DINNER

STARTERS
Soups of today ................................4,80
Ask the staff about todays choices.

FROM THE GRILL

All our grill dishes are served with fries.

Tiger shrimps ............................... 15,80

Tiger shrimps marinated with garlic, fresh coriander, Cajun and olive oil. Served with side salad.

Bruschetta con tomato ....................4.60

Spanish style bruschetta with lightly garlic-avored freshly grated tomato sauce.

Mighty Blue burger ...................... 13,60

150 g organic beef, smoked with mesquite wood. Laid on crispy iceberg lettuce, slices of freshly cut tomato and caramelized onions, topped with blue cheese. Served with trufe tapenade and honeymustard sauce on the side.

Buffalo wings ..................................6.20

Spicy wings with BBQ sauce.

Club Zest nachos ............................7,80

Tasty nacho chips topped with smoked chicken, sundried tomatoes, black beans, jalapeos and melted cheese. Served with crme fraiche, guacamole and homemade salsa.

Bourbon burger ........................... 12,20

150 g organic beef, smoked with mesquite wood. Laid on crispy iceberg lettuce, slices of freshly cut tomato and caramelized onions, topped with bacon and provolone cheese. With homemade bourbon sauce on the side.

Smoked salmon carpaccio ............11,80

Premium quality smoked salmon, dressed with freshly squeezed lemon juice, red onions, capers, parsley and olive oil. Served with crispy ruccola and warm bread.

Mexican burger ............................ 12,20

150 g organic beef, smoked with mesquite wood. Laid on crispy iceberg lettuce, slices of freshly cut tomato and red onions, topped with jalapeos and cheddar cheese. Served with guacamole on the side.

Beef carpaccio ...............................12,80

Carpaccio dressed with homemade pesto, capers and parmesan cheese. Served with crispy ruccola and warm bread.

SALADS
Shopski salad .................................10,50
Bulgarian style tomato salad with cucumbers, red onions, roasted peppers, roasted zucchini, grated feta cheese and parsley, dressed with olive oil.

Veggie burger .............................. 10,50

Vegetarian burger laid on crispy iceberg lettuce, topped with tomatoes and melted feta cheese. Served with homemade pesto on the side.

Lamb lets .................................... 16,80

Tender pieces of lamb let, smoked with mesquite wood. Served with honey-mustard sauce and side salad.

Caesar salad .................................12,50

Crispy romaine lettuce, iceberg and ruccola, smoked chicken, grilled bacon and tomato, tossed in our homemade Caesar dressing. With freshly baked croutons and parmesan cheese

Rib-eye steak ................................ 16,50

Premium quality beef, mesquite smoked and grilled to perfection. Served with homemade bourbon sauce and side salad.

Panzanella a la pesto ....................12,50

Chef's special: buffalo mozzarella and freshly baked croutons with tomatoes, ruccola, red onions, capers and olives, tossed in homemade pesto.

FROM THE OVEN

All our oven dishes are served with warm bread.

PASTA & RISOTTO

Gnocchi alla puttanesca ................12,80
Gnocchi in a homemade tomato sauce with olives, capers and parmesan cheese. Served with crispy ruccola.

Guveche ....................................... 10,70

Bulgarian style vegetable casserole with season vegetables in a clay pot.

Tavvas .......................................... 11,50

Mediterranean style sh casserole with tilapia lets, tomatoes, red onions, peppers, olives and fresh coriander in a clay pot.

Pasta gamberetti ..........................14,20

CLUB
Fresh tagliatelle with fried in olive oil small shrimps, spring onions, chilly, garlic and Parmesan cheese. Served with crispy ruccola.

DESSERTS
Chocolate mud cake ....................... 5,75 New York cheesecake .................... 5,50 French almond tart ......................... 5,50

ZEST

Club Zest risotto ...........................11,50

Risotto with fresh mint and parsley, garnished with crispy bacon and grilled zucchini.