondents respond that they purchasing the existing brand for 1 year
homogenisation
12.57% of respondents respond that they know about milk card system.
13.55% of respondents respond that they know about can milk sales.
14.66% of respondents respond that they don’t know about adulterants in milk.
15.27% of respondents respond that they buy milk products from provisional store.
16.77% of respondents respond that they aware about Aavin milk products.
17.70% of respondents respond Aavin milk products are available when required.
SUGGESSTION
1. The level of advertisement can be increased.
3. More Aavin milk parlour should be included for increasing the sales.
6. Customers can be motivated to buy the product by giving Value Added Services.
7. Awareness of the product can be increased by giving programmes like road shows
CONCLUSION
Aavin milk has a good reputation among the customers so it can be extended to
supply rural also. From various respondents the researcher has gathered lot of
information's about Aavin Milk’s buying Behaviour. Aavin milk is already enjoying
No 1 position in Milk Industry; this gives a positive stand to further strengthen its