Christmas 5 course Menu

23.95 per person PLUS a bottle of house wine (min of 4 people)

Entre
Poppadoms and Chutney selection

Starter Selection to share

and onion bhaji

VIP Platter | Tandoori chicken tikka, seekh kebab, Tandoori salmon, aloo tikki

Main Course Selection (please select one per person)

coriander and garlic sauce

Nottinghams No 1. Indian Restaurant for Quality, Service and Value

Prawn Malabari (mild-medium) | Prawns cooked in coconut, turmeric, and Chicken and Keema Benasi (medium) | Chicken breast and minced lamb,
grilled and cooked with fresh spices and herbs with fresh coriander

Chicken Tikka Karahi (mild-medium) | Chicken breast, grilled and cooked with fresh peppers, onion tomatoes in rich onion gravy Lamb Desi Handi (medium-hot) | Lamb on the bone slow cooked with onions, tomatoes, garlic, ginger and spices, a very popular dish Vegetable Biriyani (mild) | Prepared with onions, garlic, cardamon, cinnamon,
chillies, fresh yoghurt with sultanas tomato and spices

Baigan Salan (v) | Roasted aubergine cooked with onions, garlic and fresh Roast Chicken | Served with salad and French fries
Served with following dishes: a mild tangy tomato masala sauce

Chefs Veg Subzi (v) (mild-medium) | Variety of fresh seasonal vegetables cooked in Dal Makni (v) (mild) | Black lentils in a creamy tomato and butter sauce Pillau Rice, Plain and Cheese Naan Breads | To share

Desserts
Almond and Ginger Ice Cream or Galab Jamun with Vanilla Ice Cream
Tea and coffee on request

Christmas Menu Options

EARLY DOORS before 7.00pm | 5 courses from 18.95

Celebrate this Christmas at one of the East Midlands Best Indian Restaurants
We are well known for offering the perfect venue for your Christmas party where every single little detail is perfect.
Our Christmas menus offer you and your guests the perfect chance to sample what is arguably Nottinghams best Indian fair, service and surroundings. Our menus also come with an option to pre-order using our electronic online form, which makes organising this years function hassle-free. Please call for a demo or more details. If you would like a special menu specic to your group, budget or special event, give us a call and we will be able accommodate you.

Christmas 3 course menu

18.95 per person (min 2 people)

Entre
Poppadoms and Chutney selection

Starter Selection to share

Meat Platter | Chicken tikka, Chicken wings, lamb somosa and onion bhaji or Vegetarian Platters | Vegetable somosa, aloo tikki, with chick pea chaat and onion bhajis

Starters are designed to share, with each person selecting a main course per person from appropriate menu

Main Course Selection (please select one each)

Chicken Tikka Masala (mild) | Pieces of marinated
chicken breast grilled and cooked with onions, garlic, ginger and spices

traditional recipe

Lamb Korma (mild-medium) | Pieces of lamb cooked to a

Book before 31st October and you will be entered into our free draw for the chance to win a holiday for two in Marrakech.
Draw to be made 5th January 2013.
We will need a 50 refundable deposit for groups of 10 or more at peak periods.

Chicken Rogan Josh (medium) | Chicken cooked with

onions, garlic, ginger and fresh coriander peppers in a karahi sauce

Karahi Paneer (v) (medium) | Paneer tossed with onions, Roast Chicken | Served with salad and French fries
Served with following dishes:

Give us a call to book now

Tel: 0115 941 8844 110 Upper Parliament Street Nottingham NG1 6LF

Chefs Veg Subzi (v) (mild-medium) | Variety of fresh seasonal vegetables cooked in a mild tangy tomato masala sauce Dal Makni (v) (mild) | Black lentils in a creamy tomato
and butter sauce

www.currylounge.co.uk
Follow us on Twitter @TheCurryLounge

Plain Naan and Steamed Rice | To share

Seasonal greetings,
From the staff at the Curry Lounge
Parking on request

EARLY DOORS before 7.00pm 3 courses from 15.95