Professional Documents
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KBD SUGARS&DISTILLERIES
INTRODUCTION
Finance is the lifeblood of every business activity without which the wheels of modern business organization system cannot be greased. Finance management is managerial activity, which is concerned with planning and controlling of the firm's financial Resources. Finance is a scarce resource and it has to be managed efficiency for the successful functioning of any company. Several companies have come to grief mainly because of inefficient management of finance, in spite of other favorable conditions The term working capital is defined as the capital which is needed for day to day operations in a business concern such as purchase of raw material, for meeting daily expenditure on salaries, wages, rents, advertisements etc. Working capital management is concerned with a problem that arises in attempting to manage the current assets, the current liabilities and interrelationship that exist between them. Working capital is the amount of funds. Which business concerns to finance its day-today operations it can be regards as that proportion of companys total capital which is employed in short term operation.Previously the business was confined to the national level only. Now therefore sufficient working capital management is necessary to sustain sales activity. Technically this refers to as the operating cycle.
DEFINITIONS
Financial management is the operation activity of a business that is responsible for obtaining and effectively utilizing the funds necessary for efficient operations. - Joseph and Massie Financial Management is the application of the planning and control functions to the finance function. - Archer
Financial management is an area of financial decision making, harmonizing individual motives and goals. - Weston and Brigham
KBD SUGARS&DISTILLERIES
Firms create manufacturing capacities for production for goods; some provide services to customers. They sell their goods or services to earn profits. They raise funds to acquire manufacturing and other facilities. Thus, the three most important activities of a business firm are: Production Marketing Finance
A firm secures whatever capital it needs and employees it (finance activity) in activities that generate returns on invested capital (production and marketing activities). A business firm thus is an entity that engages in activities to perform the functions of finance, production and
KBD SUGARS&DISTILLERIES
marketing. The raising of capital funds and using them for generating returns to the supplies of funds is called the finance function of the firm.
WORKING CAPITAL
INTRODUCTION TO WORKING CAPITAL:
Companies that manage their working capital will have relatively strong profit and there share holders have been rewarded with capital appreciation despite an over all trend of declining share prices. Others especially, commodity produces and companies whose procures and companies whose products take cyclic demand have floundered. Many a times, the main causes of the failure of business enterprise have been found to be shortages of current assets and their mishandling. Inside amount working capital is a serious handicap in business where as fixed capital investment generate products companies competent and administration of current assets sales the problems of under utilization of capacitance. A firm contains input to make a finished product, which is sold to make a profit. These sales proceed are re-invested to make such products and generate for the profits. The problem is, there is a lag between the time a finished product is ready and the time its sales, proceeds are realized. If a company waited till there products come ii, its plant and machinery would lie this time lag, every business activity make funds. This is its working capital, the rational for the superior valuation. Since there is its working capital, the rational for the superior valuation. Since there is a cost associated with working capital, a company that can generate more revenues form a special amount, working capital than other, will eventually be more profitable, better cash flows.
KBD SUGARS&DISTILLERIES
DEFINTION:
The sum of the current assets is the working capital of a business. - MILL Any acquisition of funds which increase the current assets, increased working capital, for there are one and the same. BONNEVILLE & DEWEY
Working capital has ordinarily been defined as the excess of current assets over current liabilities. C.W.GERSTEN BERG
The interaction between current assets and current liabilities is, there fore the main theme of the theory if working management
KBD SUGARS&DISTILLERIES
KBD SUGARS&DISTILLERIES
Share holders (existing of new) may provide new funds in the form of cash Some shares may be redeemed for cash Dividends may be paid
WORKING CAPITAL
One of the most important areas in the day-to-day management of the firm is the management of working capital. Working capital management is the functional area of finance that covers all the current accounts of the firm. It is concerned with the management of the level of individual current assets as well as the management of total working capital. Procurement of funds is firstly concerned for financing working capital requirement of the firm and secondly for financing working capital requirement of the firm and secondly for financing fixed assets. MEANING AND CONCEPT OF WORKING CAPITAL Working capital refers to the funds invested in current assets, i.e., investment in stocks, sundry debtors cash and other current assets. Current assets are essential to use fixed assets profitably. For example, a machine cannot be used without raw material. The investment on the purchase of raw material is identified as working capital. It is obvious that a certain amounts of funds is always tied up in rawmaterial inventories, work-in-progress, finished goods, consumable stores, sundry debtors and day to day cash requirements. However, the businessman also enjoys credit facilities from his supply raw material on credit. Similarly, a businessman not pays immediately for various expenses. For instance, the laborers are paid only periodically. Therefore, a certain amount of funds is automatically available to finance the current assets requirements. However, the requirements for current assets are usually greater than the
KBD SUGARS&DISTILLERIES
amount of funds payable through current liabilities. In other words the current assets are to be kept at a higher level than the current liabilities. Working capital = Current assets Current Liabilities
Gross Working Capital: The gross working capital refers to investment in all the current assets taken together. The total of investments in all current assets is known as Gross working Capital. Net working Capital: The term net working capital refers to excess of total current liabilities. It may be noted that the current liabilities refers to these liabilities which are payable within a period after 1 year. 2. From the point of view of time, the term working capital can be divided into two categories: Permanent working capital: It also refers to the hardcore working capital. It is that minimum level of investment in the current assets that is carried by the business at all times to carry our minimum level of its activities. Temporary Working Capital:
KBD SUGARS&DISTILLERIES
It refers to that part of total working capital which is required by a business over and above permanent working capital. It is also called variable working capital.
INDUSTRY PROFILE
Sugarcane is one of the important crop for the INDIAN FARMER. Sugar & jigger are the main products that we get from sugarcane other products baggase for industrial use molasses for distillery, filter cake, mudas an organic manure & green leaves with tops for cattle feed are also available as by products, because of its multi uses sugarcane has played crucial feed role in Indian economy with Rs.20,000 Cores TURNOVER & WITH 450 SUGAR MILLS PROVIDING assistance to 45 million sugarcane farmer and 2 million workmen directly and indirectly. In AP sugar industry is an important agro based industry occupying the SECOND position next to textile industry. The annual cultivated area is about 1.99 LAKHS hectares with a yield of 149.45 LAKHS of tones during 1996-1997. At present there are 36 sugar factories in the state and 50% of them are in co-operative sector. Actually the work sugar derived from a Sanskrit word SHAKRA. Sugar Industry in India is well developed with a consumer base of more than billions of people. It is also the second largest producer of sugar in the world. There are around 45 million of sugar cane growers in India and a larger portion of rural labourers in the country largely rely upon this industry. Sugar Industry is one of the agricultural based industry. In India it is the second largest agricultural industry after textile industry
KBD SUGARS&DISTILLERIES
History
The discovery of sugarcane, from which sugar as it is known today, is derived, dates back unknown thousands of years. It is thought to have originated in New Guinea, and was spread along routes to Southeast Asia and India. The process known for creating sugar, by pressing out the juice and then boiling it into crystals, was developed in India around 500 BC. Its cultivation was not introduced into Europe until the middle-ages, when it was brought to Spain by Arabs. Columbus took the plant, dearly held, to the West Indies, where it began to thrive in a most favorable climate. It was not until the eighteenth century that sugarcane cultivation was began in the United States, where it was planted in the southern climate of New Orleans. The very first refinery was built in New York City around 1690; the industry was established by the 1830s. Earlier attempts to create a successful industry in the U.S. did not fare well; from the late 1830s, when the first factory was built. Until 1872, sugar factories closed down almost as quickly as they had opened. It was 1872 before a factory, built in California, was finally able to successfully produce sugar in a profitable manner. At the end of that century, more than thirty factories were in operation in the U.S. The history of sugar industry in India begins in 1903 when a sugar factory was set up in Bihar and U.P each. In 1932 there were 32 factories operating in the country. In India, the cultivation of sugarcane is 10,000 miles tones. The average yield being 56 tones per acre of total cultivating land is occupied by sugarcane cultivation. Sugarcane is grown in almost all part of India, except in colder regions and extreme North Jammu& Kashmir, Himachal Pradesh. The industry has developed at a fast rate in Maharashtra, Andhra Pradesh, Karnataka and Tamil Nadu. In India U.P leads other States in Sugarcane production, followed by T.N and Maharashtra. Sugar comes under the Essential Commodities Act. Ipso facto, there has been control on all facets of the sugar trade. The licensing regime that regulates the installed capacity, the minimum support price for cane, the reservation of can area for mills and the control over price and movement of sugar as well its byproduct molasses, have all triggered a situation totally out of sync with market realities.
KBD SUGARS&DISTILLERIES
The Central Government will allot monthly sales sugar quota for each factory based on the stock available in the concerned factory Go down. The Central Government removed the controls imposed under the Essential Commodities Act, 1955 on stocking and movement and requiring licensing of dealers in respect of specified commodities with effect from 14 th March, 2002 vide Government of Indias Notification No. GSR 104(E), dated 15 th February, 2002. With the coming into effect of the above order any dealer may freely by, stock, sell, transport, distribute, dispose, acquire, use or consume any quantity of wheat, paddy/rice, coarse grains, sugar, edible oil seeds and edible oil and shall not require a permit or license therefore under any order issued under the Essential Commodities Act, 1955. Area wise distribution of sugar industry in A.P.
KBD SUGARS&DISTILLERIES
13. The Nandyal Co-operative sugars ltd, Ponnapuram. 14. The Kovur Co-operative sugars ltd, Nellore. 15. Nagarjuna Co-operative sugars mills ltd, Gurzala. 16. Nampaneni Venkata Rao Co-operative sugars ltd, Hanuman Junction. 17. Sri Hanuman Co-operative sugars ltd, Hanuman Junction.
State Uttar Pradesh Maharashtra Karnataka Tamilnadu Andhra Pradesh Gujarat Haryana Uttaranchal Punjab Bihar Madhya Pradesh Other
2006-07 56.74 60.64 13.68 19.04 11.88 10.28 5.99 4.59 5.11 4.51 0.85 1.91
2007-08 40.08 31.99 10.57 11.9 8.81 10.77 5.86 3.93 3.88 2.27 0.94 5.09
2008-09 60.32 42.29 15 9.84 9.75 8.32 4.03 3.82 3.87 2.75 1.85 6.58
The sugar production in the states largely depends upon monsoon .from 1998-03 good monsoon resulted a larger production of sugar in the country
KBD SUGARS&DISTILLERIES
COMPANY PROFILE
KARNATAKA BREAWARIES DISTILLERIES SUGARS
The irrigation in Chittoor district mostly depends on open wells. Recharge of water in the wells depends in ground water level and rainfall. However, rainfall depends in monsoon which is uncertain. The soils in district are almost suitable for sugarcane cultivation. The formers also having good knowledge of growing Sugarcane. In good olden days, total quantity if sugarcane produce in the district was converted as jaggery by gangues (Bullock Crushers) and power crushers. The jaggery making was very difficult to the small farmers due to lack of crusher and unfavorable prices. The big farmers also faced difficulty to crush the cane for long period. The jaggery made in the district was brought to the Chittoor and Pakala which are market places with railway transportation. There was list of exploitation of farmers by the jaggery mundi owners by advancing the money with high interest rates, commission and also not properly weighment. The price fluctuation created by the traders was also a reason for poor realization, but there was no other choice to the farmers.
KBD SUGARS&DISTILLERIES
KBD SUGARS&DISTILLERIES
KBD SUGARS&DISTILLERIES
manage, operate, alter carry on, control. Take in hire / lease, power plants, cogeneration plants, energy conversion projects power houses, transmissions and distribution system for generation, transmission and supply of electrical energy to the state electricity board, state govt., appropriate authorities, agricultural, household industrial, commercial, and any other consumer for industrial purpose in Indian and else where specified by the state / central govt. local authority in state electricity board and any other competent authorities by entering into necessary agreements.
DIRECTOR
VICE PRESIDENT
In this company at present there is Chairman, Managing Director and Six Directors.
KBD SUGARS&DISTILLERIES
PRODUCTION PROCESS
While plantations, sugar manufacturing from Sugarcane is a continuous process involving several stages viz. Clarification, Concentration, Crystallization and Oaring. In order to extract juice from cane, the practice is to crush the cane in a random of a 3rller miller. In order to extract as mush juices possible, water is adder to the crushed mass, which further dilutes whatever left over juice. This extracted juice is termed as mixed juice. Will be in both diluted and undiluted form. This mixed juice is weighted in a weighing scale and sent for processing. The weighted mixed juice is heated in juice Heaters in 2 stages. In the first stage and heating the juice is heated from about 35c -70c. This heated juice is mixed with milk of lime and sulphr-di-oxide, in a vessel, which are called clarifying agents.In the second stage of heating which is heated from about70c-103c. These clarifying agenys combined with various impurities to from precipitation and the precipitation is allowed to settle down leaving clear juice. The juice retention time is about 3 hours. The clear juice is further boiled in a set of vessels known as evaporators. This concentrated juices now called Syrup which contains 60% solids, by weight. It contains several coloring matters, which have to be eliminated neutralized before the final stage of concentration. For this process the syrup is sulfated again with SO2 gas. This clarifications
KBD SUGARS&DISTILLERIES
process is known as double sulphitation. This surface syrup of sent to pan floor where the final stages of boiling of the first stage where syrup other high purity materials are boiled to build up what is called as Massecuite i.e., mixture of sugar crystals and molasses. Massecuite is subjected to cooling in crystallizes from where it is taken for centrifuging i.e., method used to separate sugar crystals are nothing but pure source and the dried graded and bagged. The molasses obtained are taken back for the subsequent stages of boiling. In the second stage the Mesecuite (that is centrifuged) is cured again continuous in centrifugal machines which leads to sugar. In the third stage Massecuite is built-up with low purity materials and boiled heavily and then this Messecuite is cooled much longer when compared to the other 2 Messecuite in order to allow maximum exhaustion of source content. The sugar obtained is mixed with water and Mango is prepared. The molasses obtained in final molasses from which no further exhaustion of sugar is possible is out for storage.
SALES
The government of India, commission of Andhra Pradesh, controls sales of KBD sugars and Distilleries Limited. So there is no as such projected sales target.
MANPOWER
The KBD Sugars unit has workers strength of 450 and staff of about 90. The unit also has few Hosing colonies accommodating few of his his workers.
POLLUTION CONTROL
The company has installed the required equipment to prevent water and air pollution control air pollution as per the standards laid down by the AP pollution Control Board. Necessary steps have also bee taken such as plantation of trees, saplings and seeding in and around factory area and in the colony, to protect the environment ecology.
KBD SUGARS&DISTILLERIES
FINANCE
Availability of finances that is the cash and bank credit effects the working capital requirements of KBD sugars & distilleries Ltd. to considerable extent.
DEPARTMENTATION
1. Warehouse in this departments the field product is brought and prepared for dispatch 2. Engineering department in this department spare part is made and old parts are repaired. 3. Caning department - in this departments account is maintained for the amount of raw material brought in by the farmers to the factory premises. 4. Research and development department - the functions of this department are inspection and testing. It ensures quality from input finished product. 5. Planning department - Planning department is linked with marketing and technical department. This department plans all the specifications, finalize the rates and prepare purchase orders as and when required. 6. Marketing department this department is the backbone of the entire company, it looks after the marketing aspects of the company. 7. Accounts and finance department this department looks after the companys financial aspects and makes the wages and salaries of staff and workers.
KBD SUGARS&DISTILLERIES
8. Human resources development - this department is responsible for formulation, implementing, monitoring and reviewing periodically the personal and HRD policies and practices considered conductive to the overall development of the employees as well as the organization.
KBD SUGARS&DISTILLERIES
ORGANIZATION
STRUCTURE
Chairman
Board of directors
Managing directors
Executive directors
VP Finance
VP Personal
VP Marketing
VP
Production
Staff
Staff
Staff
Staff
KBD SUGARS&DISTILLERIES
Secondary Objective: To offer suggestions regarding working capital of the concern. To study the financial position of the company
The sources of working capital may be said to fall in four categories Trade credit Bank credit Current provision of non-bank short term borrowings Long terms sources comparing equity capital and long-term borrowing
KBD SUGARS&DISTILLERIES
KBD SUGARS&DISTILLERIES
KBD SUGARS&DISTILLERIES
KBD SUGARS&DISTILLERIES
RESEARCH METHODOLOGY
Source of Data The data required for this project is collected from the following sources for the period between 2004-05 to 2008-09. Primary Data Information collected from internal guide and finance manager. The primary data was collected mainly with the interactions and discussions with the company's Executives. Secondary Data Most of the calculations are made on the financial statement of the company and the company provided financial statements for 5 years. Some of the information recording to the theoretical aspects were collected by referring standards texts and through internet. 1.Referring standards texts, 2.reference books 3.and Internet collected some of the information regarding to the theoretical aspects.
KBD SUGARS&DISTILLERIES
REVIEW OF LITERATURE
AN INTRODUCTION TO WORKING CAPITAL MANAGEMENT INTRODUCTION
Capital required for a business can be classified as following. Fixed capital Working capital
Long term funds are required to create production facilities though purchase of fixed assets such as plants and machinery, land, building, furniture etc. investing in these assets represent that part of firms capital, which is blotched on a permanent or fixed capital
Fund needed for short term purpose for a purchase of raw material, payment of wages and other day-to-day expenses etc.
these funds are known as working capital, simple working capital refers to that part of the firms capital which is required for financing short-term or current assets such as cash, marketable securities, debtors and inventories.
Working capital is also known as revaluing or circulating capital or short term capital.According to subbing, working capital is the amount of funds necessary to cover the cost of operating the enterprise.One of the important aspects of companys financial management is the management of working capital.
KBD SUGARS&DISTILLERIES
Working capital management refers to the management of current assets, namely cash, marketable securities, stock, i.e., inventories and debtors and current liabilities like bills payable, sundry creditors, bank over draft, outstanding expenses, etc., although the management of current assets is similar to that of fixed assets. Yet it differs to some extent from the management of fixed assets in three important ways. First, in managing fixed assets time is very important, consequently, discounting and compounding aspects of time element play a significant role in capital.
The level of fixed assets cannot be adjusted in the short-term although the level of both current and fixed assets depending upon the production and sales and it is possible to
adjust the level of current assets depending upon the current level of activity of the firm.Second larger holding of current assets especially strengthen budgeting and a minor one in the management of current assets.firms liquidity position and reduces briskness it also reduces the overall profitability in firm of idle investment in current assets no doubt increase the profitability but at the some reduces the liquidity which may results in financial embarrassment. Stock out cost of pocket expenses defending the suit.
Third the level of fixed as well as current depends upon expected sales, but it is only current assets, which can be adjusted with sales fluctuation in short run.
There is an unavoidable need to manage working capital efficiently. Hence it forms an important function of finance manager, working capital management.
KBD SUGARS&DISTILLERIES
Requirement much of the finance managers time. Represent a sizable proportion of companys total investment in assets. Determine at a glance, the liquidity and solvency position of the company to outside creditors.
Networking capital
KBD SUGARS&DISTILLERIES
KBD SUGARS&DISTILLERIES
Regular fixed working capital required to ensure circulation of current assets from cash to inventories to receivables and from receivables to cash and so on. Reserve fixed working capital is the excess amount over the requirement for regular working capital, which may be provided for contingencies that may arise at unstated periods such as strikes, rise in prices, depression etc.
Time Fig 1: Permanent working capital is stable or fixed over time. While temporary of variable working capital fluctuates.
KBD SUGARS&DISTILLERIES
Temporary working capital is the amount working capital, which is required to meet the seasonal demand and some special exigencies, this can classified as Seasonal working capital Special working capital
The capital required to meet to seasonal needs of the enterprise is called seasonal working capital.
Seasonal working capital is that part of working capital which is required to meet special exigencies such as launching of extensive marketing campaigns foe conducting research etc.
Time
Fig: 2 FIG 2: Temporary working capital is also increasing with passage of time due to expansion of business but even it doesnt fluctuate as variable working capital with some time increases and some time increases & decreases
KBD SUGARS&DISTILLERIES
The need of working capital cannot be over emphasized. Every business needs some amount of working capital arises due to the time gap between production and realizations of cash from sales. Following are some of the objects
For the purpose of raw materials, components, spares etc. To pay wages and salaries. To incur day-to-day expenses and over head costs such as fuel, power and office expenses etc. To meet the selling costs as packing, advertisement etc. To maintain the inventories of raw materials, works-in-progress, stores and finished stocks. The amount needed as well in a new concern depends primarily upon its size and the ambitions of its promoters, greater the size of the business unto, generally larger will be the requirements of working capital the amount of working capital goes on increasing with the growth and expansion of business still it attains maturity.
KBD SUGARS&DISTILLERIES
devoted to working capital problems, it is necessary to manage working capital in the best possible way to get the maximum benefits. Investment in current assets represents a very significant potion of total of the investment in assets. So financial manager should pay special attention to the management of current assets on a continuing basis. Action should be taken to curtail unnecessary investment in current assets. Working capital management is critical for all firms, but particularly for small firms. Further, the role of current liabilities and current assets is for more significant incase of small firms, as unlike for large firm, they face difficulties in rising ling-term finances. There is direct relationship between a firms growth and its working capital need. The financial manager should be aware such needs and finance them quickly. Continuous growth in sales may require additional investment in fixed assets.
KBD SUGARS&DISTILLERIES
KBD SUGARS&DISTILLERIES
A firm should earn sufficient return from its operation. Earnings a study amount of profit require successful sales activity. The firms have to invest enough funds in current assets for generating sales.
There is always an Operating cycle, involved in the convert ion of sales into of sales into cash. By doing the study on WORKING CAPITAL. We know the liquidity position of the firm.
To know the efficiency of company in utilizing the WORKING CAPITAL in business. It is useful to organization to take steps towards managing of WORKING CAPITAL if need be.
Operating Cycle
Operating cycle is the time duration required to convert sales, after the conversion of resources into inventories into cash. The operating cycle of a manufacturing company involves three phases. Acquisition of resources such as raw material, labor, power and fuel etc. Manufacturing of the product which include conversion of raw material into work-inprogress into finished goods. Sales of the product either cash or credit. Credit sales create account receivable collection. The firm is required to invest in current assets for smooth, uninterrupted functioning. It needs to maintain liquidity to purchase raw materials and pay expenses such as wages, salaries and other manufacturing, administrating and selling expenses as there is hardly a matching between cash inflows and outflows. Stocks of raw material and work-in-progress are kept to ensure smooth production and to guard against non-availability of raw material and other
KBD SUGARS&DISTILLERIES
components. The firm holds stock of finished goods to meet the demands of customers on continuous basis and sudden demand from some customer. The length of the operating cycle of manufacturing firm is the sum of 1) Inventory conversion period (ICP) 2) Debtors conversion period (DCP) Inventory conversion period is the total time needed for producing and selling the product. The debtors conversion period is the time required to collect the outstanding amount from the customer. The total of ICP and DCP is referred to as the gross operating cycle (GOC). i.e. GOC = ICP + DCP
A firm acquired resources on credit and all temporary postpones payment of the creation expenses. The payable deferral period (PDP) is the length of time the firm is able to defer payment on various resources purchased. The differences between GROSS OPERATING CYCLE and PAYABLE
KBD SUGARS&DISTILLERIES
Purchases
Payment
Credit Sale
Collection
Payables Cycle
Net Operating
KBD SUGARS&DISTILLERIES
Creditors *
360 Credit
OPERATING CYCLE
purchases
RMCP Raw material conversion period WIPCP work-in-progress conversion period FGP Finished goods conversion period SDCP Sundry debtors conversion period SCCP Sundry creditors conversion period
cash
KBD SUGARS&DISTILLERIES
Raw materials
Finished goods
Work-in progress
KBD SUGARS&DISTILLERIES
reasonable margin of safety. Each of current assets must manages efficiently in order to maintain the illiquidity of the firm, whiled not keeping too high level of any one of them. The interaction between assets and current liabilities is, therefore the main theme of working managements.
KBD SUGARS&DISTILLERIES
Time lag in the payment of wages and other expenses. From the total amount blocked in current assets estimated on the basic of the first even item given above the total of current liabilities that is the last two items is deducted to find out the requirement of working capital in order to provide for contingencies, some extra amount generally calculated as a fixed percentage of working capital can be aided as margin of study.
Operational definitions of the concepts A. WORKING CAPITAL: working capital may be regarded as that proportion of a
firms total capital, which is employed in financing its day-to-day operations. It is the amount of funds, which affirm holds, in the form of current assents to meet its current liabilities.
B.
NET WORKING CAPITAL (NWC): net working capital is the difference between
D. CURRENT ASSETS: current assets are those assets which can be converted in to
diminution in value of or disrupting operational cycle. They include cash, shortterm securities debtors, bill receivable and stock (inventory).
E. CURRENT LIABILITIES: current liabilities are those claims of outsides that are
expected to mature for payment within an accounting year they include creditors, bills payable and out standing expenses that are the short-term sources.
F. CASH: cash is the money the firm can disburse immediately without any
restriction. It includes coins, currency, cheque held by the firm and balance in bank
KBD SUGARS&DISTILLERIES
accounts. Some times mare cash items such as marketable securities or bank time deposits are also included in cash. The basic characteristics of near cash assets are that they readily convertible into cash.
G. RECEIVABLES: A firm may grant credit to project its sales from the competitors
and to attract potential customers to buy its products at favorable terms. When the firm sells its products services on trade credit, it creates receivable which the firm is expects to collect in near future.
KBD SUGARS&DISTILLERIES
PARTICALERS
As on 31-32006
As on 31-32007
Increase in capital
Decrease in capital
CURRENT ASSETS: INVENTORIES SUNDRY DETORS CASH &BANK BALANCE LOAN & ADVANCE
TOTAL CURRENT LIABILITIES: LIABILITIES TOTAL WORKING CAPITAL DECREASE IN WORKING CAPITAL TOTAL
104934016 143716672
248651688 104935016 -
146684903
146684903
143716672
KBD SUGARS&DISTILLERIES
Interpretation: The working capital decreased from 104934016 by comparing 2006 and
2007. In this year the company has not in a good level of net working capital providing the extremely not good liquidity position of the firm.
PARTICALERS CURRENT ASSETS: INVENTORIES SUNDRY DETORS CASH &BANK BALANCE LOAN & ADVANCE TOTAL CURRENT LIABILITIES:
31-03-2007
31-03-2008
DECREASE in capital -
KBD SUGARS&DISTILLERIES
104907604 31230935
TOTAL
WORKING CAPITAL
72981822
72981822
136138538
136138538
Source: completed from annual reports of KBD sugars LTD Interpretation: The working capital decreased from 31230935 by comparing 2007 and 2008. In this year the company has fairly a good level of net working capital providing the extremely good liquidity position of the firm.
KBD SUGARS&DISTILLERIES
PARTICALERS CURRENT ASSETS: INVENTORIES SUNDRY DETORS CASH &BANK BALANCE LOAN & ADVANCE TOTAL CURRENT LIABILITIES: LIABILITIES
AS ON 31-3-2008
AS O N 31-3-2009
Increase in capital
Decrease in capital
3688398 -
209170324
TOTAL
WORKING CAPITAL
12777690
72981821
72981822
225636411
225636411
Interpretation: The working capital decreased from 12777690 by comparing 2008 and 2009. In this year the company has fairly a good level of net working capital providing the extremely good liquidity position of the firm.
KBD SUGARS&DISTILLERIES
Increase
Decrease in capital
Particulars Assets Current Assets Inventary Sunry Detors Cash and Bank Balances Loand and Advances Total(1) Liabilities Current Liabilities Total(2) working Capital Increase in Working Capital Total
31-3-2009
31-3-2010
in capital
156306246 7348982 8755709 145766518 318177455 257973323 257973323 60204132 31121884 91326016
55460717
91326016
56174609
31121884 56174609
Interpretation The working capital increased from 31121884 by comparing 2008 and 2009. In this year the company has fairly a good level of net working capital providing the extremely good liquidity position of the firm.
OVERALL CHANGES IN WORKING CPAITAL STATEMENT Year 2006-2007 2007-2008 Increase 31230934
Decrease 104934016 -
KBD SUGARS&DISTILLERIES
12777689 -
KBD SUGARS&DISTILLERIES
TABLE
-I
KBD SUGARS&DISTILLERIES
During the period 2005-06 the current ratio of the company was 2.29 which is quite high compared to the ideal ratio. In the next two periods, there has been a marginal fall of current ratios 1.11, 1.15, 1.23 & 1.45 during 2006-07, 2007-2008, 2008-2009 & 2009-2010 which indicates the depletion of working capital condition of the company.
LIQUID RATIO
467143647 0.35
KBD SUGARS&DISTILLERIES
INTERPRETATION
KBD SUGARS&DISTILLERIES
During the period 2005-06 the liquid ratio of the company was 1.74:1 and 2006-07 the liquid of the company 0.27:1 and 2007-08 it was 0.35:1 and shows a decreasing trend and during the period 2007-08 the ratio was 0.62:1. And 2009-10 it was 0.77.
WORKING CAPITAL TURNOVER RATIO Working capital Turnover Ratio=Net Sales/Working Capital TABLE III
KBD SUGARS&DISTILLERIES
Current Liabilities
KBD SUGARS&DISTILLERIES
INTERPRETAION During the year 2005-06 the working capital ratio is 1.54 and during the period the following period 2006-07, 2007-08, 2008-09, 2009-10 are 7.67, 6.10, 6.68, 3.33 times. Which indicates in the year 2008-09 the working capital was very effectively utilized in sales of firm, But in the current year the ratio has been decreased.
KBD SUGARS&DISTILLERIES
FINDINGS
Operating of the KBD sugar and industries Ltd. indicates their operating profile increasing year after year except in period 2005-2007 where the profit declaims marginally. Other income not only income from investment but also sales of weight wastage those arouse during the production.
We may observe from the movement of account receivable that table share of debtors in total assets have decline since 2006-07 and 2007-08 this is also reviles that KBD sugar and industries Ltd. as done will in the management of account receivables.
Generally inventory holding is the largest of all current assets. In the period 2005-06 to 2008-09 current assets comparison , 68.61, 48.75, 67.41, 75.06 and 69.55 inventory. But in the year 2008-09 is 69.55 thus we can say that KBD sugars and industries Ltd. managing there inventory receivable reasonably some what better position.
Movement of account payable show an increasing trend. This indicates company is able to generate credit liberal terms and generate revenue yet other cost.
Weighted operating cycle analysis helps in estimating the amount of funds that are required for the various stages of cycles it is a method of estimating working capital requirement WOC for KBD sugars and industries Ltd. the year 2006-07 was only 29.53 of the year 2005-06.
KBD SUGARS&DISTILLERIES
The current ratio represents a margin of safety for creditors the higher the current ratio the greater the margin of safety. The larger amount of current asset in relation to current liabilities, the more firms ability to meet its current obligations. KBD sugars and industries Ltd. current ratios shows a satisfactory level in order all the years, the standard is being maintained that of 2:1. The debit equity ratio of KBD sugars and industries Ltd. is high in the initial years. This led to borrowings of find on very restrictive terms. But over the course of time they paid back its debit to bring the ratio under favorable conditions.
The Gross profit performance of the company indicates that a significant proportion of sales revenue is available to the company in the form of gross profit. Consequently the net profit performance of the company is not on par with gross profit ratio. It indicates lack of control over indirect expenses of the business.
The inventory holdings period can also shown a good performance because early realized as a finished good. The practice of working capital management is some what satisfactory, though not of up to the mark because there was decrease in working capital during the year 2005-06 to 2006-07 and 2007-08 in the current financial year the investment in the current liabilities declaimed, as an effect the net working capital was decreases in 2008-09 and 2009-010. This is due to high investment in inventories and finished goods and has been maintaining low cash balances.
KBD SUGARS&DISTILLERIES
SUGGESTIONS
The company must try to maintain an optimum level of inventory and develop this strategy for investing excess cash balances.
KBD sugars and industries Ltd. should develop an optimum credit policy.
KBD sugars and industries Ltd. determine maximum rate of cash discount they can give to the customers.
KBD sugars and industries Ltd. by changing the credit period can see the effect on their profitability.
KBD SUGARS&DISTILLERIES
CONCLUSION
1) The current ratio of KBD SUGARS & DISTILLERS is very low for last three years. 2) Capital amount is blocked in the inventory sugar of longer period partially due to policies of government and partially associated with tender quotations. 3) Cash to net working capital ratio is decreasing year to year. 4) Quick ratio of the KBD SUGRS & DISTILLERS is continually decreasing 5) The debtors turnover ratio indicates the rate of which cash is generated by turnover of debtors the debtors turn over ratio 2005-06 to2009-10are increased The high value of DTR was more efficient in management of credit. Therefore we conclude that there is being good debtors turnover ratio maintained by KBD Sugars. 6. The net working capital is decreased year to year in KBD SUGARS & DISTILLERS 7.Working capital turnover is changing from year to year. Hence, networking capital is not used efficiently.
KBD SUGARS&DISTILLERIES
KBD SUGARS & DISTILLERIES LIMITED SUGAR DIVISION BLANCE SHEET AS ON 31ST MARCH-2006 DESCRIPTION
SCH TOTAL TOTAL
KBD SUGARS&DISTILLERIES
A B C
13084120 262823490 177589768 134789487 85017925 --------------------673304880 --------------------554213081 254948931 299234150 9096115 175447596 8068939 2214356 74538394 ---------------260269258 113584355 ----------------
308330265
E F G H I
673304879
KBD SUGARS & DISTILLERIES LIMITED SUGAR DIVISION PROFIT AND LOSS ACCOUNT FOR THE YEAR ENDED 31ST MARCH2006
KBD SUGARS&DISTILLERIES
SCH K L
EXPENDITURE CONSUMPTION OF RAMATERIAL MANUFACTURING EXPENSES SALARIES, WAGES & OTHER BENEFITS INTEREST AND FINANCIAL CHARGES DUTIES & TAXES ADMINISTRATION EXPENSES PRELIMINARY AND SHARE ISSUE EXP.WRITTEN OFF DEPRECIATION
M N O P
254504145 19303448 22324127 5268419 0 8218789 0 23697999 333316927 -13861958 0 -13861958 0 0 0 -13861958 203938049 203938049 0.58
LOSS FOR THE YEAR PRIOR PERIOD ITEMS NET PROFIT/LOSS FOR THE YEAR LESS:PROVISIONS FOR TAXATION FRINGE BNENEFIT TAX DEFERRED TAX ASSET NET PROFIT/LOSS AFTER TAX LOSS BROUGHT FORWARD FROM PREVIO LOSS CRRIED TO BALANCE SHEET EARNINGS PER SHARE BASIC & DILUTED
KBD SUGARS&DISTILLERIES
KBD SUGARS & DISTILLERIES LIMITED SUGAR DIVISION BLANCE SHEET AS ON 31ST MARCH-2007
DESCRIPTION
I.SOURCE S OF FUNDS 1.SHARE HOLDERS FUNDS
SCH
TOTAL
TOTAL
SHARE CAPITAL 2.RESERVES AND SURPLUS 3.LOAN FUNDS SECURESD LOANS UN SECURED LOANS 4.DIFFERED TAX LIABILITY
II.APPLICATIO OF FUNDS 1.FIXED ASSETS
A B C
D 562808479 278784199 284024280 12520913 E F G H I J 303238111 8256619 2907579 89584621 403986930 362236043 41750887 296545193
INVENTORIES SUNDRY DEBTORS CASH AND BANK BALANCE LOAN AND ADVANCES LESS:CURRENT LIABLITIES 3:DIFFERED TAX ASSETS
4:MISCELLANEOUS EXPENDITURE
(TO THE EXTENT NOT WRITTEN OFF OR ADJUSTER) MERGER/DEMERGER EXPENS PROFIT AND LOSS ACCOUNT
367278 338663359
KBD SUGARS&DISTILLERIES
KBD SUGARS & DISTILLERIES LIMITED SUGAR DIVISION PROFIT AND LOSS ACCOUNT FOR THE YEAR ENDED 31ST MARCH2007
SCH
TOTAL
K L
428757796
EXPENDITURE CONSUMPTION OF RAMATERIAL MANUFACTURING EXPENSES SALARIES, WAGES & OTHER BENEFITS INTEREST AND FINANCIAL CHARGES DUTIES & TAXES ADMINISTRATION EXPENSES PRELIMINARY AND SHARE ISSUE EXP.WRITTEN OFF DEPRECIATION
M N O P
PROFIT/LOSS FOR THE YEAR PRIOR PERIOD ITEMS NET PROFIT/LOSS FOR THE YEAR DEFERRED TAX ASSET LOSS BROUGHT FORWARD FROM PREVIOUS YEAR
(20659974) 0 (20659974) 0 0 0
KBD SUGARS&DISTILLERIES
KBD SUGARS & DISTILLERIES LIMITED SUGAR DIVISION BLANCE SHEET AS ON 31ST MARCH-2008
DESCRIPTION I.SOURCE S OF FUNDS 1.SHARE HOLDERS FUNDS SHARE CAPITAL 2.RESERVES AND SURPLUS 3.LOAN FUNDS SECURESD LOANS UN SECURED LOANS 4.DIFFERED TAX LIABILITY II.APPLICATIO OF FUNDS 1.FIXED ASSETS GROSS BLOCK LESS: DEPRESATION NET BIOCK CAPITAL WORK IN- PROGRESS 2.CURRENT ASSETS, LOANS AND ADVANCES INVENTORIES SUNDRY DEBTORS CASH AND BANK BALANCE LOAN AND ADVANCES LESS:CURRENT LIABLITIES J 3:DIFFERED TAX ASSETS 4:MISCELLANEOUS EXPENDITURE (TO THE EXTENT NOT WRITTEN OFF OR ADJUSTER) MERGER/DEMERGER EXPENS PROFIT AND LOSS ACCOUNT SCH A B C TOTAL TOTAL 0 -78641650 365142945 68289487 0 D 580496620 303241696 277254924 4309183 281564107 354790781
E F G H I
72981822
244852
354790781
KBD SUGARS&DISTILLERIES
KBD SUGARS & DISTILLERIES LIMITED SUGAR DIVISION PROFIT AND LOSS ACCOUNT FOR THE YEAR ENDED 31SMARCH2008
KBD SUGARS&DISTILLERIES
DESCRIPTION INCOME SALES AND OTHER INCOME INCREASE/DECREASE IN STOCKS EXPENDITURE CONSUMPTION OF RAMATERIAL MANUFACTURING EXPENSES SALARIES, WAGES & OTHER BENEFITS INTEREST AND FINANCIAL CHARGES DUTIES & TAXES ADMINISTRATION EXPENSES PRELIMINARY AND SHARE ISSUE EXP.WRITTEN OFF DEPRECIATION LOSS FOR THE YEAR PRIOR PERIOD ITEMS NET PROFIT/LOSS FOR THE YEAR LESS:PROVISIONS FOR TAXATION FRINGE BNENEFIT TAX DEFERRED TAX ASSET NET PROFIT/LOSS AFTER TAX LOSS BROUGHT FORWARD FROM PREVIUS YEAR LOSS CARRIED TO BALANCE SHEET
SC H K L
TOTAL
M N O P Q
391436510 57824840 31625273 36973820 48400517 8759405 0 24457497 599477862 -78641650 0 -78641650 0 0 0 -78641650 78641650
KBD SUGARS&DISTILLERIES
KBD SUGARS & DISTILLERIES LIMITED SUGAR DIVISION BLANCE SHEET AS ON 31ST MARCH-2009
KBD SUGARS&DISTILLERIES
TOTAL
TOTAL
A B C
0 -51120343 292832366 110248323 0 615531243 328924963 286606280 5027508 156306246 7348982 8755709 145766518 318177455 257973323 291633788 351960346
E F G H I
60204132
122426 351960346
KBD SUGARS&DISTILLERIES
KBD SUGARS & DISTILLERIES LIMITED SUGAR DIVISION PROFIT AND LOSS ACCOUNT FOR THE YEAR ENDED 31ST MARCH2009
DESCRIPTION INCOME SALES K LESS:EXCISE DUTY 407989582 27168636 380820947 26118647 -217914213 189025381 SCH TOTAL
EXPENDITURE CONSUMPTION OF RAMATERIAL MANUFACTURING EXPENSES SALARIES, WAGES & OTHER BENEFITS INTEREST AND FINANCIAL CHARGES ADMINISTRATION EXPENSES DEPRECIATION
M N O P Q
PROFIT/LOSS FOR THE YEAR PRIOR PERIOD ITEMS NET PROFIT/LOSS FOT THE YEAR DEFERRED TAX ASSET LOSS BROUGHT FORWARD FROM PREVIO LOSS CARRIED TO BALANCE SHEET
(51120343) 0 (51120343) 0 0
51120343
KBD SUGARS&DISTILLERIES
KBD SUGARS & DISTILLERIES LIMITED SUGAR DIVISION BLANCE SHEET AS ON 31ST MARCH-2010
DESCRIPTION I.SOURCE S OF FUNDS 1.SHARE HOLDERS FUNDS SHARE CAPITAL 2.RESERVES AND SURPLUS 3.LOAN FUNDS SECURESD LOANS UN SECURED LOANS 4.DIFFERED TAX LIABILITY II.APPLICATIO OF FUNDS 1.FIXED ASSETS GROSS BLOCK LESS: DEPRESATION NET BIOCK CAPITAL WORK IN- PROGRESS 2.CURRENT ASSETS, LOANS AND ADVANCES INVENTORIES SUNDRY DEBTORS CASH AND BANK BALANCE LOAN AND ADVANCES LESS:CURRENT LIABLITIES 3:DIFFERED TAX ASSETS 4:MISCELLANEOUS EXPENDITURE (TO THE EXTENT NOT WRITTEN OFF OR ADJUSTER) MERGER/DEMERGER EXPENS PROFIT AND LOSS ACCOUNT SCH TOTAL TOTAL
A B C
E F G H I j
375881270
KBD SUGARS&DISTILLERIES
KBD SUGARS & DISTILLERIES LIMITED SUGAR DIVISION PROFIT AND LOSS ACCOUNT FOR THE YEAR ENDED 31ST MARCH2009
DESCRIPTION INCOME SALES K LESS:EXCISE DUTY 318263738 13435104 304828634 SCH TOTAL
EXPENDITURE CONSUMPTION OF RAMATERIAL MANUFACTURING EXPENSES SALARIES, WAGES & OTHER BENEFITS INTEREST AND FINANCIAL CHARGES ADMINISTRATION EXPENSES DEPRECIATION M N O P Q 210010065 21751958 31254899 26616808 9286666 26606565 325526961 PROFIT/LOSS FOR THE YEAR PRIOR PERIOD ITEMS NET PROFIT/LOSS FOT THE YEAR DEFERRED TAX ASSET LOSS BROUGHT FORWARD FROM PREVIO LOSS CARRIED TO BALANCE SHEET (34795778) 0 (34795778) 0 0
34795778
KBD SUGARS&DISTILLERIES
BIBILOGRAPHY
FINANCIAL MANAGEMENT
PRASANNA CHANDRA,
FINANCIAL MANAGEMENT,
JAWAHRALAL
FINANCIAL MANAGEMENT