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Tasting Menu http://www.nanasdurham.com/tasting-menu.

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2 5 1 4 U n i v e r s i t y D r i v e , D u r h a m N C r e s . ( 9 1 9 ) 4 9 3 - 8 5 4 5

Let us host your next wedding dinner or


social engagement. Part ies of all sizes
w ith specially select ed menus and
wines. Our commitment to det ail and
service makes Nana’s t he best choice
for your next import ant gathering.

“Fin e D in in g in D u rh a m
No rt h Ca ro l in a ”

Home This is our Current Tasting Menu


Price is $50.00 per person with Wine Pairings Available for an additional $30.00 per person
About the Chef Last Updated: Monday, September 15, 2008

Food Menu

Tasting Menu Foie Gras


Seared N.Y. State Foie Gras with Tammy’s Blackberry Jam
Wine Menu
Scallop
Private Parties Pan Seared Dry Packed Scallop over Local Field Peas in a Lobster Red Wine Sauce

Cooking Classes Duck Bolognese


Duck Bolognese over Ricotta Gnocchi with Caramelized Vidalia Onion, Sweet Corn and Black
Wine Dinners Truffle Butter

Contact
Lamb Loin
Grilled Lamb Loin over Local Crowder Peas and finished with Rosemary Jus

Fig Souffle
Fresh Local Fig Souffle with Pistachio-Honey Anglaise

©2007 Nana's Durham Coalmarch Productions, LLC

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