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Daily dose Each scoop (28.

5g) contains: 6 000 IU Vitamin A (all-trans retinyl acetate) 900 mcg RAE^ 60 IU Vitamin E (d-alpha-tocopheryl succinate) 20.1 mg AT~ 120 mg Vitamin C (ascorbic acid) 60 mg 3 mg Thiamine (thiamine mononitrate) 1.5 mg 3.5 mg Riboflavin (riboflavin) 1.7 mg Vitamin B12 (cyanocobalamin) 6 mcg 12 mcg Niacinamide (niacinamide) 20 mg 40 mg Vitamin B6 (pyridoxine hydrochloride) 2 mg 4 mg Folate (folic acid) 400 mcg 800 mcg Biotin (biotin) 300 mcg 600 mcg 40.5 mg Alfalfa (herb top) (medicago sativa l. (fabaceae)) 20.2 mg Bifidobacterium bifidum whole cell (UABB-10) (bifidobacteria bifidum) 100 million CFU200 million CFU 40.5 mg Broccoli florets (brassica oleracea var. italica) 20.2 mg Bromelain (ananas comosus var. comosus stem) (stem bromelain) (540000 FCC PU) 18 mg 36 mg 600 mg Chlorella regularis (chlorella regularis - whole) 300 mg Cilantro leaf (coriandrum sativum) 250 mg 500 mg Hemp Seed Protein (cannabis sativa seed) 20.4 mg 41 mg Lactobacillus plantarum whole cell (LP115) 900 million CFU 1.8 billion CFU 8 000 mg Medium-chain triglycerides (elaeis guineensis seed) 4000 mg 45 000 mg Pea beans (pisum sativum) 22500 mg Peptidase (aspergillus flavus var. oryzae - whole) (protease) (5220 FCC HUT) 20.9 mg 42 mg 27 mg Protease 3.0 (aspergillus niger - whole) (protease) (27 SAPU) 13.5 mg Protease 4.5 (aspergillus flavus var. oryzae - whole) (protease) (17136 FCC HUT) 21.4 mg 43 mg Protease 6.0 (aspergillus flavus var. oryzae - whole) (protease) (8100 FCC HUT) 16.2 mg 32.5 mg Rice protein concentrate (oryza sativa grain) (80% protein) 11 mg 22 mg Spinach leaf (spinacia oleracea) 10.1 mg 20 mg Spirulina platensis whole 20.2 mg 40.5 mg ^RAE (Retinol Activity Equivalents) ~AT (a-tocopherol) Non-Medicinal Ingredients: guar gum, stevia rebaudiana leaf, vanilla flavour.

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