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    50 ARTISANAL CHEESECAKE Pecan Praline and Caramel Sauce. HEIRLOOM TOMATO TARTE Sweet Ricotta and Basil Ice Cream. PROFITEROLES "SUNDAE" cherry ice cream, chocolate sauce and creme chantilly.

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    Artisanal dessert

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    50 ARTISANAL CHEESECAKE Pecan Praline and Caramel Sauce. HEIRLOOM TOMATO TARTE Sweet Ricotta and Basil Ice Cream. PROFITEROLES "SUNDAE" cherry ice cream, chocolate sauce and creme chantilly.

    Copyright:

    Attribution Non-Commercial (BY-NC)
    Download as PDF, TXT or read online from Scribd
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    26 views1 page

    Artisanal Dessert

    Uploaded by

    eatlocalmenus
    50 ARTISANAL CHEESECAKE Pecan Praline and Caramel Sauce. HEIRLOOM TOMATO TARTE Sweet Ricotta and Basil Ice Cream. PROFITEROLES "SUNDAE" cherry ice cream, chocolate sauce and creme chantilly.

    Copyright:

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    Download as PDF, TXT or read online from Scribd
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    of 1

    Desserts

    CHOCOLATE FONDUE (FOR TWO)


    Assorted Confections & Fruits
    24. 50

    ARTISANAL CHEESECAKE
    Pecan Praline & Caramel Sauce
    10.50

    PAV L O VA
    Lemon Verbana Cream & Mixed Berry Compote
    10.50

    CHOCOLATE MARQUISE “TAILLEVENT”


    Vanilla Salt & Hazelnut Sauce
    11.50

    HEIRLOOM TOMATO TARTE


    Sweet Ricotta & Basil Ice Cream
    11.50

    CRÈME BRÛLÉE
    Orange Zest & Cinnamon Wafers
    8.50

    PROFITEROLES “SUNDAE”
    Cherry Ice Cream, Chocolate Sauce & Crème Chantilly
    10.50

    FRESH BAKED APPLE TARTE TATIN


    Cheddar Cheese Crust & Crème Fraîche
    9.50

    BABA AU RHUM
    Red Currant Marmalade & Crème Chantilly
    10.50

    HOUSEMADE ICE CREAMS & SORBETS


    8.50

    ASSORTED HOUSEMADE PETITS FOURS


    8.50

    LOOSE LEAF TEAS COFFEE 3.50


    4.00
    ESPRESSO 3.75
    BLACK HERBAL GREEN DOUBLE ESPRESSO 5.00
    Keemun Breakfast Chamomile-Lavender Genmaicha
    Organic Peppermint CAPPUCCINO 4.00
    Earl Grey Passion & Envy
    French Verveine LATTE 4.00
    Lapsang Souchon WHITE
    Spiced Plum
    Decaff Black CHAI TEA LATTE 4.25
    Mutan White

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