CONTINENTAL MENU

SET NO.1
1. FRENCH BEAN SALAD FRENCH BEANS SALT VINEGAR SALAD OIL 120gms. To taste A few drops 10 ml FRENCHBEAN SALT VINEGAR SALAD OIL CARROT BEANS CAULIFLOWER REFINED FLOUR MILK BUTTER PEPPER SUGAR CREAM VEGETABLE STOCK FISH STOCK FISH BONE CABBAGE ONION FISH(SEAR) EGG LIME JUICE POTATO OIL SAUCE(TARTAR) MUSTARD POWDER BREAD CRUMBS 120gms. a little A few drops. 35 ml 15gms 15gms 95gms 25gms 100ml 20gms a little a little a few drops 120ml 120ml 25gms. 25gms. 25gms. 180gms. 2no. 35ml 180gms. 50ml a little a little 50gms.

2. CREAM OF VEGETABLE SOUP CARROTS BEANS CAULI FLOWER REFINED FLOUR MILK BUTTER SALT PEPPER SUGAR CREAM VEGETABLE STOCK 15gm 15gm 15gm 10gm 50ml 10gm to taste to taste a pinch a few drops 120 ml

3. CAULIFLOWER MORNAY CAULI FLOWER REFINED FLOUR BUTTER MILK SALT PEPPER FISH STOCK FISH BONE CARROT BEANS CABBAGE ONION 4. CRUMB FRIED FISH FISH (SEAR) EGG SALT PEPPER LIME JUICE REFINED FLOUR BREAD CRUMBS SAUCE (TARTAR) EGG YOLK SALT PEPPER SUGAR MUSTARD POWDER SALAD OIL LIME JUICE 5. FRENCH FRIES POTATO SALT OIL 50 gm 15 gm 10 gm 50ml to taste to taste 120ml 25gm 25gm 25gm 25gm 25gm 180 gm 1no. to taste to taste 25ml 30 gm 50 gm 1nos a pinch a pinch a pinch a pinch 25 ml 10ml 180gm to taste 50ml

SET NO:2 1. TOMATO CUCUMBER SALAD

TOMATO CUCUMBER LETTUCE 2. CAULIFLOWER SOUP CAULIFLOWER REFINED FLOUR SALT PEPPER SUGAR BUTTER MILK VEGETABLE STOCK 3. OUEFS CHIMAY HARD BOILED EGGS MUSTARD SALT CHILLY POWDER BUTTER ONION (CHOPPED) TOMATO (BLANCHED) 4. CARAMEL CUSTARD EGG SUGAR MILK VANILA ESSENCE 2 NOS 20 gm 60ml a few drops 1 NOS a pinch to taste 5 gm 15 gm 10 gm 30 gm 45gm 15gm to taste to taste a pinch 10gm 50ml 110ml 60gm 60gm 3 leaves TOMATO CUCUMBER LETTUCE CAULIFLOWER REFINED FLOUR SALT PEPPER SUGAR BUTTER 10gm MILK VEGETABLE STOCK HARD BOILED EGGS MUSTARD CHILLY POWDER ONION CHOPPED EGG VANILLA ESSENCE 90gm 60gm 3leaves 45gm 15gm 50gm 110ml 110ml 1 NOS 5gm 10gm 2 NOS a few drops

SET NO:3
1 SALAD BRETONNE EGG OIL MUSTARD SUGAR SALT 2. CREAM OF TOMATO TOMATO CARROTS ONION GINGER GARLIC BAYLEAVES REFINED FLOUR MILK VEGETABLE STOCK BUTTER SALT PEPPER SUGAR VINEGAR 3 CAULIFLOWER POLANAISE CAULIFLOWER SALT PEPPER BUTTER SUGAR MILK VEGSTOCK REFINED FLOUR 4 BRAISED STEAKS TENDERLOIN (BEEF) WORCESTERSHIRE SAUCE SALT PEPPER ONION MEAT STOCK REFINED FLOUR CREAM BUTTER 150gm 30ml to taste to taste 15gm 180ml 20 gm 15ml 10gm 120gm to taste to taste 15gm a pinch 60 ml 120 ml 25 gm 60 gm 10gm 10gm 10gm 10 gm 10 gm 15 gm 50 ml 120ml 15 gm 15 gm to taste to taste to taste 1 1/2 teaspoon 1/4 teaspoon 1/2 teaspoon teaspoon EGG OIL MUSATRD SUGAR SALT TOMATO CARROTS ONION GINGER GARLIC BAY LEAVES REFINED FLOUR MILK VEGETABLE STOCK BUTTER PEPPER VINEGAR CAULI FLOWER TENDERLOIN(BEEF) WORCESTIRE SAUCE MEAT STOCK CREAM 1 tsp tsp 50gm 50gm 60gm 10gm 25gm 10gm 10gm 10gm 60gm 110ml 240ml 40gm 120mg 150mg 30ml 180ml 15ml

SET NO:4
1.EGG MAYYONAISE EGG SALT PEPPER SUGAR MUSTARD POWDER SALAD OIL LIME JUICE 2 CHICKEN BROTHS CHICKEN ONION BUTTER CHICKEN STOCK SALT PEPPER 40 gm 15 gm 10 gm 180ml to taste to taste 3 NOS a pinch a pinch a pinch a pinch 20 ml 5 ml EGG SALT PEPPER SUGAR MUSTARD POWDER SALAD OIL LIME JUICE CHICKEN ONION BUTTER CHICKEN STOCK180ml FISH REFINED FLOUR BAKING POWDER VINEGAR OIL CHICKEN LEG BREAD CRUMB OIL TO FRY CARROTS MILK STOCK CREAM POTATO PARSELY 5 NOS

20ml 5ml 40gm 15gm 25gm 120gm 80gm 3 drops 60ml 1nos 45gm 60ml 45gm 60ml 120ml 15ml 120gm 2spring

3 POISSON FRIT ALAORLY FISH REFINED FLOUR EGG SALT PEPPER BAKING POWDER VINEGAR OIL 120gm 45gm 1nos to taste to taste a pinch 3 drops 60 ml

4. POULET ALA MARY LAND CHICKEN LEG EGG SALT PEPPER REFINED FLOUR BREAD CRUMB OIL TO FRY 5. CARROT N CREAM IN CARROTS REFINED FLOUR SALT PEPPER SUGAR MILK STOCK CREAM 6. PARSELY POTATOES POTATO BUTTER SALT PARSELY 120gm 15 gm to taste 2 spring 45gm 15gm to taste to taste to taste 60ml 120 ml 15 ml 1nos 1nos to taste to taste 20ml 45gm 60ml

SET NO: 5
1. COLLESTOW CABBAGE EGG SALT PEPPER SUGAR MUSTARD POWDER SALAD OIL LIME JUICE 2. PUREE PARMENTIER POTATOS SALT PEPPER BUTTER CREAM 3. POTATO OUTCHEESE POTATO SALT PEPPER SUGAR MILK BUTTER 4. STUFFED AUBERGINS BRINGAL (AUBERGINS) POTATO (BOILED) SALT PEPPER ONION (CHOPPED) TOMATO (CHOPPED) OIL (OPTIONAL) 5. BEEF STROGNOFF FILLETT OF BEEF ONIONS (SMALL) MUSHROOMS BUTTER TOMATO PUREE SOUR CREAM REFINED FLOUR SALT PEPPER MUSTARD POWDER 180 gm 1 45 gm 35 gm 1 tbs. 100ml 1 tbs. 1 tbs. a pinch a pinch 2nos 2 nos to taste to taste 15gm 15gm 60 ml 2 nos to taste to taste to taste 60 ml 15 gm 2 nos to taste to taste to taste 30ml 120gm 2 nos a pinch a pinch a pinch a pinch 20ml 5 ml CABBAGE EGG SALT PEPPER SUGAR MUSTARD POWDER SALAD OIL LIME JUICE POTATO BUTTER CREAM MILK BRINJAL(AUBERGINS) POTATO(BOILED) ONION(CHOPPED) OIL(OPTIONAL) FILLET OF BEEF ONION(SMALL) MUSHROOMS TOMATO PUREE 1tbs SOUR CREAM REFINED FLOUR 120gm 2 NOS

20ml 5ml 4nos 50gm 30ml 60ml 2nos 2nos 15gm 60ml 180gm 1 45gm 100ml 1tbs

SET NO: 6
1. WALDROFF SALAD APPLE CELERY BROKEN WALNUTS EGG SALT PEPPER SUGAR MUSTARD POWDER SALAD OIL LIME JUICE HEAVY CREAM 2. MINESTRONE SOUP MACRONI TOMATO CARROTS ONION CAPSICUM RICE VEG STOCK MILK BUTTER REFINED FLOUR SALT PEPPER SUGAR CREAM 3. FILLET OF SOLE DUGLERE SOLE OR POMFRET 180 gm REFINED FLOUR 25 gm EGG 1nos SALT to taste PEPPER to taste LIME 10 ml BUTTER 15ml 4. ROAST LAMB WITH MINT SAUCE MUTTON MINT SALT PEPPER REFINED FLOUR BUTTER STOCK CREAM 5. POMMES FRITTOS POTATO SALT OIL TO FRY 6. CHOCOLATE SOUFLEY CHOCOLATE POWDER MILK SUGAR CREAM EGG 180 ML a bunch to taste to taste 30 gm 30 gm 180 ml 20 gm 180 gm to taste 60 ml 60 gm 100 ml 30 gm 30 ml 1 nos 1 nos 1 nos 1nos 1nos a pinch a pinch a pinch a pinch 25ml 5 ml 15 gm 15 gm 60 gm 20 gm 15 gm 15 gm 15 gm 15gm 100ml 60 ml 15gm to taste to taste to taste 10ml APPLE CELERY BROKEN WALNUTS EGG SALT PEPPER SUGAR MUSTARD POWDER SALAD OIL LIME JUICE HEAVY CREAM MACRONI TOMATO CARROT ONION CAPSICUM RICE VEG STOCK MILK BUTTER REFINED FLOUR CREAM SOLE OR POMFRET MUTTON MINT STOCK POTATO OIL TO FRY CHOCOLATE POWDER 1nos 1nos 1nos 3nos 50gm 25ml 15ml 15gm 15gm 60gm 20gm 15gm 15gm 15gm 15gm 200ml 105gm 70gm 60ml 180gm 180gm a bunch 180ml 180gm 60ml 60gm

SET NO: 7
1. RICE SALAD (MERRY LAND SALAD) RICE 40 gm CAPSICUM 15 gm ONION 15 gm CARROTS 15 gm TOMATOS 15 gm BREAD CRUMBS 20 gm EGG 1 nos SALT a pinch PEPPER a pinch SUGAR a pinch LIME JUICE 5 ml SALAD OIL 30ml CREAM 15 ml 2. CARROT SOUP CARROT 60 gm SALT to taste PEPPER to taste SUGAR a pinch REFINED FLOUR 25 gm BUTTER 15 gm CREAM 15ml STOCK 180ml MILK 60gm 3. TOURNEDOS CHESSURE TENDERLION 180gm WORCESTER SAUCE 30ml SALT to taste PEPPER to taste BUTTER 25gm REFINED FLOUR 20gm LEMON JUICE 5ml STOCK 180ml CREAM 15ml MUSHROOMS 45gm TOMATO PUREE 1 tbsp 4 POULET SAUTE MIRANGO CHICKEN 180 gm REFINED FLOUR 30gm BUTTER 20gm SALT to taste PEPPER to taste MILK 60ml STOCK 180ml CAPSICUM 60gm TOMATO 60gm 5. FRENCH BEANS WITH BUTTER BEANS 80gm SALT to taste PEPPER to taste BUTTER 25gm 6. POMMES GALLETTEE POTATO SALT PEPPER MILK BUTTER 12Ogm to taste to taste 60ml 25gm RICE CAPSICUM ONION CARROTS TOMATO BREAD CRUMBS EGG SALT PEPPER SUGAR LIME JUICE SALAD OIL CREAM REFINED FLOUR BUTTER MUSHROOMS TOMATO PUREE 1tbp CHICKEN MILK STOCK BEANS POTATO 40gm 75gm 15gm 75gm 75gm 20gm 1

5ml 30ml 45ml 75gm 110gm 45gm 180gm 180ml 180ml 80gm 120gm

SET NO:8
1. SALAD NICOISE POTATO AUBERGINE CAPSICUM TOMATO ONION CARROTS SALT PEPPER TOMATO SAUCE 2. CONSOMME FULINNE CLARIFIED CONSOMME SULIENNE VEGE: CARROT BEANS POTATO 3. FILLETT DE SOLE BESCY SOLE OR POMFRET EGG REFINED FLOUR SALT BUTTER PEPPER 180gm 1NOS 25 gm to taste to taste 15gm 180ml 45gm 45gm 5gm 1 1 1 1 1 1 to taste to taste 1tbsp POTATO AUBERGINE CAPSICUM TOMATO ONION CARROT SALT PEPPER TOMATO SAUCE 3tbsp CLARIFIED CONSOMME SULIENNE VEG BEANS SOLE OR POMFRET EGG REFINED FLOUR BUTTER 70GM CHICKEN BAR BE QUE SAUCE SPINACH MILK CREAM PARSELY TOMATO SAUCE 2tbsp 200gm 1 1 1 1 100gm

180ml 45gm 180gm 1NOS 45gm 180gm 30gm 60gm 60ml 15ml a spring

4. CHARCOL GRILLED CHICKEN (BAR-BE-QUE) CHICKEN BAR BE QUE SAUCE BUTTER SALT 5. EPINARDS ALA CREAM SPINACH BUTTER REFINED FLOUR SALT PEPPER MILK CREAM 60 gm 20 gm 20gm to taste to taste 60 ml 15ml 180gm 30 gm 15 gm to taste

6. POMMES MIGNONETTE POTATO BUTTER PARSELY TOMATO SAUCE 120gm 45gm a spring 2 tbsp

SET NO: 9
1. SALAD RUSSE POTATO CARROT TURNIPS GREEN PEAS FRENCH BEANS HARD BOILED EGG LETTUCCE TOMATO EGG MUSTARD POWDER SALT PEPPER SUGAR SALAD OIL LIME JUICE 2. POTAGE ST GERMAN FRENCH PEAS MINT ONION WATER BOUQUETGARAM BECHAMEL CREAM SALT PEPPER 3. OEUFS POACH FLORENTINE EGG BUTTER SPINACH CHEESE MORNAY SAUCE SALT PEPPER 4. POMMES CROUQUETTS POTATO EGG SALT PEPPER REFINED FLOUR BREAD CRUMBS OIL 5. VICHY CARROTS CARROT SALT PEPPER BUTTER REFINED FLOUR 120 gm to taste to taste 25 gm 10 gm 120 gm 1 to taste to taste 15 gm 50 gm 60 ml 1 15 gm 120 gm 5 gm 50 ml to taste to taste 120 gm 1 spring 10 gm 180 ml 180 ml 100 ml 15ml to taste to taste 1 1 1 30gm 30gm 1nos 1 1 1 a pinch a pinch a pinch a pinch 30 gm 5 ml POTATO 150gm CARROT TURNIP GREEN PEAS FRENCH BEANS HARD BOILED EGG LETTUCE TOMATO EGG MUSTARD POWDER SALT PEPPER SUGAR SALAD OIL LIME JUICE FRENCH PEAS MINT ONION WATER BOUQUETGARAM BECHAMEL CREAM BUTTER 40gm SPINACH CHEESE MORNAY SAUCE50ml REFINED FLOUR BREAD CRUMB OIL 125gm 1 30gm 30gm 1 1 1 3

30ml 5ml 120gm 1spring 10gm 180ml 180ml 15ml 15ml 120gm 5gm 15gm 50gm 60ml

SET NO: 10
1 POTATO SALADS POTATO EGG PEPPER SUGAR MUSTARD POWDER SALAD OIL LIME JUICE CREAM 2. CREAM OF CHICKEN SOUP CHICKEN BUTTER SALT PEPPER SUGAR MILK STOCK 3. BROWN STEW TENDER LOIN POTATO ONION STOCK BUTTER REFINED FLOUR SALT PEPPER WORCESLORSHIRE SAUCE 4. BRAISED CABBAGE CABBAGE SALT PEPPER BUTTER 5. SPINACH WITH CROUTONS SPINACH BREAD SLICES CREAM BUTTER SALT PEPPER 120 gm 4 15ml 20gm to taste to taste 120 gm to taste to taste 20 gm 180gm 60 gm 15gm 180ml 25gm 25 gm to taste to taste 20ml 45 gm 15 gm to taste to taste to taste 60ml 180 ml 120 gm 1NOS a pinch a pinch a pinch 20 ml 5 ml 20 ml POTATO 180gm EGG 1 PEPPER SUGAR MUSTARD POWDER SALAD OIL 20ml LIME JUICE 5ml CREAM 35ml CHICKEN 45gm BUTTER 80gm SALT MILK 60ml STOCK 360ml TENDER LOIN 180gm ONION 15gm REFINED FLOUR 25gm WORCESLORSHIRE SAUCE CABBAGE SPINACH BREAD SLICES

20ml 120gm 120gm 4