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July 2013
DA debunks agri experts claim, study shows Pinoys eating less rice
Contrary to claims by certain international agriculture experts, Filipinos are eating lesser quantities of rice in the past five years, and population growth rate from 1990 to 2010 is declining. Agriculture Undersecretary for Field Operations and concurrent National Rice Program Coordinator Dante S. Delima said these facts debunk recent claims that the countrys population and rice consumption patterns pose threats to the governments rice self-sufficiency program. Citing the findings of the 2012 Survey of Food Demand for Agricultural Commodities in the Philippines (SFD) conducted by the Bureau of Agricultural Statistics (BAS), Delima urged agriculture experts to update their data as these may be used for dan(Pls turn to p2)
Govt to implement more livelihood, job-generating enterprises. Agriculture Secretary Proceso J. Alcala (right) forges a pact
with other heads of national agencies to engage in a stronger cooperation and complementation towards improving and speeding up the implementation of community-based projects to alleviate poverty, create more jobs, ensure food security, and provide a healthy, safe and sustainable environment. They signed a convergence memorandum of understanding, July 24, 2013, in Manila, during a science, technology and innovation event. Also shown (from left) are department secretaries Gregory L. Domingo (Trade and Industry), Corazon J. Soliman (Social Welfare and Development), Mario G. Montejo (Science and Technology), Rosalinda Baldoz (Labor and Employment), Dir. Lilibeth David (Health), Asst. Sec. Rolando Acosta (Interior and Local Government), Usec. Demetrio Ignacio (Environment) and Virgilio R. delos Reyes (Agrarian Reform).
Editorial
DA debunks ...
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sumption last year, with an estimated population of 98 million, have amounted to roughly 11.2 MMT of rice or 17.23 MMT of palay. Based on a 114-kg rice per capita, our total harvest last year of 18.03 MMT of palay was more than sufficient to meet our domestic requirements, said Undersecretary and National Rice Program Coordinator Dante
Delima. But we are sustaining efforts to meet our 2013 target production of 20 MMT of palay. The food demand survey was conducted by the DAs Bureau of Agricultural Statistics (BAS) last year, covering 13,558 households nationwide during the months of February, May, August and November. Aside from rice, the survey also gathered data on the following: per capita consumption of
corn and other major food commodities, purchasing patterns of households, shift in food preferences, substitution of with other food commodities, quantity of rice and corn leftovers and wastage, and relationship of demographic and socio-economic factors with food consumption patterns.
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is published monthly by the Department of Agriculture Information Service, Elliptical Road, Diliman, Quezon City. Tel. nos. 9288762 loc 2148, 2150, 2155, 2156 or 2184; 9204080 or tel/fax 9280588. This issue is available in PDF file. For copies, please send requests via email: da_afis @yahoo.com.
Editor-In-Chief : Noel O. Reyes Associate Editors: Cheryl C. Suarez & Adora D. Rodriguez Writers: Adora D. Rodriguez, Arlhene S. Carro, Bethzaida N. Bustamante, Catherine N. Nanta, Marshall Louie Asis, Danica Melegrito Contributors: DA-RFU Info Officers, Public Info Officers of DA Bureaus, Attached Agencies & Corporations, MRDP & other ForeignAssisted Projects Photographers: Jose Lucas, Alan Jay Jacalan & Kathrino Resurreccion Lay-out Artist: Bethzaida Bustamante Printing & Circulation: Teresita Abejar & PCES Staff
from Magtutumana ng Sta. Rosa Multi-Purpose Cooperative (MSR-MPC), in Nueva Ecija. The rice was processed and exported by the Vegetable Importers Exporters Vendors Association (VIEVA), carrying the brand Golden Vieva aromatic white rice. With this shipment, and at the rate we are going, it is not farfetched that our exports of premium and organic, colored Philippine rice will breach the 200MT mark by the end of the year, said Delima. As of July 22, the country has
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gerous policy directions. Recent reports attributed to studies made by the International Rice Research Institute (IRRI), Southeast Asian Regional Center for Graduate Study and Research in Agriculture (SEARCA), and the Philippine Rice Research Institute (PhilRice) cite population and consumption as hindrances to the viability of the governments Food Staples Sufficiency Program. However, the latest BAS survey pegs the annual per capita consumption of rice at 114.26 kilograms. For corn, it was 10.27 kilograms. From a reported high of about 128 kilograms per person in 2008, BAS data show a downward trend in rice consumption at 119.25 kilograms in 2009, 114.81 kg in 2010, 115.30 kg in 2011, and the latest at 114.26 in 2012. The study also showed that the annual per capita consumption of rice was highest among households belonging to Class AB at 123.60 kg, and least among Class E households at 109.90 kg. It also showed that households in the poorest group were the biggest consumers of rice substitutes. Among the substitutes to rice in this sector, corn was the most popular (21.13 kg), followed by banana (12.30 kg), camote (5.28 kg), cassava (4.80 kg), and gabi (1.83 kg). Nationwide, 95.74 percent of households reported rice as their staple food, while only 4.13 percent cited corn, and 0.13 percent for other food like bread, cassava, and gabi. The present BAS survey negates a recent SEARCA study that showed Filipinos have progressively consumed more rice in the last two decades. According to SEARCA study, while rice consumption has declined in most other Asian countries, per capita consumption in the Philippines rose to 13 percent, from 106 kg in 2000 to 119 kg in 2009. In terms of population, Delima noted that official figures from the National Statistics Office indicate a decline in population growth rate, from 2.34 percent for the period 1990 to 2000, to only 1.90 percent for 2000 to 2010. BAS, the statistical arm of the Department of Agriculture, conducted the SFD in four survey rounds in 2012. (Adam Borja, DANational Rice Program)
Secretary Alcala (5th from left) leads the inauguration of a modern P40-million livestock auction market in Lemery, Batangas, on July 13, 2013. Once fully operational, livestock raisers are expected to increase their income by 25 percent with the transparent and automated livestock trading system (inset). It was jointly funded by the Japanese government through a 2KR grant, the Department of Agricultures Bureau of Animal Industry (BAI), and municipal government of Lemery. Secretary Alcala said the DA will continue to upgrade and modernize livestock auction and trading facilities in major animal production areas to provide farmers, raisers and traders more income, and create more jobs. Also shown (from left) are DA-Livestock Development Council Director Manuel Jarmin, BAI Director Rubina Cresencio, DA Region 4A Director Vilma Dimaculangan, Japanese Embassy First Secretary of Agriculture Ryutaro Aoki, Lemery Mayor Charisma Alilio, DA Assistant Secretary Davinio Catbagan, DA-National Agriculture and Fishery Council Director Ariel Cayanan, and Rolando Promentilla, manager of DA-NAFC 2KR project.
4A director Dimaculangan to validate and assess the viability of constructing a farm-to-market road that will connect the Lemery LOM to the main highway to encourage more livestock raisers and traders from other parts of Batangas, and Luzon provinces to sell and trade their livestock and poultry animals there. (Adora
Rodriguez-AFIS/Elmer EsplanaBAI)
Agriculture Undersecretary Dante Delima (5th from left) leads the latest export of 45 metric tons (MT) of aromatic rice to Singapore, July 22, 2013, at the Manila North Harbor. Also shown are farmermembers of FSC and MSR-MPC, VIEVA President Leah Cruz (3rd from right), and DA officials led by Bureau of Plant Industry Dir. Clarito Barron (4th from right), National Food Authority (NFA) marketing operations director Joseph dela Cruz NFA-NCR director Piolito Santos, and Santa Rosa municipal agriculturist Nicanora Bautista.
July 2013
DA Undersecretary Siegfredo Serrano (left photo) orients the employees of the DA and its line agencies on the Asean Economic Community (AEC). The AEC adopted during the 13th Association of South East Asian Nations (ASEAN) Summit, in November 2007, in Singapore envisions a single market and production base, a highly competitive economic region, and a region of equitable economic development, fully integrated into the global economy. It aims to transform ASEAN into a region with free movement of goods, services, investment, skilled labor, and freer flow of capital.
Secretary Alcala administers the oathtaking of Claro Maranan, former National Irrigation Administration (NIA) senior deputy administrator, as the agencys new chief. He was also designated member of NIAs board of directors. Prior to his stint at the NIA, Maranan served as acting manager and assistant general manager of the Philippine Ports Authority. He finished a civil engineering degree from the Luzonian University Foundation in Lucena City. He also holds a masters degree in public administration from the Lyceum of the Philippines.
The Department of Agriculture through its Public-Private Partnership Unit (DA-PPP) is currently working on three major projects aimed at supporting the different stakeholders in various sectors of the countrys agriculture and fisheries sectors. DA Project Development Service Director and head of the DA-PPP Coordinating staff Zenaida M. Villegas said that the projects for consideration under the PPP scheme include the construction of a multi-purpose reservoir dam, improvement of existing postharvest processing and trading centers, and the establishment of a cold chain system. JRMP II The multibillion Jalaur River Muti-Purpose Project Stage II (JRMP II) to be implemented by the National Irrigation Administration (NIA) will soon take-off to provide year-round irrigation to agricultural areas in the province of Iloilo. The project fund amounting to P11.212 billion will be sourced from the Economic Development Cooperation Fund (EDCF) via the Export-Import Bank of Korea (Korea Eximbank). The KEXIM-EDCF through a memorandum of understanding (MOU) with the DA has signified its intention to finance the conduct of a study to determine the feasibility of implementing JRMP II. The Korean agency considered providing such technical assistance once the detailed engineering design (DED) for the irrigation component is completed. A draft Terms of Reference (TOR) for the conduct of said feasibility study (FS) has been prepared by the DA and subsequently endorsed by NEDA to the KEXIM-EDCF, Villegas announced. NIA Region VI Division Manager and concurrent Acting Proj ect Manager of JRMP II Engr. Jesus L. Dato-on as of this writing said that construction of access roads to the site is ongoing. NIA targets to finish the JRMP II before the term of President Benigno Simeon Aquino III ends in 2016. The project will serve a total of 21,227 farmer beneficiaries, 14,893 for the new area and 6,334 for the rehabilitated area. said Engr. Dato-on. Aside from irrigation, the two other components of the JRMP II are the hydro-power generation and domestic water.
DA crafts PRDP pilot subproject for Oriental Mindoros calamansi. The Department of
Agriculture is pursuing the pilot subproject of the Philippine Rural Development Program (PRDP) which seeks to develop the calamansi industry in the province of Oriental Mindoro. Mr. Shandy Hubilla ( Program Coordinator of the PRDP Luzon B Project Support Office) said that the PRDP, a special foreign assisted project of DA, has been approved by President Benigno S. Aquino III last June 26, 2013. The DA has identified Oriental Mindoro as the site and calamansi as the commodity for the pilot subproject while the provincial local government unit (PLGU) under Gov. Alfonso V. Umali Jr. also wishes to revive the calamansi industry in the province. The photo shows the pilot PRDP sub-project working team from the DA-PRDP, Mr. Shandy Hubilla of PRDP Luzon-B (standing 9th from the left), Agribusiness Marketing and Assistance Service (DA-AMAS), Oriental Mindoro's Office of the Provincial Agriculturist led by Mr. Petronillo Dimailig (standing 2nd from the left), Business Development Consultant- Mr. Patrick Belisario (standing 4th from the right), Mr. Gilbert Braganza of World Bank (standing 4th from the left), PRDP Focal Person for Region IV-B - Mr. Alex V. Ronquillo (standing 6th from the left), and leaders of Oriental Mindoro Federation of Farmers Association (OMFFA).
tion as well as graduate scholarship management. SEARCA also helped the DA in its knowledge management capacity building though in-country and overseas training programs. The research institution also worked on project development and management including policy studies and strategic planning, institutional strengthening, market studies and impact evaluation. Among the completed projects was The Nature, Sources and Causes of Productivity Growth in Philippine Agriculture (PGPA).
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July 2013
DA HVCDP director Jenny Remoquillo and President of the National Agribusiness Corporation (NABCOR) Honesto Bong Baniqued (both holding strawberry plants in plastic bag) at the farm of Leonardo Libreja (3 rd from right). Also in photo are NABCOR vice president Melody de Guzman, Mrs. Libreja, Ma. Cristina Zaballa, HVCDP staff and RAFID Chief Emily B. Bordado.
two weeks he could cut the runners from the parent plant as they are now stable to grown on their own. With the application of his own formulated organic flower inducer, the plants would be flowering and bearing fruits in 35t to 45 days. During peak month which is from March to May one strawberry plant could have an average of 25 fruits. Fruiting would take about one to one and a half months. About 2 weeks after fruiting suckers would begin to appear and these again he would separate from the mother plant and transfer to plastic bag s and in 35-45 days they are stable and ready for sale To date, he has over 7,000 of strawberry plants in plastic bags at different stages of growth but are already stable and ready for sale. He sells them at P300 per bag and this provides him a steady income. During agri-fairs, people often express amazement at how he was able to propagate non-tropical crops in his farm. Although, some were skeptical, Libreja is determined to pursue his passion. How it started Equipped with a formal education in agriculture from the Camarines Sur State Agricultural College and driven by his passion for farming, Libreja started his farm career by assisting his father manage the family farm located in the interior of barangay Moriones. He attended the required training to be accredited as seed grower. As water supply was not enough to his expanding farm operations he availed of a loan and technical assistance for the construction of a small farm reservoir. He then transformed their farm into diversified rice based farm planted with an assortment of vegetables and fruits and ornamental plants and integrated with fish culture. He also raised hogs and Chinese chicken. For his innovations and good farm practices he was adjudged by the DA as its Gawad Saka Regional Outstanding Young Farmer in 2002. This recognition paved the way to his being chosen by the Agricultural Training Institute, the training arm of the DA under its Philippine Agriculture Training Program as one of the farm youth delegates to train at the University of Hawaii and actually work in vegetable farms there and earn his wage while under the care and supervision of foster parents. Although he worked in a vegetable farm he made the most of his stay there, learning what there is to learn such as
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Sierra Madre is the longest and one of the most beautiful mountain ranges in the country, and in one of its cornersin Brgy. Darangan, Binangonan, Rizallies a beautiful story of perseverance and success. The village is teeming with lowland vegetables such as eggplant, string beans (sitaw), squash, tomatoes, bitter gourd (ampalaya), jute (saluyot), and camote, to name a fewthanks to its fertile soil. You can also find here a variety of fruit-trees like mango, avocado, jackfruit (langka), santol, apple custard (atis), and duhat. Aside from the fruits of good soil, the villagers also enjoy blessings of the Laguna de Bay which include freshwater fish like milkfish (bangus), tilapia, catfish (kanduli), ayungin, and dalag. However, with all these abundant agricultural resources, farmers are not motivated to plant and produce because they are not sure whether their harvest would be sold by not. The members of the Mabuhay Multipurpose Cooperative (MPC) in Mabuhay Homes 2000 in Brgy. Darangan thought otherwise when they heard about the Department of Agricultures (DA) Barangay Food Terminal (BFT) project in 2009. Before the Mabuhay BFT was established, the coop members had to devise different incomegenerating activities like establishing a small eatery. Mabuhay coop member Marie Bernardo narrated, noon simpleng lugawan lang kami sa ilalim ng puno. Kahit anong difficulties, nakakay namin kasi buo ang aming samahan. From a humble lugawan, they were able to put up a mini market which caters to the needs of the local residents and helps farmers find market for their produce. They received an initial amount of P170, 000 from
the DA through its Agribusiness and Marketing Assistance Service (AMAS) and they used it to construct the food terminal.
Mabuhay BFT. They also established rolling stores to expand the business, which eventually helped residents
Through the establishment of the BFT, many farmers were encouraged to plant again. Before, many farmers would only plant a few veggies because it is difficult for them to sell their harvest. They can now directly sell their veggies and fruits to the Mabuhay MPC instead of going around Mabuhay Homes or sending the produce to the market in Binangonan. A farmer from the village, Gil Bayanes testified, Noon konti lang ang tanim kong gulay kasi walang market. Ngayon ibatibang gulay na ang aking tanim kasi may BFT na pagdadalhan. Mas madali na ring magtanim kasi may patubig at generator na, may tractor at kuliglig din na lahat ay galing sa DA. Little by little, through the MPC members unity and hard work, they were able to buy facilities to upgrade the
earn extra income. To prevent spoilage of the produce, they cook unsold veggies and sell in the carinderia which is part of the BFT as well. They also constructed a satellite store which employs seven personnel. Aside from selling basic goods, the satellite branch also offers services like remittance payment for utilities, extension of loan to its members, and training on livelihood such as candle-making and soap-making among others. Residents expressed their joy of having a nearby BFT, which saved them transportation cost and time. They used to spend P120-180 to go to the nearest market in Binangonan to buy ingredients for their households. Dati sa palengke kami namimili pero ngayon sa BFT na. Kumpleto rin naman. Tipid
na sa pamasahe, tipid pa sa oras. Maraming oras ang hindi nasasayang at ito ay nagagamit na sa pagbubukid. Angel Villanueva. Even out-of-school youths or tambays who used to dawdle around the village found work through the BFT. The MPC members hired these youths as staff in the BFT, and many of them have even become professionals now. Aside from the profit, the Abuhay Coop works hard to offer community and social services as way to thank their ka-barangays. Every now and then they conduct medical and dental mission, clean and green drive, and campaign against drug abuse. They also conduct values education seminars and various trainings. Because of their dedication, hard work, and ingenuity, the cooperative won the Gawad Saka Regional Search for the Most Outstanding BFT, NonLGU Category. To further expand their ventures, they used their prize to buy a piece of land and construct storage and processing plant and started malunggay production and processing project. The project was able to help a lot of farmers in the vicinity, as the cooperative tapped them as producers of malunggay, which are then turned into powder and sold in different forms. With the blessings of the soil from the Sierra Madre, matched with cleverness and perseverance of the people from the cooperative and the whole community, its no surprise to see the Mabuhay BFT expanding and reaching out to more consumers and farmers, even far out of the village.
July 2013
Undersecretary for Operations Joel S. Rudinas (representing DA Secretary Proceso J. Alcala) shared the Aquino administrations medium term efforts through the Department of Agriculture to attain food self sufficiency and security, to the officials and members of the Philippine Association of Nutritionists at the opening of their 66thAnnual Convention held in Dusit Thani Manila, Makati on July 2, 2013. He promoted DAs banner program- the Food Staples Sufficiency Program or FSSP which is mainly anchored in attaining sufficiency in rice by end of 2013 and increasing the production and consumption of other major staples like corn, cassava orkamotengkahoy,sweetpotato,banana,andadlai.Headdedthat the DA will vigorously promote an increase in the food staples production and eventually encourage Filipinos to put these alternative staples back in the dining table.
send their children to school, and the basic necessaries of life like decent homes, good nutrition and access to medical services. Meanwhile, Canuto also said that their eco-tourism program had started to take-off with the growing interest of local and foreign tourists to see the plantations of anthurium, and the mulberry trees which yellow green leaves are sold to those who rear silk worms. He said the success of the residents livelihood not only improved their quality of life but also made us proud for our town unlike before when we were in the news being raided by military and police due to the plantations of marijuana. (PNA)
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covered against loss of crop due to unexpected events. The premium rate will depend on the result of the precoverage evaluation of the type, and other factors such as agro-climatic conditions and terrain, project management factors and production and loss records. Nationwide, BFAR has set aside P150 million for premium subsidy. Considered as beneficiary are licensed operators of fishponds, fish cages, fish pens and fisheries farms which culture produce selected fish species such as milkfish, shrimps, groupers, snappers, tilapia, mudcrab, and seaweeds. Beneficiaries must agree to place themselves under the technical supervision of an accredited Fishery Technologist to qualify for coverage under the program. The extent of loss will be determined based on the severity of damage with the use of existing applicable loss prediction models. The state-owned crop insurance firm is expected to settle claims in 60 days. (PNA)
has been existing for three years but it is only next year that it will be implemented, with the BFAR providing insurance premium to fisher folks. The BFAR and PCIC are still in the process of identifying beneficiaries. The two agencies signed a deal on May 30, this year. The PCIC provides insurance protection to fisher folks against losses in un-harvested crop or stock in fisheries farms due to natural calamities and fortuitous events. The BFAR will include coverage of non-fishery assets, such as service vehicle trucks, equipments and buildings, under the Non-Crop Agricultural Assets Insurance Program of PCIC. The insurance covers the cost of production inputs, the value of the fish farmers labor and those of the members of his own household, including the value of labor of hired workers per Fisheries Farm Plan and Budget, Digamon said. Under the agreement, the PCIC covers risk due to natural disasters and an extended
National Tobacco Administration (NTA) chief Edgardo D. Zaragoza plants a tree during during the kick-off of the agencys Synchronized Tree Planting Project on July 30, 2013 at the Ilocos Sur Polytechnic State College (ISPSC) main campus in Sta. Maria, Ilocos Sur. Looking on are Department of Agrarian Reform Undersecretary for Special Programs and Agrarian Stakeholders and Relation Office Rosalina Bistoyong, ISPSC Executive Dean Francsico Lopez, and NTA Deputy Administrator Rex Antonio Teoxon. July 2013
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itability of stakeholders and key players. NTCP aims to transform the agriculture and fisheries sectors from being resource-based to being technology-based. Saguiguit also told Alcala about the success of the Capacity Development Program on Knowledge Management, which was targeted mainly to strengthen national capacities of agricultural and fisheries information stakeholders on knowledge management with emphasis on knowledge products development and knowledge sharing technologies. Ongoing DA-funded projects being implemented by SEARCA include a capacity development program for DA executives and professional staff; strengthening of proj ect development and management for Agri-Pinoy; assessment of smuggling of selected agricultural commodities; improving agricultural insurance to enhance resilience against climate change; and responding to climate change through R&D in agriculture. All of these are within the purview of SEARCAs mandate, which is to build capacities of institutions working in agricultural and rural development in Southeast Asia.
The project, implemented with BAR and PhilRice, examined the different scenarios for productivity growth which was deemed essential to formulate an outlook on overall state of Philippine agriculture. Saguiguit informed Alcala that the results of the projects will soon be released through monographs covering the following topics: scenarios and options, total factor productivity, grains, R&D and extension, traditional export crops, infrastructure, highvalue export crops, natural capital, livestock and poultry, human capital, aquaculture, and social capital. SEARCA also completed the assessment of the Gulayan ng Masa Program of the DA. The project aimed to quantify the impact of the Gulayan ng Masa Program in terms of alleviating hunger and malnutrition in the country, as well as draw lessons that can serve as guides for policymakers and decisionmakers in formulating and implementing similar targeted programs. Another project was Strengthening the National Technology Commercialization Program (NTCP) under BAR, which intended to accelerate the commercialization of technologies for increased productivity and prof-
Pledge to end hunger and malnutrition. Agriculture Assistant Secretary Salvador Salacup (3rd
from left) joins representatives from various sectors in a pledge to end hunger during the 2013 Nutrition Month National Launch on July 3 at the Manila Hotel. During the event, Salacup pronounced Department of Agricultures support in mitigating hunger and malnutrition in the country by producing safe, nutritious, and affordable foods. He also assured the audience that the country is on track in achieving self sufficiency in rice and other staples by the end of the year. Joining him in the pledge are (L-R): Concepcion Benosa, President of NCR Barangay Nutrition Scholars Federation; Director Erlinda Capones, National Economic and Development Authority; and Undersecretary David Lozada Jr., Department of Health.
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already exported a total of 106.55 MT of premium and organic black rice varieties, including the recent 45-MT shipment to Singapore. The previous shipments included 35 MT to Dubai, 15 MT to Kuwait and Hong Kong, and 11.55 MT to Germany, Hong Kong, Macau, Canada, and the Netherlands. Delima said the DA looks forward to exporting another batch of 97 MT until year-end to Russia, Italy, the Middle East, and the United States before the year ends. Rice exports to the Middle East would further increase as soon the DA task force on rice exportation has completed and complied with the Halal certification for premium rice, including the establishment of a code for good agricultural standards for Philippine rice. (Adam Borja, DA National Rice Program)
International Rice Research Institute (IRRI) Deputy Director General for Communications and Partnership Bruce V. Tolentino (center) and Maria Bernardita Flores, assistant secretary of health and executive director of the National Nutrition Council pose with members of the media who participated in the agencys Media Day on or Kanin Get It on July 16, 2013., at IRRI Headquarters. The event focused on promoting IRIs research on high-nutrient rice and grain quality. The IRRI Media Day is part of activities in celebration of the Philippine Nutrition Month that has the theme Gutom at Malnutrisyon, Sama-sama nating Wakasan!
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lighted the difference between typical and modern coffee growing, gaps in the value chain that needed to be addressed, good farming and management practices, and support services which include financing, logistics, and research and development. The DA chief likewise touted the high potential of coffee as an intercrop to increase the income of coconut farmers. Ang kape, kapag isinama sa niyog, aasenso ang mga magsasaka. (PNA)
biodiesel content from 2% (B2) to 5% (B5) will directly benefit our coconut farmers because (CME), which is a component of coconut oil, would be sourced locally. He added that with the 3% increase in biodiesel blend, the country could save as much as P10 billion. It would also boost farmers income, help in climate change mitigation, and improve the Philippine economy. Admin. Forbes said that B5 means greater demand for coconut oil (CNO), hence the move would consequently generate P 19.6 billion income and save as much as P 15.5 billion in fuel displacement. Increasing the CME blend from 2% to 5% would employ about 1,099 CME plant workers, 13,183 coconut oil milling workers, and 23,070 farmworkers. The coconut farmers will also be the beneficiaries of P4,838,000 annual collection of the Social Amelioration and Welfare Program (SAWP).
Cotabato, and 20 MT of SL Agritech Jasponica aromatic rice produced by farmers from Talavera, Nueva Ecija. Leah Cruz of VIEVA, which also consolidated the Dubai rice export shipment, said they process and pack all rice products hygienically to preserve their rich aroma and eating quality.
Switching to B5 targets to reduce the dependence on imported fuels and at the same time protect human health, the environment, and ecosystems in line with sustainable economic growth that would pave the way for increased income, added Admin. Forbes. B5 is being tested on seven public utility jeepneys (PUJs) belonging to transport groups selected by PCA and the Department of Energy (DOE). Test PUJs will be fuelled with the current B2 during the first 5 days, and with the B5 in the succeeding 20 days. The test jeepneys will be assessed at the North Motor Vehicle Inspection Center (NMVIC) of the Land Transportation Office (LTO) for their road worthiness and compliance to emission standards. In 1983, the DA-PCA spearheaded scientific studies on the use of coco biodiesel as fuel, in coordination with the Industrial Technology Development Institute (ITDI), Philippine National Oil Company (PNOC-ERDC), National Power Corporation (NPC), and the Department of Science and Technology (DOST). In May 2001, the Department of Agriculture and the PCA launched a Biodiesel Development Project that tests the viability of coconut biodiesel as engine fuel. Test results showed approxi-
mately 50% reduction on smoke emissions. According to Admin. Forbes, the visible cloud of black smoke consisting of carbon and sulfur particulates is diminished by as much as 80% with the B5 blend. Carbon dioxide, a greenhouse gas emitted by vehicles, largely contributes to global warming. The DA-PCA continues to implement its massive planting and replanting programs to ensure the increased productivity and sustainable supply of biofuel feedstock, said Forbes. (Marlo
Asis, DA-AFIS)
July 2013
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DA Chief promotes Science Departments technology on brown rice . Agriculture Secretary Proceso J. Alcala inspects
the High Impact Technology Solutions (HITS) developed by Department of Science and Technology for stabilizing brown rice. The DOST innovation extends brown rices shelf-life, preserves the nutritional benefits, and enhances brown rices economic viability. Under DAs Food Staples Sufficiency Program, brown rice orpinawaisbeingpromotedasasubstitutetowell-milledorwhite rice because it is more nutritious in terms of niacin, thiamin, phosphorus, and calcium that help prevent diet-related diseases associated with nutritional deficiencies of these micronutrients. The DOSTFood and Nutrition Research Institute (FNRI) is currently doing research on the development of processing equipment to support brown rice production, and technology and process to help increase brown rice production. Standing next to the right of Sec. Alcala is DOST Sec. Mario Montejo. Secretary Proceso J. Alcala joined other members of the Aquino administration in signing a convergence Memorandum of Understanding during the DOST led Small Enterprise Technology Upgrading Program (SETUP) Forum held at the SMX Mall of Asia on July 24, 2013.