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GB English BG Bulgarian

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(sea) mussel alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod


; () ; ()

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

coriander cornflour crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lamb lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley

() ;

( ) ; peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast pea peach * peanut pear * pecan nut pepper

Mm alergii na
GB English CZ Czech

* crab cucumber curry date dill * egg escargot fennel seed fig * * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lamb lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya paprika parsley pawpaw pea

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(sea) mussel alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour crab

vaen suen erstv syrov


slvka jedl alkohol mandle anovika anz jablko meruka avokdo bann jemen bazalka fazole hovz maso pivo para oech brokolice pohanka kmn kardamon karotka; mrkev keu oech kayensk pep celer sr ten kuec maso ekanka obecn kayensk pep okolda skoice kakao kokosov oech treska koriandr kukuin mouka krab

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

rak okurka kari datle kopr vejce hlemd' zahradn fenyklov semnko; fenykl fk fish ryba mouka esnek okurka (nakldaka) zzvor lepek hroznov vno grapefruit treska lskov oech byliny slaneek med kamut kiwi jehn maso citrn oka humr libeek lkask oechy makadamie makrela mango majornka marcipn maso meloun mlko (kravsk) pelynk houba; ampin mule hoice skopov maso oech muktov oech oves cibule pomeran oregno stice papja paprika petrel papja hrch

broskev bursk oek hruka pekanov oech paprika pep mta peprn okoun ananas pistcie plats vestka mk vepov maso brambory garnt kdoule re ito alvj losos sezamov semnko kreveta; garnt (mosk krab) * soybeans; soya bean sja palda * spelt spice koen spinach pent stinging nettle kopiva; pliv kopiva strawberry jahoda sulfit * sulphites * sulphur dioxide oxid siiit sunflower seed slunenicov semnko sweet chestnut jedl katan tarragon estragon; pelynk kozalec thyme tymin tomato raje trout pstruh tuna fish tuk vanilla vanilka vlask oech * walnut penice * wheat wine vno yeast drod peach * peanut pear * pecan nut pepper pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp

Ich habe eine Allergie gegen


GB English D German

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw

gekocht getrocknet frisch roh

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

(bakers) yeast Hefe alcohol Alkohol * almond Mandel anchovy An(s)chovis anise; aniseed Anis apple Apfel apricot Aprikose avocado Avocado banana Banane Gerste * barley basil Basilikum bean Bohne beef Rindfleisch beer Bier Paranuss * brazil nut broccoli Brokkoli buckwheat Buchweizen cantaloupe Melone caraway Kmmel cardamom Kardamom carrot Karotte; Mhre Cashewnuss * cashew nut cayennepepper Chilipfeffer * celery Sellerie cheese Kse cherry Kirsche chicken Hhnerfleisch chicory Chicoree; Zichorie chilipepper Chilipfeffer chocolate Schokolade cinnamon Zimt cocoa powder Kakao coconut Kokosnuss cod Dorsch; Kabeljau coriander Koriander cornflour; cornstarch Mais

* crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea peach

Krabbe; Krebstier Gurke Curry Dattel Dill Ei Weinbergschnecke Fenchel(samen) Feigen Fisch Mehl Knoblauch Gurke Ingwer Gluten Weintraube Grapefruit Schellfisch Haselnuss Kruter Hering Honig Kamut Kiwi Zitrone Linse Hummer Liebstckel Macadamianuss Makrele Mango Majoran Marzipan Fleisch Melone Milch (Kuh) Beifuss Champignon Muschel; Miesmuschel Senf Hammelfleisch; Schaffleisch Nuss Muskatnuss Hafer Zwiebel Apfelsine; Orange Oregano Auster Papaya Paprika (Gewrz) Petersilie Erbse Pfirsich

Erdnuss Birne Pekannuss Pfeffer; Paprika (Schote) peppermint Pfefferminze perch Barsch pineapple Ananas Pistazie * pistachio plaice Scholle plum Pflaume poppy; poppy seed Mohn pork Schweinefleisch potato Kartoffel prawn Garnele quince Quitte rice Reis Roggen * rye sage Salbei salmon Lachs Sesam * sesame seeds shrimp Garnele * soybeans; soya bean Sojabohne * spelt Dinkel spice Gewrze spinach Spinat stinging nettle Brennnessel strawberry Erdbeere * sulphites Sulfite Schwefeldioxid * sulphur dioxide sunflower seed Sonnenblumenkern sweet chestnut Esskastanie tarragon Estragon thyme Thymian tomato Tomate trout Forelle tuna fish Thunfisch vanilla Vanille Walnuss * walnut Weizen * wheat wine Wein yeast Hefe * peanut pear * pecan nut pepper

Jeg er allergisk imod


GB English DK Danish

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof cooked dry fresh raw (bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour; cornstarch kogt trret frisk r gr alkohol mandel ansjos anis ble abrikos avocado banan byg basilikum bnne oksekd l parand broccoli boghvede melon kommen kardemomme gulerod cashewnd chilli selleri ost kirsebr hnsekd cikorie chilli chokolade kanel kakao kokosnd torsk koriander majs

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea peach * peanut

krabbe krebs agurk karry daddel dild g vinbjergsnegl fennikelfr figen fisk mel hvidlg agurk ingefr gluten vindrue grapefrugt kuller hasselnd urter sild honning kamut kiwi citron linse hummer lvstikke macadamiand makrel mango merian marcipan kd melon mlk (ko) gr bynke champignon blmusling; musling sennep frekd nd muskatnd havre lg appelsin oregano sters papaya paprika persille rt fersken jordnd

pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

pre pekannd peperfrukt; peber pebermynte aborre ananas pistaciend rdsptte blomme valmue svinekd kartoffel rejer kvde ris rye rug salvie laks sesam rejer soja spelt krydderier spinat stor naelde jordbr sulfit svovldioxid solsikkekerner spiselig kastanje estragon timian tomat rred tun (tunfisk) vanille valnd hvede vin gr

Soy allergico contra


GB English E Spanish

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour; cornstarch

cocinado seco fresco crudo


levadura alcohol almendra anchoa anis manzana albaricoque aguacate pltano cebada albahaca alubia carne de vaca cerveza castaas de Par brcoli trigo sarraceno meln comino cardamomo zanahoria anacardos guindilla apio queso cereza carne de gallina achicoria pimienta de cayena chocolate canela cacao coco bacalao coriandro; cilantro maicena

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea peach * peanut

cangrejo crustceos pepino curry dtil eneldo huevo caracol de via semilla del hinojo higos pescado harina ajo pepino jengibre gluten uva toronja abadejo avellana especias arenque miel kamut kiwi limn lenteja bogavante ligstico nueces macadamia caballa mango mejorana mazapn carne meln leche artemisia chamion; zeta almeja; mejilln mostaza carne de cordero nuez nuez moscada avena cebolla naranja organo ostra papaya pimentn perejil guisante melocotn cacahuetes

pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

pera pacanas pimienta hierbabuena cebada pia pistacho platija ciruela amapola carne de cerdo patata gamba membrillo arroz centeno salvia salmn granos de ssamo gamba soja especia espinaca ortiga fresa sulfitos anhidrido sulfuroso semilla de girasol castao estragn tomillo tomate trucha atn vainilla nueces de nogal trigo vino levadura

Je suis allergique
GB English F French

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour; cornstarch

cuit sec frais / frache cru


levure alcool amande anchois anis pomme abricot avocat banane orge basilic haricot boeuf bire noix du Brsil brocoli sarrasin melon cumin cardamome carotte noix de cajou chili cleri fromage cerise poulet chicore chili chocolat cannelle cacao noix de coco cabillaud coriandre farine de mas

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea peach * peanut

crabe crabe; crevisse concombre curry datte aneth oeuf escargot fenouil semence figue poisson farine ail concombre gingembre gluten raisin pamplemousse glefin noisette herbes hareng miel kamut kiwi citron lentilles homard livche noix de Macadamia maquereau mangue marjolaine massepain viande melon lait (vache) armoise champignon moule; palourde moutarde agneau; mouton fruits coques noix muscade avoine oignon orange origan hutre papaye piment persil pois pche arachides

pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

poire noix de pcan piment; poivre menthe perchaude ananas pistaches plie prune pavot porc pomme de terre crevette coing riz seigle sauge saumon graines de ssame crevette soja peautre pice pinard ortie fraise sulfites anhydride sulfureux graine de tournesol marron estragon; herbe dragonne thym tomate truite thon vanille noix bl vin levure

Minulla on allergia
GB English FIN Finnish

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour; cornstarch

keitetty kuiva tuore raaka


hiiva alkoholi manteli anjovis anis omena aprikoosi avokado banaani ohra basilika papu naudanliha olut paraphkin parsakaali tattari meloni kumina kardemumma porkkana cashewphkin cayennepippuri selleri juusto kirsikka kananliha sikuri cayennepippuri suklaa kaneli kaakao kookosphkin turska korianteri maissijauho

crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lamb lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

katkarapu yiiset; rapu kurkku curry taateli tilli kananmuna; muna viinimkikotilo fenkoli viikuna kala jauho valkosipuli kurkku inkivri gluteeni viiniryple greippi kolja hasselphkin yrtti silakka; silli hunaja kamut-vehn kiivi lammas sitruuna linssi hummeri liperi macadamianut makrilli mango meirami marsipaani liha meloni maito (lehmn) maruna; pujo herkkusieni sinisimpukka; simpukka sinappi lampaanliha phkin muskottiphkin kaura sipuli appelsiini mkimeirami; oregano osteri papaija paprika persilja

herne persikka maaphkin pryn pekaaniphkin paprika piparminttu ahven ananas (manteli)pistaasi punakampela luumu unikko; unikonsiemen pork sianliha potato peruna prawn katkarapu quince kvitteni rice riisi ruis * rye sage salvia salmon lohi seesaminsiemen * sesame seeds shrimp katkarapu * soybeans; soya bean soija speltti * spelt spice mauste spinach pinaatti stinging nettle nokkonen strawberry mansikka * sulphites sulfiitti rikkidioksidi * sulphur dioxide sunflower seed auringonkukan siemen sweet chestnut jalokastanja tarragon rakuuna thyme tarha-ajuruoho; timjami tomato tomaatti trout taimen tuna fish tonnikala vanilla vanilja saksanphkin * walnut vehn * wheat wine viini yeast hiiva pea peach * peanut pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed


GB English GR Greek

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut


, ;

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

cod coriander cornflour; cornstarch ; crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger ; * gluten grape grapefruit haddock * hazelnut herb herring honey kamut * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon () * milk (cow) mugwort ; mushroom mussel mustard * mutton * nut nutmeg * oats onion orange oregano

oyster papaya; pawpaw paprika parsley pea peach * peanut pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage

; ; ; salmon sea mussel * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast ;

Allergis vagyok
GB English H Hungarian

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(sea) mussel alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour crab

fztt szritott / aszalt friss hyers


feketekagyl alkohol mandula szardella anizs alma srgabarack avokd bann rpa bazsalikom bab marhahs sr brazildi brokkoli hajdina kmnymag kardamom srgarpa kesudi cayenne-i bors zeller sajt cseresznye tykhs cikria cayenne-i bors csokold fahj kaka kkuszdi tkehal koriander kukorica rk

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

* crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lamb lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya paprika parsley pawpaw pea peach

rk uborka curry datolya kapor tojs ti csiga deskmny fge hal liszt fokhagyma apr uborka gymbr sikr; sikrtartalm szl grapefruit foltos tkehal mogyor fszer hering mz kamut kivi brny citrom lencse homr lestyn macadmia di makrla mang majoranna marcipn hs dinnye tej (tehn) fekete rm csiperkegomba kagyl mustr juhhs di szerecsendi zab vrshagyma narancs oregn osztriga papaja fszerpaprika petrezselyem papaja bors barack; szibarack

* peanut pear * pecan nut pepper pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

fldimogyor krte pekndi paprika bors borsmenta sgr anansz pisztcia sma lepnyhal szilva mk; kerti mk sertshs burgonya garnlark birsalma rizs rozs orvosi zslya lazac szezmmag garnlark szjabab tnklybza fszer paraj csaln fldieper; szamca szulfitok kndioxid napraforgmag szeldgesztenye trkony kakukkf paradicsom pisztrng tonhal vanlia di bza bor leszt

Io sono allergico a
GB English I Italian

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour; cornstarch

cotto essiccato fresco crudo


lievito alcol mandorla acciughe anice mela albicocca avocado banana orzo basilico fagiolo carne di manzo birra noci del Brasile broccoli grano saraceno melone comino cardamomo carota noci di acagi chili sedano formaggio ciliege carne di pollo cicoria peperoncino rosso cioccolato cannella cacao noce di cocco merluzzo coriandolo farina di granoturco

crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

granchio gambero cetriolo curry dattero aneto uova (chiocciola) lumaca semi di finocchio fico pesce farina aglio cetriolo zenzero glutine uva pompelmo eglefino nocciole ebe; erbette aringa miele kamut kiwi limone lenticchie gambero di mare; astice levistico noci del Queensland sgombro mango maggiorana marzapane carne melone latte artemisia champignon cozza; conchiglia senape carne di montone; carne di pecora; castrato noci noce moscata avena cipolla arancia origano ostrica papaia peperone prezzemolo

pea peach * peanut pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

piselli pesca arachidi pera noci pecan pepe; peperone menta persico ananas pistacchi sogliola prugne papavero carne di maiale patate gamberetto mela cotogna riso segale salvia salmone semi di sesamo gamberetto soia farro spezie spinaci ortica fragola solfiti anidride solforosa semi di girasole castagne; marroni dragoncello; estragone timo pomodoro trota tonno vaniglia noci comuni grano vino lievito

Eg hef ofnmi gegn


GB English IS Icelandic

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(sea) mussel alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour crab

soinn urrkaur ferskur hrr


skelfiskur hreinsaur vnandi mandla ansjsa anis epli apriksa avokat banani bygg ilmjurt baun nautakjt bjr parahneta spergilkl bkhveiti kmen kardimomma gulrt kasj-hneta chili-pipar seljurt ostur kirsuber kjklingur skora; kaffibtir chili-pipar skkulai kanill kk kokoshneta orskur koriander mais krabbi

* crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lamb lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea peach

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

krabbi agrka karr dala dill egg vinbergs-snigill fennikel fkja fiskur hveiti hvtlaukur agrka engifer gluten vnber greip sa heslihneta jurt; kryddjurtir; planta sld hunang kamut kiwi lambakjt sitrna linsubaunir humar skessujurt macadamia-hneta makrill mang merian marsipan kjt melna mjlk (ka) brt tisveppur skelfiskur sinnep kindakjt hneta mskathneta hafrar laukur appelsna oregano ostra papaya paprika steinselja baun ferskja

* peanut pear * pecan nut pepper pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

jarhneta pera pekanhneta paprika pipar piparmynta aborri ananas pistasiuhneta rauspretta plma valmafr svinakjt kartafla rkja kvea hrsgrjn rgur salva lax sesamfr rkja soyjabaunir speldi-mjl krydd spnat brenninetla jararber sulfit slfurdioxide slblmafr kastanuhneta estragon timian tmatur silungur tnfiskur vanilla valhneta hveiti vn ger

A esu alergikas
GB English LT Lithuanian

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod

ivirtas sausas vieias alias


kepimo miels alkoholis migdolas aniuvis anyius obuolys abrikosas avokada bananas mieiai bazilikas pupel jautiena alus bertoletijos brokolis grikiai kantalupa (melion ris) kmynai kardamonas morka Kiju rieutas raudonasis anktinis pipiras salieras sris vynia vitiena cikorija anktinis pipiras okoladas cinamonas kakavos milteliai kokoso rieutas menk

coriander cornflour; cornstarch crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster paprika

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

kalendra kukurziniai miltai krabas krabas agurkas karis datul krapai kiauinis vynuogin sraig paprastasis pankolis figa uvis miltai esnakas agurkas imbieras glitimas vynuog greipfrutas juodalop menk rieutas olel (prieskonin; vaistin) silk medus kvietiniai miltai kivis citrina lis omaras (vys) vaistin gelsv makadamijos skumbr mangas mairnas marcipanas msa raukltasis melionas pienas (karvs) paprastasis kietis grybas midija; dvigeldis moliuskas garstyios aviena rieutas muskato rieutas avios svognas apelsinas raudonlis austr raudonasis pipiras

papaja (melionmedis) parsley petraol pea irnis (irnelis) peach persikas ems rieutas * peanut pear kriau Pekano rieutas * pecan nut pepper juodieji pipirai; pipiras peppermint pipirmt perch eerys pineapple ananasas pistacija * pistachio plaice plekn plum slyva poppy; poppy seed aguona pork kiauliena potato bulv prawn krevet quince svarainis rice ryiai rugiai * rye sage alavijas salmon laia sezamo sklos * sesame seeds shrimp krevet * soybeans; soya bean sojos pupels kvietys spelta * spelt spice prieskonai spinach pinatai stinging nettle gailioji dilgl strawberry brak sulfitas * sulphites * sulphur dioxide sieros dioksidas sunflower seed saulgr sklos sweet chestnut katonas tarragon peletrnas thyme kmynai tomato pomidoras trout uptakis tuna fish tunas vanilla vanil * walnut graikinis rieutas kvieiai * wheat wine vynas yeast kepimo miels papaya; pawpaw

Man ir alerija no
GB English LV Latvian

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour; cornstarch

cepts sauss svaigs jls


raugs alkohols mandeles anovi anss bols aprikozes avokdo banns miei baziliks pupas liellopu gaa alus Brazlijas rieksti brokolis grii melone imenes kardemons burkns cepti kastai kajnas pipari selerija siers iri vista cigorii cili pipari okolde kanlis kakao kokosrieksts menca koriandrs kukurza

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea peach * peanut

krabis vzis guris karijs datele dilles ola vngliemezis fenkhela sklas ve zivs milti iploki guris ingvers augu lme vnogas greipfrts pika lazdu rieksti zltes sies medus kviei kivi citrons lcas omrs ? austrlijas rieksti skumbrija mango majorns marcipns gaa melone piens (govs) vbotne ampinjons mdijas sinepes jrs rieksts muskatrieksts auzas spoli apelsns oregano austeres papaja paprika pterslis ziri persiks zemes rieksti

pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

bumbieris pekanrieksts (melnie) pipari piparmtra asaris anans pistcijas bute plme magones cka kartupelis garnele cidonija rsi raugs salvija lasis sezams garnele sojas pupas kviei ass garvielas spinti ntre zemene sulfts sra dioksds saulespuu sklas kastai estragons timns tomts forele tuncis vania valrieksti kviei vns raugs

Jeg er allergisk mot


GB English N Norwegian

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour; cornstarch crab

kokt trket frisk r


alkohol mandel ansjos anis eple aprikos avocado banan bygg basilikum bnne oksekjtt l parantt brokkoli bokhvete melon karve kardemomme gulrot cashewnd chilipepper selleri ost kirsebr hnsekjtt; kylling sikori(salat) chilipepper sjokolade kanel kakao kokosntt torsk koriander maismel krabbe

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

* crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lamb lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea peach * peanut

kreps agurk karri daddel dill egg vinbergssnegle fennikel; fennikel fr fiken fisk mel hvitlk agurk ingefr gluten drue grapefrukt kolje hasselntt krydder sild honning kamut kiwi lam sitron linse hummer lvstikke macadaniantt makrell mango merian marsipan kjtt melon melk (ku) burot champignon blskjell; musling sennep frekjtt ntt muskatntt havre lk appelsin oregano sters papaya paprika persille ert fersken peantt

pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

pre pekanntt paprika; pepper peppermynte abbor ananas pistasier rdspette plomme valmuefr svinekjtt potet reke kvede ris rug salvie laks sesam reke sojabnner spelt krydder spinat brennesle jordbr sulfitt svoveldioksyd solsikkefr spiselig kastanje estragon timian tomat rret tunfisk vanilje valntt hvetemel vin gjr

Ik ben allergisch voor


GB English NL Dutch

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod

gekookt gedroogd vers rauw


gist alcohol amandel ansjovis anijs appel abrikoos avocado banaan gerst basilicum boon rundvlees bier paranoot broccoli boekweit meloen karwij; kummel; komijn kardemom peen; wortel cashewnoot chilipoeder selderij kaas kers kippevlees cichorei chilipoeder chocolade caneel cacao kokosnoot dors; jonge kabeljauw

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

coriander cornflour; cornstarch crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea

koriander mais krab kreeft komkommer kerrie dadel dille ei wijngaardslak venkel; venkelzaad vijg vis flour meel knoflook komkommer gember gluten druif grapefruit; pomelo schelvis hazelnoot kruiden haring honing kamut kiwi citroen linze zeekreeft lavas macadamianoten makreel mango majoraan marsepein vlees meloen melk (koe) bijvoet champignon (eetbare) mossel mosterd schapevlees noot nootmuskaat haver ui sinasappel oregano oester papaja paprika peterselie erwt

perzik pinda peer pekanoot paprika pepermunt baars ananas pistachenoten schol pruim maanzaad varkensvlees aardappel garnaal kweeappel; kweepeer rice rijst * rye rogge sage salie salmon zalm sesam * sesame seeds shrimp garnaal * soybeans; soya bean sojaboon spelt * spelt spice specerijen spinach spinazie stinging nettle brandnetel strawberry aardbei sulfieten * sulphites zwaveldioxyde * sulphur dioxide sunflower seed zonnebloempitten sweet chestnut tamme kastanje tarragon dragon thyme tijm tomato tomaat trout forel tuna fish tonijn vanilla vanille * walnut walnoot * wheat tarwe wine wijn yeast gist peach * peanut pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince

Eu sou alrgico a
GB English P Portuguese

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour; cornstarch

cosido seco fresco cru


fermento lcool amndoas anchova aniz ma alperce abacate banana cevada manjerico feijo vaca (carne) cerveja castanhas do Par brculos trigo mourisco melo cominto cardamomo cenoura castanhas de caju pimento; piripri aipo queijo cereja galinha (carne) chicria pimenta de caiena chocolate canela cacau coco bacalhau coentro farinha do milho

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea peach * peanut

caranguejo crustceos pepino caril tmara endro ovo caracol de Borgonha funcho figo peixe farinha alho pepino gengibre glten uva toranja bacalhau fresco avel ervas aromticas arenque mel kamut quivi limo lentilha lagosta levstico nozes de macadmia cavala mango manjerona maapo carne melo leite artemsia cogumelo mexilho mostarda ovelha (carne) noz noz-moscada aveia cebola aranja;laranja orgo ostra papaia pimento salsa ervilha pssego amendoim

pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp soybeans; soya bean * spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

pra nozes pcan pimento; pimenta hortel-pimenta perca anans pistcios solha ameixa papoila porco (carne) batata camaro marmelo arroz centeio salva; ch salvamansa salmo sementes de ssamo camaro soja spelt espelta especiaria espinafre urtiga morango sulfitos dioxide de enxofre semente de girassl castanha doce estrago tomilho; timo tomate truta atum baunilha nozes trigo vinho fermento

Mam allergi przeciwko


GB English PL Polish

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour; cornstarch

gotowany suszony swierzy surowy


drode alkohol migda anchois; anchovis any jabko morela awokado banan jczmie bazylia fasola woowina piwo orzech brazylijski brokuy gryka melon kminek kardamom marchew nerkowiec pieprz chili seler ser winia miso z kury cykoria pieprz chili czekolada cynamon kakao orzech kokosowy dorsz kolendra siewna kukurydza

crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lamb lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

krab skorupiaki ogrek curry daktyl koper; koperek jajo; jajko limak fenku; koper woski figa ryba mka czosnek ogrek imbir gluten winogrono grejpfrut upacz orzech laskowy zioa led mid kamut kiwi jagnie cytryna soczewica krab lubczyk orzech makadamia makrela mango majeranek marcepan miso melon mleko (z krowy) bylica pospolita pieczarka omuekjadalny; ma; muszla musztarda miso owcze orzech muszkat; gaka muszkatoowa owies cebula pomaracza oregano ostryga papaja papryka pietruszka

pea peach * peanut pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine

goszek; groch brzoskwinia orzeszek gruszka orzech pekan papryka; pieprz mita oko ananas fistaszek fldra liwka mak wieprzowina ziemniak krewetka pigwa ry yto szawia oso sezami krewetka nasiona soi pszenica oplewiona przyprawy szpinak pokrzywa truskawka sulfit dwutlenek siarki nasiona sonecznika kasztan estragon tymianek pomidor pstrg tuczyk wanilia orzech woski pszenica wino

Sunt alergic la
GB English RO Romanian

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked fresh raw


(bakers) yeast alcohol * almond anchovy

gtit dry uscat proaspt neprelucrat

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

drojdie alcool migdal hamsie; sardea; anoa anise; aniseed anason apple mr apricot cais avocado avocado banana banan orz * barley basil busuioc bean fasole beef carne de vit beer bere nuc de Brazilia * brazil nut broccoli brocoli buckwheat gru negru caraway chimen cardamom cardamon carrot morcov nuc de acaju * cashew nut cayennepepper ardei iute * celery elin cheese brnz cherry ciree chicken Carne de pui chicory cicoare chilipepper ardei iute chocolate ciocolat cinnamon scorioar cocoa powder cacao coconut cocos cod cod coriander coriandru cornflour; cornstarch mlai

crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lamb lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea peach

crab mr pdure castravete curry curmal mrar ou ? chimen smochin pete fin usturoi castravecior ghimbir gluten struguri grapefruit batog alune de pdure plante medicinale hering miere gru mare kiwi miel (carne) lmi linte homar leutean nuci de macadamia scrumbie albastr mango sovrv maripan carne pepene galben lapte de vac pelini ciuperci midii mutar oaie (carne) nuc miez de nuc ovz ceap portocal oregano stridie papaya paprika ptrunjel mazre piersic

* peanut pear * pecan nut pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine

alun american par nuci pecan piper ment biban ananas fistic calcan prune mac carne de porc cartofi crevete gutui orez secar pelin somon susan crevete soia gru spelt alimente condimentate / iui spanac desprit cpuni sulfii dioxid de sulf semine de floarea soarelui castane tarhon cimbru roii crap ton vanilie nuci gru vin

()
GB English RUS Russian

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol almond anchovy anise; aniseed apple apricot avocado banana barley basil bean beef beer brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot cashew nut cayennepepper celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander


; ;

cornflour; cornstarch crab * crab cucumber curry date dill egg escargot fennel seed fig fish flour garlic gherkin ginger gluten grape grapefruit haddock hazelnut herb herring honey kamut kiwi lamb lemon lentil lobster lovage macadamia nut mackerel mango marjoram marzipan meat melon milk (cow) mugwort mushroom mussel mustard mutton nut nutmeg oats onion orange oregano oyster papaya; pawpaw paprika parsley

() ;

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

() ;

; peppermint perch pineapple pistachio plaice plum poppy; poppy seed pork potato prawn quince rice rye sage salmon sesame seeds shrimp soybeans; soya bean spelt spice spinach stinging nettle strawberry sulphites sulphur dioxide sunflower seed sweet chestnut tarragon ; thyme ; tomato trout tuna fish vanilla walnut wheat wine yeast

pea peach peanut pear pecan nut pepper

Jag r allergisk mot


GB English S Swedish

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(bakers) yeast alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander

kokt torkad frsch r


jst; bottensats; drgg alkohol mandel ansjovis anis pple aprikos avocado banan korn basilika bna ntktt; oxktt l parant broccoli bovete melon kummin kardemumma morot; karott cashewnt chilipeppar selleri ost krsbr kyckling cikoria chilipeppar choklad kanel kakao kokosnt kabeljo; torsk koriander

cornflour; cornstarch crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika pea peach

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

majsmjl krabba; rk krfta gurka curry dadel dill gg-; ett vinbergssncka fnkl fikon fisk mjl vitlk gurka ingefra blvppling; gluten druva; vindruva grapefrukt kolja hasselnt kryddor strmming; sill honung kamut kiwi citron linser hummer libbsticka makadamiant makrill mango mejram marsipan; mandelmassa ktt melon mjlk (ko) grbo champinjon mussla senap frktt nt muskot; muskotnt havre lk apelsin; orange oregano ostron papaya paprika rta persika

jordnt pron pekannt paprika; peppar pepparmint; pepparmynta perch aborre pineapple ananas pistasch; pistacie * pistachio plaice rdsptta plum plommon poppy; poppy seed vallmo pork flskktt potato potatis prawn rka quince kvitten(frukt) rice ris rg * rye sage salvia; kryddsalvia salmon lax sesam * sesame seeds shrimp rka * soybeans; soya bean sojabna splt * spelt spice kryddor spinach spenat stinging nettle brnnssla strawberry jordgubbe * sulphites sulfit svaveldioxid * sulphur dioxide sunflower seed solrosfr sweet chestnut kta; kastanj tarragon dragon thyme timjan; trdgrdstimjan tomato tomat trout forell tuna fish tonfisk vanilla vanilj * walnut valnt * wheat vete wine vin yeast jst; bottensats; drgg * peanut pear * pecan nut pepper peppermint

Mm alergiu na
GB English SK Slovakian

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(sea) mussel alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat caraway cardamom carrot * cashew nut cayennepepper * celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour crab

varen suen erstv surov


slvka jedl alkohol mandle sardela anz jablko marhua avokdo bann jame bazalka fazua hovdzie mso pivo para orech brokolica pohnka kmn kardamn karotka keu orech ili korenie celer syr erene kuracie mso akanka (obyajn) ili korenie okolda korica kakao kokosov orech treska koriander kukurin mka krab

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

* crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lamb lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley pea peach * peanut

rak uhorka kari datle kpor vajko slimk zhradn fenykel figy ryba mka cesnak uhorka-nakladaka umbier; zzvor lepok hrozno grepfruit treska lieskov orech byliny sle med kamut kiwi jahacie mso citrn oovica homr; morsk krab ligurek lekrsky orechy makadamie makrela mango majornka marcipn mso meln mlieko (kravsk) palina ampin mule horica ovie mso orech muktov orech ovos cibua pomaran oregno ustrica papja paprika (korenie) petrlen hrach broskya bursk orieok

pear * pecan nut pepper pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

hruka pekanov orech paprika (struk) ierne korenie mta pieporn ostrie anans pistcie platesa slivka mak bravov mso zemiaky kreveta dula rya ra alvia losos sezamov semienka kreveta sja penica paldov koreniny pent (pliv) ihava jahoda sulfit oxid siriit slnenicov semienka jedl gatan estragn; palina draia tymin paradajka pstruh tuniak vanilka vlask orech penica vno drodie; kvasnice

Alergien se na
GB English SLO Slovenian

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

cooked dry fresh raw


(sea) mussel alcohol * almond anchovy anise; aniseed apple apricot avocado banana * barley basil bean beef beer * brazil nut broccoli buckwheat caraway cardamom carrot * nut cayennepepper * celery cheese cherry chicken chicory chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander cornflour

kuhan suh sve surov


dagnje alkohol mandelj inun jane jabolko marelica avokado banana jemen bazilika fiol govedina pivo Brazilski oreek brokoli ajda kumina kardamom korenje cashew oreh; lenik kajenski poper zelena sir enja pianje meso radi radi; cikorija pekoa paprika okolada cimet kakav v prahu kokos polenovka koriander koruzna moka

You can create your personal allergy card with the help of this dictionary.

crab * crab cucumber curry date dill * egg escargot fennel seed fig * fish * flour garlic gherkin ginger * gluten grape grapefruit haddock * hazelnut herb herring honey * kamut kiwi lamb lemon lentil lobster lovage * macadamia nut mackerel mango marjoram marzipan meat melon * milk (cow) mugwort mushroom mushroom mussel * mustard mutton * nut nutmeg * oats onion orange oregano oyster papaya; pawpaw paprika parsley

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

rakovica rakovica kumara curry datelj koper jajce ?? jane (semena) figa riba moka esen kisla kumarica ingver rastlinsko lepilo grozdje grenivka vahnja lenik zelie slanik med kamut kivi jagnje; jagnjetina limona lea jastog lutrk makadmija skua mango majaron marcipan meso melona mleko pelin goba goba dagnje gorica ovetina oreh; lenik mukatni oreek suilnica za hmelj; hmeljnica ebula pomarana origano ostriga papaja; melonovec paprika peterilj

pea peach * peanut pear * pecan nut pepper pepper peppermint perch pineapple * pistachio plaice plum poppy; poppy seed pork potato prawn quince rice * rye sage salmon * sesame seeds shrimp * soybeans; soya bean * spelt spice spinach stinging nettle strawberry * sulphites * sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla * walnut * wheat wine yeast

grah breskev kikiriki hruka ameriki oreh feferon poper poprova meta ostri ananas pistacija morksi list sliva mak v zrnju svinjina krompir kozica kutina ri reno ganje ajblej losos sezamova semena kozica soja pira zaimba pinaa pekoa kopriva rdea jagoda sulfit veplov dioksid sonnino seme uitni kostanj pehtran timijan paradinik postrv tunina vanilija laki oreh penica vino (pekovski) kvas

kari alerjim var


GB English TR Turkish

In the whole European Union the following ingredients must always be indicated on packed foods without exception. o This is not valid for the following countries: Russia, Turkey. These ingredients are marked blue in the dictionary. Cereals containing gluten (wheat, barley, rye, oats, spelt, kamut or their hybridised strains) and products thereof Crustaceans and products thereof Eggs and products thereof Fish and products thereof Peanuts and products thereof Soybeans and products thereof Milk and products thereof (including lactose) Nuts i. e. Almond [Amygdalus communis L.], Hazelnut [Corylus avellana], Walnut [Juglans regia], Cashew [Anacardium occidentale], Brazil nut [Bertholletia excelsa], Pecan nut [Carya illinoiesis (Wangenh.) K. Koch], Pistachio nut [Pistacia vera], Macadamia nut and Queensland nut [Macadamia ternifolia] and products thereof Celery and products thereof Mustard and products thereof Sesame seeds and products thereof Sulphur dioxide and sulphites at concentrations of more than 10 mg/kg or 10 mg/litre expressed as SO2. Lupin and products thereof Molluscs and products thereof

dry fresh raw

cooked

pimi kuru taze i maya alkol badem hamsi anason elma kays avokado muz arpaunu fesleen fasulye sr (eti) bira Brezilya cevizi brokoli karabuday kavun; karpuz kimyon kakule tohumu havu akaju cevizi ac krmz biber kereviz peynir kiraz pilieti frenk salatas toz biber ikolata tarn kakao hindistan cevizi kk morina; morina kini

You can create your personal allergy card with the help of this dictionary.

------------------------------European Consumer Centre Germany / Europisches Verbraucherzentrum Deutschland Created by ECC Germany in Kiel info@cec-zev.eu

(bakers) yeast alcohol almond anchovy anise; aniseed apple apricot avocado banana barley basil bean beef beer brazil nut broccoli buckwheat cantaloupe caraway cardamom carrot cashew nut cayennepepper celery cheese cherry chicken chicory chilipepper chocolate cinnamon cocoa powder coconut cod coriander

cornflour; cornstarch crab crab cucumber curry date dill egg escargot fennel seed fig fish flour garlic gherkin ginger gluten grape grapefruit haddock hazelnut herb herring honey kamut kiwi lemon lentil lobster lovage macadamia nut mackerel mango marjoram marzipan meat melon milk (cow) mugwort mushroom mussel mustard mutton nut nutmeg oats onion orange oregano oyster papaya; pawpaw paprika

msrunu karides yenge hyar curry; kri hurma dereotu yumurta salyangoz rezene incir balk un sarmsak salatalk zencefil glten zm greyfurt mezgit fndk ot ringa bal bal kamut kivi limon mercimek stakoz selm otu Makadamya cevizi uskumru mango (hintkiraz) kekik otu; izmir kekii; gveyik otu; kekikotu badem ezmesi et kavun; karpuz st (inek) misk otu mantar midye hardal koyun eti; kuzu (eti) ceviz kk hindistan cevizi yulaf soan portakal kekik otu istiridye papaya biber

parsley pea peach peanut pear pecan nut pepper peppermint perch pineapple pistachio plaice plum poppy; poppy seed pork potato prawn quince rice rye sage salmon sesame seeds shrimp soybeans; soya bean spelt spice spinach stinging nettle strawberry sulphites sulphur dioxide sunflower seed sweet chestnut tarragon thyme tomato trout tuna fish vanilla walnut wheat wine yeast (bakers )

maydanoz bezelye eftali fstk armut Pekan cevizi; Pkan biber nane levrek ananas antep fst yaldzl pisi bal erik haha domuz eti patates karides ayva pirin avdarunu adaay som bal susam karides soya fasulyesi klksz baharat spanak srgan ilek slfit kkrt dioksit ay ecirdei kestane (yenir) tarhun kekik domates alabalk ton bal vanilya ceviz budayunu arap maya