FAO List of Crops Annex I

FAO List of Crops Annex I

Group Name Item Name Definition Including inter alia: Haiti hemp (Agave foetida); henequen (A. fourcroydes); ixtle, tampico (A. lecheguilla); maguey (A. cantala); pita (A. americana); Salvador hemp (A. letonae). See 789. The leaves of some agave varieties are used for the production of alcoholic beverages, such as aquamiel, mezcal, pulque and tequila. Prunus amygdalus; P. communis; Amygdalus communis. Produced mainly in Mediterranean countries, the United States and Asia. Include: anise (Pimpinella anisum); badian or star anise (Illicium verum); caraway (Carum carvi); coriander (Coriandrum sativum); cumin (Cuminum cyminum); fennel (Foeniculum vulgare); juniper berries (Juniperus communis). Seeds and berries from the various plants listed. They are normally used as spices, but also have industrial (e.g. in distilleries) and medicinal applications. Malus pumila; M. sylvestris; M. communis; Pyrus malus. Prunus armeniaca. Areca, betel nut (Areca catechu). Produced mainly in the Far East. Areca nuts are used mainly as masticatory. These nuts contain alkaloids (arecoline and arecaidine). Cynara scolymus. Asparagus officinalis. Persea americana. Bambara groundnut, earth pea (Voandzeia subterranea). These beand are grown underground in a similar way to groundnuts. Musa sapientum; M. cavendishii; M. nana. Bananas are normally eaten raw. Trade figures may include dried bananas. Data should be reported excluding the weight of the central stalk. Hordeum spp.: two-row barley (H. disticum) six-row barley (H. hexasticum) four-row barley (H. vulgare). Tolerates poorer soils and lower temperatures better than does wheat. Varieties include with husk and without (naked). Used as a livestock feed, for malt and for preparing foods. The roasted grains are a coffee substitute. Phaseolus spp.: kidney, haricot bean (Ph. vulgaris); lima, butter bean (Ph. lunatus); adzuki bean (Ph. angularis); mungo bean, golden, green gram (Ph. aureus); black gram, urd (Ph. mungo); scarlet runner bean (Ph. coccineus); rice bean (Ph. calcaratus); moth bean (Ph. aconitifolius); tepary bean (Ph. acutifolius). Only species of Phaseolus should be included, though several countries also include certain types of beans. Commonly classified as Vigna (angularis, mungo, radiata, aconitifolia). In the past, these species were also classified as Phaseolus. Phaseolus and Vigna spp.. For shelling. Including inter alia: blackberry (Morus nigra); loganberry; white, red mulberry (M. alba; M. rubra); myrtle berry (Myrtus communis) huckleberry, dangleberry (Gaylussacia spp.). Other berries not separately identified. In some

Crops

Agave Fibres Nes

Crops

Almonds, with shell

Crops

Anise, badian, fennel, corian.

Crops Crops Crops Crops Crops Crops Crops

Apples Apricots Arecanuts Artichokes Asparagus Avocados Bambara beans

Crops

Bananas

Crops

Barley

Crops

Beans, dry

Crops

Beans, green

Crops

Berries Nes

FAO List of Crops Annex I