Bibliography BOOKS Harborne, J.B.. Phytochemical Methods: A Guide to Modern Techniques of Plant Analysis.

UK: Champman & Hall, 1998. Sas, A.C.. Plants and Health. Manila, Philippines: Eastern Publishing Corporation. Asis, C.V.. Plants of the Philippines, 2nd Edition. Manila, Philippines: Island Publishing House Inc. Sta. Mesa, 1996. Strasinger, Susan and Marjorie Di Lorenzo. Urinalysis and Body Fluids, 5th edition. C & E Publishing Inc.: F.A. Davis Company, 2008. Saferstein, Richard. Forensic Science: An Introduction. New Jersey: Pearson Prentice Hall, 2011. Langford, Alan, et al. Practical Skills in Forensic Science. England: Pearson Prentice Hall, 2005. Lerner & Lerner. World of Forensic Science Volume 1. 2006. Guevarra. Preparation of Stock Plant Extract. 2005. Turgeon, Mary Louis. Immunology and Serology. JOURNALS/ARTICLES Griffiths, Gareth, et al. OnionsA Global Benefit to Health. Phytotherapy Research. 2002: 603, 605, 608-611. Lanzotti, Virginia. The analysis of onion and garlic. Science Direct. Dipartimento di Scienze e Technolgie Agroalimentari, Ambientali e Microbioligiche, Universita del Molise, Campobasso, Italy. 10 Feb. 2013 http://www.sciencedirect.com. Slimestad, Rune, et al. Onions: A Source of Unique Dietary Flavonoids. Journal of Agricultural and Food Chemistry. 2007: 10067, 10075-10076.

Wu, et al. Concentrations of Anthocyanins in Common Foods in the United States and Estimation of Normal Consumption. 2006. Teo, Chin Chye et al. Pressurized Hot Water Extraction. Journal of Chromatography A. 2010: 2486, 2488. Nicoue, Eugene Emile et al. Athocyanins in Wild Blueberries of Quebec: Extraction and Identification. Journal of Agricultural and Food Chemistry. Vol. 55, No. 14, 2007: 5627. Petersson, Erik V. Analysis of Acrylamide and Anthocyanins in Foods. Digital Comprehensive Summaries of Uppsala Dissertations from the Faculty of Science and Technology 687. 2009: 39-40. Amelia, Fera et al. Extraction and Stability Test of Anthocyanin from Buni Fruits (Antidesma Bunius L) as an Alternative Natural and Safe Food Colorants. Journal of Food and Pharmaceutical Sciences. 2013: 50-51. Tiwari, Prashant et al. Phytochemical Screening and Extraction: A Review. Internationale Pharmaceutica Sciencia. Vol 1, Issue 1, Jan-March 2011: 98-104. Suppadit et al. Use Of Anthocyanin Extracted From Natural Plant Materials To Develop A Ph Test Kit For Measuring Effluent From Animal Farms. 2011. Electronic Journal of Environmental, Agriculture and Food Chemistry. 2010. Hurwitz, Josh. Determining the Acid/Alkali and Color Properties of the Anthocyanin Delphinidin-3-Monoglucoside in Hydrangea Macrophylla. Barnes, Jeremy S. Analytical Characterization of Anthocyanins from Natural Products by Reverse-Phase Liquid Chromatography-Photodiode Array-Electrospray Ionization-ion Traptime of Flight Mass Spectrometry. Wang, Xiaoxi. Isolation and Purification of Anthocyanins from Black Bean Wastewater Using Macroporous Resins. INTERNET Frostburg State University. General Chemistry. Retrieved February, 10, 2013, from antoine.frostburg.edu. The George Matekjan Foundation. (2001-2013). World Health Foods. Retrieved January, 2013, from whfoods.com.

University of Florida. Department of Mathematics. Retrieved January, 2013, from math.ufl.edu. Elizabeth Quinn. (2008). The Basics of Good Nutrition. Retrieved 2013, from thirdplanetfood.com. Taylor and Francis Group. Science, Technology and Medical eBooks. Retrieved 2012, from crcnetbase.com. Dr. Ijad Madisch and Dr. Soren Hofmayer. (2008). What is the relationship between pH and metal ion in pigment anthocyanin. Retrieved July, 31, 2013, from http://www.researchgate.net/post/What_is_the_relationship_between_pH_and_metal_ion_in_pig ment_anthocyanin. Wikipedia. Guaiacs Test. Retrieved 2013, from http://en.wikipedia.org. Dr. Henry C. Lee. Physical Evidence in Forensic Science. Retrieved March, 2013, from http://www.ehow.com/about_5669371_forensic-blood_testing-methods.html. Oracle Education Foundation. Blood Analysis. Retrieved March, 2013, from library.thinkquest.org/04oct/00206/text_pti_blood_analysis.html. Henry C. Lee. Forensics Serology. Retrieved March 2013, from http://www.trutv.com/library/crime/criminal_mind/forensics/serology/3.html. Helmenstine. Kastle-Meyer Test. Retrieved 2013, from about.com. Whyte. Kastle-Meyer. Retrieved 2013, from sciencebuddies.org. New Star Environmental Blog. The Hotplate Stirrer How does it work? Retrieved 15 Aug. 2013, from http://www.newstarenvironmental.com/wordpress/laboratory-hotplates/thehotplate-stirrer-how-does-it-work Anabolicminds archieve. Beginners guide to Soxhlet Extractions. Retrieved 15 Aug. 2013, from http://www.erowid.org/archive/rhodium/pdf/soxhlet4dummies.pdf

University of Toronto Scarborough. (2010). Rotary Evaporation Theory. Retrieved 15 Aug. 2013, from http://webapps.utsc.utoronto.ca/chemistryonline/rotary.html