Professional Documents
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Pine Centre - 110J, 800 Pine
road,Strathmore, ab
403-934-3439
Shannon LeClair Photo
Shannon LeCLair
Times Reporter
The Strathmore hospital frst opened
its doors in 1985. Since that time the
town has quadrupled in population,
and the medical staff in the community
have struggled to keep up with the de-
mands.
The need for more physicians in
Strathmore is evident, as is the need
for an after-hours walk-in clinic to help
ease some of the congestion the hospi-
tals emergency ward deals with.
Were getting pressures from Calgary,
from Chestermere, Langdon and emer-
gency is really the only after-hours care
clinic that is provided. Emergency vis-
its are tremendously expensive; theyll
cost easily 10 times what it would cost
in an offce setting. Patients are getting
frustrated, and staff are getting frustrat-
ed and I think its just time for an after-
hours clinic, said Strathmore physician
Dr. J. Fanning.
On the evening of Oct. 15 the Valley
Strathmores frst walk-in clinic now open
Dr. J. Fanning and his
associates at the Val-
ley medical Clinic are
happy to announce
the expansion of the
clinic and the opening
the walk in clinic. The
after hours clinic will
be open from 5 p.m.
until 9 p.m. on mon-
day evenings.
2012 Fall Producer
Meetings & elections
Zone 3 (all meetings 7 p.m. start)
oct 29 cochrane, ranchehouse
rich smith, aBP executive Director
oct 30 sundre, seniors centre
randy Jenson, aFsC
nov 1 strathmore, Golf and country club
anne Dunford, gateway
Zone 3 includes:
Wheatland County; mountain View County;
m.D. of Bighorn; m.D.of Foothills; m.D. of
rockyview; improvement District no. 9
(Banff); Calgary. 403.275.4400
2nd Floor of the Aztec Building
304 - 3rd Avenue, Strathmore
403-934-2125
www.actioninsurancegroup.com
TIPS
HOW TO VOTE
FOR THE AVIVA COMMUNITY
FUND IDEA FOR
STRATHMORE AND AREA
Go to avivacommunityfund.org
The page will be split into two sides. The right
side says Already registered? (you only have to
register once).
On the left hand side it says, need to register?
You can then click on the facebook button OR
you can just fll in your email address and your
password. If you click on the facebook button, it
will then ask you to fll in your email address and
password.
Once you have done either of these two
options, it will then take you to the next page.
Do not scroll through all the pictures. Just go
directly to the upper right hand corner of the
page where there is a tiny white search bar.
Type in ACF14604. This will bring you directly
to the Strathmore youth club page. Bookmark
this!!! Now you are ready to vote.
Voting for the next round starts October
22 and ends on November 5. Vote EVERY
day! Share this on your facebook page, make
everyone aware that we can do this.
419 - 2nd Street, Strathmore
403-934-0006 or 403-901-1181
Monday Special
all day
Large 14 One Topping
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KatelynWarrack.ca
Real Estate Associate
CENTURY 21 PowerRealty.ca
Direct Line: 403.324.9999
Confdential Fax: 403.901.2222
katelyn.warrack@century21.ca
403.983.2121
Medical Clinic, which Fanning practic-
es out of, was open for the frst time as
an after-hours walk-in clinic. Fanning
said he really hopes to see some of
the other clinics in town participate in
the program and open their own after
hours clinics, which are sponsored by
the Primary Care Network (PCN).
Fanning explained that the PCN is a
collaboration where physicians can di-
rect funding to where they think the
need is, and an evening walk in clinic
is one of the highest needs in Strath-
more.
Another need for Strathmore is fnd-
ing three to four full-service physicians.
It would be absolutely amazing
what would happen with services here
if we could recruit just three full-ser-
vice physicians, things would change
quite a bit because it really frees us up
to do more things, said Fanning.
Were looking for physicians that
want to work in acute care, in emer-
gency and in an offce setting. A lot
of visits to emergencies are truly not
emergencies but people go there be-
cause they have no other option. Costs
are high, it clogs the systems and it
doesnt create a great atmosphere.
Were also building on to our clinic
here. Were hoping to attract new phy-
sicians to town. If we could get three
or four new physicians in town who
are truly full-service physicians, then
we will be able to offer even expanded
services for the town, flling our need
for acute care and flling our need for
community-based physicians.
The walk-in clinic is new to the town.
Fanning said the hope is to attract
the patients who are sitting in emer-
gency and who realize they shouldnt
be there. Fanning said they are look-
ing for the smaller medical issues that
can easily be taken care of at the clinic.
For example if it is a small laceration,
then people are encouraged to go to
the clinic instead of emergency, but if
its a big thing, a possible heart attack
then it is likely not appropriate for the
walk in clinic.
If there is something we cant han-
dle here we of course would refer to
the emergency and all of us work in
emergency so we work in both camps.
Likely in the hospital if things are quite
busy theyll point out to the patient
that look youre going to have a long
wait here, theres an evening clinic if
you want to go, said Fanning.
We really promote that anyone who
walks in follows up with a family doc-
tor. Were a walk-in clinic and give sort
of urgent care for that time but we re-
ally stress that we want them to follow
up with their family doctors.
Work has begun on the expansion
of the clinic. It will be in the area be-
tween Strathmores Florist and the Val-
ley Medical Clinic, and will be fll in the
space which had previously been the
parking lot. Fanning hopes other clin-
ics will jump on board and it could be
coordinated to maybe see each clinic
take a day a week so that an evening
walk-in clinic is available every eve-
ning to those who need it.
The town has been keen on the is-
sue and there are recruiting ideas that
will probably be launched in the next
month or so. Currently the town has
approximately a dozen physicians.
Fanning has been here since 1985
and said Strathmore is a great medical
community, and a great place to raise
children. He thinks it is the perfect
place for a full service physician to call
home.
The walk-in clinic will be open from
5 p.m. until 9 p.m. every Monday.
Based on the demand, and the number
of patients each Monday evening the
doors to the clinic may close at 8 p.m.
Patients already in the clinic will still
be helped even if it runs past 9 p.m.
However, if the demand is low then the
doors will remain open until 9 p.m.
The clinic is open to all unsched-
uled patients and will operate on a frst
come, frst serve basis. The clinic is lo-
cated at 231 2nd Ave.
Shannon LeCLair
Times Reporter
Every school has a different program or part of the cur-
riculum for each class to do some sort of good works, good
citizenship type of project. The Grade 6 class at Westmount
Elementary School recently held an in school fundraiser for
the Wheatland Food Bank.
In Grade 6 they learn about government and how to par-
ticipate even if youre not of voting age, even things like
giving back to your community, said teacher Danielle Plett.
So we decided that (the students) wanted to do some kind
of a community service type project. As a class they basically
had a discussion about it, we did lots of brainstorming, came
up with ideas, and they voted and decided this was going to
be our frst project.
The students looked at different organizations around
Strathmore, and decided as a class to support the food bank.
After looking on the food banks website the students saw
that cash donations are used to buy meat and other perish-
able items that arent commonly donated.
We did a Wear a Hat for a Buck Day and everybody that
brings a dollar could wear a hat for the whole day. A rule
at school is that we usually arent allowed to wear hats in
school, said student Sam Ancell.
Announcements were made on the PA system, posters
were made and the class spread the word as much as pos-
sible to the entire school.
We raised quite a bit actually, said Noah Desjardins.
In total the class was able to raise $300 for the food bank.
The need for money to purchase perishable items is almost
as great as the need for the non-perishable items. With a
cash donation the food bank is able to purchase things like
meat, dairy products, vegetables and fresh fruits.
October 19, 2012 Strathmore TimeS Page 3
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403-934-6737
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Shannon LeClair Photo
Rebecca Friesen Photos
Danielle Pletts Grade 6 class
at Westmount raised money
for the Wheatland Food Bank
through a wear a hat for a
buck day. ed Zahariuk, a rep-
resentative from the Wheat-
land Food Bank was present-
ed the cheque by the class on
Oct. 11.
The Strathmore Ru-
ral Fire Department
held its 11 annual
Wearing hats to help those in need
Ladies
night
success
Joyland Theatre
Join our Facebook Page
For Movie Listings 403-934-3057
or visit our websites:
www.tribute.ca www.alberta.com
8:00 pm Nightly, closed Mondays
October 19 - 25
Adam Sandler,
Andy Samberg, Selena Gomez
114 2nd Ave, Strathmore, AB
MAtineeS Show 2 pm
Saturday & Sunday
HOTEL
TRANSYLVANIA
Rating
PG
ladies night fundraiser on Oct. 13. This years theme was Wild, Wild
West and guests dressed up from characters from Toy Story to sa-
loon ladies. Along with cocktails, there was a buffet style dinner, a
bull riding machine, a live band and door prizes. money raised from
this evening goes towards new equipment and other necessities
for the fremen.
Page 4 Strathmore TimeS October 19, 2012 www.StrathmoreTimes.com
town of
strathmore
We heard theres room in...
680 Westchester Road, Strathmore, AB T1P 1J1 403-934-3133 Offce Hours: M - F 8:30 am to 4:30 pm
www.strathmore.ca
FRANCHISE FEE INCREASE NOTICE
Please be advised that the Town of Strathmore is proposing to increase
the local access fee, which is charged to FortisAlberta Inc. (FortisAlber-
ta) for use of municipal lands for its power lines effective January 2013.
The fee is recovered by FortisAlberta from its customers as the local
municipal access fee on electric billings of all customers that receive
electric service in the Town.
This local access fee will be increased from $2.19 (5%) to $4.59 (10%) of
the delivery charge of FortisAlberta, excluding energy related riders.
This calculation is based on 625kWh consumption in 30 days.
Questions or concerns should be directed to
Dwight Stanford, Chief Administrative Offcer at (403) 934-3133.
WINNER OF THE 2012 VENTURE MAGAZINES BEST SMALL COMMUNITY TO DO BUSINESS IN
UPCOMING COUNCIL MEETINGS
will be held November 7 & 21 at 7:30 pm.
Agendas are available on the Town Website
under Council.
NOTICE OF PUBLIC HEARINGS:
BYLAW # 12-19 & BYLAW# 12-20
The proposed Bylaw # 12-19 proposes to:
Amend the Land Use Bylaw Map by re-designating Lot 5, Block 19, Plan 101 1032 (+/- 0.631
hectares or 1.56 acres) within the Town of Strathmore from R3 Apartment District to CHWY
Highway Commercial District.
The proposed Bylaw # 12-20 proposes to:
Amend the Land Use Bylaw Map by re-designating parts of Block 2, Plan 851 1176 and SW 15-
24-25-W4 (+/- 2.391 hectares or 5.91 acres) within the Town of Strathmore from R1N Residential
Narrow Lot Single Detached District to R1S Residential Small Lot Single Detached District.
A copy of the proposed Bylaw(s) may be inspected by the Public during regular offce hours, 8:30
am to 4:30 pm, Monday to Friday at the Town Offce (680 Westchester Road, Strathmore, AB), or
can be found on the Town website (www.strathmore.ca). Please contact the Town Offce if you
would like an opportunity to review and provide input on the proposed amendments prior to the
Public Hearing.
The Public Hearing will be held at the Council Chambers, Strathmore Municipal Building, 680
Westchester Road, Strathmore Alberta on Wednesday, November 7th, 2012, commencing at 7:30
pm with procedures in accordance with the Town of Strathmore Council Procedural Bylaw #07-11
and amendments thereto.
Any person or group of persons, or person acting on his or their behalf, who claims to be affected
by any or all of the proposed bylaws may present suggestions or concerns by making a submis-
sion to the public hearing.
Written submissions to the Public Hearing or the name of any person wishing to make an oral pre-
sentation at the Public Hearing must be received by the Planning and Development Department
prior to 12:00 noon on Wednesday October 31st, 2012 as outlined in Bylaw #07-11 and amend-
ments thereto. If your written submission is not received by this time, please provide ffteen
(15) copies for distribution at the Public Hearing. Each person wishing to address Council at the
Public Hearing shall complete their verbal presentation within fve minutes.
Please note that written submissions will become public documents once submitted to the Town,
unless otherwise requested.
Imai Welch
Development Offcer II
Special Christmas Gift
100 Years of Memories
Strathmore History Book
Celebrating Strathmores Centennial
Limited Edition Numbered
Hard Cover Books
Author: Paul Sonsteby, Local author,
high school teacher and family man.
Beautifully printed and attractive
$40.00 each, including GST
Available at Town of Strathmore
Municipal Offce,
680 Westchester Road and,
after Nov 1, at Rockys Bakery,
126 2nd Ave.
To facilitate removal of fall yard cleanup, a waste bin will be located at the
recycle facility yard for the month of October.
Please abide by the following:
No commercial or residential garbage.
No demolition or construction material.
All tree and shrub trimmings can be placed in the designated chipping pile.
All grass, leaves, and compostable material can be placed in the compost
pile.
Recycle facility hours:
Summer Hours April 1st September 30th
Tuesday, Wednesday & Thursday 11:00 a.m. to 7:00 p.m.
Friday & Saturday 9:00 a.m. 5:00 p.m.
Closed all statutory holidays
Winter Hours October 1st March 31st
Tuesday, Wednesday, Thursday, Friday & Saturday - 9:00 a.m. to 5:00 p.m.
Closed all statutory holidays
FALL YARD CLEAN UP - OCTOBER 1 31, 2012
Shannon LeCLair
Times Reporter
MP Kevin Sorenson was in Strathmore
sort of unoffcially on Oct. 11. He was
on a break week from parliament and
was invited to stop in to Holy Cross Col-
legiate (HCC) to speak to the Grade 9
class to explain the different aspects of
his role as a member of parliament.
Sorenson said he feels those involved
in public service have a responsibility to
try and increase awareness about what
government is like, what it means to be
a public servant or a member of parlia-
ment, and what it is to represent a con-
stituency.
Its good just to be able to talk about
our country. Even in my presentation
here Im not partisan, its not a con-
servative good, NDP bad sort of thing.
Its about all of us working together to
make a stronger Canada, and a better
Canada, said Sorenson.
Its very exciting for us because in
Grade 9 the frst part of the curriculum
is teaching the kids about the structure
of the federal government, said HCC
social studies teacher Michael Annicchi-
arico.
Weve been talking about how the
branches of government work and
weve been talking about the House of
Commons. So to actually have our own
MP come and talk to the kids is a great
experience for them.
Sorenson spoke on a wide range of
topics, beginning with how he came to
be a member of parliament. He spoke of
the opportunities presented to him, and
the ones that Canada offers in general.
He spoke about how even though Paul
Martin was a member of an opposition
party, they became acquaintances after
Sorenson heard Martin speak about be-
ing Canadian and the importance of it.
Im here to tell you we have the great-
est country in the world, said Sorenson.
He discussed what daily/weekly life
is like for him, and how it has been to
raise a family while fulflling his politi-
cal duties. Sorenson also spoke of the
importance of developing an attitude
of service and how everyone can help
make a difference in their community,
even without sitting on council or a
holding a political position in some way.
I thought it was really good, really
interesting, nice to know he really cares
about us and also our beliefs. I learned
a lot about how making amendments
went back and forth and how they had
to just stay overnight sometimes and
that takes a lot of commitment, said
HCC student Jayde Masciangelo.
I really want to get involved. Ive al-
ways wanted to make a bullying pro-
gram and help people and I just think
that from hearing his speech theres
many different ways you can do it and
its not always about making money,
theres different ways.
It was really cool knowing how
things actually happen and what actu-
ally does go on in (parliament), said
Matt Beemer.
October 19, 2012 Strathmore TimeS Page 5
Im here to tell you we have
the greatest country in the world
Manny Everett Photo
After a long break, the Beaver Scouts have returned to Standard. Jason Semeniuk, Steve DeGroot and
Dustin Larsen are the new Beaver Leaders with a full group of 15 boys and girls coming together two
Wednesdays a month in the basement of Nazareth Lutheran Church. They held their frst meeting last
Wednesday and sorted out the registrations and introduced the children to the motto and program of
Beavers. Keep on the lookout for Beavers coming to your doors in the next couple of weeks as they
are selling popcorn for their annual fundraiser to help them with set up costs for running the program
during the year. For more information call Jason Semeniuk at (403) 644-2291. Layne Desroche. Troy
Semeniuk, mateo elias, Daniel Jensen, Taya Brindle, Taryn Phillips and Alexis Klemmensen.
The Canadian Cancer Society reported a 21%
drop in cancer deaths in men between the years
of 1988 and 2007. For women, the drop was
only 9% mainly due to the fact that women took
longer to cut back on smoking than men.
The classic symbol of the prescription is
the Rx sign. It is from the Latin verb recipere
meaning to take. The symbol is often found
on doctors prescription pads implying the
patient to take this medicine.
The good nutrition that pregnancy requires
should continue during breastfeeding as well. In
fact, eating a bit more (400-500 more calories
per day) is indicated. There is no special diet for
breastfeeding moms but it should include whole
grains, fruits and vegetables and enough water
each daily to keep hydrated. If the urine is too
dark, drink more water.
The number of totally new drugs in the
research pipeline is increasing. These are new
molecular entities, not me too type variations
of medications already on the market. There
is a trend to looking for medicines for rarer,
under-treated diseases like melanoma, lupus and
hepatitis C....good news for sufferers of those
diseases.
One of our goals as your pharmacist is to keep
current on all the new drugs that are coming on
the market. Lifetime learning is a philosophy
we believe in. It helps us be better pharmacists
and be a better healthcare resource for you.
Capsule Comments
Gord Morck
Pharmacist
your weekly
HealtH advice
Ask about Infuenza Vaccination.
Strathmore 132 - 2nd Ave.
Strathmore
Ph: 403-934-3122
Fx: 403-934-6474
Get the latest new products, special
savings, contests and more sent directly
to your email. Sign up today for the
Value Drug Mart E-letter.
Family Restaurant Fully Licensed Party Gathering
Dine-In Take-Out Deliveries Catering
Please join us to celebrate our
Dine-in special (Oct 18 - 27, 2012)
Enjoy 30% off food order.
Enter for a chance to win (1 of 5)
$25 gift certifcate for your next visit at Red Koi.
Cantonese & Szechuan Cuisine
Introducing the taste
sensation you have
been waiting for!
We invite you to
experience and taste
the difference in our
authentic Canton-
ese, Szechuan and
Vietnamese Cuisine
that will leave your
taste buds wanting
more... and more...
and more.
403-934-9338
134 - 2nd St.
Strathmore, AB T1P 1K3
beside CIBC &
behind Co-op
Also serving Vietnamese Beef Noodle Soup,
Rice Vermicelli and Submarines
Left photo: mP Kevin Sorenson spoke to students
at Holy Cross Collegiate on Oct. Right: mP Kevin
Sorenson, Jayde masciangelo and matt Beemer.
Shannon LeClair Photos
Beavers have invaded Standard
after a long break in the area
Sharon McLeay Photo
Charlie and margie Watson celebrated their
50th Wedding Anniversary at the Namaka hall
on Oct. 6. There was a great turnout of fam-
ily and friends. margie is an active member
of Victim Services and Charlie was a former
member of the Strathmore Rural Fire Asso-
ciation.
Celebrating
50 years together
about
to
Recycle
?
Ways
Thinking
We are too
Please
recycle this
newspaper
Alberta Weekly Newspapers Association recognizing the eorts of community newspapers
Thirty percent of the
recycled newsprint is
used to create paper for
more newspapers.
Recycling one ton of
newspaper saves three
tons of wood pulp.
Thats 19 trees!
times
Page 6 Strathmore TimeS October 19, 2012 www.StrathmoreTimes.com
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Hours: Mon-Thur 2-8 p.m. Sat-Sun 12-5 p.m. Holidays 12-5p.m.
* Monthly mortgage payments based on 10% down payment, 5 year at 3.40% 30 year amortization, insurance premiums apply.
Rates are subject to change without notice. Some conditions apply. Clients may have to qualify at a higher rate. O.A.C., E. & O.E., GST not included
Own for only
1 & 2 bedroom suite available Bi-weekly
$
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$
154,900
Starting from only
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Ask Sales Representative for our
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Great Access to Downtown,
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Great Access to Shopping and Entertainment
Exotic Wood Cabinets
Granite
Premium Cork Flooring
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Samsung SS Professional Appliances
Samsung Washer and Dryer
Oversized Windows With Coverings
BBQ Gasline Hookup
Heated Underground Parking Plus Storage
35 Years Building Experience
SETTING A NEW STANDARD
If you make $16/hour or
earn an annual income of $40k/year,
You can afford your own
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Register online and receive $1000 Towards Your New Home!
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Stoney Trail
Great Access to Shopping and Entertainment
Exotic Wood Cabinets
Granite
Premium Cork Flooring
Premium Millwork
Samsung SS Professional Appliances
Samsung Washer and Dryer
Oversized Windows With Coverings
BBQ Gasline Hookup
Heated Underground Parking Plus Storage
35 Years Building Experience
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October 19, 2012 Strathmore TimeS Page 7
Letters to the editor
To the Editor
In 2000, shortly after the Walkerton out-
break of E.Coli O157:H7, the Canadian Cat-
tle Association (CCA) announced aggressive
measures to reduce or eliminate this patho-
gen in cattle, thus effectively managing the
risk of transferring to other animals, and in
particular, to humans. Ten plus years after
that announcement, consider my surprise,
as CEO of Benchmark Labs, in fnding E.Coli
O157:H7 living well and in great numbers in
Alberta cattle, livestock operations, compost
piles and irrigation canals.
In late 2010, our Lab found E.Coli O157:H7
readily present in an Alberta cattle herd. We
were then informed by a prominent Alberta
veterinarian, of the general presumption
that the majority of cattle in Alberta carry
O157:H7.
As a previous executive of General Elec-
tric (GE), it had been my basic training that
you cannot manage what you do not mea-
sure. As a former Alberta Prosecutor and
Civil Litigation, it was also my opinion that
by not addressing the presence of E.Coli
O157:H7 in cattle populations is akin to
willful blindness, and quite possibly crim-
inal negligence knowing that the likelihood
of passing this pathogen from cattle to hu-
mans.
So Benchmark Labs had a diffcult deci-
sion to make. Do we notify all those govern-
ment agencies who had been tasked with
controlling the presence of E.Coli O157:H7
in our food and water supplies, while also
preserving client confdentiality, or do we
keep quiet. As an Albertan who grew up
with one foot on the ranch and one foot
in the city, I felt it my duty to answer that
question in the positive. However, to my
surprise no government agency: neither
Canada Health, Agriculture Canada, Alberta
Environment, Alberta Agriculture, Canadian
Food Inspection Agency (CFIA), National
Research and Conservation Board, nor local
public or private veterinarians was interest-
ed in our fndings. Rather, it became quite
clear that there was a complete breakdown
in communication between all government
agencies (both Federal and Provincial), as to
how to receive and respond to this type of
information. So given this complete break-
down we were left to ring this bell all on
our own.
In March 2011, we brought this issue
to the lawyers at Canadian Bar Associa-
tion (CBA), hoping then that these lawyers
would then notify their clients of a pending
crisis.
In May 2011, we tested water adjacent to
a handful of sites to determine whether the
cattle manure was getting into those water-
ways. To our surprise, we found high levels
of Total Coliform, Salmonella, and E.Coli.
In August 2011, we expanded water test-
ing to include 55 sites adjacent to irrigation
canal networks. There we found unaccept-
able high levels of pathogens and in Brooks,
Alberta, the presence of E.Coli O157:H7.
In September 2011, we notifed Alberta
Veterinarians of our fnding and then took
this issue to the Alberta Press in order to
raise awareness, before what we predicted
would be a BSE style boarder closure, in-
dustry disaster. A partial list of stories and
articles can be found at http://www.bench-
marklabs.com/index.php/ecolib
In April 2012, we sampled a sub-set of
sites in the triangle between Calgary, Medi-
cine Hat and Lethbridge. We found unac-
ceptable levels of pathogens and E.Coli
O157:H7 that was later reported extensively.
In May 2012, we presented our updated
fndings to the Canadian Bar Association,
as well as provide our predictions as to a
likely outbreak of E.Coli O157:H7 in Alberta
in 2012, and the cost of this outbreak due
to a boarder closure. This presentation was
forwarded to the CFIA, Canadian Cattle As-
sociation (CCA) and Alberta Health Services
(AHS).
In light of ALL our efforts we received
ZERO response . Nor did we observe any
evidence of corrective measures being taken
to control E.Coli O157:H7 in cattle popula-
tions.
It therefore, causes me great concern that
after two years of ringing the bell in Alberta,
Politicians and Associations alike seem sur-
prised to learn that this would happen, and
happen in the way that it did, namely with
the closure of the US Boarder to Alberta
Beef Exports.
Furthermore, watching how agencies and
producers alike have piled on XL Meats is
very unfortunate. As we had shown statisti-
cally, XL could never have been able to man-
age all the animals entering their facility,
contaminated with E.Coli O157:H7. No pro-
cess in the world can ever be good enough
to handle that number of defects coming
into the meat processing system. Were this
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an airplane manufacturing facility respon-
sible for building planes, knowing that the
majority of critical parts coming into their
plant were defective, screening out 100 per
cent of those defects would be impossible.
But, that is was what was expected from XL.
XL was left as the last line of defence, to
stop a wave of cattle (up to 5100 per day)
entering their facilities contaminated by
E.Coli O157:H7.
As Albertans lets be honest with each
other:
(1) For the cost of a Tim Hortons Double
Double, the producer could have vaccinated
their cattle and likely avoided this tragedy
completely.
(2) By simply reviewing annual health
data from AHS, any Government Agency
would have realized that Southern Alber-
ta has had the highest incidence of E.Coli
O157:H7 in North America for almost a de-
cade and that something needed to be done.
(3) Had the Federal Minister and the Di-
rector of CFIA enforced the Animal Health
Act to ensure that cattle could not pass
E.Coli O157:H7 to humans, there wouldnt
be the need for a class action laws suite in
Alberta.
(4) Even after all the press coverage, we
brought to bear on this issue no one did
anything to avoid this problem.
As I said before, this is now a simple case
of willful blindness and quite possibly
criminal negligence.
I, as a true Albertan, will certainly look to
those responsible for standing up and mak-
ing good the lost income for XL, its employ-
ees and those businesses who suffered loses
and of course to those made ill. But, never
will I permit this responsibility to be passed
to the taxpayer, to right this incredible and
avoidable wrong!
Chris Bolton, B.A.(Hons.), LL.B.
Chief Executive Offcer
Benchmark Laboratories Group Inc.
Women from all over east Wheatland gathered at the Standard Community Hall to participate in
a weekend long annual Croptoberfest. Scrapbooking has become a very popular hobby in the
last decade in organizing and showcasing memories of pictures. Whether you are into the original
scrapbooking of cutting and pasting or the rapidly popular rise of the digital age, it is a great hobby
for many women, young and old alike.
Manny Everett Photo
Standard ladies participate in 15th Annual Croptoberfest
The annual Childrens Wish Founda-
tion silent auction in partnership with
Chinook Credit Union was once again
a success. The Credit Union provides
the space for the items. The auction
began at 12 Noon on Oct. 1 and end-
ed at 12 Noon on Oct. 11. This years
total raised was $2,577 bring the sev-
en year grand total to $18,440. Clau-
dia Littlefair (left), with the Childrens
Wish Foundation and Chinook Credit
Union branch manager Larry Betts.
Manny Everett Photo
Auction still strong
7 years later
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LifeStyLeS
times www.strathmoretimes.com
Page 8 Strathmore TimeS October 19, 2012
Thought for
the week
~
To live a
creative life,
we must
lose our fear
of being
wrong.
Do you have a special recipe you would
like to share?
Please submit to the Strathmore Times by Friday noon.
Fax Alissa 403.934.5546 or email Alissa@strathmoretimes.com
Heat a large saucepan over medium. Saute oil, then onion,
carrot, celery, garlic and chili flakes in oil. Cook until veg-
etables are slightly tender, about 3 min. Add tomatoes, beans,
broth, parmesan rind, pasta and 3/4 cup water. Bring to a
boil. Reduce heat and simmer, covered, until pasta is tender,
10 to 11 min. Remove and discard parmesan rind. Stir in
spinach. Garnish with grated parmesan and basil.
2 tsp olive oil
1 onion, diced
2 carrots, peeled and diced
2 celery stalks, diced
1 garlic clove, minced
1/4 tsp hot-red-chili flakes or chili powder
796 mL can diced tomatoes
1/2 540 mL can romano (or other) beans, drained and rinsed
450 mL vegetable broth (1/2 900 mL carton)
parmesan rind
3/4 cup tubetti pasta
2 cups fresh or frozen, unthawed spinach
2 tbsp grated parmesan
1/4 cup chopped fresh basil
Recipe of the Week
Easy Minestrone
Soup
ingredients:
directions:
Sharon McLeay
Times Contributor
While XL Foods has reopened, staff layoffs and
licensing restrictions are delaying a return to full
production.
These delays are causing problems for local
producers and suppliers.
The runs were lighter and there is confusion.
The problem, mostly, is we have no direction. The
cattle numbers were building up, said Don Dan-
ard, President of the Stockyards. This time of year
is terrible. People are in the process of wanting to
market their calves. There is a concern in the mar-
ket for both the buyers and the sellers.
The Calgary and Strathmore Stockyards deal
with all the slaughterhouses including XL Foods.
XL Foods takes care of 1/3 of Canadian cattle kill.
The problem of E.Coli O157:H7 continues to be
a danger to food and water supplies.
It may rise up in beef and other food products
at any time.
We are in uncharted territory right now, said
Danard. We are not sure of how we react or what
we do. Lets work our way through this thing, we
have very little direction on this. Alberta beef is
world-renowned and we want to keep it that way,
said Danard.
News sources indicate 50 per cent of Canadi-
an and American beef carry the E.Coli O157:H7
strain in their gut.
Veterinarian Jan Currah of Larrikin Veterinary
Services Ltd. said no one has asked for the vac-
cine. She said it was diffcult to get from her sup-
pliers and wasnt sure if it was due to runs on sup-
plies elsewhere or a limitation in manufacturing
of the vaccine. Delivery specifcations recommend
vaccinating three doses 39 days apart. This may
be why producers dont utilize the vaccine. Those
with large herds fnd the logistics of three vaccina-
tions unworkable.
If the vaccine company simplifed the dose to
a one shot fxes all, farmers might add it to other
vaccination processes and integrate it into the Na-
tional Radio Frequency Identifcation (RFID) tag
program. The E.Coli O157:H7 vaccine kills the vi-
rus that incubates in cow intestines. It costs about
six dollars per animal. Total vaccine programs
works out to about $50 million, compared to $240
million it costs to treat illnesses caused by the vi-
rus annually. www.northumberlandview.ca
Political wrangling over the issue continues to
focus on who is to blame, without direction on
how to keep the food chain safe. Food inspections
wont make the virus go away.
Utilizing the vaccine and providing incentives
would be a good investment for government to
legislate. It would save lives, reduce serious illness
and producers could protect the Alberta cattle in-
dustry from plant shutdowns and protect consum-
er confdence.
Legal ramifcations from those who contracted
the virus havent been raised. Although XL Food
was targeted as the culprit, it could have originally
occurred in the beef and it still is at large. Are cat-
tle producers libel for not vaccinating their cows?
Does it effect water supplies in their vicinity?
The virus can live in soil a year and water for up
to fve months.
Chris Bolton, Chief Executive Offcer for Bench-
mark Labs, found high numbers in irrigation ca-
nal water samples, taken from east of Calgary this
spring, and gave many media warnings prior to
the XL shutdown. Reaction by the government
and producer\suppliers was minimal.
He said the virus isnt dealt with and ramifca-
tions continue
There doesnt seem to be any containment be-
tween the open livestock pens, the dairy barns
and the other facilities, said Bolton. Irrigation
ditches arent expected to be sterile, but this par-
ticular strain of bacteria can be lethal and we need
to be doing more, added Bolton, in an online bul-
letin for The Canadian Food Safety Alliance.
Twelve people across Canada suffer from the
E.Coli traced back to the XL Beef plant. How-
ever, there have been outbreaks in Canada and
the United States since the 1990s, not all involv-
ing beef. Canadas largest was the Walkerton wa-
ter contamination in 2000, with seven deaths and
5000 ill. Victims suffer severe abdominal pain and
bloody diarrhea. Serious symptoms are seizures
or strokes, the need for blood transfusions and
kidney dialysis or permanent kidney damage and
death.
Researchers demand to know why government
still ignores the problem until people get sick. The
regular use of the vaccine would signifcantly de-
crease the disease counts.
E.Coli crackdown hits beef industry
FroM the oFFiceS oF
Kevin SorenSon
Kevin Sorenson, Member of Parliament for
Crowfoot, is alerting local businesses and organi-
zations to consider responding to the Conserva-
tive governments Call for Proposals to help em-
ploy local constituents with disabilities.
Sorenson says, Our top priorities are job cre-
ation, economic growth and long-term prosper-
ity, and we know that employers are looking for
workers. I am proud to announce that our gov-
ernment is helping 1,600 Canadians with disabili-
ties get jobs through the Opportunities Fund pro-
gram.
We are taking action that will help small busi-
ness owners connect willing workers with jobs,
Sorenson continues, this investment through the
Opportunities Fund is designed to provide work
experience to Canadians with disabilities that will
lead to ongoing employment in small or medi-
um-sized enterprises. We even hope to increase
employer awareness of the valuable contribution
people with disabilities can make. We are trying to
ensure that everyone who wants to work has the
opportunityincluding under-represented groups
such as people with disabilities. I hope our local
employers seriously consider this opportunity.
Organizations have until Nov. 16, to apply. Infor-
mation is available at www.servicecanada.gc.ca.
Harper government creating jobs
for Canadians with disabilities
Times TidbiTs
Did You Know?
There are no letters assigned to the numbers 1 and 0 on a phone keypad.
These numbers remain unassigned because they are so-called fag numbers,
kept for special purposes such as emergency or operator services.
A fathom is 6 feet (1,8 metres).
There are more TV sets in the US than there are people in the UK.
October 19, 2012 Strathmore TimeS Page 9
Pat Fule
Fule for Thought
One Friday, sitting at BPs (which I believe on
Schooner Night is the Costco of beers!) I got
to thinking of dogs. For the most part, they have
a pretty good life. That is, if they are paired with
the right owner. This thought also came to me as
I was trying to get that urine sample from my dog
behind my house. Following him around saying:
hurry up was bit embarrassing. We used that term
whenever we tried to train Brodie to go some-
where. It worked, but we discovered you really have
to change your choice of words when the family IS
in a hurry! If youre trying to rush your daughter
and use HIS command, it could cause a little ac-
cident! Anyway, as Brodie was both flling his little
vial, AND soaking my hand, I wondered which of us
WAS the master!
When I was a kid, we got our frst dog, Rusty. He
was little orange/white Border Collie/Mutt and he
had an unusual problem. He always chased his tail,
no matter where we were, or what was happening.
Sometimes, hed nip it, and if you were in the splash
zone you got hit with some blood spattering! It
WAS kind of gross! I read an article lately that talked
of dogs actually suffering from Obsessive Compul-
sive Disorder, and that tail chasing, was one of the
symptoms! Nowadays, Rusty mightve had meds, or
a doggy therapist but NOT in 1971! Rusty went
with us on all our adventures and two other dogs
wound up adopting us, as well.
In the early 70s, Canmore was much smaller and
had fewer by-laws for dogs they pretty much ran
free in town! Our cousins had an old Shepherd/Lab
cross who only understood Hungarian. His owner
was my Hungarian uncle, whom you may remember
delivered his whiskey still to my house! Now, when
I say Budri understood Hungarian, I mean Hungar-
ian commands were given to him as well as any
disciplinary words. For example, if my uncle told
Budri that he was a rossz kutya, his ears would
go down and hed bow his head as if in trouble, be-
cause those words translated, mean bad dog.
My pals and I never used Hungarian on Budri,
and that could also be why he liked us all so much!
Budri discovered us later in his life he began to
come over and tag along with us from about 13 to
his last year (16). Every morning, he would howl and
cry to be let off his chain, so he could run across the
street to our place. Then hed join us on whatever
adventure we had. Wed ride bikes to Exshaw, cross
the Bow River in shallow areas, and all the time this
old dog would be happily barking as he trailed us.
Sometimes hed be almost a block behind, and Id
either wait, or double back so he wouldnt be alone.
Somehow in his last year, he broke one of his
back legs. It was such a clean break that it never
seemed to affect him. We mustve been a strange
sight: three or four guys on bikes with three dogs
running along, the third one a block back, with his
hind leg swinging freely as he ran! It WAS a gross
sight, but he was still very happy. I never really
knew what happened to Budri, we were only told
that he had to be put down. We had offered to take
Budri, but that wasnt an option. I was very sad to
lose a good pal, who had gotten a second wind
and found joy hanging out with my friends and our
dogs.
My kids had talked me into getting a dog in 2000.
I had tried a couple of puppies before, but a combi-
nation of allergies and a fear of responsibility, made
me return them. I still regret making my kids cry
over the loss of a puppy, even if we only had him
overnight. And to be honest, I was panicking about
keeping our present dog, too. Im not sure if any of
you have had this happen, where the responsibility
makes you feel overwhelmed? Luckily, Debbie made
me keep him, and now our puppy is almost 13!
This is the time all pet owners dread. We start to
see changes in our pets, and they arent the same.
Brodie has a tougher time on stairs, has to be lift-
ed up onto a couch or bed, and his night vision is
worse. In fact, on one of our hurry ups outside the
gate, he panicked because he couldnt fnd me. He
ran around sniffng and looking. Then when I called
him, he rushed to me, shaking. So the end is not
far off for my best friend. We have to prepare, as he
may have Cushings Disease, and we know he has
another large crystal in his bladder. The saddest part
for me, is that I struggle to enjoy our time together.
Im often sad when I am with our dog. In a sense,
Im already grieving, and I have trouble enjoying the
now of Brodie. Last week my daughter asked that
if we have to put him down, can it be done at home?
She said he shakes at the vet, and he gets scared.
She wants him to be with us, all his toys, and at his
home when it happens. Sometimes things like this
make a parent proud that you have a child who
cares so much about something that depends on us.
Give your dog a pat on the head for me I know
Ill be giving Brodie as many as I can.
Mans best friend
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123 2nd Avenue, Strathmore, Alberta T1P 1K1 403.934.5589
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Kevin SorenSon, M.P., CrowFoot
Parliamentary Report
We have all been concerned about the beef re-
call and the strain of E. coli found in meat from XL
Foods Inc. In our Alberta riding and constituen-
cies around us, we are all very proud of our beef
industry. We have built it into a major employer
and a lynch-pin in many of our local economies.
Our government takes the safety of Canadians
seriously and we are fully committed to ensuring
that Canadas food safety system remains one of
the best in the world. Canadas beef is among the
safest in the world. I always argue that the quality
of Alberta beef is second to none.
Canadas robust food safety system is recog-
nized by the Americans and we work in concert
due to the integrated nature of our beef indus-
try in North America. We understand that ranch-
ers, farmers and workers throughout the industry
need a strong processing sector and we all agree
that the success of the industry must be founded
on food safety.
In regard to the recall, the record shows that the
Canadian Food Inspection Agency (CFIA), based
on science and timely access to information, be-
gan investigating on Sept. 4 in the best interests of
Canadian consumers. It continues to do that. The
XL plant will not be allowed to re-open until the
President of the CFIA has confrmed, in writing
to Canadas Minister of Agriculture, that it is safe.
Clearly, the job of Canadas Minister of Agricul-
ture is to ensure that we have the capacity, both
from a budgetary process and human resources,
to provide food safety for Canadians. Agriculture
Minister Ritz has remained in constant contact
with the leadership of the CFIA to ensure they
are fulflling these responsibilities. The Minister
personally went to XL Foods Inc. to ensure that
everyone - from the CFIA executive in Ottawa to
the in-depth review team in the facility - under-
stands that the health and safety of Canadians is
the frst priority.
Since 2006, our Conservative government has
provided signifcant funding including over $50
million in Budget 2012 building on the invest-
ment of $100 million in Budget 2011 to improve
Canadas food safety system. We have hired an ad-
ditional 700 net new inspectors, which includes
170 net new meat inspectors.
Protecting consumers health and safety
Our government introduced Bill S-11, the Safe Food for
Canadians Act last spring that will help the Canadian Food
Inspection Agency keep Canadian food safe. The Safe Food
for Canadians Act will further strengthen the beef sector.
S-11 provides mandatory traceability for all farm animals,
including cattle, and traceability for all food when it is pro-
cessed. These provisions will give the CFIA the tools it needs
to respond even faster and more effectively.
As the government, we are calling on the opposition par-
ties in the House of Commons to support the Safe Foods for
Canadians Act so that it can be passed expeditiously in order
to strengthen Canadas food safety system.
If you have any questions or concerns regarding this or
previous columns you may write me at 4945-50th Street,
Camrose, Alberta, T4V 1P9, call 780-608-4600, toll-free 1-800-
665-4358, fax 780-608-4603 or e-mail Kevin.Sorenson.C1@
parl.gc.ca.
times
Page 10 Strathmore TimeS October 19, 2012 www.StrathmoreTimes.com
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120 Brent Boulevard, Strathmore
Thursday, October 25 10:00 AM - 2:00 PM Central Bow Valley School
430 Haskayne Avenue, Gleichen
Thursday, October 25 10:00 AM - 2:00 PM Arrowwood Seniors Centre
101 1 Avenue W, Arrowwood
Monday, October 29 10:00 AM - 2:00 PM Carseland Jetsetters Club
330 Railroad Avenue, Carseland
Monday, October 29 10:00 AM - 2:00 PM Seniors Centre, 814 Broadway
Street, Standard
Tuesday, October 30 10:00 AM - 2:00 PM Sundowners Club
120 Centre Street, Hussar
Tuesday, October 30 10:00 AM - 2:00 PM Rockyford Friendship Centre
111 Main Street, Rockyford
Please bring Alberta Health Care Card. Short sleeves recommended.
Sharon McLeay
Times Contributor
A stalemate needs to break between
the Strathmore Rural Fire Association
(SRFA) and the County of Wheatland. A
six-month tug of war leaves the Associ-
ation with only enough money to make
two payments on equipment loans.
The residents in the Strathmore Rural
Fire Rescue Area 2 could lose fre ser-
vice if default happens. Rescue Area 2
is the largest zone in the county. It sur-
rounds the Strathmore town site north,
east and west.
I dont know how the County ex-
pected us to pay for these vehicles. We
are forced into buying these vehicles;
they have a jurisdiction about what
kind of trucks we have to have, said
Lou Delgado, Interim President for the
SRFA. It was no fault of ours that we
fell into this situation.
The SRFA makes payments on the
equipment of $7,200 per month. They
cannot handle these heavy payments.
After an audit this spring, an investiga-
tion discovered the disappearance of
over $100,000 with missing receipts.
The RCMP has charged the past Associ-
ation secretary/treasurer and no money
is expected to be recovered. Delgado
said that the Association does not even
have enough money to sue her. The as-
sociation has been utilizing operating
funds to keep trucks in service.
No matter what the County says, we
are the victims here, said Delgado.
The SFRA members work casinos to
earn money. Due to gaming regula-
tions, little of the money can go against
the loan. No money has come from ex-
ternal money sources approached dur-
ing the stalemate. Yet, SRFA president
Lou Delgado still hopes there are con-
tributors out there that will come to the
rescue with last minute miracle money.
In credit crises, credit councillors en-
courage debtors to talk to their bank
representatives. The banks normally
fag accounts at 30-90 days in arrears.
The bank provides a formal notice and
request that the parties meet to discuss
the situation. There are options offered
such as refnancing, devising ways to
bring the payment down, or deferring
payments or the interest for a limited
time. The bank may review the fle and
ask for a fnancial statement to help the
client gain an understanding of his situ-
ation. The SRFA have not approached
their lending institution.
The County is heavy with demands
for accountability and responsibility,
for funds authorized on behalf of rate-
payers. They want the SRFA to honour
their commitment to 40 per cent of the
loan repayment. The County still holds
$45,000 in reserve from 2012 funding,
which wont be released to the SRFA
until missing receipts are given. Coun-
cillors arent convinced that if the funds
are released, the SRFA wont need on-
going support. As security, the Coun-
ty put liens against the equipment. If
the equipment goes to repossession,
the County would lose money, or they
would pay more to take over the loan.
The County hasnt publically admitted
that some of the situation intensifed.
They originally approved the purchase
of the vehicles. With SRFA consent, they
redistributed fre funds, previously giv-
en to SRFA, to other county fre depart-
ments to keep them operational. They
instituted a new accounting process,
Missing money stalemate
previously not required for funding al-
lotments. To date none of the other fre
associations in the county are experi-
encing problems similar to the SRFA.
There are currently nine fre depart-
ments in the County. Each will eventu-
ally need equipment replacement.
SFRA acknowledges the new ac-
counting requirements did help them
identify they were victims of theft and
it pointed to a fnancial weakness for
the organization. However, they want
council to recognize the integrity of the
other board members dealing with this
issue and the contributions made by
the fre department.
The Strathmore Rural Fire Depart-
ment (SRFD) frefghters are caught in
the middle, left with a festering wound
given them by the theft of funds. If
the County released $45,000, it could
help the SRFD keep the equipment and
scrape through until the 2013 funding
allocations.
We need residents support! These
guys jump into their boots at 2 am in
the morning to go out to calls. The as-
sociation cannot even afford to give
them a small stipend for Christmas,
said Delgado.
The volunteer frefghters used to get
a fat $30 payment for training sessions
or callouts. It is the same whether it is
a two-hour session or an all-night fre
incident. That payment can no longer
occur.
Delgado said the Association could
talk to the bank and perhaps renegoti-
ate the loan, but the missing funds still
leave them behind an eight ball. He
said he thinks the county could take
over the equipment payments, give
them operational money and the asso-
ciation could arrange to make reduced
payments back to the county. The last
resort is to declare the inability to pro-
vide service and have the department
walk out until arbitration can com-
mence and the County negotiates.
The County has not publically indi-
cated how they would provide fre ser-
vices for Area 2 without SFRD equip-
ment, or what actions it will take to
rectify the situation.
Possible arson at rural acreage
On Oct. 15, at 1:13 a.m., Strathmore
RCMP and multiple Fire Departments re-
sponded to a report of a large structure fre
located on a rural property west of Strath-
more. There were numerous outbuildings,
barns and houses located on the property.
The houses on the property are believed to
be vacant and no one was believed to be
injured or killed.
Four barns, one house and some out-
buildings were destroyed due to the fre.
The fre is contained to the single property,
but fre crews were still on scene dealing
with hot spots later that afternoon.
The fre is believed to be suspicious and
Strathmore RCMP are continuing to inves-
tigate with the assistance from Calgary
RCMP General Investigation Section, the
Provincial Fire Investigator and Rocky View
Fire Dept.
RCMP are requesting anyone with infor-
mation regarding this fre to call 403-934-
3968 or Crime Stoppers at 1-800-222-TIPS.
RCMP Briefs
Sharon McLeay
Times Contributor
Sarah MacDonald and Carter Bauer regaled Li-
ons Club members with stories of their adven-
tures overseas. The Strathmore Lions, under the
Lions International Youth Camp and Exchange,
sponsored the two students.
It was absolutely the best experience of my
life, said MacDonald, who travelled to Germany.
Thank you for giving me this opportunity.
She lived with a family who have four children.
They had a teen close to her age. They took her
sightseeing to different cultural venues in Swit-
zerland, France, Austria and Greece.
We went skiing in the Swiss Alps. They were
really good skiers, kicked my butt, MacDonald
said.
She said she gained some knowledge of the
language by the end of her fve weeks.
Bauer initially went to Finland. He said he was
intimidated at frst when a massive Viking-like
man greeted him as he got off the plane. They
quickly established a rapport when they discov-
ered they both had a love for hockey. He experi-
enced bike trips, hiking, music jams, shopping in
Helsinki, ocean kayaking, sightseeing and camp-
ing, complete with swims in Nordic lakes. He
brought back some fags and pins for the local
Lions members.
He also went to the international camp where
he met other young people involved in the Lions
exchange program. He says that he still keeps in
touch with them through Facebook
We met kids from Israel, Japan, and France
people from all over. We were all similar and yet
so different, said Bauer. It was amazing. Thanks
and please continue this program.
For more information about the program check
out www.lionsclubs.org/EN/our-work/youth-pro-
grams/youth-camp-and-exchange.
October 19, 2012 Strathmore TimeS Page 11
Times TidbiTs
Did You Know?
The names of all the continents end with the letter they start with.
On every continent there is a city called Rome.
The oldest inhabited city is Damascus, Syria.
The frst city in the world to have a population of more than
one million was Rome.
sharon McLeay Photo
Sarah macDonald and Carter Bauer were excited to tell Lions
Club members about their travels overseas, at the Lions meet-
ing held Oct.5. The two participated in the Lions international
Youth Camp and exchange. CHINOOK
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WALK IN
CLINIC
Mondays
5 pm - 9 pm
(doors close at 8 pm)
VALLEY
MEDICAL CLINIC
(downtown across from the legion)
PCN sponsored
EvEryonE wElcomE
Begins October 15, 2012
Shannon LecLair
Times Reporter
Boston Pizza (BP) wants to get people in the
community out and having fun, which is just one
reason behind their upcoming comedy night on
Oct. 20. For $25 anyone 18 and older can enjoy
dinner and the show, which features comedians
Nigel Lawrence and Chris Gordon.
Were just kind of trying to bring more people
in, trying to get more people to come into the
lounge and hang out with us, said Shelley Read,
marketing manager for Strathmores BP.
It tends to be like more people are apt to go
to the bars than come to our lounge. We just
thought with the different shows were doing sort
of brings in the more mature crowd even. Its just
another choice.
We just thought comedy would be a little laid
back. We did do the Trailer Park Boys but it was
of course a really young crowd so thats why we
just thought a comedian might cater to a few
more different people.
There are a lot of new fresh ideas coming out
of Boston Pizza that Read has been planning to
get the restaurant more involved in the commu-
nity.
Once a month is sort of what were looking at
as far as in the summer maybe having patio par-
ties once a month. In the winter we want to have
a sort of theme night once a month, for example
this month of course its going to be our Hallow-
een party, said Read.
There will be a pumpkin carving contest and a
spaghetti eating contest in conjunction with the
Halloween party. The party will be on Oct. 30
and will start in the restaurant around 6 p.m.,
and then the lounge stuff will start around 8 p.m.
Read said BPs is a family restaurant and there-
fore they want to make sure they are hosting
events for everyone, not just adult-friendly ones.
There is a new VIP program, employee-of-
the-month program open to all Strathmore busi-
nesses, back-to-school baskets, a possible reading
program in the schools and much, much more.
Anyone who has any questions, or may want
Lionel the BPs mascot to come out can contact
Shelley Read at 403-934-0017.
Comedy night at BPs
Lion tales
from
overseas
12102CC2
PRESENTS
CELEBRATING 30 YEARS
c
a
l
g
a
r
y
w
o
m
a
n
s
s
h
o
w
.
c
o
m
Canadian actress
and model, star of
A&Es Gene Simmons
Family Jewels
SHANNON
TWEED-SIMMONS
Singer and Emmy
Award-winning actor
from The Young and
the Restless and
The Vampire Diaries
BRYTON JAMES
Saturday, October 27 10 am - 6 pm
Sunday, October 28 11 am - 5 pm
BMO CENTRE, STAMPEDE PARK
Page 12 Strathmore TimeS October 19, 2012 www.StrathmoreTimes.com
John Godsman
Times Contributor
After Florence (Jeffers) and Alvin Mullen were married on
June 13, 1942, they lived their frst four years together at the
Mullen Farm, before moving to the Jeffers Farm until 1953.
Then, they rented and lived on the David McBean farm, nine
miles north of Gleichen, before eventually purchasing it in
1957, and they farmed here for the next 38.5 years. Both sets
of grandparents originated in Northern Ireland. Before coming
to Canada, Irish immigrants were world-renowned
for raising racehorses, and both of these families
continued this profession after moving to Alberta.
Florence was born in the Gleichen Hospital in
1924, while Alvin was born in Bassano in 1921. Al-
vin had two sisters who befriended Florence and
eventually introduced her to Alvin, while she was
attending the High School Dormitory in Cluny.
Much reference has been given to me in previous
interviews, about students attending Normal School. This was a
school where students entered a teaching career, and Florence
had decided when she was about fve years old that she wanted
to be a teacher! At the beginning of WW2, many male teachers
left to serve in the Canadian Armed Forces, and student teach-
ers were used to fll their places. Florence was now 18 years
old, not yet graduated as a teacher from Normal School, but she
was suddenly uprooted and moved to Peavine School near San-
gudo, Alberta. This school is near Barrhead, and this was where
she started her teaching career, far from family and friends. The
Provincial Government paid teachers $1 per teaching day, but
Florence was excluded from this because she was still classifed
as a student teacher!
That fall she returned to the Cluny Area, and started teaching
at Makepeace School, and got paid.
In the early days, following their marriage, Florence and Al-
vin were part of the Makepeace Orchestra, which played to au-
diences within a 60 mile radius of Makepeace. Florence played
the piano, while Alvin played the banjo, Ed Schaffer played the
drums, and Alvin Sandquist played the saxophone. They were
always in great demand. Florence and Alvins farm included
growing grain, thoroughbred racehorses and purebred Here-
fords. They had two sons, Lorne (Elaine) and Bruce (Verna), as
well as fve grandchildren and 14 great-grandchildren. After 60
years of marriage, Alvin passed away in 2002 at
the age of 81. Florence and Alvin had no daugh-
ters, but Lorne and Bruce continued their Irish
profession of raising thoroughbred racehorses,
so it fell to Florence to become a barrel racer. She
still has her saddle mounted in the basement of
her home, beside a number of winning trophies.
As an avid curler, Florence has participated in
the Alberta Seniors Winter Games for four years.
She and Alvin served on the Gleichen United Church Board
for 25 years, and Florence was a member of UCW in Gleichen,
then in Strathmore after they retired here in 1990. They both
enjoyed square dancing with Strathmores Wheatland Whirlers
in the late 1980s.
As previously indicated, most of their married lives were
spent on their farm north of Gleichen. This thriving community
of 2,600 was known as Siding #14, following the arrival of the
Canadian Pacifc Railway in mid-July 1883. However the popu-
lation dropped drastically in summer 1963, after Highway 1
was built north of town.
Florence advises the biggest changes she has seen since re-
tiring here in 1990, is the population growth and all the new
stores.
RemembeRing ouR past
Florence and Alvin Mullen
12102DE2
Helping our kids make their mark on the world.
Like Ian, who wants be an astronaut, zookeeper
or T-Rex when he grows up.
BUILDING A BETTER ALBERTA
Learn more at alberta.ca
THEY HAVE WHAT THEY NEED TO
BE ANYTHING THEY WANT
More new schools in your community mean
TIMES
STRATHMORE
If you live in the area
(Wheatland County, Strathmore
& Langdon) and are not receiving your
FREE Strathmore Times
Newspaper
in your mail box please
give us a call 403.934.5589
Strathmore, Country Lane Mall
403-983-1803
Studio 86 Tanning would like
to thank everyone who attended
our Customer Appreciation Day
on Saturday, October 13.
studio86tanning.com
Mon - Thurs: 9:30 am to 8 pm
Fri: 9:30 am to 7 pm
Sat 10 am - 3 pm
Closed Sundays & Holidays
Photos courtesy of Tim Banman
Despite the country going through the largest beef recall in history, Wil-
drose wanted to show they still support Alberta beef on Oct. 10. Jason
Hale, Strathmore-Brooks mLA, Wildrose leader Danielle Smith and Ag Critic
ian Donovan were serving burgers at the Legislature grounds in edmonton.
Left: mLA Jason Hale at the grill. Top: Leader Danielle Smith, fanked by
mLAs Jason Hale and ian Donovan, answers questions from media.
show of support for alberta beef industry
about
to
Recycle
?
Ways
Thinking
We are too
Please
recycle this
newspaper
Alberta Weekly Newspapers Association recognizing the eorts of community newspapers
Thirty percent of the
recycled newsprint is
used to create paper for
more newspapers.
Recycling one ton of
newspaper saves three
tons of wood pulp.
Thats 19 trees!
Rebecca FRiesen
Times Contributor
Rosebud Centre of the Arts: past,
present and future
First opening as an alternative high
school, the Rosebud Centre of the Arts
has been operating for 29 years and has
re-defned its image.
LaVerne Erickson and his brother Tim
opened the high school. They found
that the students needed to express
their art so they began to do some out-
door theatre.
After a while, the program blos-
somed and developed, said Executive
Director Adam Furfaro. The brothers
then formed a post-secondary program
for the students, the Rosebud School of
the Arts, which was put in to place by
an act of Parliament.
The school started with amateur plays
and progressed into more a more pro-
fessional variety. When the brothers
realized that many people were com-
ing to Rosebud to see these plays, they
opened up the Rosebud Mercantile to
feed the audiences.
The Mercantile began to produce, es-
sentially, church hall dinners and home-
cooked meals, said Furfaro.
Over the next 29 years, the organiza-
tion developed three different pillars:
the Rosebud Mercantile, which now has
a conference room and a new restau-
rant; the school, which has 30 full time
students and a full time theatre staff;
and the theatre, which is a profession-
al theatre with two stages, the opera
house and the studio stage.
[These three entities] are now called
the Rosebud Centre of Arts, says Fur-
faro.
We now do things like conferences,
retreats, and weddings, and we can host
and feed up to 175 people upstairs and
230 downstairs, in the theatre restau-
rant.
Rosebud also has an art gallery, which
has three large shows and serves as a
learning space for students.
In the summer, Rosebud offers work-
shops and programs in music and art,
and they are preparing a new program
in production for next year.
Furfaro says the biggest change in
these 29 years has been the growth.
When Rosebud frst started, they
were presenting far fewer plays and
there were no resident staff so peo-
ple werent making money off of their
work. There was also no place to eat for
the audience.
They did it out of the goodness of
their heart, and for their love of theatre
and for the love of these kids, said Fur-
faro.
Now Furfaro estimates they have a
full time staff of 24, and a seasonal and
part-time staff of 120. There are resi-
dent actors, teachers, technicians, and
designers.
Weve gone from one show outdoors
to fve that were producing and prob-
ably another six or seven that were pre-
senting, said Furfaro.
While the plays may have changed in
29 years, Morris Ertman, Artistic Direc-
tor, says that he thinks they have a com-
mon thread.
There has always been a tradition
here in Rosebud of delivering a com-
bination of entertainment and thought-
provoking theatre, said Ertman.
As time goes on, the language of
[the plays] changes because we grow
with our audience, Ertman said. Now
theres a seasoned understanding of
how to make plays and present artis-
tic expression, that actually means that
what we do is of very high caliber.
There are about 35,000-40,000 people
coming to see a production, and about
30,000 of them will eat at Rosebud.
Were hoping to expand our audience
in the short-term and the long-term, to
get more people coming to Rosebud for
different reasons, said Ertman.
Ertman wants people to recognize the
varied artistic talents in Rosebud and
wants them to visit again and to expe-
rience the community of Rosebud and
the artistic talent within.
You can come here, stay in a bed
and breakfast owned by the actor who
youre about to see in the evening, said
Furfaro.
We have a very strong, recognizable
connection with our audience, said Ert-
man.
Ertman likens the actors to a band
who works together for many years,
saying that they are people who have
worked together for years who have a
relationship with the audience.
The audience will be able to see their
favorite actors do their frst and then
their fnal performances on the same
stage.
That idea to me is the most striking
thing in the world, says Ertman.
People who come back recognize
each other and interact with each other,
and it feels like youre coming home,
said Furfaro.
Right now Furfaros short-term goals
are to make sure Rosebud is operating
in an effcient and sustainable way.
Other than ticket revenue, Rosebud
needs government funding, sponsor-
ships and private funding to be self-
sustainable.
For the future, Furfaro and Ertman
want to see another theatre space to of-
fer a more acoustic environment.
Were hoping to have new student
initiatives, said Furfaro.
We want to offer programs to high
school students who are interested in a
theatre post-secondary.
Long-term, Furfaro wants Rosebud
to, be a destination where people can
come spend a day enjoying local talent
and relax, experiencing the full effect
of urban meeting rural.
People come here because its
peaceful. Its a piece of rural Canada,
said Furfaro.
That is the theatres biggest asset,
said Furfaro who describes it as a spa
for the soul where you can leave re-
stored.
October 19, 2012 Strathmore TimeS Page 13
The new Rosebud
mercantile offcially
opened its doors on
may 27, 2011.
Photo courtesy of
Rosebud Centre of
the Arts
Walking
Program
EVENING
Indoor Walking Club
WHY WALK?
Walking on a regular basis helps to reduce body fat, decrease blood pressure,
lower risk of heart disease, reduce stress levels, strengthen your heart, muscles,
joints & bones, & releases natural endorphins which promote feelings of happi-
ness.
LOCATION: Trinity Christian Academy
630 Westchester Road (beside Health Unit)
Contact Colleen @ 403-934-4444 ext 112 for further
information. Registration is NOT required
Ages 12 & Up
DATES: September 5June 2013
Monday, Wednesday and Thursday
from 6:00-6:50 pm
No Classes on: Stat. Holidays, Christmas, April 1-5, July or August
COST: Free of Charge
Please bring appropriate walking shoes. During inclement weather, bring
alternate shoes for the gym.
A Fitness Instructor will be on-site for motivational purposes only.
This is not a structured class...come in and walk for whatever length of time
is good for you.
Pedometer Use is encouraged available at the Bank Athletic Club
Rosebud Centre of the Arts:
past, present and future
Page 14 Strathmore TimeS October 19, 2012 www.StrathmoreTimes.com
12102MF0
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LEASE FOR ONLY OWN FOR ONLY
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6-PACK
Our classic Blizzard
treat in a decadent
chocolate cup.
Chocolate
Xtreme
Strawberry
CheeseQuake
OREO
OREO is a Registered Trademark of KF Holdings, Inc.
All other trademarks owned or licensed by Am. D.Q. Corp. 2012.
Dairy Queen Orange Julius Treat Centre
at Crystal Ridge Landing
403-983-8411
4 / 1 - 5 x l o c 2 : e z i S / e c a p S n e e u Q y r i a D l a n o i t a n r e t n I : t n e i l C
r e p a p s w e N : s b u P BOGO Blizzard Cupcakes - Canadian Version : t c u d o r P
2 1 0 2 : e u s s I . y l n o s n o i t a c o l g n i t a p i c i t r a p F M N y b e s u r o F
Note: Please delete this information before placement.
Insert store location
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Q4 SEPTEMBER 2012 CANADA
Cupcak
BLIZZARD
6-PACK
Our classic Blizzard
treat in a decadent
chocolate cup.
Chocolate
Xtreme
Strawberry
CheeseQuake
OREO
OREO is a Registered Trademark of KF Holdings, Inc.
All other trademarks owned or licensed by Am. D.Q. Corp. 2012.
R
o
d
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o
A
l
ley H
A
i
R
S
A
l
o
n
& BARBeRSHop
Rodeo Alley Hair Salon welcomes
Shallin to our staff.
Shallin works Wed. & Fri. nights 5:30 - 9 pm
Saturdays 10 - 4 pm
october Special
15% off
all colour and Hilites
with coupon
403-934-3442 107A 2nd Ave (Main Street)
Wanted Stylists & Nail Techs
413 - 3rd St. Strathmore
Strathmore
Denture Clinic
Terry Grant Denturist
403.934.3877
Complete / Partial Dentures
Same Day Relines & Repair
Custom Mouthguards
Custom Night Guards
Natural Teeth Whitening
Manny EvErEtt
Times Contributor
Peter Pan and his partner Linda St-Onge, along
with his daughters Angelina and Diana, are the
new owner operators (since end of July) of the
Standard Hotel and bar renamed Neighborhood
Grill and Bar.
Pan comes with his family from Montreal, Que-
bec, and came earlier in the year checking out
his new prospect and the community of Stan-
dard, including the school
and other amenities in the
area. It has been a bit of
a whirlwind since Pan got
here and he is quickly es-
tablishing himself in the
community with his great
food and friendly demean-
or. An adjustment from the
business of a city to a town
of 400 has been a breath
of fresh air for the couple.
This is Pans frst attempt
at operating a bar, but he
has a vast experience in the
food service industry. Pre-
viously Pan was a chef and
owned restaurants and was
an experienced cooking teacher which is one of
his passions. His restaurants were reported to be
in the Top 100 best restaurants in Canada by food
critic and writer Helen Rochester.
While the previous owners offered mainly pub
fare, Pan continues with items like wings and piz-
za but has incorporated fresh Chinese and Viet-
namese favors by having specials each night of
the week, and is well into introducing Asian Fu-
sion to a revolving menu.
Linda is a delight to all who come into the bar.
With Peter in the kitchen doing what he does
best and her operation of the bar they are having
a huge success in this new journey in the west.
With her sweet French accent and quick wit she
has become a favorite to all who come.
Diana is quickly settling in with her little sis-
ter Angelina. The girls attend Standard School in
Grades 3 and 5. Pan loves the small town atmo-
sphere and community for his girls. After coming
from such a congested area as Montreal, Standard
is sure to be a culture shock, so it is taking a little
more time for the girls to get to know other kids
in the community, but they assuredly said they
are making many new friends. Diana says one of
the biggest differences for her is that there is no
traffc noise from the city
and its quiet here.
Peter and Linda (and the
girls) are looking forward
to getting to know more
and more residents in the
coming months.
A grand opening was
held on Friday, Oct. 12.
Peter and Linda extend-
ed an open invitation to
come and sample some
of the Asian Fusion food
that they prepared as a
treat on them. The evening
was packed during various
times in the night and ev-
eryone enjoyed the local
entertainment by Drew Gregory on stage in the
bar. Everyone was invited including families to
come out and try some samples of their scrump-
tious food. In the near future Pan is planning on
teaching some cooking classes and is looking at
catering for weddings (which he has done previ-
ously down east).
On Saturday Pan catered Croptoberfest, held
in the Standard Community Hall, for 30+ women
who came to Standard to scrapbook for the week-
end, and was able to showcase some of his food
talent, which the women all raved about.
For more information contact Peter or Linda at
(403)644-3888 or at sunnyinvestment1668@gmail.
com.
Peter Pan moves into Standard
G
R
A
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D
O
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N
I
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o
f th
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W
O
F
F
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P
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CE
Strathmore
& District
Chamber of
Commerce
Wheatland
Further
Education Society
& Jason Hale,
MLA
Tuesday, October 23, 2012
from 11:00 am until 1:00 pm
Ribbon Cutting Ceremony to take place at 12:00 noon
Food, door prizes and free gifts
Country Lane M
all, Bay A1
Invites you
to their:
Page 24 Strathmore TimeS October 19, 2012 www.StrathmoreTimes.com
Times (Regular; True Type), Louis (Condensed Demi, Bold Italic; OpenType), Zapf Dingbats (Regular;
True Type), AlternateGothicEF-NoTwo (Regular; OpenType), Klavika CH (Medium Condensed,
Bold Condensed, Regular Condensed; True Type), Trade Gothic LT Std (Bold; OpenType), Trade
Gothic (Bold, Bold Condensed No. 20, Condensed No. 18; Type 1), Helvetica Neue LT Std (77 Bold
Condensed, 57 Condensed; OpenType)
Chevrolet
Insertion Date: October 15, 2012
ACD12032
CALMCL-DMX8305 Black, PMS 286 C
None
CAC12152.TRU.102.2C
Strathmore Times 10-11-2012 1:34 PM
Sandra Menge
100%
SAFETY: None TRIM: 10.25 x 15.2143 Bleed: None 10.25 x 15.2143
SPEC ORIGINALLY GENERATED: Shannon PAGE: 1
CAC12152.TRU.102.2C.indd
Production Contact Numbers:
403 261 7161 403 261 7152
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