CCdaytrips 0313 FB

DAY TRIPS
Preferred Central Coast Wine Country
SpRING/SUMMER 2013
A Publication of
The Magazine of California Wine Country
34 THIRTY-FOUR
WINE TASTING
TRIpS
from Paso Robles to Ventura
TASTING ROOM REVIEWS
9 NINE
101
Getting to paso Robles

From miles
HEARST CASTLE
San Miguel
Travel Time (average)
San Simeon Cambria M Y

1 46W
Paso Robles
Cayucos
46E
PASO ROBLES
san Francisco san Jose monterey los angeles
204 158 116 208
3hrs 15min 2hrs 30min 2hrs 3hrs 30min
Templeton 41 Atascadero
Getting to Santa Barbara

san Francisco san Jose monterey Paso robles los angeles 326 280 238 123 95 5hrs 30min 4hrs 45min 4hrs 2hrs 15min 1hr 30min
Morro Bay
41 58
San Luis Obispo

EDNA VALLEY
Getting to Ventura
san Francisco san Jose monterey Paso robles santa Barbara los angeles 353 307 265 149 27 75 5hrs 45min 5hrs 4hrs 30min 2hrs 30min 30min 1hr 13min
Avila Beach Pismo Beach
227
ARROYO GRANDE VALLEY Arroyo Grande
166
101
166 Santa Maria
Orcutt
SANTA MARIA VALLEY
Los Alamos
Lompoc
Los SANTA Olivos YNEZ SANTA VALLEY RITA 246 Buellton Santa Ynez Solvang HILLS
CHUMASH CASINO
154
101
Santa Barbara
Ojai
150 33
150
Ventura
126 23
Pa
ci
fi
Camarillo 118 ousand Oaks Oxnard

1
ce
an
Not to Scale
Preferred Central Coast Wine Country
DAY TRIPS
SIP Sustainability in Practice Paso Robles West Paso Robles East San Luis Obispo Downtown Paso Robles Los Olivos Santa Rita Hills/Solvang Foxen Canyon to Santa Barbara Ventura 6 11 19 28 36 39 47 51 55 Paso Robles Wineries Map N. Santa Barbara County Wineries Map San Luis Obispo Wineries Map Dining Recommendations Thomas Hill Organics Varietals by Winery
A Publication of
SpRING/SUMMER 2013
34 preferred Central Coast Tasting Room Reviews

Alta Maria Vineyards 42 Andrew Murray Vineyards 44 Baileyana 29 Calcareous Vineyards 18 Castoro Cellars 9/13 Cellar 360 24 Chamisal Vineyards 30 Chateau Margene 16 Cimarone Estate Wines and 3CV 40 Clautiere Vineyards 26 Coghlan Vineyard & Jewelers 45 Eberle Winery 23 Eos Estate Winery 22 Firestone Vineyard & Winery 53 Foley Wines 48 Hearthstone 10/15 Herzog Wine Cellars 57 J. Lohr Vineyards & Winery 20 Labyrinth Winery 56 Lincourt Vineyards & Winery 46 Lions Peak Vineyards 50 Lucas & Lewellen Vineyards 49 Michael Gill Cellars 17 Niner Wine Estates 14 Pear Valley 25 Pianetta Winery 37 Pomar Junction 8/27 Qup 41 Robert Hall Winery 7/21 Santa Barbara Winery 54 SummerWood Winery & Inn 12 Talley Vineyards 31 Toretti Family Vineyard 43 Zaca Mesa Winery 52
Cover photo courtesy of Robert Hall Winery
32-33 34 35 58-60 38/59 62-63
The Magazine of California Wine Country www.WineCountryThisMonth.com

PUBLISHER Mike Giangreco Direct 707-938-3734 mike@winecountrythisweek.com Chandra Grant P.O. Box 92, El Verano, CA 95433 Phone 707-938-1783 / Fax 707-938-3674 chandra@winecountrythisweek.com Cathy Gore Phone 707-938-3494 / Fax 707-938-3674 Email cathy@winecountrythisweek.com Whitney Brem, San Luis Obispo County Phone 805-252-5440 whitney@winecountrythisweek.com Cathy Olson, Santa Barbara County Phone 415-816-1652 CathyO@winecountrythisweek.com EDITORIAL CONTRIBUTORS Michael Cervin, Sarah Doyle, Ronda Giangreco, Lisa Pretty, Kim Murphy-Rodrigues, Brandi Stansbury, Carolyn Turner, Brette Ann Womack
MANAGING EDITOR
OFFICE MANAGER
ADVERSTISING REPRESENTATIVES
LOOK FOR US ON FACEBOOK AND TWITTER!
Heading to the Tasting Room

Do not be intimidated for any reason. That is rule number one (and there are very few real rules after that). For the most part, going wine tasting is about the easiest thing in the world, especially here in California where wineries and tasting rooms abound. You can find wineries specializing in red wines of all types, those that are famous for their white wines and others who pour sparkling wine. It is a matter of doing a little research and planning your day. Most tasting rooms open around 10 a.m. and close between 4:30 and 6 p.m. Before you start off pack a few essentials: Water (plenty of water) and something to snack on crackers or a baguette. Many wineries have picnic areas and there are plenty of delis and bakeries that can make up a lunch for you, or make your own. Which brings us to eating and drinking, the kind that doesnt directly involve wine. Be sure to nibble during the day and make sure you make time for lunch. Two tips: drink at least twice as much water as you do wine, and remember that you dont have to drink everything poured into your glass. There is a reason tasting bars have dump buckets and a pitcher of water to wash out your glass. That said, here are some tips that have proven to be helpful and are designed to help make the sensory adventure of wine tasting all the more enjoyable. Dont be afraid to ask questions. Time and time again I have heard knowledgeable winery workers say that there is no such thing as a stupid question, and they mean that. You can drink what you want, in the order you want. If you only like reds, say so; if you dont like sweet wines, speak up. But the idea of starting with whites, then going on to reds and then sweet wines is a good guide. Zinfandel is red. I am sure you know that but it never hurts to remind everyone. If there is a particular wine you want to try and it is not on the list, ask. There might be a bottle around that was opened for a trade tasting or by the winemaker. Most tasting rooms are happy to pour a little if you show enthusiasm. If you plan to take wine home with you, either in the car or on a plane, buy a cardboard box with Styrofoam wine inserts. Fill it during the day and this keeps wine from rolling around in the trunk. Check out the smaller wineries. It is a revelation. Take notes on the wines you most enjoyed. Take advantage of tours when the winery offers them, but keep in mind that they take anywhere from 20 minutes to well over an hour, so one a day is plenty. Buy wines that you can only find at the winery. These often include smaller (375 ml) bottles of limited production Ports or dessert wines. Dont buy a wine you can get at a supermarket back home. Youll pay more, and besides, whats the point? Look for tasting rooms in towns. Many of these are cooperative tasting rooms, where in one place you might find wines from a dozen or more small-to-medium premium producers. They are scattered throughout the area and more are opening all the time. Dont give too much thought to ratings and vintages. Its like art: if you like it, its a good wine. It is as simple as that. Remember that you dont have to do the driving. It takes no more than a phone call to rent anything from a Town Car or restored classic convertible to stretch limos and a 20-passenger bus. All have drivers that will stow your wine for you and the local companies know the area. As to taking that wine home, ten people sharing one of those impossibly long limousines is fine and fun, but if you all plan to buy a couple of cases the trunk which is no bigger than a normal luxury cars is going to fill up fast and youre going to find yourself filling the interior floor with boxes and using cases of Cabernet as footrest. Tell the transportation company what you have in mind and listen to their advice. They know the territory and the people and personalities. Know your limits. If you get close to it let others taste and you can listen. It beats ending the day in a blur, and if need be calling a taxi is cheaper than the alternative. And if at a seated tasting, dont be afraid to leave a gratuity. Its more than worth the five or ten dollars to get wisdom and wine and a great time. BY CHARLES NEAVE
www.WineCountryThisMonth.com
Do the Math
one of the most asked questions asked when it comes to wine is how much of this does it take to make that, and so on. We wont pretend that is simple, but here are some industry statistics that will give a pretty good answer to that query. as with anything agricultural, of course, they are all based on countless variables when it comes to acre yields, but this is a good starting point. The rest of the information varies little if at all.
A case of wine includes:

a dozen 750 ml bottles (or 24 half bottles) or 307.2 ounces total, which comes from 30 pounds of grapes.
A single bottle contains:

750 ml of wine which is 25.6 ounces made from about 2.4 pounds of grapes (39 oz.) and is enough for four or maybe five glasses.
An acre of vineyards land can give the grower:

Five tons of grapes (though it is also less, depending on a variety of farming and winemaking practices, and on the varietal and the vineyards location) which will give you 797 gallons of juice (or thirteen-and-ahalf barrels) which is pretty close to four thousand bottles of wine.
One standard oak barrel of wine holds:

295 bottles of wine (or 59 gallons) made from 740 pounds of grapes which works out to almost but not precisely - 24 cases of wine.
What does all that information on a wine label mean?
XYZ Winery
RESERVE
Edna Valley San Luis Obispo
The U.s. Department of alcohol, Tobacco & Firearms regulates wine labels and requires that information be given in a straightforward way. Basically, you will want to look for the types of grapes grown, where the grapes are grown and when the grapes were picked. Brand name Designation for a special wine Vineyard or appellation known for its grapes might be designated Location where the grapes used were grown Grape Variety used Vintage year in which the grapes were picked Location where the wine was made and/or bottled (Not to be confused with the area the grapes are grown.) Alcohol content may be stated or the the label may simply say "Table Wine WWW.LEGENDARYNAPAVALLEY.COM
PINOT NOIR
2002
Produced and Bottled by XYZ winery, San Luis Obispo, California
ALCOHOL 13.6% BY VOLUME
SIP Sustainability in Practice

The Central Coast is home to several siP (sustainability in Practice) Certified wine growers. siP Certified growers pride themselves on preserving and protecting the natural environment, treating the people around them with care and using sound business practices that recognize the impact of todays actions in the future. Certified vineyards go beyond organics by preserving both natural and human resources that include: habitat conservation, pest management, energy efficiency, water conservation and workers rights. stop by one of these wineries to see how sustainability can not only be incorporated into the winemaking process, but how it can also produce some incredibly delicious wines.
SIp Certification What It Means for Your Wine

Take a look inside the SIP Certification process and find out what it means for your wine.
Quality Commitment
SIP Certification goes beyond the organic wines you typically see in the marketplace it speaks to the farmers commitment to protecting both natural and human resources. Growers and To Monterey (108 miles)/ winemakers recognize that mindful San Jose (150 miles)/ San Francisco fruit production and care for (195 miles) workers well-being are important components of quality wine.
management, water conservation, economic stability, and human resources are some of the key elements of the program. The Standards look at the farm in its entirety: the worker, soil fertility, cover crops, wildlife, native plants, irrigation and more.
Values & Trust

The farmers and wineries show their dedication through daily practice of sustainable farming methods and by investing in certification. Wine lovers interested in showing their dedication to these shared values can do so by choosing SIP Certified wines. The SIP Certified seal assures that the farmer has completed a process verifying that the fruit was grown with respect for the land and the wine was made with SIP Certified fruit. Want to learn more about the details of the Standards and the certification program? Visit the Central Coast Vineyard Team Tobin website, www.sipcertified.org. Chumeia James
BUCKHORN RIDGE PL
SIp Certification
It took four years to develop the Standards. More than 30 environmental, regulatory, and academic representatives 101 independently reviewed our work. In order to Locatelli qualify for certification, PRETTY SMITH growers must have their practices verified through in-depth records SILVER HORSE Tassajara Whole Farm System and on-site audits by accredited J&J CELLARS RIVERSTAR The comprehensive rules for independent inspectors. A separate SIP Certification (known as Certification Advisory Committee Standards) address many then determines eligibility based Caparone interrelated elements of the whole on reports from auditors. During J LOHR farm system. Habitat conservation, the evaluation process, the name of CHRONIC the vineyard remains anonymous. energy efficiency, pest CELLARS
IAN VALL EY RD
CANYON CROSS
Ranchita Canyon
14th
MISSION
IND
Villa San Juliette
10th
Tackitt Family
RD VON DOLLEN
Graveyard Vineyards
RN Estate
Vista
del Rey
RANCHITA CANYON
Rabbit
Ridge
Four Sisters Ranch
AN GC HO
YON
IND RAN EPEN Cinquain CH DEN CE
San Marcos Creek
N SA
S CO AR
WELLS
ONA
Via Vega
TOWER ROAD
Starr Ranch
Mondo
Cellars
Le Vigne
JARDINE
ADOBE
AIRPORT
ADELAIDA
24 TH
VINE
NR D
PACI FIC
6 TH
ne
101
VIN
NIBLIC K
LINN E RD
EY AR
O W
CH AR OL
AIS
C R
PENMAN SPRINGS
A AC PE HY C NYO
Paso Robles
N IO UN
46E
ROBERT HALL
UNION
How Are SIp Certified Wines Different from Organic Wines?

Wines earning SIP Certification go beyond the USDA Organic certification process. While youll find many organic wines that are Camarillo also SIP Certified, the SIP process focuses on sustainable practices on 101 every level of the winegrowing CANTARA CELLARS process, from farm labor to agriculture from energy E 5th ST conservation to water quality. Its an additional way for consumers to know theyre buying sustainable wines that give back to the land and community on every level. www.sipcertified.org
To I-5
SPRING
CRESTON
H RT NO
B ET
CASTORO CELLARS
WIN E RY
HEL
HEARTHSTONE
LAS TA
R D C EE K OL
Driving Time: 46 minutes From robert Hall Winery to Pomar Junction 10 miles to Castoro Cellars 12 miles to Hearthstone 5 miles Total 27 miles
A SANTA RIT
Not to scale
101
S.
EL
RD
Templeton
LU PI NE
PO MA R
IL W
ER R IV
LINNE
EE K
46W
EL
CRES
MA R PO
TON
BLAS
POMAR JUNCTION
EY VI N
41E
Santa Margarita
41W
1
To San Luis Obispo
SIP SUSTAINABILITY IN PRACTICE
Robert Hall Winery

The Essence of Paso Robles
The winerys owner, Robert Hall, had many years of experience in the hospitality sector prior to acquiring the Hall Ranch in Paso Robles. After planting his vineyards he put all his energy and knowledge to work to create a winery and hospitality center that would welcome guests. The smallest of details can make a huge difference when it comes to entertaining. I wanted to create a warm and beautiful place in Paso Robles that people would visit time and time again. The tasting experience at Robert Hall may be customized to fit the guests desires. Up to five wines may be selected from either the standard tasting or for a slightly higher fee from the reserve tasting lists. Each month the winery features a Wine of the Month with special pricing and a recipe card. With so many wines there is something for every palate on the list and the knowledgeable tasting room staff is delighted to help make the tasting experience a memorable one. For guests who want to linger there are plenty of things to do at Robert Hall. Every day the winery offers a guided, educational tour of the large caverns, winery and hospitality center. The tour is included with the tasting fee and is a great way to learn more about how the wines are made. Everything from the vineyard to the bottle is discussed with a barrel tasting offered in the caverns. The tour lasts approximately 30 minutes. By Lisa pretty
WINES Sauvignon Blanc, Chardonnay, Viognier, Grenache Blanc, Orange Muscat, Merlot, Cabernet Sauvignon, Meritage, Syrah, Rhone de Robles, Pape de Robles and Vintage Port FUN FACT The large golden bear on display in the tasting room is a trophy from when Robert Hall Winery was named the 2010 Golden State Winery by the California State Fair Competition a rst for a California Central Coast Winery. EVENTS Robert Hall Winery was designed as a hospitality center to host a wide range of events. In addition to the many weddings, private parties and corporate retreats, the winery hosts public events such as the New Years Eve Party, Valentines Day Dinner, Port & Cigar Tasting, 4th of July Celebration and Wine Cavern Extravaganzas. The winery oers an event every month so be sure to check the website or just stop by for a picnic and a round of bocce ball.
Robert Hall Winery

open daily 10 a.m. to 6 p.m. 3443 Mill Road/Hwy 46 East, Paso Robles (805) 239-1616 | RobertHallWinery.com Facebook: Robert Hall Winery Twitter: RobertHallWine
Bring in Day Trips for 2 tastings for the price of 1.

pomar Junction
Pomar Junction Vineyard & Winery is a family run winery featuring wines from their estate vineyard. The vineyard and tasting room are located at the junction of El Pomar Drive and South El Pomar Road, in the El Pomar District of Paso Robles. The rustic, country tasting room, surrounded by the wellcared-for vines, takes you back in time. The welcoming picnic area beckons with colorful flowers and trees. It is easy to see why, generation after generation, the family has stayed in the area. The Merrill Familys agricultural heritage and grape-growing history dates back at least eight generations on Californias Central Coast. After nearly 30 years of growing grapes for many of the finest wineries in California, ranging from ultra premium small producers to the largest international brands, the Merrills decided to produce their own wines. Today, Dana and Marsha Merrill and son, Matthew farm the vineyards, while Matthews winemaking is complemented by winemaker, Jim Shumate. In addition to harvesting fruit from the family vineyards, blocks of grapes from Santa Barbara and Monterey counties are selected from vineyards managed by a sister firm, Mesa Vineyard Management, Inc. All wines produced are exclusively farmed by the Merrills who believe that control from planting and pruning through harvest, fermentation and cellaring is critical for success. Taste through the offering with their friendly staff to experience the familys commitment to producing high-quality wines. By Lisa pretty VARIETALS The winery produces Viognier, Chardonnay, Merlot, Cabernet Sauvignon, Zinfandel, Pinot Noir, Syrah in addition to a number of lively blends and their delicious agship wine, Train Wreck. FUN FACT Marsha Merrills grandfather, George Grigg, was a longtime Southern Pacic Engineer. To honor that heritage, the Merrills have relocated a boxcar and cupola Caboose adjacent to the tasting room. SIp CERTIFICATION The family is very committed to sustainable farming. Dana Merrill was among the founding members of the Central Coast Vineyard Team who created the Sustainability in Practice (SIP) certication program. They are very proud to have SIP Certication for not only the vineyards but also the wines. TRAIN WRECk FRIDAYS The Merrills know how to throw a party join them for Train Wreck Fridays each month to enjoy BBQ, live music and wine. Be sure to visit the website to nd other exciting events oered throughout the year.
pomar Junction Vineyard & Winery

open daily 11 a.m. to 5 p.m. 5036 S. EL Pomar Road, Templeton (805) 238-9940 www.pomarjunction.com Look for them on Facebook & Twitter
Mention Day Trips for a 20% discount on wine purchases.

Castoro Cellars
Castoro Cellars Mediterranean-style tasting room is located in the heart of Paso Robles with easy access from scenic Highway 46 West. The picturesque setting is the perfect place to enjoy wine tasting. The courteous, knowledgeable staff is eager to assist in making the experience memorable. Guests are encouraged to bring a picnic to relax while taking in the spectacular views. Since their first release in the fall of 1983, Castoro Cellars has produced award-winning premium varietals. Winemaker Tom Myers, Assistant Winemaker Mikel Olsten and owners Niels and Bimmer Udsen have concentrated on producing the best wines the Paso Robles appellation has to offer selecting fruit from their estate vineyards a hundred acres of which are certified organic and the rest in the SIP (Sustainability in Practice) program. On the tasting list you will find a wide range of wines starting with a number of whites including Fum Blanc, Chardonnay, Viognier, Pinot Grigio and blends in addition to a red selection of Cabernet Sauvignon, single vineyard Zinfandels, Rhne varietals, blends and more. When you taste through the line you will see how they got the reputation for producing Dam Fine Wine. The Castoro Cellars event gallery and gardens provide a beautiful location for special events such as weddings, receptions, parties and meetings. The facilities offer an elegant site for any occasion, from casual to formal, and are competitively priced. The courteous and helpful Castoro Cellars event staff provides excellent service and attention to detail in order to make every special event unforgettable. By Lisa pretty FUN FACT Niels life-long nickname is Beaver, and while he worked in Italy it evolved further to Il Castoro, which is beaver in Italian. The name and the motto stuck. Castoro Cellars Dam Fine Wines sport a picture of a beaver on each label. THE GROUNDS The 150-foot grape arbor at the tasting room entrance leads to gardens featuring lush native plants and specimen cork oaks. The beautifully landscaped grounds with grand views are the perfect place for a picnic. CONCERTS Throughout the year, Castoro Cellars hosts concerts for musicians from around the world. During the summer the shows are held outside with the vineyard and sunset as the backdrop. Winter concerts are held in the cozy bistro atmosphere of the event gallery. FAMILY FRIENDLY With families and designated drivers in mind Castoro oers an alcohol-free grape juice.
Castoro Cellars
open daily from 10 a.m. to 5:30 p.m. 1315 North Bethel Road, Templeton www.castorocellars.com (805) 238-0725 1-888-DAM-FINE
Bring in Day Trips for a free tasting for two and 10% o wine purchases.
Hearthstone Vineyard & Winery

Hearthstone Vineyard & Winery is situated on a beautiful 40-acre property on the west side of Paso Robles. Cal Poly Alumni, and seasoned horticulturalist, Hoy Buell dreamt of developing a vineyard and winery in this location for many years. Finally, in 1999, Hoy began to plant his uniquely diverse and ever evolving vineyard. With 18 grape varieties and up to seven clones per variety, the Hearthstone vineyard offers an array of quality fruit to choose from for the winerys Estate wines. Winemaker, Paul Ayers, takes great care in producing beautiful and complex wines from the Hearthstone vineyard. Grapes are hand picked from the vineyard and processed in small lots at the winery. Paul keeps a close eye on the wines as they age until they are ready for blending, for which Hearthstone is renowned. One blend is particularly notable. The 2009 Lodestone recently received a gold medal from the 2013 San Francisco Chronicle wine competition. Lodestone is a unique blend of Syrah, Grenache and Mourvedre. Although Hearthstone wines are made of grapes originating from around the world, they are surprisingly balanced with expected layered complexity. Hearthstone wines can be sampled at their tasting room conveniently located on Vineyard Drive. The tasting room features an outdoor patio available for guests to enjoy samples of Hearthstone wines alongside a picnic. Expansive views of majestic oaks and the beautiful west side of Paso Robles can be enjoyed from the patio. 100% ESTATE GROWN VARIETALS Zinfandel, Syrah, Grenache, Mourvedre, Cabernet Sauvignon, Cabernet Franc, Pinot Noir, Sangiovese, Viognier and Roussanne SpRING BLENDING pARTIES March 22, April 14, May 17 $40/couple, $32/ wine club Each couple can blend their own bottle of wine and make their own label. Flex your palate and build your winmaking skills! RSVP (805) 238-2544. More dates to come. ADELAIDA GEOGRApHY The 40-acre vineyard is located in the renowned Adelaida area of Paso Robles. Geographically, this region is recognized as possessing similar terroir characteristics to that of the Rhne Valley. SENSE OF pLACE The rustic architecture and landscape borrows from the surrounding area and gives you a sense of place. There are breathtaking views to the Western and Northern hills and the comfortably furnished patio allows you to relax and enjoy.

open Thursday-monday from 10 a.m. to 5 p.m. 5070 Vineyard Drive, Paso Robles (805) 238-2544 | www.hearthstonevineyard.com Blog: www.pasorobleswinetasting.net Look for them on Facebook
10
Mention Day Trips for 15% o wine purchases

Paso Robles - West

DINING Buona Tavola Northern Italian cuisine in downtown Paso Robles, with friendly and warm hospitality. 943 spring street, Paso robles 805-237-0600, www.btslo.com/paso Enoteca Dine on Central Coast cuisine by a warm fireplace on cool evenings or on the outdoor patio almost year round. located in la Bellasera Hotel & suites 206 alexa Court, Paso robles 805-238-2834, www.labellasera.com/dining Farmstand 46 While it looks like a farmstand in wine country, dont be fooled. Enjoy gourmet sandwiches and sides daily and indulge in pizza from the woodfired oven on the weekends. 3750 Highway 46, Templeton 805-239-3661, www.farmstand46.com Il Cortile Ristorante Fine Italian dining, featuring seasonal menus and ample specials each evening. 608 12th street, Paso robles 805-226-0300, www.ilcortileristorante.com paso Robles Inn Steakhouse In the historic Paso Robles Inn, the steakhouse is family-friendly dining. The chef sources from local farmers and ranchers to give guests a true sense of Paso Robles. 1103 spring street, Paso robles 805-238-2660, www.pasoroblesinn.com/dining Thomas Hill Organics Opened by farmers, Debbie & Joe Thomas, THO uses their organic farm fresh ingredients in the menu; an extensive selection of local wines. 1305 Park street, Paso robles 805-226-5888, www.thomashillorganics.com LODGING Hotel Cheval This boutique luxury hotel is located in the heart of downtown Paso Robles. Relax at the Pony Club bar or around the fire pits in the outdoor lounge area. 1021 Pine street, Paso robles 866-522-6999, www.hotelcheval.com Courtyard paso Robles Centrally located, and brand new, Courtyard offers a great value and all the amenities guests have come to expect from Marriott. 120 south vine st Paso robles, 805-239-9700 www.marriott.com/hotels/travel/ sbppr-courtyard-paso-robles/ La Bellasera Hotel & Suites Conveniently located at the beginning of Highway 46 West and just off Highway 101, this hotel offers luxurious accommodations for the wine connoisseur and discerning traveler. 206 alexa Court, Paso robles 805-238-2834, www.labellasera.com paso Robles Inn Originally built in 1891, the old western charm still warmly welcomes guests. Be sure to soak in the natural hot springs at the end of a long day. 1103 spring street, Paso robles 805-238-2660, www.pasoroblesinn.com
The Westside of Paso robles has become one of the fastest growing wine regions in the world. Wine spectator recently named a wine from the Westside the number one wine of the year. The unique terroir makes this area extremely desirable for viticuluralists from around the world. The Westside of Paso robles is home to winemakers from France, south africa, australia and New Zealand to name a few. While historically known for the old vine Zinfandel, rhne and Bordeaux varieties grown in the area have become world renowned. Guests will quickly become familiar with the famed Templeton Gap and how it positively affects the fantastic wines in this region. ATTRACTIONS Dale Evers Design Studio A cutting edge artist, specializing in centerpiece art, Dales work is featured all over the country. 1000 Park street, Paso robles 805-434-9237, www.daleeversstudio.com Hearst Castle William Hearst developed what is now the Central Coasts most renowned attraction from 1919-1947, after inheriting the land from his father, George Hearst. Several different tours are offered year round. 750 Hearst Castle road, san simeon 800-444-4445, www.hearstcastle.com Vineyard Antique Mall Greg and Jeanine Cantrell have an incredible selection of indoor and outdoor collectables. The 10,000-square-foot mall is open daily. 2320 ramada Drive # a,Paso robles 805-237-4012
Driving Time: 15 minutes From summerWood to Castoro Cellars > 1 mile to Niner Wine estates 1.5 miles to Hearthstone 3 miles to Chateau margene 3.5 miles to michael Gill Cellars 5 miles to Calcareous 1 mile Total 25 miles
CA N D NR YO
ADELAIDA
THOMAS HILL ORGANICS 13th ST

Il Cortile Ristorante
11th ST
SPRING
PACIFIC
6th
Dale Evers Design Studio
4th ST
PE
CHATEAU MARGENE SUMMERWOOD HEARTHSTONE

LA S
Hotel & Suites /Enoteca
Courtyard La Bellasera Paso Robles
VINE ST
AC
HY
MICHAEL GILL CELLARS
Paso Robles
Vineyard Antique Mall

RAMADA
RY R
N. B
NE
ETH
LA LE S OAKDA TA BL Farmstand 46
NINER WINE ESTATES 46W TA BL AS OAKDALE CASTORO CELLARS

AS
EL R
101
WI
46W
VINEYARD DR
Not to scale
Templeton
PINE
Buona Tavola
PARK
CALCAREOUS
Paso Robles Inn Steakhouse
Hotel Cheval
11
RIVERSIDE AVE
12th ST
NE VI R YA D DR
PASO ROBLES WEST
SummerWood Winery & Inn

Located on Arbor Road at the gateway to Paso Robles wine country, the SummerWood estate is a local landmark for travelers venturing west on Highway 46. With its white picket fence and grand lawn peppered with native trees, the SummerWood Winery & Inn beckons you to drop by for a relaxing stay complete with an epicurean experience paired with exquisite SummerWood wines. Situated on 45 acres and home to the winerys estate plantings of Syrah and Cabernet Sauvignon, SummerWood Winery is focused on crafting small lots of ultra-premium wines, with an expansive Rhne and Bordeaux wine portfolio. In addition, the winery enjoys long-term relationships with select vineyards in the westside Paso Robles region. The SummerWood Tasting Room features an expansive gift shop and is the exclusive source for SummerWood wines. SummerWood has two wine clubs the Seasons and Private Reserve Club, with member benefits including food and wine pairings, educational seminars, wine dinners and an annual Member Appreciation Party. The nine-guest room SummerWood Inn is located adjacent to the winery. Known for its exceptional hospitality and customer service, the Inn is the perfect retreat, with an on-site Executive Chef and Concierge Team. Guests are treated daily to a gourmet breakfast, afternoon wine and appetizer reception and an evening dessert. The inn is currently undergoing an extensive renovation and will be re-opening Summer 2013. Discover SummerWood inviting hospitality, fresh wine country cuisine and exquisite wines. WINES SummerWood Winerys limited production wines include: the Diosa Blanc (white-Rhne blend), Marsanne, Viognier, the Diosa (red-Rhne blend), Syrah, GSM, Cabernet Sauvignon, the Sentio (red-Bordeaux blend) and a Solera style non-vintage Zinfandel Port. All wines are exclusive to the winerys tasting room, with a Private Reserve (red-Bordeaux blend) allocation released annually to wine club members. FUN FACT The SummerWood estate is named after the Fukae familys eldest son, Natsuki Fukae, whose name means SummerWood in Japanese. EVENTS SummerWood Winery & Inn has an ongoing epicurean calendar of seminars and food demonstrations with their on-site Executive Chef, Kelly Wangard. Kelly specializes in farm-to-table cuisine, taking advantage of the fresh local ingredients found on the Central Coast. Join SummerWood for a Perfect Pairing or inquire about having your private event at one of the estates scenic locations.
SummerWood Winery & Inn

open daily 10 a.m. to 6 p.m. spring/summer 2175 Arbor Rd., Paso Robles (805) 227-1365 Winery l (805) 227-1111 Inn www.summerwoodwine.com Facebook: SummerWood Winery & Inn
12
Mention Day Trips and receive complimentary tasting for two.

PASO ROBLES WEST
Castoro Cellars
Castoro Cellars Mediterranean-style tasting room is located in the heart of Paso Robles with easy access from scenic Highway 46 West. The picturesque setting is the perfect place to enjoy wine tasting. The courteous, knowledgeable staff is eager to assist in making the experience memorable. Guests are encouraged to bring a picnic to relax while taking in the spectacular views. Since their first release in the fall of 1983, Castoro Cellars has produced award-winning premium varietals. Winemaker Tom Myers, Assistant Winemaker Mikel Olsten and owners Niels and Bimmer Udsen have concentrated on producing the best wines the Paso Robles appellation has to offer selecting fruit from their estate vineyards a hundred acres of which are certified organic and the rest in the SIP (Sustainability in Practice) program. On the tasting list you will find a wide range of wines starting with a number of whites including Fum Blanc, Chardonnay, Viognier, Pinot Grigio and blends in addition to a red selection of Cabernet Sauvignon, single vineyard Zinfandels, Rhne varietals, blends and more. When you taste through the line you will see how they got the reputation for producing Dam Fine Wine. The Castoro Cellars event gallery and gardens provide a beautiful location for special events such as weddings, receptions, parties and meetings. The facilities offer an elegant site for any occasion, from casual to formal, and are competitively priced. The courteous and helpful Castoro Cellars event staff provides excellent service and attention to detail in order to make every special event unforgettable. By Lisa pretty FUN FACT Niels life-long nickname is Beaver, and while he worked in Italy it evolved further to Il Castoro, which is beaver in Italian. The name and the motto stuck. Castoro Cellars Dam Fine Wines sport a picture of a beaver on each label. THE GROUNDS The 150-foot grape arbor at the tasting room entrance leads to gardens featuring lush native plants and specimen cork oaks. The beautifully landscaped grounds with grand views are the perfect place for a picnic. CONCERTS Throughout the year, Castoro Cellars hosts concerts for musicians from around the world. During the summer the shows are held outside with the vineyard and sunset as the backdrop. Winter concerts are held in the cozy bistro atmosphere of the event gallery. FAMILY FRIENDLY With families and designated drivers in mind Castoro oers an alcohol-free grape juice.
Castoro Cellars
open daily from 10 a.m. to 5:30 p.m. 1315 North Bethel Road, Templeton www.castorocellars.com (805) 238-0725 1-888-DAM-FINE
Bring in Day Trips for a free tasting for two and 10% o wine purchases.
13
PASO ROBLES - WEST
Niner Wine Estates

Niner Wine Estates is represented by a striking, cant-miss property on Highway 46 West. The rustically elegant stone building is home to the Niner Wine Estates Hospitality Center, which is thoughtfully designed and decorated, and has large floor-to-ceiling windows which offer expansive views of the estate Heart Hill Vineyard. The focal point of the vineyard is an incredible grouping of historic oak trees, which resembles the shape of a heart. The building reflects the Niner familys care and passion for the surrounding property. This passion carries throughout the entire winemaking process; from the Niner SIP Certified estate vineyards to the LEED certified gravity flow winery. The environmentally conscious wines produced can be sampled daily inside the Niner Wine Estates Hospitality Center. Niner fan favorites, such as the Sangiovese, Cabernet Sauvignon and the Fog Catcher Bordeaux blend, continue to please palates at the tasting bar. This year, Niner plans to feature wines from their newest estate vineyard, Jespersen Vineyard in Edna Valley. The Pinot Noir has already received rave reviews and guests now have the chance to taste the Jespersen Vineyard Sauvignon Blanc and Albario. In addition to the standard wine flight, the Hospitality Center also offers weekend wine and cheese flights five wines each paired with cheese for $15. On select Saturdays from April through October, local musicians play live on the spacious outdoor patio. In addition to the wines, the Hospitality Center offers thoughtful and elegant wine related gifts for sale. Guests can browse this merchandise seamlessly while enjoying the Niner wines. By Brette Ann Womack FUN FACTS The Niner Hospitality Center hosts monthly chef-taught cooking classes in their educational kitchen throughout the year. Upcoming classes include Spanish Tapas and Contemporary Country Cuisine. These classes are lead by renowned local chefs and include up to three hours of hands-on instruction with the chef. The class concludes with a luncheon paired with Niner wines! For a list of upcoming cooking classes, please visit ninerwine.com.
Niner Wine Estates

open daily from 10 a.m. to 5 p.m. Please call ahead for groups of 8 or more 2400 Highway 46 West Paso Robles, CA 93446 (805) 239-2233 info@ninerwine.com ninerwine.com Twitter.com/ninerwine Facebook.com/ninerwine
14
Bring in your Day Trips to receive a 2 for 1 tasting!

PASO ROBLES - WEST

Hearthstone Vineyard & Winery is situated on a beautiful 40-acre property on the west side of Paso Robles. Cal Poly Alumni, and seasoned horticulturalist, Hoy Buell dreamt of developing a vineyard and winery in this location for many years. Finally, in 1999, Hoy began to plant his uniquely diverse and ever evolving vineyard. With 18 grape varieties and up to seven clones per variety, the Hearthstone vineyard offers an array of quality fruit to choose from for the winerys Estate wines. Winemaker, Paul Ayers, takes great care in producing beautiful and complex wines from the Hearthstone vineyard. Grapes are hand picked from the vineyard and processed in small lots at the winery. Paul keeps a close eye on the wines as they age until they are ready for blending, for which Hearthstone is renowned. One blend is particularly notable. The 2009 Lodestone recently received a gold medal from the 2013 San Francisco Chronicle wine competition. Lodestone is a unique blend of Syrah, Grenache and Mourvedre. Although Hearthstone wines are made of grapes originating from around the world, they are surprisingly balanced with expected layered complexity. Hearthstone wines can be sampled at their tasting room conveniently located on Vineyard Drive. The tasting room features an outdoor patio available for guests to enjoy samples of Hearthstone wines alongside a picnic. Expansive views of majestic oaks and the beautiful west side of Paso Robles can be enjoyed from the patio. 100% ESTATE GROWN VARIETALS Zinfandel, Syrah, Grenache, Mourvedre, Cabernet Sauvignon, Cabernet Franc, Pinot Noir, Sangiovese, Viognier and Roussanne SpRING BLENDING pARTIES March 22, April 14, May 17 $40/couple, $32/ wine club Each couple can blend their own bottle of wine and make their own label. Flex your palate and build your winmaking skills! RSVP (805) 238-2544. More dates to come. ADELAIDA GEOGRApHY The 40-acre vineyard is located in the renowned Adelaida area of Paso Robles. Geographically, this region is recognized as possessing similar terroir characteristics to that of the Rhne Valley. SENSE OF pLACE The rustic architecture and landscape borrows from the surrounding area and gives you a sense of place. There are breathtaking views to the Western and Northern hills and the comfortably furnished patio allows you to relax and enjoy.

open Thursday-monday from 10 a.m. to 5 p.m. 5070 Vineyard Drive, Paso Robles (805) 238-2544 | www.hearthstonevineyard.com Blog: www.pasorobleswinetasting.net Look for them on Facebook
Mention Day Trips for 15% o wine purchases

15
PASO ROBLES WEST
Chateau Margene
When discussing Cabernet Sauvignon in Paso Robles, Chateau Margene is often the first producer a local wine connoisseur recommends. Since 1997, Michael Mooney and his family have carefully crafted luxury Bordeaux blends and varietal specific Cabernet Sauvignon. As with most winemakers, Michael credits much of his outstanding vintages to his estate vineyard, which is located in Creston in the eastern portion of the Templeton Gap. The grapes are thoughtfully grown in the most sustainable practices available, and then picked carefully lot by lot in amounts of one and a half tons per acre. The wine is then aged for 32 months in 100% French oak, such patience the Mooneys have! And it pays off, these outstanding Bordeaux style wines sell out almost immediately upon release. In addition to the original Chateau Margene label, the Mooney Family label was started in 2006 with a focus on Pinot Noirs from Monterey County and Rhne blends from Paso Robles. The grapes for the Pinot Noirs are sourced from two SIP certified vineyards in the famed Santa Lucia Highlands. Enjoy Chateau Margene and Family Wines on the Westside of Paso Robles guests are welcomed to the tasting room, conveniently located on the corner of Vineyard Drive and Peachy Canyon Road and open daily. Often, one of the Mooney Family members will host your tasting and share stories of their family winemaking adventures. Their estate tasting room in Creston is also open Fridays through Sundays where Michael offers the Barrel Room Experience, by appointment. By Brette Ann Womack VARIETALS Cabernet Sauvignon, Cielo Rosso (Super Tuscan style blend), Pinot Noir, Mourvedre, Petite Sirah and Chardonnay FUN FACTS Michael Mooney is a seventh-generation local of San Luis Obispo County. His forefathers owned a land grant encompassing what is now the Pacic Coastline from Los Osos to San Luis Obispo, including Montana de Oro! Chateau Margene keeps up with a interactive blog on their website describing the current happenings inside the winery. Check the website for unique events and experiences Chateau Margene oers throughout the year such as barrel tasting with the winemaker by appointment!
Chateau Margene
open daily from 11 a.m. to 5 p.m. 6996 Peachy Canyon Road Paso Robles, CA 93446 (805) 238-3500 www.chateaumargene.com info@chateaumargene.com www.facebook.com/chateaumargene
16
Bring a copy of your Day Trips and receive complimentary tasting for 2.
PASO ROBLES WEST
Michael Gill Cellars

Like so many remarkable wineries on the Central Coast, Michael Gill Cellars is a side job for proprietors Michael and Shelley Gill a labor of love and creative outlet from their respective professions of dentist and financial advisor. They say theyre content to be part-time wine producers. This way, says Michael, were not on a treadmill where we have to keep production quotas to make ends meet. We can take our time and do our very best for the wine. The Gills planted vines in Paso Robles fifteen years ago, selling fruit to some of the areas most respected winemakers until 2008, when they decided to make their own wines. With the opening of the tasting room in 2012, theyve happily had their hands full, with Michael in the field or cellar and Shelley on counter sales. Visitors to the tasting room will find a complement of Rhne, Spanish and Italian-varietal wines, including a Syrah fabled to be the darkest in the county, a spicy, floral Viognier and a Tempranillo that Michael claims is taking people by storm. In the near future, the Gills also hope to offer small lots of varietal Counoise, Zinfandel, Primitivo and Tannat. While the Michael Gill Cellars tasting room has only been open one year, to walk inside is to step back in time. Reminiscent of a French hunting chateau, the winery is tastefully appointed with treasures from the Gills international travels most notably a collection of world-class mounts hunted by Michael himself. The tasting rooms distinctive architecture incorporates ancient oak trees, while the patio makes the most of a stunning valley view. By Jaime Lewis FUN FACTS Michael hunted all of the mounts in the winery tasting room, including elk, various antelope, Siberian lynx and a polar bear. Michaels introduction to wine was in dental school when he visited his lab partners house to discover open wine bottles everywhere. Turns out the parents were photographers for the French Wine Bureau. For wine club members, the winery oers a fully furnished three-bedroom wine cottage complete with a Jacuzzi and staggering views.
Michael Gill Cellars

open saturday and sunday from 11 a.m. to 5 p.m. or by appointment 4125 Peachy Canyon Road Paso Robles, CA 93446 (805) 239-1668 | www.gillcellars.com Email: shelley@gillcellars.com Look for Michael Gill Cellars on Facebook & Yelp.
17
PASO ROBLES WEST
Calcareous Vineyards
Come for the wine...Stay for the view!
Father and daughter Lloyd Messer and Dana Brown realized their dream of finding a place to express their passion for wine in 2000, when they established Calcareous Vineyards on one of the highest limestone plateaus on Paso Robles west side. Both Lloyd and Dana, experienced wine distributors in their native Iowa, recognized that the west side of Paso Robles had potential to produce world-class wines. Their acquisition of 442 acres atop solid calcareous rock reaching 1,800 feet above sea level confirmed their dedication to producing the highest quality, terroir-driven wines possible. It is a labor of love to cultivate fruit on this challenging land, but the reward is immediately apparent when tasting the wines. Calcareous has, for over a decade now, produced a collection of world-class blends and varietal wines that exhibit Paso Robles claim to being distinct, different. Lloyd passed on in 2006, and Dana advances their vision with the help of her sister, Erika. VARIETALS Chardonnay, Viognier, Marsanne, Grenache, Mourvedre, Syrah, Pinot Noir, Malbec, Merlot, Cabernet Sauvignon, Cabernet Franc and Zinfandel FUN FACTS The tasting room sits perched atop the property at 1,800 feet above the expansive Salinas Valley. Calcareous sits just 17 miles from the Pacic Ocean and enjoys the full benets of Paso Robles' unique west side climate. The western edge of the Paso Robles AVA is probably the fastest growing and most sought out land for growing wine grapes in California. Richly calcareous soils, the regulating maritime inuence of both the Templeton Gap and Salinas valley fogs and steep hillside topography create a spectacular climate for growing wine grapes. Wine and food pairings are available from 12 to 3 p.m. on the weekends featuring local organic fare from Thomas Hill Organics.
Calcareous Vineyards
Open daily from 11 a.m. to 5 p.m.
3430 Peachy Canyon Road Paso Robles, CA 93446 (805) 239-0289 | www.calcareous.com Follow us on Facebook and Twitter, Calcareous Vineyard
18
Mention this story for a complimentary tasting for two.

Paso Robles East

MISSION
IND IAN VAL L EY RD
The eastside of Paso robles is easily accessible from Highway 101, and 46 east by way of i-5 and Highway 41. Dozens of wineries line the way into Paso robles, and while each has unique wines, they all have warm and friendly hospitality to welcome guests to the beautiful wine country. Guests can immediately feel the microclimate of the eastside. summer days can reach unbearably hot temperatures, but inevitably each evening cools down to a perfect crisp 50-60 degrees. These extreme swings in temperature during the growing season are ideal for the rhne and Bordeaux varieties grown in the region.
Hunter Ranch Golf Course Adelaide Inn DINING Located in the heart of the Eastside wine country, Conveniently located at the start of 46 East. Ofers Artisan this course is perfect for a casual game while comfortable accommodations at a superb value. Arguably the most renowned restaurant on the youre visiting. Rated 4.5 stars by Golf Digest. 1215 Ysabel avenue, Paso robles Central Coast. Chef Kobayashi supports local 4041 Highway 46 east, Paso robles (7276), www.adelaideinn.com farmers and ranchers when developing the To Monterey (108800-549-Paso miles)/ (805) 237-7444, www.hunterranchgolf.com Wine Country RV Resort San Jose (150 miles)/ American Bistro menu which is continuously 101 Traveling by RV? There is no better place to SS CANYON San Francisco (195 miles) Opark R C Ravine Water park Ranchita Canyon changing with the seasons. Locatelli than here; enjoy the pools, restrooms, kitchens, Perfect attraction for kids and adults during the 1401 Park street, Paso robles 14th laundry facility and so much more! hot summer days. Open all summer long. 805-237-8084, www.artisanpasorobles.com 2500 airport road, Paso 10th robles 2301 airport road, Paso robles MISSION LANE Bistro Laurent 805-238-4560, www.winecountryrvresort.com 805-237-8500, www.ravinewaterpark.com The restaurant offers a touch of France in the heart RD VON DOLLEN EST ATTRACTIONS Vineyard Antique Mall REL of Downtown Paso Robles. Featuring an exquisite LA Estrella Warbird Museum Greg and Jeanine Cantrell have an incredible menu and certified sommelier onsite to assist The museum restores and preserves military airselection of indoor and outdoor collectables. guests with their wine selection. craft and memorabilia; its open Thursday-Sunday. The 10,000 square foot mall is open daily. 202 Pine street, Paso robles 4251 Dry Creek road, Paso robles 2320 ramada Drive, # a,Paso robles NYON 805-226-8191, www.bistrolaurent.com A GC 805-238-3897, www.ewarbirds.com (805) 237-4012 HO Cass Caf Located inside Cass Winery, nestled in the WELLSONA backroads of the Eastside, the Cass Caf offers lunch daily which includes wine tasting. 7350 linne road, Paso robles J. LOHR anch 805-227-2888, www.casswines.com A ST CELLAR 360 Thomas Hill Organics VI Estrella Warbird A PASO ROBLES Museum ula Opened by farmers, Debbie & Joe Thomas, DRY CREEK RD 46E THO uses their organic farm fresh ingredients in Wine Country EBERLE Hunter Ranch RV Resort the menu which truly embodies the flavors of Artisan Golf Course EOS Ravine Thunderbolt 14th ST Thomas Hill Organics ELAID PasoAD Robles. of local A An extensive Twilight selection Junction 46E Water Park 13th ST Cellars MILL Adelaide Inn wines is available by the glass and bottle. Adelaida 24th ST 12th ST Daou Paso robles 1305 Park street, Nadeau Family ROBERT HALL PEAR VALLEY Villa Creek N Vineyards IO Enlarged UN Vintners UNION 805-226-5888, www.thomashillorganics.com to show 11th ST Hotel Cheval detail Villa Creek CHY CANYON RD PEA Chef Tom Fundaro offers an early California Minassian-Young 4th ST Bistro CLAUTIERE Villa Creek menu featuring fresh and local ingredients. uisine Laurent 101 VINEYARD NIBLICK LINN o The bar is a popular spot for the locals, and offers E RD Cass Caf signature cocktails for unwinding after a long day rman Driving Time: 55 minutes CHA ROL AIS Chateau From J. lohr vineyards & Winery of wine tasting. Westburg Dunning Margene to eos estate 3 miles 1144 Pine street, Paso robles to robert Hall Winery > 1 mile EE Opolo JADA Changala K to eberle Winery 1.5 miles 805-238-3000, www.villacreek.com Denner
San Miguel
PLEASANT
Paso Robles
PARK
BU EN
AIRPORT
RIVE
RANCHITA CANYON
RIVER
Stephens
Lago Giuseppe
TE
S.
EL
MP LE
TO N
PO MA R
LODGING Vineyard Antiques HEARTHSTONE Hotel Cheval RAMA DA HUNT CELLARS This boutique luxury hotel is located in the heart of Jack Creek R MA 46W Dover Canyon downtown Paso Robles. Relax at the Pony Club bar PO EL Calodo Templeton or around the fire pits in theLinne outdoor lounge area. Zin Alley Jack 1021 Pine street Paso robles Creek Not to scale www.hotelcheval.com M TN YORK 866-522-6999,
PerCazo Cellars
S. EL POMA R
RED ON D
BET HEL
POMAR JUNCTION
ALMO ND
41E
19
MA IN
LU P
IN E
CREEK
to Cellar 360 Paso robles 4 miles to Pear valley 4.5 miles to Clautiere vineayard 1 mile to Pomar Junction 12 miles Total 27 miles
NGS NEAL SPRI
PENMAN SPRINGS
SPRING
PARK
RIVERSIDE
PINE
VINE
HI
DD
EN
GOLDEN HILL
TN
CRESTON
OW I LL W
TH R NO
CR
NIDERE
R VE RI
LINNE
R
RD EYA VIN
CRES T
ON
PASO ROBLES - EAST
J. Lohr Vineyards & Wines

J. Lohr Vineyards & Wines has been instrumental in both advancing the Central Coast winegrowing region and putting Paso Robles Cabernet Sauvignon on the wine world map. After much success with production in Monterey Countys Arroyo Seco, Jerry Lohr planted 2,000 acres of wine grapes in Paso Robles in 1988. Today, all of J. Lohrs red wines are produced at its winery located on Airport Road. J. Lohrs wines are distributed in more than 30 countries worldwide, but one would never guess by the quaint charm of its Paso Robles Wine Center. There, visitors can taste and shop daily from 10 a.m. to 5 p.m. The tasting room, which is surrounded by J. Lohrs lush home ranch Cabernet Sauvignon vineyards, offers samples of J. Lohrs signature series at a large, angular granite tasting bar bordered on three sides by a variety of thoughtful, eye-catching apparel and merchandise. Select J. Lohr wines are accessible only within the wine center. J. Lohrs Gesture series includes Rhne varietals and blends, including Zinfandel. The J. Lohr Cuve Series features three Bordeaux-inspired blends which pay homage to the Grand Cru Chateaux from Pauillac, St. Emilion and Pomerol. Serving these wines are some of Pasos finest in hospitality, individuals who are always warm, friendly, and exceptionally knowledgeable.
VARIETALS Cabernet Sauvignon, Merlot, Pinot Noir, Syrah, Valdigui, Zinfandel, Grenache, Mourvdre, Petite Sirah, Malbec, Cabernet Franc; Chardonnay, Riesling, Sauvignon Blanc, Viognier, Roussanne, Grenache Blanc. FUN FACT J. Lohr Paso Robles is a Certied California Sustainable Vineyard & Winery. A three-acre, state-of-the-art, 756-kilowatt solar photovoltaic (PV) tracking system osets more than 75% of the winerys energy use.
J. Lohr Vineyards & Wines

Paso Robles Wine Center
6169 Airport Road Paso Robles, CA 93446 open 10 a.m. to 5 p.m. daily Complimentary tasting J. lohr Cuve series tasting weekends $2 per tasting per bottle, $5 for the trio (805) 239-8900 prwinecenter@jlohr.com facebook.com/j.lohrwines twitter.com/jlohrwines
20
Bring in this current issue of the Eastside Paso Robles Day Trips to receive 20% o wine and merchandise.
PASO ROBLES - EAST
Robert Hall Winery

The Essence of Paso Robles
The winerys owner, Robert Hall, had many years of experience in the hospitality sector prior to acquiring the Hall Ranch in Paso Robles. After planting his vineyards he put all his energy and knowledge to work to create a winery and hospitality center that would welcome guests. The smallest of details can make a huge difference when it comes to entertaining. I wanted to create a warm and beautiful place in Paso Robles that people would visit time and time again. The tasting experience at Robert Hall may be customized to fit the guests desires. Up to five wines may be selected from either the standard tasting or for a slightly higher fee from the reserve tasting lists. Each month the winery features a Wine of the Month with special pricing and a recipe card. With so many wines there is something for every palate on the list and the knowledgeable tasting room staff is delighted to help make the tasting experience a memorable one. For guests who want to linger there are plenty of things to do at Robert Hall. Every day the winery offers a guided, educational tour of the large caverns, winery and hospitality center. The tour is included with the tasting fee and is a great way to learn more about how the wines are made. Everything from the vineyard to the bottle is discussed with a barrel tasting offered in the caverns. The tour lasts approximately 30 minutes. By Lisa pretty
WINES Sauvignon Blanc, Chardonnay, Viognier, Grenache Blanc, Orange Muscat, Merlot, Cabernet Sauvignon, Meritage, Syrah, Rhone de Robles, Pape de Robles and Vintage Port FUN FACT The large golden bear on display in the tasting room is a trophy from when Robert Hall Winery was named the 2010 Golden State Winery by the California State Fair Competition a rst for a California Central Coast Winery. EVENTS Robert Hall Winery was designed as a hospitality center to host a wide range of events. In addition to the many weddings, private parties and corporate retreats, the winery hosts public events such as the New Years Eve Party, Valentines Day Dinner, Port & Cigar Tasting, 4th of July Celebration and Wine Cavern Extravaganzas. The winery oers an event every month so be sure to check the website or just stop by for a picnic and a round of bocce ball.
Robert Hall Winery

open daily 10 a.m. to 6 p.m. 3443 Mill Road/Hwy 46 East, Paso Robles (805) 239-1616 | RobertHallWinery.com Facebook: Robert Hall Winery Twitter: RobertHallWine
Bring in Day Trips for 2 tastings for the price of 1.

21
PASO ROBLES - EAST
Eos Estate Winery

Eos is one of the most popular wine tasting destinations in the Central Coast region of California. Ever since its opening in the mid-1980s, the winery has built an enthusiastic fan base and earned praise from the media for its bold reds, complex whites and luscious dessert wines. The winery takes its name from the Greek goddess of dawn. Myth has it that Eos opened the gates of heaven each morning allowing the sun to begin its daily trek across the sky. Fiercely passionate, she was cursed by Aphrodite for having an affair with Ares. Her punishment was an insatiable appetite for young men. Since its purchase in 2010 by Bill Foley, Eos has undergone a number of changes to improve wine quality, upgrade brand image and enhance visitor experience. Recent and future bottlings feature a new label design that captures the essence of the brands namesake and the authenticity of the wines. The wine club will be revamped in the coming months to provide more options and access to wines that arent available elsewhere. Some of the exclusive, limited-production wines that will be available to members include proprietary and single-vineyard bottlings of Zinfandel, Petite Sirah and Chardonnay. The tasting room, located at the corner of Airport Road and Highway 46 East, is one of the most enjoyable stops for wine lovers in the Paso Robles region. Laid back and casual, it is the perfect place to sample new releases and library selections with friends and family. The winery offers both public and private tasting programs, plus a variety of buffet and seated dining options that are available with reservations. For weddings, meetings and other private events there are two indoor spaces, a vineyard lawn and a covered pole barn. Eos Estate Winery is a proud member of The Wineries of Highway 46 East, a coalition of wineries and hospitality partners along the eastern Paso Robles corridor.
WINES Sauvignon Blanc, Chardonnay, Rousanne, Muscat Canelli, Zinfandel, Cabernet Sauvignon, Petite Sirah, French Connection Red, Late Harvest Sauvignon Blanc, Late Harvest Moscato and Port FUN FACTS Eos is named after the Greek goddess of dawn Eos tasting room is among the most popular in Paso Robles The winery oers a number of wine club options designed to satisfy everyones palate Eos is the perfect place for weddings, corporate events or private parties
Eos Estate Winery

open daily 10 a.m. to 5 p.m. 2300 Airport Road, Paso Robles (805) 591-8050 | eosvintage.com tastingroom@eosvintage.com Yelp: eos-estate-winery-paso-robles-2 Facebook: eoswinery Twitter: EOSwinery
22
Mention Day Trips for a complimentary 2-for-1 tasting.

PASO ROBLES - EAST
Eberle Winery
Perched on a hilltop surrounded by 60-acres of estate vineyard land, Eberle Winery is one of the most popular stops during a wine tasting adventure in Paso Robles. In addition to the spacious tasting room with a large gift shop and complimentary wine tasting, the facility also includes underground caves, an expansive vineyard deck, bocce ball courts, the Wild Boar event room with commercial kitchen and plenty of places to have a picnic lunch while enjoying the vineyard views. Inside the tasting room guests have the opportunity to taste the Eberle wines that continue to be top award winners. Made from the estate grapes, Gary Eberle and winemaker Ben Mayo handcraft each of the wines for the 27,000 case production. On the tasting list you will find Chardonnay, Viognier, Muscat Canelli, Cabernet Sauvignon, Syrah, Zinfandel, Sangiovese and Barbera. There are also a few delicious blends including Cotes-du-Robles Blanc, Full Boar Red and Cotes-du-Robles. Gary is known to be a Cabernet man so when he and his wife Marcy got together to make a limited production Cabernet named Love & Kisses you know you are in for a treat. A small amount of the 2007 Love & Kisses is still available. Although Eberle has grown in production over the years, the winery still has a warmth and family feel. On most visits to the tasting room you will find the Eberle standard poodles, Zinfandel and Roussanne, wandering the tasting room for a little well deserved attention. Eberle welcomes families and By Lisa pretty four-legged friends for an enjoyable experience. FUN FACTS The German name Eberle translates to small boar. (Gary is half Polish, half German.) Gary Eberle created the Paso AVA and is known as the godfather of the Paso Robles wine appellation. Gary Eberle created the first 100% Syrah in the USA hes called the Johnny Appleseed of Syrah by the Wine Spectator. Ebere Winery is the longest continuously owned family winery in Paso Robles. TOUR THE CAVE Complimentary tours are oered each day so you can explore the 16,000 square feet of underground caves located below the winery. Take the tour and see why it was rated as one of the best tours by Wine Spectator.
30 YEAR VERTICAL TASTING OF EBERLE CAB Eberle 2009 Cabernet Sauvignon the agship wine for Eberle is currently being released. To celebrate 30 years (1979-2009), Gary is going to do a vertical tasting of 1979, 1989, 1999 and 2009 on Friday, April 5th, 6:30-8:30pm. Theyre calling it The Last Case since it is the last case of 79. $85/pp
Eberle Winery
open daily from 10 a.m. to 6 p.m. (5 p.m. winter) 3810 East Highway 46, Paso Robles (805) 238-9607 | www.eberlewinery.com Email: tastingroom@eberlewinery.com Look for them on Facebook & Twitter.
Mention Day Trips to receive 20% discount o full retail wine purchase.
23
PASO ROBLES - EAST
Cellar 360
Set in the midst of one of its expansive vineyards, the Cellar 360 Tasting Room (formerly Meridian Vineyards) in Paso Robles, is a prime destination for wine enthusiasts seeking out a variety of wines from multiple wine appellations. With its vast views of endless vineyards, the drive up to the winery from the highway leads you to a picturesque setting that begs you to linger and enjoy your visit. Garden paths of fragrant, native plants greet you and lead to a shaded patio complete with bistro tables, perfect for a picnic. The tasting room has a wide-selection of deli items, including artisan cheese, which pair nicely with their wine. The tasting room menu includes a Best of California offering, with the tasting fee waived with the purchase of two bottles and always complimentary for wine club members. The menu includes a travel through Californias wine regions, with a showing of the AVAs most well-known varietals, such as a Gewrztraminer from Chateau St. Jean in Sonoma, Beringers Cabernet Sauvignon, Chardonnay and Pinot Noir from TAZ in Santa Barbara County, and a Petite Sirah from Greg Norman in Paso Robles. For those seeking a reserve tasting, Cellar 360 has a selective menu of four wines (with a nominal fee for wine club members). This menu includes wines like a Reserve Chardonnay from Chateau St. Jean, a limited production Pinot Noir by TAZ from the Fiddlestix Vineyard in the Santa Rita Hills and a Chateau St. Jean Cinq Cepages from Sonoma County. All tasting experiences can be paired with a cheese selection for an additional fee. The tasting room also has a wide selection of wine accessories and gift items, perfect for any occasion. The Cellar 360 experience is a delightful wine journey, all in one convenient location that is perfect for a day trip to Californias scenic Central Coast. By kim Murphy-Rodrigues WINE CLUBS As a member of our wine club you get access to notable wines not just from California, but from other wine regions, most notably in Australia. Plus, club members receive complimentary tastings at their sister wineries including Beringer, St. Clement in Napa Valley and Chateau St. Jean in Sonoma. Club options include the popular California Discovery Club, featuring wines from premier wine regions in California, the Global Explorer Club for those seeking adventure in exploring new wine regions, and the Reserve Club with a focus on the nest reserve and limited production wines from Cellar 360s most prestigious wine estates.
Cellar 360
open Friday through sunday from 10 a.m. to 5 p.m. 7000 Highway 46 East Paso Robles 1-877-774-9463 www.cellar360.com
24
Mention Day Trips and receive complimentary 2 for 1 tasting for the Best of California menu (excluding special events and reserve tastings).
PASO ROBLES - EAST
pear Valley
Pear Valley is family owned and operated by Tom and Kathleen Maas. The 113-acres of vineyard land are operated with sustainable farming practices to ensure that the best fruit possible will still be grown there when their grandchildren operate the farm. All the wines produced at Pear Valley are made from their estate fruit. At the winery they strive to deliver the highest quality wines at affordable prices so you can enjoy them with friends and family daily. The focus on quality begins in their vineyards with low yields to produce intense flavors. All the fruit is harvested and immediately sorted and processed at the estate winery while the fruit is still cold and fresh. Within the winery the wines are processed and aged to bring out the best the varietal has to offer. By the time it is released the wine is ready to be consumed. Tom and Kathleen invite you to visit them at Pear Valley, since after all, everything in life is better when shared. As you pull into the parking lot you will be greeted with spectacular views of the vineyards. The short walk to the tasting room takes you through a courtyard tastefully decorated with flowers, water features, statues and a large picnic area. Be sure to become a Distraction Club member and receive three shipments of two bottles per year along with a 30% discount on all wine and merchandise. With the excellent value wines, the welcoming atmosphere and the friendly staff, once you visit you will keep coming back time and time again. Bring a picnic lunch and enjoy the beauty of Pear Valley. By Lisa pretty ESTATE WINES Chardonnay, Sauvignon Blanc, Muscat Canelli, Our Daily White, Ros, Orange Muscat, Syrah, Merlot, Cabernet Franc, Cabernet Sauvignon, Zinfandel, Frizzante, Distraction, Inspiration and Belle Fin. With more than 24 varieties planted on the estate vineyards, this list will soon grow. EVENTS With settings both indoors and outdoors, the winery hosts several events throughout the year including concert series, winemaker dinners, a 4th of July Celebration, club pick-up parties and fund raising events. FUN FACT The winery was named Pear Valley after the vineyard Tom & Kathleen purchased on the west side of Highway 101 as a retirement plan. Growing grapes was not enough for Tom and today Pear Valley Estate Wine includes three vineyards, a winery and a gorgeous tasting room with beautiful vineyard views.
pear Valley
open daily 11 a.m. to 5 p.m. 4900 Union Road, Paso Robles (805) 237-2861 | Email: info@pearvalley.com PearValley.com Social Media: Facebook
Mention Day Trips for free tasting and 10% o any wine purchase.
25
PASO ROBLES - EAST
Clautiere Vineyard
A Tasting Room like No Other Singled-out and recognized as one of Californias Most Unusual Tasting Rooms by Wine Enthusiast Magazine, the distinctive tasting room and whimsical sculpture garden of Clautiere Vineyard is known to wine-lovers everywhere as a destination to relax, let your hair down, and have a little fun with the wine-tasting experience. The vibrant dcor of the tasting room, along with the brightly colored wigs and hats in the Playroom, have a magical way of bringing out the Child Heart in everyone. The winding Zen Garden paths, rock circles, metal sculptures, magical mosaic cubes and spheres scattered among the beautiful grounds add to the enchanting atmosphere. Combined with the award-winning Estate wines and a fun-loving, knowledgeable staff, its easy to see why Clautiere continues to be one of the regions most popular tasting room destinations. Director of Fantasy, Claudine Blackwell, explains it this way; We feel as though angels are smiling down on Clautiere because theres so much fun and laughter here. The minute you get out of your car, the magic begins. But dont let the fun and frolicking atmosphere of the tasting room fool you. When it comes to the art of serious winemaking, Clautiere is all business. The 57-acre vineyard is dedicated to the production of premium Rhne, Bordeaux and Port style wines and Clautiere Vineyard is 100% Estate bottled to ensure youre getting the highest quality from grape to glass. The tasting room at Clautiere Vineyard now features a wine and gourmet cheese pairing, showcasing the food-friendly wines of Clautiere. Guests enjoy five wines expertly paired with five different gourmet cheeses. The list rotates every month, so as usual, Theres Always Something Different at Clautiere! VARIETALS 100% Estate Grown Grapes: Syrah, Grenache, Mourvedre, Counoise, Cabernet Sauvignon, Cabernet Franc, Malbec, Petite Verdot, Roussanne, Viognier, Touriga Nacional, Tinta Cao, Tinta Ruiz; Annual production: 3,000 cases AWARDS 2007 Estate BDX Best Bordeaux Blend, 2012 Critics Challenge, International Wine Competition, San Diego; Gold Medal at the 2012 Los Angeles International Wine & Spirits Competition, with an overall score of 94. NV Mon Beau Rouge Gold Medal, 2013 Winemaker Challenge International Wine Competition. 2009 Estate Syrah Gold Medal, 2012 Los Angeles County Fair; Gold Medal 2012 Riverside International Competition FUN FACT The nearby barn is being transformed into Clautiere Too Event Center to be nished in May. This will be a glamorous private party and large group event center rivaling the whimsy of the original tasting room with a collection of colorful wigs, hats and funhouse mirrors. Clautiere Too will provide a wine tasting bar, comfortable seating area, built-in stage with a digital sound-system, access to a full-kitchen and catering services, along with a large shaded deck and patio area.
Clautiere Vineyard
openThursday-monday12 to 5 p.m. Tuesday and Wednesday by appointment
1340 Penman Springs Road, Paso Robles CA 93446 (805) 237-3789 | www.clautiere.com email: info@clautiere.com www.facebook/clautierevineyard.com
26
Mention 'Day Trips' for 10% o your Claitiere wine purchase and a two-for-one Wine & Gourmet Cheese pairing in the tasting room.
PASO ROBLES - EAST
pomar Junction
Pomar Junction Vineyard & Winery is a family run winery featuring wines from their estate vineyard. The vineyard and tasting room are located at the junction of El Pomar Drive and South El Pomar Road, in the El Pomar District of Paso Robles. The rustic, country tasting room, surrounded by the wellcared-for vines, takes you back in time. The welcoming picnic area beckons with colorful flowers and trees. It is easy to see why, generation after generation, the family has stayed in the area. The Merrill Familys agricultural heritage and grape-growing history dates back at least eight generations on Californias Central Coast. After nearly 30 years of growing grapes for many of the finest wineries in California, ranging from ultra premium small producers to the largest international brands, the Merrills decided to produce their own wines. Today, Dana and Marsha Merrill and son, Matthew farm the vineyards, while Matthews winemaking is complemented by winemaker, Jim Shumate. In addition to harvesting fruit from the family vineyards, blocks of grapes from Santa Barbara and Monterey counties are selected from vineyards managed by a sister firm, Mesa Vineyard Management, Inc. All wines produced are exclusively farmed by the Merrills who believe that control from planting and pruning through harvest, fermentation and cellaring is critical for success. Taste through the offering with their friendly staff to experience the familys commitment to producing high-quality wines. By Lisa pretty VARIETALS The winery produces Viognier, Chardonnay, Merlot, Cabernet Sauvignon, Zinfandel, Pinot Nior, Syrah in addition to a number of lively blends and their delicious agship wine, Train Wreck. FUN FACT Marsha Merrills grandfather, George Grigg, was a longtime Southern Pacic Engineer. To honor that heritage, the Merrills have relocated a boxcar and cupola Caboose adjacent to the tasting room. SIp CERTIFICATION The family is very committed to sustainable farming. Dana Merrill was among the founding members of the Central Coast Vineyard Team who created the Sustainability in Practice (SIP) certication program. They are very proud to have SIP Certication for not only the vineyards but also the wines. TRAIN WRECk FRIDAYS The Merrills know how to throw a party join them for Train Wreck Fridays each month to enjoy BBQ, live music and wine. Be sure to visit the website to nd other exciting events oered throughout the year.
pomar Junction Vineyard & Winery

open daily 11 a.m. to 5 p.m. 5036 S. EL Pomar Road, Templeton (805) 238-9940 www.pomarjunction.com Look for them on Facebook & Twitter
Mention Day Trips for a 20% discount on wine purchases.

27
San Luis Obispo

its no wonder the people here call it slo. No one is in any hurry in the cafs or on the sidewalks, and certainly no one is in any rush to leave. The vibe is relaxed but not sleepy in the two-college town of 44,000, which has four surf shops but also a resident symphony. strangers are genuinely friendly, always ready to talk about their favorite hiking trail or barbecue joint, or to point the way to the winery with the best Pinot Noir. its all part of the slo life, that combination of good stuff that makes visiting here so nourishing to the soul. Theres plenty to go around, so come: experience the slo life! san luis obispos unusual natural beauty, along with its gentle climate, first attracted the spanish padres to the area in the 1700s. in 1772 they built the fifth of Californias 21 missions here, on the banks of san luis Creek, and named it mission san luis obispo de Tolosa. Today, many consider this the most beautiful of the spanish missions. slos once-dusty streets are now tree-lined and flanked by meticulously restored victorian painted ladies. old West buildings have been converted to bustling shops and restaurants, and art Deco civic architecture stands downtown. a university and a college have brought cultural excitement in the form of numerous musical and performing arts groups; major touring shows regularly stop in slo. a childrens museum, an art center and a history museum add to slos cultural appeal, as do its many art galleries. at the Thursday Night Farmers market, held year-round, growers bring the freshest produce and flowers to town and a multi-block party ensues, complete with street food, crafts vendors and live entertainment. Festivals and special events of all kinds take place on the plaza in front of the mission year-round. Forty-five minute north, the art-andarchitecture extravaganza known as Hearst Castle awaits. south of town, a booming wine country has emerged. some two dozen wineries produce critically acclaimed vintages in the edna valley and arroyo Grande valley. visitors can head out along the gorgeous country roads to sip their way through the vineyards, then return to town to savor everything from santa maria barbeque to italian fritti. For more information on san luis obispo, visit visitslo.com.
San Luis Obispo Chamber of Commerce visitslo.com
To Paso Robles (26 miles )
HI G
RE TE ON M RA UE Y ST
Driving Time: 8 minutes From Talley vineyards to Chamisal vineyards 4 miles to Baileyana 2.5 miles Total 6.5 miles
JO SO HN
S.
SH
ST
AR
CA
LL
AQ JO
UI
VACHELL
CA
Avila Beach
NY ON R
OA
28
1 Grover Beach
CA
MI
NO
AVE.
BRA
NC
HR
HU
Not to scale
GRAND
101
Arroyo Grande
Oceano
AS NA RD
HUA
SN A R D
Shell Beach
NO
PA RK
Pismo Beach
YO N
RD
LOPEZ
LO S O SO S L VA LE
101
Y RD
VE NA
TANK FARM SUBURBAN
BUCKLEY RD
BR OA D ST
San Luis Obispo

TA NK
FA R
RIG
HE
TTI
RD
BIDDLE RANCH
BAILEYANA WINERY CHAMISAL VINEYARDS

O RC U TT
CH Y RAN
A EDN
RD
227
CA
S YE
TIFFAN
TALLEY VINEYARDS
R TE EN RP
101
E RIC
CA
SAN LUIS OBISPO
Baileyana
The Niven Family has been involved in the Edna Valley wine industry since the early 1970s. They purchased the Independence Schoolhouse in 1998, and it is now home to their five wineries Baileyana, Zocker, Tangent, Trenza and Cadre. Each winery offers samples of their unique wines daily in the quaint schoolhouse. Inside, wine related gifts and dcor are tastefully displayed. While the tasting menu has an incredible selection to choose from, something as unique as a Gruner Vetliner from Edna Valley or a Garnacha/Monastrell blend from Paso Robles; most notable and elegant are the Niven Family Pinot Noirs from Baileyana and Cadre. Baileyana offers four different Pinots. The Grand Firepeak Cuvee is the flagship of these offerings. GFC is a blend of up to five clones from the Nivens Firepeak Vineyard. The cool climate accompanied by clay loam and rocky marine sediment makes up the terroir of the estate and it shines through in this graceful wine. Cadre is a younger brand from the Nivens. This winery offers an exclusive blend of some of the most distinguished vineyards on the South Central Coast. The Architects is made up from the finest estates in Edna Valley, Arroyo Grande Valley, Santa Maria Valley and the Sta. Rita Hillls. The Cadre Pinot Noir is aged one year in new oak which adds a luscious smoky vanilla and caramel to the finish. Our Cadre Pinot Noir has flavors of black cherries, red currants and Asian spices. The complexity and layers of the wine leave you wanting to taste again and again, explains Tasting Room Manager, Jessica Arnold. On the quest for Edna Valley Pinot Noir, a stop at the little yellow schoolhouse is not to be missed. Whether you enjoy a wine flight inside with the friendly tasting room staff, or prefer to buy a bottle to savor while playing bocce ball, the Niven Family Wine Estates has something for all. By Brandi Stansbury RECENT ACCOLADES 2011 Zocker Grner Veltliner Top ranked New World Grner at International Tasting 2011 Tangent Sauvignon Blanc 90 Points and Best Buy in Wine Enthusiast 2011 Tangent Albario 94 points on Wine Review Online 2009 Trenza Tinto Silver, Central Coast Wine Competition 2009 Cadre Silver, San Francisco Chronicle Competition 2009 Zocker Riesling 92 points in Wine Enthusiast 2009 Trenza Blanco Gold at The Critics Challenge 2009 Grand Firepeak Chardonnay Wine of the Year at the winemakers challenge competition in San Diego kNOW WHAT YOU LIkE? While visiting the Independence Schoolhouse, sit back and relax around their ample patio and lawn areas with a glass of wine. ENJOY THE SLO LIFE Bring a picnic and a group of friends for an afternoon of wine and bocce ball!
Baileyana
NIVEN FAMILY WINE ESTATES
open daily from 10 a.m. to 5 p.m. make a reservation for large groups 5828 Orcutt Road, San Luis Obispo www.nivenfamilywines.com | (805) 269-8200 Find them on Facebook!
10% discount on case purchases with this Day Trips!

29
SAN LUIS OBISPO
Chamisal Vineyards
Upon arriving at Chamisal Vineyards, you immediately get the impression that this property has quite a bit of history. And its true Chamisal Vineyard was the first vineyard planted in the Edna Valley in 1973. While they grow five different varieties, Pinot Noir is the most widely planted on the property and the winerys main focus. The vineyard boasts 10 different clones of Pinot Noir, each carefully chosen for the vineyards specific climate and soil type. The result of this extensive clonal selection is ten completely different Pinot Noir lots which winemaker, Fintan du Fresne is able to blend into his bold, delicious and perfectly balanced Estate Pinot Noir. The tasting room is a large barn with a warm and inviting feel and is always filled with fun-loving wine lovers and hospitality staff alike. While the wines are quite focused and seriously delicious, youll find a variety of wine drinkers who are fans of Chamisal. Hospitality Manager Andrea Chan explains, We cater to wine enthusiasts of every age and level of wine knowledge, and between the Stainless Chardonnay and Califa Pinot Noir guests are sure to find a favorite Chamisal Vineyards wine. Whether you are interested in chatting with the friendly and educational hospitality staff or looking for a relaxing place to picnic and lounge outside, Chamisal is a wonderful place to satisfy your Pinot craving. On any given day, they have 2-5 different Pinots open. Dont miss this historic property! By Brette Ann Womack VARIETALS Pinot Noir, Chardonnay, Grenache, Syrah, Pinot Gris STYLE My Pinot is bigger than your Pinot, is a phrase coined by winemaker Fin, playfully referencing the uniquely bold style of Chamisal Pinot Noir. EVENTS Chamisal has wonderful events throughout the year, such as Blending Seminars, Pigs N Pinot, Concert in the Vineyard, and LobsterFest, which requires an RSVP six months in advance to ensure you get a seat!
Chamisal Vineyards
open daily from 10 a.m. to 5 p.m. (last tasting at 4:45 p.m.) reservations are required for groups of 7 or more. 7525 Orcutt Road, San Luis Obispo 1-866-808-9463 or (805) 541-9463 chamisalvineyards.com Email tastingroom@chamisalvineyards.com Chamisal loves to Facebook and Twitter! Follow them @ChamisalVyd or Facebook.com/Chamisal.Vineyards
30
Bring in Day Trips for 10% o any purchase during your visit.
SAN LUIS OBISPO
Talley Vineyards
Talley Vineyards may be celebrating 26 years in business, but they are still younger than Talley Farms, started in the 1940s. Though the farm is an integral part of the family-run business, producing specialty and organic vegetables, its wine that has taken centerstage. Today, Talley has four estate vineyards in the Arroyo Grande and Edna Valleys. Their Mediterranean-styled tasting room rests in the middle of their Rincon Vineyard in Arroyo Grande, where cropland surrounds the vines. The comfortable tasting room has floor to ceiling windows, a horseshoe tasting bar and vaulted ceilings. The expansive property also features three diverse picnic areas offering beautiful views of the serene landscape. Talley has always strived for a personal approach to the wine tasting experience, therefore they offer a variety of special tours and tastings. These tours are fun and informative and can be customized to the size and interests of any group. Guests are educated about what happens in all aspects of the winemaking process and can focus on the winery, vineyards and barrel room. Talley is open daily for tasting of their Talley Vineyards and Bishops Peak wines. Visit Talley Vineyards today and experience all the unique and special offerings of almost three decades in the Arroyo Grande Valley.
VARIETALS Chardonnay, Sauvignon Blanc, Pinot Noir, Cabernet Sauvignon, Syrah, Riesling BUzz Killer scores from Wine Enthusiast Robert Parker who wrote, The one superstar for Chardonnay and Pinot Noir in the Edna Valley is Talley Vineyards. OUTDOORS Their scenic grounds feature three unique picnic areas in a serene rural setting. NOTE Local art shows which feature new artists rotate every two months and Talley oers a complimentary concierge service providing information on local restaurants, lodgings and attractions. FUN FACT They sponsor an annual 5K run through their vineyards, which raises funds for student athletes at Arroyo Grande High School.
The Talley Vineyards Tasting Room

open daily 10:30 a.m. to 4:30 p.m. 3031 Lopez Drive, Arroyo Grande (805) 489-0446 www.talleyvineyards.com Follow Talley Vineyards on Facebook and Twitter
Mention Day Trips for 10% o wine purchases and a two-for-one tasting experience.
31
PASO ROBLES
Wine Tasting in
SLO S AN S
Hearst Ranch Winery
IMEO
N RD
Justin
Carmody McKnight
Dubost
Y NE IM CH
C RO
Kukkula Kiamie Halter Ranch
SAN SIM E
Starr Ranch
M C
ON
RD
Tolo Cellars
To Hearst Castle (36.6 miles)
Moonstone Cellars Black Hand & Skyhawk Lane

BR IA
MA IN
ST
Rangeland
Tablas Creek Vineyard Whalebone Thacher Stanger/ Poalillo
KLA UM
INE
Adelaida
ADELA IDA
Daou Vineyards
EN M
Twilight Cellars
LAIDA A DE
Nadeau Family Vintners
Wild Coyo
HI DD
TN
AR
M CA
HammerSky Oso Libre
Villa Creek
LIN
GT ON
Minassian-Young
CHY CANYON RD PE A
CALC
MICHAEL GILL CELLARS

Opolo Jada Westburg
OW I LL W
CHATEAU MARGENE
/Roxo Port Cellars
Proulx Denner PerCazo Cellars
DOWNTOWN PASO ROBLES Cambria

15TH STREET
EEN V A
THOMAS HILL ORGANICS Bodegas
13TH ST
Parrish Family Vineyard Asuncion Ridge Arroyo Robles

TEERTS GNIRPS
Pithy Little Wine Co.
N. GR
Paso Wine Centre
Grizzly Republic
Clayhouse
TEERTS SELBOR OSAP
LLEY
PIANETTA
Stephens
RD
14TH
1 101
Bassetti Vineyards
Trea Pipestone Donatoni Changala Bria Kaleidos Berardo LAS Red Soles OAK TAB HEARTHSTONE Cerro Prieto LAS ShaleE Oak Hun AL KD Croad OA Dover Canyon Linne Calodo Cypher Ar H Zin Alley EK Jack CRE Epoch Estate Don Creek YORK MTN
TOW N SH
Dunning
NIDERER
LAventure
ON BURT
K EE CR
D
IP
R YA NE VI
TEERTS KRAP
CITY PARK
10TH STREET
TEERTS
Cayucos
Cayucos Cellars
9TH STREET
KRAP
32
8TH STREET
R D C EEK OL
TEERTS KAO TEERTS KAO
D AR EY VI N
46W
Roxo
AP
D PLE R
12TH STREET
TEERTS ENIP
Harmony Cellars
Lago Giuseppe Rocky Creek Cellars
JA CK
EUNEVA EDISREVIR
Anglim DAnbino Cellars

7TH STREET
DAORLIAR
41W
1
To Morro Bay/ San Luis Obispo
O RD OLD MORR
101
To Monterey (108 miles)/ San Jose (150 miles)/ San Francisco (195 miles)
CROSS
10th
Pretty Smith
MISSION LANE
MISSION
Locatelli
CANYON
Villa San Juliette
Ranchita Canyon Tackitt Family
Rabbit Caparone Ridge

N SA
Vista del Rey
RiverStar
RANCHITA CANYON
Domaine Degher
San Miguel
RIVER
EST
RN Estate
PLEASANT
REL
LA
Silver Horse Tassajara Graveyard Vineyards
RD VON DOLLEN
J&J Cellars
ANYON
OS RC MA
WELL SO
San Marcos Creek

NA
Four Sisters Ranch

TOWER ROAD
NCE
RAN
GO
GC HO
IND
EPE
NDE
Cinquain
CH
BUCKHORN RIDGE PL
Mondo Cellars
AIRPORT
Chronic Cellars
Le Cuvier Carina Cellars

VINE HILL
BUEN A VIS TA
Vines on the Marycrest

SPRING
24T H
LeVigne Nichols
ADOBE
JARDINE
Via Vega
WELLSONA
Bon Niche
HAW
EN EAGLE LD GE K RID
GO
NE LDE E AGL
J LOHR
DRY CREEK RD
J. Paul Rosilez
Derby Wine Estates
RIVE R
te
EOS
Mitchella
BRANCH
Villicana Alta Colina
CIM NA
CELLAR 360
PASO ROBLES
SANTA RITA
Templeton
ON YM RA
S.
EL
FS Cellars ana/Hope WCP Cellars Caliza Booker SUMMERWOOD Zenaida Midnight Edward Sellers Eagle n Benson Castle Peachy Canyon Dark Star o Grey Wolf Veris Sextant CASTORO KDALE NINER Kenneth Volk Vineyards nt AR Lone Madrone POM EL LAS TA Clavo Cellars BL ron Venteux AS Hill Rotta ati Family Turley Bella Luna TE M
H
LI VE OAK
Windward
Fratelli Perata
CHA R
Hice Cellars
LINNE
RD
RA
Stacked Stone
6TH SEE INSET
PENMAN SPRINGS
CAREOUS
PACIFI C
Paso Robles
cluse Terry Hoage Doce Robles
VINE
12 OAKS
San Antonio Hug Cellars Barrel 27 N NIO Brochelle

U
EBERLE
46E
Rio Seco
PEAR ROBERT HALL VALLEY

Penman Springs
UNION
MILL
Vina Robles
Broken Earth Steinbeck/ Pasoport
Bianchi
Chumeia
Tobin James
101
RT NO
NIBLICK
NC HP
ER
CLAUTIERE VINEYARD
OLA IS
Sculpterra
Cass
ESS
DW
OO
DR
WIN
I ENTO LAKE
Rockin R Winery
To I-5
Maloy ONeill Falcon Nest Gelfand
Enfold
O SE NE GE
CRESTON
ARB
OR
RAMAD
ER RIV
OLD G ROVE
LINNE
PRINGS AL S NE
AN
Victor Hugo
RED OND O
CRESTO N
Still Waters
RS DE
ON
HE L
MA IN
AmByth Estate
IN
POMAR JUNCTION
LU PIN E
ALMO ND
Hansen Vineyards Hidden Oak

CR
EEK
ER Y
Sarzotti
B & E Vineyards August Ridge
C AM
BET
GreMark
LA PA
NZA
P8
PL ET ON
Wild Horse
Laraneta
PO MA R
Stanger
Loma Linda
Chateau Margene
41E
Not to Scale
Atascadero
101
SA
Santa Margarita
58
Ancient Peaks
Frolicking Frog
NM IGU EL RD
Pozo Valley
To San Luis Obispo (26 miles) Santa Barbara (133 miles)
33
Wine Tasting in Northern

135
MAIN ST
Wine Country
SANTA BARBARA
STOWELL RD
Mckeon -Philips
Costa De Oro
County
BETTERAVIA
LaFentre
Y SK AY W
C AB
RILL OH
CA
ES
PA L
IO
ER
Core Wine Co. Addamo Estate Vineyards & Bistro
CLARK AVE
TEP
Cottonwood Canyon Presquile
NY ON
US QU ET
WY
Santa Maria
CANYON RD
CA T
NY ON
Casa Dumetz
Bedford
CA
FO XE
FOXEN CANY ON
CA ZA
FIGUEROA MOUNTAIN
GRAND
BLOSSER
BETTERAVIA
FOXEN CYN
135
BROADWAY
PRELL RD
FOXEN CY N
Tantara
TELEPHONE RD
DOMINION RD
DO M
Sierra Madre
SA
FO XE
NT A
AR
IA
Cambria
Kenneth Volk Vineyards Rancho Sisquoc
FOX
EN
IN
CA
NY ON
River Bench Vineyards
Orcutt
1 101
ER PALM
MES
AR
CA TC
AN
YO N
RD
Foxen Vineyards
DOWNTOWN LOS OLIVOS TASTING ROOMS ALTA MARIA ANDREW MURRAY CIMARONE COGHLAN QUP TORETTI FAMILY
Alexander & Wayne Artiste Arthur Earl Bernat Blair Fox Byron Fess Parker Carhartt Carina Cellars Koehler Cinque Stelle Consilience Coquelicot Daniel Gehrs Dragonette Cellars E&T Fontes & Phillips Los Olivos Tasting Room Kaena Longoria Pacific Ridge Presquile Winery Saarloos & Sons Stolpman Tensley Tercero Tre Anelli William James Cellars
Los Alamos
135
LONG CANYON
RD
FOX EN
CA
ALISOS CA
ON NY
Tres Hermanas
ZACA MESA
ON NY RD
Demetria Curtis
ANDREW MURRAY D FIRESTONE NR IO

AT ST
1
Point Concepcin Pali Scott Cellars Transcendence Brewer-clifton
CENTRAL AVE COLLEGE
Babcock
246
Melville
101
DRUM CA NYON RD CENTRA L
Harrison Clarke Wine
154
H ST
CHESTNUT LAUREL
DVine
OCEAN AVE
CANYO N
LOMPOC WINE GHETTO

Ampelos Arcadian Evening Land Vnyds Fiddlehead Flying Goat Jalama Joseph Blair La Vie Longoria
ALAMO PINTADO RD
Huber Cellers
FOLEY ESTATES
246
Dieberg,
Ballard
/Prodigal Hitching Shoestring Post BALLARD CYN Wandering Dog Wine Bar
Rusack
Los Olivos
Blackjack
LINCOURT
REFU
7TH
CALZADA
Brander
GIO
ROBLAR AVE
Bridlewood
EDISON
MORA
Star Lane
2ND Cold Heaven
Beckmen
Roblar
Avant Lafond DAlfonso-Curran Sanford
INDUSTRIA L
Rideau
EDISON
Buellton
Casa Cassara
BALLARD
Lompoc
REFUGIO
BASELINE Winery
AVE OF TH
S E FLAG
BASELINE
Santa Ynez
Imagine Wine Carr
CHA
Ken
Brown Mosby
Buttonwood
Central California Wines

Kalyra
Alma Rosa
Valley Vino
Presidio
New Vineland/Piedrasassi Palmina Samsara Taste of Sta. Rita Hills Zotovich
RDA G
LK HILL
ARMOUR
246 154
Tastes of the Valleys
5TH
PA RK Carivintas
AGE N
Gainey
AT T E
Sevtap
COP P
ENH
LUCAS & LEWELLEN

Royal Oaks East Valley/Dascomb
Viking Garden
Sort This Out MO Cellars
LLIE
OAK
LIONS PEAK/Mission Meadow

Toccata Wines (Mandolina) Sunstone
Solvang
ALIS RD AL
VIA RANCHEROS
34
Refugio Ranch
Not to scale
www.WineCountryThisMonth.com 101
Wine Tasting in
SAN LUIS OBISPO

To Paso Robles (26 miles )
LOS OSO S VAL LE YR D
M O NT ST EY ER Monterey Street
Wine Company
SA
Pithy Little Wine Co.
GU ER A
A OS AR NT ST OS RO OS OR CH
Luis
AR
SH
San Luis Obispo 101

E LL JO AQ UI N
HI
Wine Bar
N SO HN JO AVE
ST
BR
S.
CA
Clesi Wines (Per Bacco)

SE E
SUBURBAN
VACHELL
TANK FARM Stephen Ross

Winery
ORCUTT Cerro Caliente Cellars SA CR AM TA E NK OLIO NTO FA CAPIT RM Autry Cellars
OA D
ST
RIG
HE
TTI
RD
Kelsey
C
AN
See Canyon Vineyards

N
BAY
ONTARIO RD
BUCKLEY RD
Tolosa Winery
EDNA
BAILEYANA WINERY TANGENT WINERY
Saucelito Canyon BIDDLE RANCH Edna Valley Vineyards Piedra Creek

BY APPOINTMENT
LUIS
SAN
Alapay Cellars Wood Winery
ON
Morovino
Peloton
RD
Cuvee Champagne Bar
NY
Shell Beach
AVE
NO
RI
CE
ES
Center of
NY
Effort Wine
RD
N
HIN DS
A K
the Valleys
Phantom Rivers
BR
G BRID
Pismo Beach Winery

OAK PA RK
Pacific
Ocean
1 Grover Beach
CA MI
AN
R CH
AS NA
Pismo Beach
PA R
Taste of
HU AS
NO
101
TRA F
O C IS R VE. B ND A GRA
FIC
Arroyo Grande
Laetitia Vineyard
Oceano
Barnwood Wines Nadia
RD
LOPEZ D R
Avila Beach
CA
YO
RD
Wolff Vineyards
SAN LUIS
BAY RD
Sextant
Salisbury Vineyards
CHAMISAL VINEYARDS
Kynsi Vineyards
O RC U
RD
AV IL
Claiborne & Churchill
Rancho
TT
AB
Arroyo
EA CH
227
CH Y RAN TIFFAN
CA
CO
RP
RB
101
E
N
TE
R
CA
ET
T
CA
NYON RD
BISHOPS PEAK/ TALLEY VINEYARDS
Grande
NA RD
Not to scale
35
Downtown Paso Robles

Just in recent years, downtown Paso robles has quickly become a favorite vacation destination. once arrived, wine lovers can leave their cares, and their cars, behind. Within walking distance of the historic City Park, day trippers can taste award-winning Paso robles wines, treat themselves to delicious fine dining featuring local, organic produce, and pass the time with shopping, art, movies and museums. some of the tasting rooms to include in your itinerary are anglim Winery, located in the historic Paso robles train depot from the late 1800s, Clayhouse Wines, offering education courses to help you understand wine, and arroyo robles in their new location. Dont miss experiencing Pianettas estate wines and enjoy art and live music while youre there. Country Farm and Craft Market Downtown Paso robles City Park, saturday, 9am-1pm, 805-237-9254 North County Farmers Market Paso robles Downtown City Park, Tuesdays, 3pm-6pm, 805-748-1109 LODGING Hotel Cheval This boutique luxury hotel is located in the heart of downtown Paso Robles. Relax at the Pony Club bar or around the fire pits in the outdoor lounge area. 1021 Pine street, Paso robles, 866-522-6999, www.hotelcheval.com Courtyard paso Robles Centrally located, and brand new, Courtyard offers a great value and all the amenities guests have come to expect from Marriott. 120 south vine st Paso robles, 805-239-9700 www.marriott.com/hotels/travel/sbppr-courtyard-paso-robles La Bellasera Hotel & Suites Luxurious accommodations for the wine connoisseur and discerning traveler. 206 alexa Court, Paso robles, 805-238-2834, www.labellasera.com paso Robles Inn Originally built in 1891, the old western charm still warmly welcomes guests. Be sure to soak in the natural hot springs at the end of a long day. 1103 spring street, Paso15TH robles, 805-238-2660, www.pasoroblesinn.com STREET
TEERTS KRAP TEERTS KAO
Thomas Hill Organics DINING Thomas Hill Organics Opened by farmers, Debbie & Joe Thomas, THO uses their organic farm fresh ingredients in the menu which truly embodies the flavors of Paso Robles. An extensive selection of local wines is available by the glass and bottle. 1305 Park street, Paso robles 805-226-5888, www.thomashillorganics.com Estrella Latin Riviera Influence - Regional dishes such as enchiladas and chili rellenos, with a personalized new twist! Once Inside Youre a World Away 815 12th street, Paso robles, 805-226-5406 paso Robles Inn Steakhouse The chef sources from local farmers and ranchers to give guests a true sense of Paso Robles. Family-friendly dining. 1103 spring street, Paso robles 805-238-2660, www.pasoroblesinn.com/dining Robert's Restaurant & Wine Bar A fresh approach to classic American cuisine. Beautifully prepared foods that are satisfying yet sensitively priced. 1218 Pine street, Paso robles 805-226-5556, www.robertsrestaurantpaso.com ATTRACTIONS Estrella Warbird Museum The museum restores and preserves military aircraft and memorabilia; its open Thursday-Sunday. 4251 Dry Creek road, Paso robles 805-238-3897, www.ewarbirds.com
THOMAS HILL ORGANICS Bodegas
14TH
101
PIANETTA
Clayhouse Grizzly Republic Pithy Little Wine Co. Roberts Estrella
TEERTS SELBOR OSAP
13TH ST
Paso Wine Centre
Parrish Family Vineyard Asuncion Ridge Arroyo Robles

TEERTS GNIRPS
PIERCE MODERN GALLERY
12TH STREET
TEERTS ENIP
Paso Robles Inn Steakhouse
CITY PARK
EUNEVA EDISREVIR
DAORLIAR
10TH STREET
TEERTS
TEERTS KAO
9TH STREET
KRAP
Paso Robles Wine Club Anglim
36
8TH STREET
Not to scale
DAnbino Cellars
7TH STREET
DOWNTOWN PASO ROBLES
pianetta Winery
Pianetta Winery was established in 1995 when John Pianetta embarked on planting a 68-acre vineyard in Southern Monterey County, near San Miguel. Prior to farming the vineyard, John served as a Fighter Pilot in the Navy followed by a 25-year career as a commercial pilot for American Airlines. John is a 4th generation farmer and the tradition continues with his daughter Caitlin working alongside him in all aspects of the winery business. The vineyard consists of Cabernet Sauvignon and Syrah. The Syrah is split into two clones, one French (Noir) and one Australian (Shiraz 01). These two clones give John and Caitlin two distinctly different flavors to work with. Pianettas first vintage released was 2002 with only 370 of Cabernet Sauvignon. Today, Caitlin and John produce close to 3,000 cases of wine. The current portfolio boasts a number of gold medal accolades from Wine Competitions around the country, including the San Francisco Chronicle and the LA International Wine Competition. In 2006, the Pianettas opened their first tasting room. Pianetta Winerys tasting room is located in the quaint downtown area of Paso Robles. While strolling through the park and perusing the shops, stopping in for a sample of Pianettas wine is always a treat. Guests are welcomed into the warm and inviting tasting room, which offers a flight of five or more Pianetta wines for only $6 (the fee is refunded upon purchase). The tasting room is also host to First Saturdays: Wine & the Arts an event which features an original artists reception each first Saturday of the month, from 5 to 7 p.m. During festival weekends, guests can participate in blind tastings, food pairings, live music and barrel samples. For upcoming event information, check the website. By Brette Ann Womack VARIETALS Sangiovese, Barbera, Cabernet Sauvignon, Syrah, Petite Sirah, Zinfandel, Red Blends and Dry Rose FUN FACTS Pianetta oers an array of beautiful red wines from Sangiovese to Cabernet Sauvignon, but it might be that their most unique oering is the JUG wine! Le Jug is the same size as a normal 750ml wine bottle but shaped in an adorable Jug! The wine is a French blend of Syrah, Cabernet Sauvignon, Malbec and Petite Sirah. Its a perfect table wine for any celebration!
pianetta Winery
sunday through Thursday from 12 to 6 p.m. Friday & saturday from 11 a.m. to 7 p.m. 829 13th Street Paso Robles, CA 93446 (805) 226-4005 tastingroom@pianettawinery.com www.pianettawinery.com www.facebook.com/pianettawinery
Bring in Day Trips for a 2 for 1 tasting and 15% discount on a 6 (or more) bottle purchase.
37
DOWNTOWN PASO ROBLES
Thomas Hill Organics

Paso Robles has steadily gained recognition as one of Californias top wine producing regions. Its no surprise that the charismatic downtown area is now known for world-class cuisine as well. Thomas Hill Organics, located just off of 13th Street, is a star in the Paso Robles restaurant scene. Where quality grapes grow, equally delectable produce is sure to shine. Owners Debbie and Joe Thomas, founded Thomas Hill Organics to live out their love of food and farming. Their business started with distributing CSA baskets to locals who crave fresh, organic goods. After realizing that they had too much inventory, they decided to open Thomas Hill Organics Market Bistro. Chef Julie Simon, born in France, was appointed Executive Chef, and since then Thomas Hill Organics has simply taken off as one of Pasos most beloved eateries. The Thomas goal is to showcase local and organic produce with creativity. The menu is developed around ingredients from the farm, meaning that the food is always 100% seasonally correct, resulting in some of the most healthful dining experiences possible! Chef Julie never disappoints discerning foodies with dishes like roasted beet salad and grilled hanger steak with flavors most have never previously experienced. She has a great passion for working with the areas ranchers and artisans, showcasing local ingredients whenever possible. Thomas Hill Organics has a renowned wine list featuring local vintners. In true Paso Robles fashion, Chef Julie and the Thomas believe that by supporting the community, the community will support the bistro. The small town vibe offers extraordinary warmth, which each guest is immersed in while dining at Thomas Hill Organics. By Brette Ann Womack FUN FACT Neither Joe nor Debbie have a background in farming or restaurants! Their sheer passion is the reason for the great success and quality of their products! Thomas Hill started as an organic farm, growing a wide variety of produce.

open sun 10 a.m. to 3 p.m., 5 to 9 p.m. mon-Thurs 11 a.m. to 3 p.m., 5 to 9 p.m. Fri-sat 11 a.m. to 3 p.m., 5 to 10 p.m. Closed on Tuesdays 1305 Park Street Paso Robles, CA 93446 (805) 226-5888 www.thomashillorganics.com Thomashill.debbie@gmail.com www.facebook.com/ThomasHillOrganics www.twitter.com/ThomasHillOrg
38
Mention Day Trips to enjoy a sample of Thomas Hill Organics own wine made with, you guessed it, organic grapes from their farm!
Los Olivos
DINING petros Located within the beautiful Fess Parker Wine Country Inn, Petros offers a California-Hellenic cuisine with menu selections such as Moussaka and Fish of the Day a la Grecque. Even after a long day of wine tasting, your palate will be quite entertained. 2860 Grand ave, los olivos 805-686-5455, www.fessparker.com/restaurant Los Olivos Caf A Wine Spectator Best Restaurant Wines winner since 2007, Los Olivos Caf offers a local, organic and sustainable taste of the Central Coast. Outdoor patio seating available. 2879 Grand avenue, los olivos 805-688-7265, www.losolivoscafe.com
CALKINS
santa Ynez is home to several of the most renowned santa Barbara County wineries. its ideal viticultural microclimate, with warm days and cooler nights, produces an extensive variety of wines. These bottlings include representation from wine origins around the world such as the rhne valley, Bordeaux and central italy. Nestled in the heart of the santa Ynez valley is the tiny town of los olivos. There are more than 20 tasting rooms within walking distance on and around Grand avenue, each unique and delicious. in between these tasting rooms are world-class restaurants and artisan gift shops. The climate is moderate year round and there is not an off season in this area. However, in autumn, the santa Ynez valley offers near perfect weather and breathtaking views of multi-colored vineyards.
LODGING Fess parker Wine Country Inn & Spa Located in the heart of downtown Los Olivos, this resort offers world-class dining and spa services. 2860 Grand ave, los olivos 800-446-2455, www.fessparker.com The Ballard Inn The township of Ballard is home to this quaint 15room inn. Only a few minutes drive to the wineries of Santa Ynez, this is a lovely private residence to call home while youre visiting the area. 2436 Baseline avenue, Ballard 805-688-7770, www.ballardinn.com Santa Ynez Inn This Victorian-style Inn offers luxury accommodations just 3 miles outside of Los Olivos. Full gourmet breakfast and evening wine tasting and hors doeuvres are included with your stay. 3627 sagunto street, santa Ynez 805-688-5588, www.santaynezinn.com ACTIVITIES Clairmont Farms - Lavendar Farm A family owned Grosso lavender farm which offers essential lavender oils, soaps and other lavender products for sale. 2480 roblar avenue, los olivos 805-688-7505, www.clairmontfarms.com Windhaven Glider Rides A glider ride is an incredible way to view the vineyards and rolling hills of the Santa Ynez Valley. Available on weekends. santa Ynez airport 805-688-2517, www.gliderrides.com ET QU US Chumash Casino P TE Polish off a day of wine tasting with Blackjack, Roulette or Texas Hold Em! Big name acts perform in the Samala showroom year round. 3400 east Highway 246, santa Ynez 800-CHUmasH, www.chumashcasino.com Rancho San Marcos Golf Course Golfers can play year round on Ranch San Marcos 300 acres with views of Lake Cachuma. The course is named one of Golf Digests Places to Play. 4600 Highway 154, santa Barbara 805-683-6334, www.rsm1804.com
The Ballard Inn & Restaurant The quaint restaurant inside the historic inn, has only 12 tables ensuring an intimate dining experience. Chef Budi Kazali uses farm fresh ingredients in his French-Asian cuisine. 2436 Baseline avenue, Ballard 805-688-7770 www.ballardinn.com/restaurant Trattoria Grappolo Supporting local farmers with their authentic Italian cuisine, the restaurant is open for lunch and dinner most days. A large outdoor dining area is perfect for the warm summer nights. 3687 sagunto st # C, santa Ynez 805-688-6899, www.trattoriagrappolo.com
QUP ALTA MARIA ANDREW MURRAY ALAMO PINTADO COGHLAN

Los Olivos Caf
CIMARONE TORETTI FAMILY

Petros/Fess Parker Wine Country Inn & Spa Claremont Farms
SAN MARCOS
Los Olivos
154
ROBLAR AVE TEPUSQUET
SA N M
Driving Time: 5 minutes From Downtown los olivos (Cimarone, Qup, alta maria, andrew murray, Toretti Family, and Coghlan) to lincourt 2.5 miles Total >3 miles
HOLLISTER
GRAND AVE
ROBLAR AVE
ALAMO PINTADO RD
The Ballard Inn & Restaurant

BASELINE AVE
AR CO S S PA S RD
LINCOURT
JONATA
Ballard
EDISON
Santa Ynez
ES U TA ST
Trattoria Grappolo Santa Ynez Inn

NUMANCIA
154
To Santa Barbara
(Rancho San Marcos Golf Course)
MEADOWLAND RD
SEGUNTO
MISSION DR
246
Windhaven Glider Rides
Solvang
246
MISSION DR
Chumash Casino Resort
39
LOS OLIVOS
Cimarone Estate Wines

Diversity is truly the spice of life and with nearly three dozen tasting rooms in Los Olivos, how does a winery stand out? For Cimarone thats easy. You see, Cimarones tasting room is the only tasting room representing the newly formed Happy Canyon of Santa Barbara AVA in all of Los Olivos. But what exactly does that mean? Well, it means that Happy Canyon is becoming known for Bordeaux grapes like Cabernet Sauvignon, Merlot and Sauvignon Blanc, and this federally recognized growing area is unique in all of Santa Barbara since these grapes are less common here. After walking countless properties, we were finally introduced to what would become our Three Creek Vineyard, says owner Roger Higgins. This site possessed all the elements of an ideal vineyard locale: rocky, well-drained soils, steep hillsides and south-facing slopes, all within the Happy Canyon of Santa Barbara AVA. Here we could plant and grow a superb vineyard utilizing low-yields and sustainable vineyard care. Their goal is to always produce handcrafted, high-quality wines under two distinct labels Cimarone and 3CV, whose wines hover in the $20 range, both with an emphasis on Bordeaux and Rhne varietals. Of course to make great wine you need a great winemaker and the Higgins tapped winemaker Andrew Murray who, as Roger says, embodies our goal of making thoughtfully constructed serious wines. Currently they are making about 3,000 cases and its not uncommon to find Roger and his wife Priscilla behind the counter in their tasting room pouring wine and chatting about their project. They are truly hands-on in every aspect of the winery and that translates to unique wines from a unique region making for a unique wine tasting experience. By Michael Cervin VARIETIES Syrah, Sauvignon Blanc, Sangiovese, Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot FUN FACTS Whats in a name?Well, Cimarones is quite simple: its the rst two letters of their sons names, and Roger and Priscillas names Cilla, Mark, Roger and Neal. Priscilla has a PhD in physics from Cambridge University, was born in Zambia and raised in Kenya. Roger is from Yorkshire, England with a degree in aeronautical engineering. If you happen to see two white and black dogs, they are Kali and Mac, the winery dogs.
Cimarone and 3CV

Thursday-monday 11 a.m. to 5 p.m. 2982 Grand Ave., Los Olivos (805) 688-8011 www.cimarone.com Find them on Twitter, Facebook, Pinterest, Tumblr and YouTube
40
Bring in this article for a two-for-one tasting.

LOS OLIVOS
Qup
Over the last 30 years, Qup owner Bob Lindquist has achieved a sort of legendary status in the wine world. Lindquist has been involved in the Santa Barbara County wine industry since its beginnings as a modern wine region in the mid 1970s and was an early advocate of growing Rhne grapes in the region, focusing specifically on Syrah. In 1982, Lindquist started Qup winery and today, he continues to help increase recognition of the region world-wide through production of his Rhne-style wines. The name Qup comes from the local Chumash Indian word for poppy, as it seemed only fitting to pay homage to the original cultivators of the land. Lindquist wanted to convey his dedication to growing and producing local wines, and so chose the iconic California poppy to represent his brand. Each Qup label is graced by yet another poppy. One of which was originally a quilt design by the craftsman-era artist Gustav Stickley. The focus of the Qup wines has always been on producing wines that exhibit the unique flavors of both the terroir and the grape varieties, which is why he chose to source from the world-renowned Bien Nacido Vineyard. In 2002, Lindquist and his wife Louisa purchased an 80-acre property in Edna Valley near San Luis Obispo, and are growing both French and Spanish-style grapes biodynamically. A visit to the Qup tasting room in Los Olivos will quickly reveal that winemaking runs in the Lindquist family. Visitors will often taste the Verdad and Ethan wines, made by Bobs wife and son, respectively. Youre sure to feel like one of the family, too, before you leave! By Carolyn Turner VARIETALS: Chardonnay, Viognier, Marsanne, Roussanne, Grenache, Mourvedre, Syrah ACCLAIM: Qup is known for accomplishing quite a few rsts in Santa Barbara County, including the rst producer of Syrah in 1982, Viognier in 1989, as well as the rst Rhnestyle blend called Los Olivos Cuve in 1988. Qup also lays claim to producing the rst Marsanne in California in 1987. Qup was also named one of the top 100 wineries in America for eight of the last nine years. FUN FACT: When visiting Qup, you will also have the opportunity to taste Verdad and Ethan wines. Verdad is owned by Bobs wife Louisa Sawyer Lindquist, and her focus is on creating Spanish-style wines, while Ethan Wines are made by Bobs son Ethan Lindquist, who focuses on creating Sangiovese and Rhne-style wines. DONT MISS: The Qup winery is located on the famed Bien Nacido Vineyard in Santa Maria and is not open to the public except for the day after the Vintners Festival in the spring and the day after the Harvest Festival in the fall.
Qup
open daily 11 a.m. to 5 p.m. 2963 Grand Avenue, Suite B, Los Olivos (805) 686-4200 www.qupe.com tastingroom@qupe.com Follow Qup and Verdad Wines
Enjoy 15% o all wine purchases and a 2 for 1 tasting when you show this article!
41
LOS OLIVOS
Alta Maria Vineyards

Though the Alta Maria Vineyards tasting room only recently opened, they have been making wine for more than a decade. Co-owners Paul Wilkins and James Ontiveros chose to set up shop in Los Olivos, which is fast developing a reputation as a destination in the heart of the acclaimed Santa Barbara County Wine Country. Decorated with what the duo calls a Central Coast Heritage theme, the tasting room is clearly influenced by the old stagecoach and Pacific Coast Railroad days of Los Olivos. It is at once Western yet with a nod to the contemporary; historic but classy. And the tasting room is a stones throw from Matteis Tavern, the still standing historic railroad stop. Like that of our home town, the Santa Maria Valley, Los Olivos and the Santa Ynez Valley are deep with history that few people realize, says Paul Wilkins. It is rich with potential and its past and the people that surround it bolster its odds of becoming something very special. We want to be here with our wines to help tell the stories of our past and this communitys heritage and to also to be a part of Los Olivos future, he adds. And thats a fitting comment since co-owner James Ontiveros has family roots going back to 1781. Paul and James were college buddies who both share a love of farming and a love of wine. James works as viculturalist and Paul as the winemaker, but they are both equally excited to share their personal and professional histories through their wines. By Michael Cervin VARIETALS Sauvignon Blanc, Chardonnay, Pinot Noir and Cabernet Sauvignon OUTDOORS A small casual patio, which fronts Grand Avenue, the main drag in Los Olivos, allows you sit and watch the world go by. You can purchase wine by the glass, too. FUN FACT The tasting room walls have 1860 and 1861 maps which show the recording of 411 privately held Spanish and Mexican land grants including Rancho Tepusquet, which was originally owned by the Ontiveros family starting in 1837. NOTE The label artwork for Alta Maria Vineyards features images of hand-hewn iron nails used by homesteaders before the Industrial Revolution introduced mass produced machine cut nails.
Alta Maria Tasting Room

open daily 11 a.m. to 5 p.m. 2933 Grand Avenue, Suite A, Los Olivos $10 tasting fee for the four wines. (805) 686-1144 www.altamaria.com
42
Bring in this story and receive one free Alta Maria wine tasting.
LOS OLIVOS
Toretti Family Vineyard

Family is not just part of the name of Toretti Family Vineyard, it is their way of life. The name Toretti is a combination of owner Bobs last name Torres and his wife Marlenes maiden name Maretti. Both families have strong roots on the Central Coast and Bob (whose family has been in the area more than 100 years) is a local Santa Maria fixture within the cattle industry, opening up Pappys restaurant in 1959. A lover of the land, Bob planted five acres of grapes on his property in 2000 and the fruit was much sought after, eventually landing a contract with the esteemed Caymus Winery in Napa. Since 2006, Torres bottled under his own label Toretti Family Vineyard, producing about 950 cases a year since then. Northern Santa Barbara County, specifically Santa Maria, produces some of the finest Pinot Noir in the state of California and the Torretti Family Vineyards wines reflect this areas strength in producing some of the finest bottles of this highly touted varietal. In addition to Pinot, the boutique winery also produces Chardonnay, Syrah and Sauvignon Blanc. All of the wines are small lot/case production with less than two hundred cases being made of each wine. In keeping with the family-centric business model, Bobs daughter Milena manages the tasting room in Downtown Los Olivos. The tasting room exudes the cowboy-rich history of the family and offers a relaxed atmosphere to taste the wines. By Brandi Stansbury VARIETALS Pinot Noir, Chardonnay, Syrah and Sauvignon Blanc BECOME A FAMILY MEMBER Toretti Family Vineyard has a wine club that is more like an extension of their family and aptly named, Family Members. The club ships wine twice a year with three bottles, six bottles or full cases. Family Members also receive the rst oering at special releases. Milena is excited about the future of the club and is in the midst of planning upcoming events. WINE AND MUSIC Guests are invited to use the stand up bass and acoustic guitar to jam in the tasting room.
Toretti Family Vineyard

open Thursday through monday from 12 to 5:30 p.m. (Closed Tuesday and Wednesday) 2933 San Marcos Avenue, Suite 101 Los Olivos, CA 93441 (805) 688-8002 www.toretti.com
Mention Day Trips for 20% o select wines.

43
LOS OLIVOS
Andrew Murray Vineyards

Andrew Murray fell in love with the emerging Rhne varietals, Syrah and Viognier, in the late 1980s while traveling through Frances Rhne Valley. Leaving his UC Berkeley paleontology studies behind, he pursued his new mistress, Syrah, with an internship in Australia. His three-month tryst evolved into a 15-month romance with the famed Australian Shiraz. Returning to the states, he earned a bachelors degree in viticulture and enology from UC Davis renowned wine program, then founded his eponymous Santa Ynez winery and vineyard. He sought out growers who shared his passion for excellence and who dared to farm their vines to perilously low yields with the most advanced viticultural methods in the industry. This uncompromising winemakers lucid philosophy is summarized succinctly in three words: Passion Wisdom Courage; the Passion of an unflagging love affair with Rhne varietals; the Wisdom gained with 20 years of winemaking; and the Courage to seek even the most subtle nuance out of each vintage. Andrews focus and dedication to his craft have culminated in what Robert Parker, Jr. calls, one of the shining stars in the Santa Barbara firmament. This youthful perfectionist has been named Tastemaker of the Year by Food and Wine Magazine, as well as, One of the most fearsome talents in food and wine. Still, despite myriad accolades, Andrew remains the same modest, approachable, contemplative man he was when he first embarked to Australia back in 1992. Its well worth the visit to Andrew Murray Vineyards sleek tasting room in the center of Los Olivos, or the trek to Area 51 to visit the winery on the Foxen Canyon Wine Trail. You will surely delight in sampling the fruits of Andrews passionate labors and will often catch him at his work in the winery.
BUzz Andrew Murray Vineyards Syrah Terra Bella Vineyard just received 93 Points from Wine Spectator, beating out many wines at much higher prices. Also, The Wine Advocate recently gushed, This set of wines from Andrew Murray is remarkable for its breadth of quality and sheer value. FUN FACT Aside from wine, Andrew is a cycling and photography acionado. Often at the winery on weekends, hes as apt to talk carbon ber frames and apertures, as de-stemming and screw caps. DONT MISS Andrew launched a new label, This is E11even Wines. The name is a nod to the rockumentary Spinal Tap and Murray plans to turn it up to 11 by breaking away from Rhne varietals, and blending to achieve just the right melody and bust out a solo. He will be releasing the 2011 Pinot Noir (an estate grown Pinot from Santa Maria) in February of 2013. Limited production of under 250 cases and a price of under $20 will guarantee that this wine will sell out quickly!
Andrew Murray Vineyards

Los Olivos Tasting Room open daily from 11 a.m. to 5 p.m. 2901-A Grand Ave, Los Olivos (805) 693-9644 Los Olivos Winery open weekends from 11 a.m. to 4 p.m. 5095 Zaca Station Rd, Los Olivos (805) 686-9604 Email: info@andrewmurrayvineyards.com www.andrewmurrayvineyards.com
44
Bring this story in for a 2-for-1 tasting.

LOS OLIVOS
Coghlan Vineyard
The term, one of a kind comes to mind when describing Coghlan. With its tasting room in a refurbished Victorian home in Los Olivos, hand-crafted jewelry made by the owners and an array of wines to enjoy, one cannot help but to be inspired in the surroundings. Husband and wife team Eric and Samantha Coghlan, met while studying at Gemological Institute of America. Eric, a third-generation jeweler, and Samantha, a tremendously talented craftswoman (she started her first jewelry line at sixteen), see the wine and jewelry industries as very similar. Samantha explains, My husband is a huge fan of minerals and gemstone specimens, we look at the wine industry as a type of a parallel to the jewelry industry. You take something the earth gives you and then you facet it into a desirable finished product. We do this with wine grapes as well as with the gemstones that the earth provides us with. Visitors can taste wine, browse jewelry, play bocce ball in the yard and enjoy the nostalgic nature of the home, which boasts a rich history. The Coghlans were happy to maintain the integrity of the Sears kit home built in the late 1890s, formerly owned by the Whitmore family, long-time influencers in the Los Olivos art community. Eric and Samantha are constantly creating unique pieces on display in the house. At Coghlan, wines and jewelry will continue to proliferate the arts in the area. By Brandi Stansbury CURRENT VINTAGES 2010 Grenache Blanc 2009/2010 Santa Rita Hills Pinot Noir 2009/2010 La Encantada Pinot Noir 2009 Fusion 50/50 Cab Merlot Blend 2009 Cabernet Sauvignon 2010 Estate Cabernet Sauvignon 2010 Late Harvest Cabernet Sauvignon THE VINEYARD Coghlans estate vineyard in the Happy Canyon area of the Santa Ynez Valley is in the midst of being certied organic. They began to farm organically this year to respect the environment as well as provide a toxic free landscape for their children and dogs. INSpIRED ACTIVITY Sip wine and see your own custom jewelry ideas come to life.
Coghlan Vineyard and Jewelers

open daily 11 a.m. to 5 p.m. 2366 Alamo Pintado Avenue, Los Olivos (805) 686-2395 coghlanvineyard.com
Mention Day Trips for a 2-for-1 tasting.

45
LOS OLIVOS
Lincourt Vineyards & Winery

When businessman and financier Bill Foley moved his family to Santa Barbara in 1994, he saw the realization of his life-long dream: to become a vintner of premier Burgundian-style wines. Foley founded Lincourt in 1996 and named it for his two daughters, Lindsay and Courtney. Under the watchful eye of renowned winemaker Leslie Mead Renaud, the 50-acres of estate Sauvignon Blanc, Cabernet Sauvignon and Merlot are farmed vine by vine, with Renaud taking the best blocks (or rows) of grapes to create each wine. Renaud also uses some of the best Pinot Noir and Chardonnay grapes from Foley Vineyards to create wines that are both approachable and affordable. Both Lincourt and Foley Vineyards practice sustainable farming techniques in order to ensure the highest quality of wine from grape to glass. Drawing from years of experience working for wineries throughout California, Renaud shares Foleys commitment to quality winemaking. Each wine is aged in French Oak barrels with the focus on creating wines that exemplify the unique terroir and varietal-rich flavors. As you arrive at Lincourt, the iconic windmill that graces each of their wine labels will greet you as you enter the old farmhouse. The relaxing atmosphere and beautiful property offers something for the whole family wine tasting, picnicking or enjoying a bottle as you bask in the beauty of the Santa Ynez Valley. By Carolyn Turner VARIETALS Pinot Noir, Pinot Blanc, Sauvignon Blanc, Chardonnay, Cabernet Sauvignon and Merlot ACCLAIM The Lincourt Pinot Noir from the Rancho Santa Rosa Vineyard is an example of the unique terroir of Santa Barbara County, and Foleys love of Pinot Noir. FUN FACT The yellow Craftsman-style house (currently the tasting room) was originally ordered out of the Sears and Roebuck catalogue in 1926. At that time, the railroad ran along Alamo Pintado Road, the home was delivered in pieces then carried up the hill and assembled. Now, nearly 100 years later, the home remains in much of the same condition! DONT MISS Lincourt is the perfect place to bring a picnic lunch and enjoy the serenity of the Santa Ynez Valley out on the veranda. I suggest grabbing a sandwich at nearby Paninos or Los Olivos Grocery to pair with your tasting.
Lincourt Vineyards & Winery

open daily 10 a.m. to 5 p.m. 1711 Alamo Pintado Road, Solvang (805) 688-8554 www.lincourtwines.com lincourttr@lincourtwines.com Follow Lincourt Vineyards and Winery on Facebook
46
Mention Day Trips and enjoy 15% on all purchases of 12 bottles or more!
Sta. Rita Hills/Solvang

MAIN ST STOWELL RD
BLOSSER
Mckeon -Philips
COSTA DE ORO
BETTERAVIA
BETTERAVIA
FOXEN CYN
santa rita Hills, on Californias Central Coast, arguably produces the highest quality Pinot Noir from California. This relatively new appellation consists of only LaFentre FOXEN CY 100 acres and is located between the Pacific ocean and the historic Danish town N of solvang. The two coastal east-west oriented valleys between the sta. rita Tantara Hills offer maritime climate and unique soils, which produces exceptionally concentrated flavors in the grapes from this region. Pinot Noir of the highest acclaim has been made from vineyards in sta. rita Hills and visitors are welcome to taste SA the wines in the many tasting rooms along Highway 246. This wine NT Cambria A ABR destination of the Central Coast can be visited year round and is conveniently located andCfood halfway between santa Barbara and san luis obispo. M ILLO KENNETH A
BROADWAY TELEPHONE RD
HW
Orcutt
1
PA LM
ER
Core Wine Co. Addamo Estate Vineyards & Bistro
CLARK AVE
TEP
US Q
Avant Tapas and Wine
CA T
EN ES Embassy Suites Lompoc -CACentral Coast La purisima Golf Course A VINEYARDS ON This modern, full-service hotelNY boasts graciously Considered one of Americas best designed courses. Cottonwood appointed two-room hotel suites, designed to 3455 east Highway Rancho Sisquoc 246, lompoc F X DO EN Presquile reect an inviting dcor reminiscent of theOcomforts 805-735-8395, Vineyards www.lapurisimagolf.com CA River Bench M IN NY ON of home and theIOsplendor of getting away. N ME SA Solvang, CA 1117 North H street, lompoc, 805-735-8311 RD In addition to wine tasting, activities in Alisal101 Guest Ranch & Resort Solvang including dining, shopping, CA DOWNTOW TC AN The ultimate experience of early California spa services and learning about the history LOS OLIVO YO N Foxen Vineyards RD is offered here. Golf, horseback riding, of this Danish town. www.solvangusa.com TASTING R fine dining and relaxation. River Course GolfTres Course 1054 alisal road, solvang Hermanas Beautiful 6,830 yard golf course at Alisal Ranch. 800-4alisal, www.alisal.com 150 alisal road, solvang Fess Parker 805-688-6042, www.rivercourse.com Los Alamos
LONG CANYON RD
UE T
Santa Maria
CANYON RD
The Hitching post II Restaurant Home of Santa Maria1 Style BBQ, this is the second location to the world famous Hitching Post. 406 east Highway 246, Buellton 805-688-0676, www.hitchingpost2.com CENTRAL AVE
F ST 7TH
ATTRACTIONS Figueroa Mountain Brewing Co Award-winning beers from a father/son team. Tasting Room open until 9 p.m. daily. 45 industrial Way, Buellton 805-694-2252, www.figmtnbrew.com
CA NY ON RD
La purisma Mission State Historic park D FIRESTONE NR IO This land, once home to Chumash people and AT ST Spanish settlers, is filled CA with 25 hiking trails ZA and a beautifully restored mission. 2295 Purisma road, lompoc 805-733-3713, www.lapurisimamission.org
FOXEN
Lompoc
246
INDUSTRI
AL
Buellton
Figueroa Mtn Brewing Co Avant Tapas & Wine
/Prodigal Hitching Post II
ATT E
LODGING Hadsten House Inn & Spa Luxuriously appointed rooms in the heart of Solvang. Great packages including stay, dine and taste. 1450 mission Drive, solvang 805-688-3210, www.hadstenhouse.com Wine Valley Inn & Cottages Choose from a quaint guest room or cottage. Spa treatments are available by appointment to Inn guests and to the public. 1564 Copenhagen Dr # 105, solvang 805-688-2111, www.winevalleyinn.com
1
BALLARD CYN
Hadsten House Inn & Spa
246
5TH
BALLAR
Root 246 COLLEGE La Purisma Park Highly acclaimed Chef Bradley Ogden has created a LAUREL menu using the finest localCHESTNUT and fresh ingredients from the Central Coast. OCEAN AVE 1 20 alisal road, solvang 805-686-8681, www.root-246.com
101
D CA NY
DR UM
CENT
RAL
2ND
ON
FOLEY
CANY ON
DINING Avant Tapas and Wine Choose tastes of wine from a assortment of 30 different producers and pair your selection with scrumptious tapas or gourmet pizza from their wood burning oven. 35 industrial Way, Buellton 805-686-9400, www.avantwines.com
ANDREW MURRAY
Old Mission Santa Ines
FO XE
Figueroa Mountain Brewing Co.
Bedford
CA
NY ON
AG
Wine Valley Inn & Cottages
RD
RD
Alisal Guest Ranch
ALI
Solvang
SAL
SK
DOMINION RD
AY YW
FO X
RI
VOLK
FOXE
N YO AN N C
Driving Time: 15 minutes From Foley to lucas & lewellen 10+ miles to lions Peak >1 mile Total 11 miles
E PALM
Zaca Mesa
135
Old Mission SantaDemetria Ines O NY CA in 1807 in the name of Saint Agnes, Founded ALISOS the mission offers river and mountain views. 1760 mission Drive, solvang Curtis 805-688-4815, www.missionsantaines.org
D NR
Koehler
AVE
GS OF TH E FLA
CHA
OAK
LK
CO
MO
HILL
PA R
PPE
NH
LLI
LUCAS & LEWELLEN AG LIONS PEAK EN

Root 246 Hotel Corque
River Course Golf Course
47
STA. RITA HILLS/SOLVANG
Foley Wines
Over the past fifteen years, Bill Foley has worked hard to make his name synonymous with unique and quality wines from Santa Barbara County. After the successful creation of Lincourt Winery in 1996, Foley went on to found Foley Wines in 2002, adding both Rancho Las Hermanas and Rancho Santa Rosa vineyards to his growing portfolio of high quality vineyards. Located in the heart of the famed Sta. Rita Hills AVA, the temperate coastal climate, south-facing hills and limestone soils amount to the holy grail of elements for producing world-class Pinot Noirs and Chardonnays. Foley knew he needed a winemaker who could exemplify this fruit and create wines in their likeness, and so Leslie Mead Renaud joined the team. As Chairperson for World of Pinot, Renaud is completely in her element as she farms both vineyards cluster by cluster, picking the best bunches of fruit to create each Foley wine. Foley focuses on creating wines that embody the uniqueness of the Santa Rita Hills, and hes also taken great care in creating a tasting room and event center that allows guests to enjoy being surrounded by the spectacular mountain ranges, coastal oaks and contoured hillside vines. In less than twenty years, Foley has watched his love of wine become a dream that hes been able to share with visitors from around the world. Wine Enthusiast magazines Man of the Year in 2010 is an honor that only further fuels Foleys commitment to creating quality wines worth sharing. By Carolyn Turner VARIETALS Chardonnay and Pinot Noir ACCLAIM Created from the very best blocks of Chardonnay from Courtneys Vineyard and Pinot Noir from Lindsays Vineyard, the Two Sisters wines are made in honor of Foleys two daughters Lindsay and Courtney. Each bottle seeks to embody their combined strength, intelligence and femininity, with wines that exemplify elegant bouquets and avorful palates. FUN FACT Foleys Brand Series features six dierent high-end Pinot Noirs and Chardonnays, created in recognition of Bill Foleys Texas Ranger and Cattlemen relatives. Each brand represents a dierent trail taken to create these unique wines. DONT MISS Wine and cheese pairings are available Monday-Friday, with prior notice only. Make your reservation online at least 48-hours in advance.
Foley Wines
open daily 10 a.m. to 5 p.m. 6121 E Highway 246, Lompoc (805) 737-6222 www.foleywines.com tastingroom@foleywines.com Follow Foley Wines on Facebook
48
Mention Day Trips for 2-for-1 tasting.

Lucas & Lewellen Vineyards

The Lucas & Lewellen Vineyards Tasting Room offers guests a wide variety of wines to choose from. They craft an impressive 52 different wines from 24 grape varieties that are grown on their 400 estate acres in Santa Barbara Countys three distinct micro-climates, creating a diversity of wine styles to suit every taste preference. All Lucas & Lewellen grapes are hand picked and grown using sustainable farming methods. This is the theme of Lucas & Lewellen; keep it local. Often, you will see owners Louis Lucas or Royce Lewellen pouring wine in the tasting room, and winemaker Megan McGrath Gates is one of the few female winemakers who was educated locally and grew up in the Santa Ynez Valley, giving her an intimate knowledge of the growing region. Lucas & Lewellen Vineyards also produces one of the few local Mthode Traditionelle style sparkling wines on the Central Coast. Look for the new release of their 2011 Blanc de Noirs Brut Sparkling Wine. The Tasting Room has a table area set apart for kids to play and your canine friends are welcome, too. While youre here, check out their Fun List where guests are treated to fun wines like sparkling wine, a pretty pink ros, decadent late harvest wines and an award-winning Silver King Port served in a dark chocolate shot glass. VARIETALS 24 varietals including: Sauvignon Blanc, Chardonnay, Pinot Noir, Cabernet Franc, Syrah and so much more. AWARDS 2008 Lucas & Lewellen Brut Sparkling Wine, 3 Gold Medals and 3 Best of Class distinctions 2009 Lucas & Lewellen Goodchild High 9 Pinot Noir, Gold Medal 2009 Lucas & Lewellen Valley View Cabernet, Gold Medal 2009 Lucas & Lewellen Syrah, Gold Medal 2010 Toccata Malvasia Bianca, Gold Medal 2010 Nectar de Viognier-Gold, 91 COMING EVENTS Lucas & Lewellen Vintners Festival Winemaker Dinner Saturday, April 20th, 6 pm, Solvang Intimate dinner highlighting new sparkling vintage and special wine pairings; (805) 688-3121 or anjie@llwine.com L&Ls Canada/New England Wine Cruise, May 4th-11th Join the L&L team for a fabulous wine cruise from Boston, MA to Quebec City, Canada. RSVP: (805) 404-9590 or anjie@llwine.com Get your Boots Dirty with the Dirtman Vineyard Tour Saturday, August 10th, 1-6 pm Come for the 9th annual Wine Club Tour. RSVP (805) 686-9336 or email Anjie@LLWine.com
Lucas & Lewellen Vineyards

open daily 11 a.m. to 5:30 p.m. open later on Friday and saturday nights 1645 Copenhagen Dr., Solvang (805) 686-9336 | www.llwine.com
10% o any regularly priced wine purchase at the Lucas & Lewellen Tasting Room
49
Lions peak Vineyards

When Jennifer Arant first moved to Paso Robles in 1992, she started Lions Peak with the goal of producing exceptionally fine Bordeaux, Rhne and specialty wines in small, handcrafted lots. Located in the heart of Paso Robles, the 120-acres of Lions Peak Estate Vineyard is one of the oldest vineyards in the area, with 40-year-old Cabernet Sauvignon vines. In addition to using their highly lauded estate fruit, Arant also sources from several esteemed vineyards throughout the Central Coast. Drawing experience from her travels to many of the great wine regions around the world, Arant was also mentored by Robert Lawrence Balzer (35-year food and wine critic for the L.A. Times), and attended UC Davis and Cal Poly; the result is a portfolio of wines with unusual depth, range and character. Originally a professional interior designer, Arant translated her passion for the arts into the artistic label design, where every wine is personified with its own graphics and unique story. The mantra of Lions Peak is the synergy between the vineyards and Mother Nature, along with the coupling of fine wine and artistic packaging. Yet the true story is the one that is told by all who come to drink and share these unique wines with their friends and family. Each bottle shared, exemplifies the story of how, from grape to glass, wine is truly a work of art. By Carolyn Turner VARIETALS Bordeaux/Rhne blends, Port, Cabernet Franc, Cabernet Sauvignon, Zinfandel, Petite Sirah, Syrah, Mourvedre, Petit Verdot, Barbera, Merlot, Grenache, Viognier, Chardonnay, Marsanne, Late Harvest Viognier ACCLAIM The Bordeaux wines in the Lions Peak collection, especially the Estate Grown Cabernet Sauvignon, have received numerous recognitions including Gold Medal and Best-of-Class accolades from competitions such as the San Francisco International Wine Competition, California State Fair, LA County Fair, New World International WineFestival and Long Beach Grand Cru.
NEWS Lions Peak has won 24 medals in the most recognized wine competitions in California. Jennifer Arant, winemaker and owner of Lions Peak, passed her exam and is a Certied Sommelier!
Lions peak Vineyards

Hours: monday-Thursday 11 a.m. to 7 p.m. extended Weekend Hours 1659 Copenhagen Drive, Solvang www.lionspeakwine.com Email: info@lionspeakwine.com Blog: www.lionspeakwine.wordpress.com Twitter: @lionspeakwine Facebook: Lions Peak Wines
50
Enjoy 15% o all regular-priced purchases and 2 complimentary tastings for the price of 1.
BRING THIs ARTICLE TO THE TAsTING ROOM (WINE GLAss NOT INCLuDED). OffER vALID TuEsDAy - THuRsDAy
bria
TEP U
SQ
The hit motion picture, sideways, put the santa maria valley viticultural appellation, including the Foxen Canyon Wine Trail, on the map in 2004. Following the picturesque winding roads of Tepesquet and Foxen Canyon will lead you to world-class wineries by way of sprawling vineyards and rolling hills. in the more northern region of the appellation, Chardonnay and Pinot Noir reign due to the maritime climate. This ensures a long temperate growing season which the Burgundian varietals crave. in the southern region of the appellation, the trail moves a bit east resulting in hotter days and cooler nights. Bordeaux and Kenneth rhne varieties flourish in this more extreme climate. The wineries in this region boast a concentration of Californias most well known winemakers; join Volk them year round in the tasting rooms or at the many weekend events. Vineyards DINING Rancho Sisquoc
The Ballard Inn & Restaurant The quaint restaurant inside the historic inn, has only 12 tables ensuring an intimate dining experience. Chef Budi Kazali uses farm fresh ingredients in his French-Asian cuisine. 2436 Baseline avenue, Ballard 805-688-7770, www.ballardinn.com/restaurant
Foxen Canyon to Santa Barbara

Trattoria Grappolo Supporting local farmers with their authentic Italian cuisine, the restaurant is open for lunch and dinner most days. A large outdoor dining area is perfect for the warm summer nights. 3687 sagunto st # C, santa Ynez 805-688-6899, www.trattoriagrappolo.com
AN River Bench Vineyards YO N ME SA RD
UE T
LODGING
Santa Ynez Inn This Victorian-style Inn offers luxury accommodations just 3 miles outside of Los Olivos. Full gourmet breakfast and evening wine tasting and hors doeuvres are included with your stay. 3627 sagunto street, santa Ynez, 805-688-5588, www.santaynezinn.com
FO XE
FO XE
NC AN
YO N
AL
NR YO AN SC ISO
ZACA MESA
C AN YON
Driving Time: 60 minutes From Zaca mesa to Firestone 5+ miles to santa Barbara Winery 39+ miles Follow Hwy 154 south to Hwy 101 south. exit Garden st in santa Barbara Total 45 miles
Zaca Lake Retreat
zaca Lake Retreat 19 unique cabins are available for families to rent. Many include full kitchens and lake views. Private and tranquil setting conveniently located just east of the Foxen Canyon Trail. 8000 Foxen Canyon road, los olivos 805-688-5699, www.zacalakeretreat.com
The Ballard Inn The township of Ballard is home to this quaint 15-room inn. Only a few minutes drive to the wineries of Santa Ynez, this is a lovely private residence to call home while youre visiting the area. 2436 Baseline avenue, Ballard, 805-688-7770, www.ballardinn.com ATTRACTIONS Horseback Riding Take a tour of the breathtaking Fess Parker property by horseback. Tours last 90 minutes and participants can decide to include lunch and wine tasting. www.vinovaqueros.com Chumash Casino Polish o a day of wine tasting with Blackjack, Roulette or Texas Hold Em! Big name acts perform. 3400 east Highway 246, santa Ynez M IL 800-CHUmasH, www.chumashcasino.com PA
AP AM N W .A
FIRESTONE
CA ZA
154 101
Ballard
N CANYO
BALLARD
Los Olivos
PINTADO RD
GRAND
FIGUEROA MOUNTAIN
IO AT ST
RD
FOXEN CANY ON
REFU GIO
The Ballard Inn & Restaurant

REFUGIO
ROBLAR AVE
EDISON
CALZADA
MORA
154
EDISON
BASELINE
ALAMO
anta Barbara Wineries

BALLARD CYN PA RK
SEGUNTO
Trattoria Grappolo
Casino Resort
154
to Hwy 101
Solvang
CH AP AL
AN
AC
SANTA BARBARA APWINERY LI A A

N YA O N
M O
Chumash
AR
DE N
ES
NT
EC I
MISSION DR
246
Santa Barbara G
TO
SA
LS
Santa Ynez
Santa Ynez Inn
G UI
TE RR E
BASELINE
A ALIS
CHA
LK HILL
IPU ED
Not to scale
101
101
CABRILLO
VIA RANCHEROS
L RD
Refugio Ranch
SH
OR E
LIN
Not to scale
ic Pacif
n Ocea
51
FOXEN CANYON TO SANTA BARBARA
zaca Mesa Winery

Since 1973 Zaca Mesa Winery has been dedicated to producing wines that truly capture the unique spirit of their land. Their very name comes from the Chumash word, Zaca, meaning restful and peaceful place, a sentiment that permeates every aspect of the 750-acre estate. Located in the northern-most region of the Santa Ynez Valley AVA, Zaca Mesa Winery planted close to one third of their land to Rhne varieties along the mesas scattered throughout the property. This combination of prolonged sun exposure, rich and well-drained soils and mostly organic farming practices leads to the creation of 100% estate grown and bottled wines that are unparalleled. As their website states: We have embraced the code [of Sustainable Winegrowing] in our winegrowing to ensure the health and sustainability of our vineyards, our employees, our neighbors and our environment. Visitors have the opportunity to taste these distinctive wines in a rustic yet chic tasting room that was built in the 1970s, located in the original winery. For visitors interested in tasting these wines amidst the peaceful spirit of the land, Zaca Mesa Winery offers additional picnic areas near the tasting room, as well as on a hill overlooking the vineyards. From time to time winemaker, Eric Mohseni, offers hikes through the vineyards, and on the weekends visitors are often treated to food trucks. For a complete list of upcoming events, be sure to check the events section of the website. By Carolyn Turner VARIETALS Chardonnay, Roussane, Viognier, Grenache Blanc, Syrah, Mourvedre, Grenache ACCLAIM Zaca Mesa was the rst Central Coast winery to appear in Wine Spectator Magazines Top 10 list in 1995. Within the following year, the Estate Syrah was served by then-President Clinton to French President Jaque Chirac at a White House State dinner. FUN FACT Since its inception in 1973, many of the winemakers and wine professionals who have worked at Zaca Mesa Winery have given it name Zaca Mesa University, as its been the training ground for many of the Santa Barbara County wine industry pioneers including: Ken Brown (Wild Horse, Byron, Ken Brown Wines), Adam Tolmach (Ojai Vineyard), Jim Clendenen (Au Bon Climat) and Bob Lindquist (Qup). DONT MISS Zaca Mesa boasts that 100% of their wines are estate-grown and bottled. They are especially known for their Rhne wines as well as their award-winning Syrahs, including the Mesa Reserve Syrah, Black Bear Block Syrah, Estate Syrah and the 8 Barrel Syrah.
zaca Mesa Winery

open daily 10 a.m. to 4 p.m. 6905 Foxen Canyon Road, Los Olivos (805) 688-9339 x308 www.zacamesa.com Email: info@zacamesa.com Follow Zaca Mesa Winery on Facebook
52
Mention this Day Trips story for 2-for-1 tasting.

Firestone Vineyard & Winery

As the first-ever estate winery in the Santa Ynez Valley, Firestone Vineyard is certainly the best place to come for a taste of both the history of winemaking in Santa Ynez Valley as well as the wines that the Firestone Vineyard has been dedicated to cultivating for more than thirty years. When Leonard and Brooks Firestone began their winery in 1972, the belief that the Santa Ynez Valley could grow, let alone produce, world-class wines was a belief shared by a select few. Luckily for us, the Firestone family vision still continues to thrive today under the guidance of the new proprietor Bill Foley who acquired the winery in 2007. Tucked away in the rolling hills of the Foxen Canyon wine trail, Firestone Vineyard offers tastings of their flagship Bordeaux- and Rhne-style wines that exemplify the unique terroir of their estate: Cabernet Sauvignon, Merlot, Cabernet Franc and of course Syrah. You also wont want to miss a taste of Proximity Twenty Six, a Bordeaux-style blend of the best barrels in the cellar, whose name was derived from the vineyards proximity to the Pacific Ocean. Make sure to catch one of the complimentary tours offered daily, which will take you on a journey that starts at a real cork tree and continues throughout the vineyards and barrel room, finishing in the historical room with a look at the history of the Firestone family. Whether visiting for your first or fiftieth time, Firestone Vineyards commitment to sharing their history and dedication to quality winemaking is sure to leave you with a lingering finish that will keep you coming back for more. VARIETALS Cabernet Sauvignon, Merlot, Syrah, Cabernet Franc, Malbec, Chardonnay, Sauvignon Blanc, Reisling, Gewrtztraminer ACCLAIM The Lineage Chairman Series is a blend created by handpicking the best fruit from each block of vines throughout the vineyard. Every year the blend changes depending on the fruit picked, creating a wine with rich, fruit avors and a long, velvety nish. FUN FACT Winemaker Paul Warson often frequents the winery and tasting room sharing his enthusiasm and knowledge with guests. DONT MISS The free concert in the vineyard series which takes place every Friday evening starting in May through September, 6 to 9 p.m. Bring the entire family (pets are welcome, too!) for free local live music, local food for sale and Firestone wines for sale by the glass and bottle.
Firestone Vineyard & Winery

open daily 10 a.m. to 5 p.m. Tours Daily at 11:15am, 1:15 and 3:15 p.m. 5017 Zaca Station Road, Los Olivos (805) 688-3940 www.firestonewine.com tastingroom@firestonewine.com Follow Firestone on Facebook
Large group private tour and tasting packages are available with a reservation: tastingroom@restonewine.com.
53
Santa Barbara Winery

Founded in 1962, Santa Barbara Winery is Santa Barbara's first commercial winery since the prohibition era. In fact, Santa Barbara Winery opened its doors ten years before any other winery in Santa Barbara County. Today, our winery and tasting room are at the heart of Santa Barbara's Urban Wine Trail, just blocks from the beautiful Pacific Ocean. While we are best know for our Santa Barbara County Chardonnay, which can be found nationwide and abroad, we specialize in a multitude of varietal wines made from French and Italian grapes of both fame and obscurity. Santa Barbara is home to four separate American Viticultural Areas (AVAs), each with it's own distinct climates and soil types, which allow local grape growers to grow a variety of different grapes throughout the county. We offer award-winning wines made from such familiar grapes as Pinot Noir, Cabernet Sauvignon and Sauvignon Blanc, as well as less commonly encountered botrytized dessert wines, the very rare deep, dark Lagrein, and more. All of the grapes we use are sourced from our vineyards and neighboring vineyards in Santa Barbara County. Our tasting room is located in the winery itself. You can enjoy a flight of the current vintage while watching the next vintage being made. We also offer private, candlelit VIP tastings* in our barrel-aging room, accompanied by a gourmet cheese platter and the undivided attention of your own personal sommelier. *requires 24 hour advanced reservations. Submitted VARIETALS Orange Muscat, Riesling, Pinot Gris, Sauvignon Blanc, Chardonnay, Pinot Noir, Sangiovese, Nebbiolo, Primitivo, Cabernet Sauvignon, Syrah, Petite Sirah, Petit Verdot, Grenache and Lagrein FUN FACT Winemaker Bruce McGuire has been with Santa Barbara Winery for over 30 years. He is known in local wine circles as the "Yoda" of Santa Barbara Wine Country for his vast knowledge, inscrutable demeanor and often cryptic phraseology. FUN FACT Primitivo is the Italian name for Zinfandel, a grape whose origins have been traced to Croatia. Wines made from vines brought to the US from Italy may be labeled as either Primitivo or Zinfandel.
Santa Barbara Winery

open daily from 10 a.m. to 6 p.m. 202 Anacapa Street, Santa Barbara (805) 963-3633 www.sbwinery.com Follow Santa Barbara Winery on Facebook and Twitter!
54
Mention Day Trips for 10% discount on your purchase

Ventura County
DINING Bella Victorian Vineyard Winery & Bistro French Chef Gael Lecolley pairs the cuisine with Bella Victorian luxury wines. 2135 e. ventura Blvd, Camarillo (805) 383-8800 www.bellavictorianvineyard.com Tierra Sur Restaurant, at Herzog Wine Cellars Chef Aarons specializes in Mediterranean cuisine. A prix fixe menu including wine is available. 3201 Camino Del sol, oxnard (805) 983-1560, www.tierrasuratherzog.com La Dolce Vita Celebrating the sweet life with Italian cuisine. 740 south B street, oxnard (805) 486-6878, www.theldv.com Sugar Beets California fusion cuisine, open for lunch, dinner and brunch on Sundays. 455 south a street, oxnard (805) 240-7777, www.sugarbeetsrestaurant.com
OR NI A
No need to travel hours by train or plane to escape to wine country; residents of southern California can get in the car and drive (often less than an hour) to ventura County which more than 10 wineries call home. Grapes are grown locally in Camarillo, malibu and oxnard - in addition to being brought in from top wine growing regions all over California. The winery personnel are exceptionally friendly and welcoming. Take a day off to enjoy the cool ocean breezes and valley warmth with the wines produced in your backyard. LODGING Embassy Suites Mandalay Beach Hotel & Resort Enjoy the beach and the comfort of your own suite after your day of wine tasting. 2101 mandalay Beach road, oxnard (805) 984-2500, www.embassymandalay.com Ventura Beach Marriott Right on the beach; in addition to your wine tasting trip, enjoy whale watching tours and other water activities. 2055 east Harbor Boulevard, ventura (805) 643-6000, www.marriott.com/ventura Crowne plaza Hotel Ventura Beach Stroll down the historic pier and watch the sunset after exploring the Ventura Wine Trail. 450 e Harbor Blvd, ventura (805) 648-2100, www.crowneplaza.com Courtyard Marriott Conveniently located off Hwy. 101 near historic Old Town and the Camarillo Airport. The Bistro offers healthy choices, an evening bar, Starbucks coffee drinks. 4994 verdugo Way, Camarillo, 805-388-1020 ATTRACTIONS Heritage Square In the heart of downtown Oxnard, the square offers gardens, tours, live entertainment and wine tasting. 715 south a street, oxnard, (805) 483-7960 www.heritagesquareoxnard.com San Buenaventura Mission This is the 9th and last California mission. Self-guided tours available daily. 211 east main st, ventura, (805) 643-4318 www.sanbuenaventuramission.org Island packers Venture to Channel Islands for hiking, whale watching, kayaking or just relaxing with a beautiful view. 1691 spinnaker Drive, ventura (805) 642-1393, www.islandpackers.com Golf Courses 10 golf courses in a 20-mile radius! With so many choices, every level golfer is sure to have a wonderful time. www.venturatoday.net/golfcourses.html
CH
CA
Mission
LIF
ES
San Buenaventura
TN UT
E. HA RB OR Crown
AI N
LABYRINTH WINERY
ST
Driving Time: 15 minutes From labyrinth Winery miles to Herzog Cellars 12.5 miles Total 12.5 miles
RD
Plaza Hotel
Ventura
TE LE ON PH E
Ventura Beach
Ventura Beach Marriott Island Packers

if ic O c e a n
VD BL
101
SPINNAKER
P a c
HERZOG CELLARS
Terra Sur Restaurant
Camarillo
101
BLVD
N. RICE RD
DEL NORTE
Sugar Beets
S. B ST
VENTURA
OXNARD BLVD
O Embassy Suites OR DE Mandalay Beach COSTA
AR E. H BO RB LVD
WOOD RD
S. A ST
CAMINO DEL SOL
BLVD
La Dolce Vita
W 5th ST W 7th ST
Oxnard
S. RICE RD
Heritage Square
E 5th ST
55
VENTURA COUNTY
Labyrinth Winery
Psst, weve got a secret for you! Theres a little winery with some very big wines that are finally opening up a tasting room for you to try these exclusive delights! Intrigued? We thought so. Labyrinth Winery is opening its tasting room doors this spring in Ventura, where you can finally taste these incredible wines. Theyre also offering wine symposiums for you to learn all about the wine life. Labyrinth prides itself on its world-class wines and you are sure not to be disappointed. Using fruit from select Central Coast vineyards, they craft balanced wines that are not only true to the varietal but also the region of origin. Whether you want to purchase wine by the glass, taste the full flight or even rent the whole room for a private party, Labyrinth has a little something for everyone. Founded in 2000 by New Zealand winemaker Ariki Hill, the Labyrinth label features very exclusive Pinot Noirs. Only the best of the best make it into this label and it does not get bottled every year. The winerys second label, HAKA, features a variety of grapes from Santa Barbara County and Paso Robles, featuring bold red wines and beautiful white wines. They are bottling their first Viognier this spring and have plans to start a By Jemma Wilson third label with exotic blends and varietals. CURRENT RELEASES Cabernet Sauvignon, Chardonnay, FREEBIRD, Tempranillo, Petite Sirah, Pinot Noir and Pinot Noir Reserve FUN FACTS After 13 years of producing acclaimed wines, Labyrinth Winery is opening their rst tasting room in the spring of 2013. Labyrinth Winery is the rst winery to open in historic downtown Ventura. The winemaking philosophy is to craft balanced wines that are true to the varietal and region of origin. Their proprietary red blend, FREEBIRD, is made of 40% Merlot, 40% Tempranillo, 5% Cabernet Sauvignon and 5% Petite Verdot. There will be wine tasting, wines by the glass, educational symposiums, special events and the room will be available for rent.
Labyrinth Winery
open Wednesday through sunday from 11:30 a.m. to 8 p.m. 607 East Main Street, Suite D, Ventura (805) 585-2238 LabyrinthWinery.com Follow them on Facebook.
56
Present this article for a 2-for 1 tasting.

VENTURA COUNTY
Herzog Wine Cellars

Nestled within the strawberry fields and farm rows of Oxnard, California lies Herzog Wine Cellars. Here, under the watchful eye of head winemaker Joe Hurliman, the winery combines the artisan craft of premium California winemaking with the Herzog familys unyielding commitment to excellence. Guests experience boutique winemaking from the best of California wine country. Select grapes are chosen from vineyards in Californias most regarded appellations, from Napa Valley to the Central Coast, and brought to Herzog Wine Cellars. From here, Joe Hurliman searches out inspiring blends of aroma, flavors and colors, refined by the winery into masterful creations to be enjoyed across the globe. The knowledgeable staff will guide tasters through selected offerings in a modern, spacious and sophisticated ambience that is nothing less than au courant. The grounds feature a lavish granite tasting bar, private tasting rooms, boutique and outdoor terrace. Situated within the winery, masterful Mediterranean inspired creations await to delight your senses at Tierra Sur Ventura Countys premiere five-star dining experience. Chef Gabe Garcia and his culinary team bring bold and exciting ideas to life while using only ingredients sourced fresh from local farmers. Enjoy the finer things at Herzog Wine Cellars. VARIETALS Cabernet Sauvignon, Chardonnay, Chenin Blanc, Merlot, Syrah, Zinfandel, Petite Sirah, Pinot Noir, Pinot Grigio and Orange Muscat BUzz Herzog Wine Cellars features Tierra Sur, their ne dining restaurant which was recently named Best Restaurant in Ventura County by Zagat. COOL THINGS More than just wine, Herzog oers one of the largest displays of gifts and gourmet food items of any winery in Ventura. Several vintages are exclusively available through the tasting room. FUN FACT Tierra Sur Restaurant was asked by President Barack Obama to provide thoughts, menus and recipes for a healthy and satisfying Seder.
Herzog Wine Cellars

sunday through Thursday 10:30 a.m. to 9 p.m. Friday 10:30 a.m. to 5 p.m. 3201 Camino Del Sol, Oxnard (805) 983-1560 www.HerzogWineCellars.com On Twitter and Facebook
25 Tasting Redeem this for a tasting ight of premium wines at the Tasting Bar.
57
pASO ROBLES Thomas Hill Organics 1305 Park st, Paso robles; 805.226.5888 Villa Creek 1144 Pine st, Paso robles; 805.238.3000 Enoteca 206 alexa Ct, Paso robles; 805.238.2834 Bistro Laurent 1202 Pine st, Paso robles; 805.226.8191 Artisan 1401 Park st, Paso robles; 805.237.8084 paso Inn and Steakhouse 1103 spring st, Paso robles; 805.238.2660 il Cortile 608 12th st, Paso robles; 805.226.0300 Buona Tavola 943 spring st, Paso robles; 805.237.0600 Mcphees 416 s. main st, Templeton; 805.434.3204 SAN LUIS OBISpO Novo 726 Higuera st, san luis obispo; 805.543.3986 Firestone Grill 1001 Higuera, san luis obispo; 805.783.1001 Cafe Roma 1020 railroad ave, san luis obispo; 805.541.6800 Mamas Meatball 570 Higuera st, san luis obispo; 805.544.0861 palazzo Giuseppes 1010 Court st, san luis obispo; 805.541.9922 Luna Red 1009 monterey st, san luis obispo; 805.540.5243 MORRO BAY Dorns 801 market ave, morro Bay; 805.772.4415 pISMO BEACH Steamers 1601 Price st, Pismo Beach; 805.773.4711 Giuseppes 891 Price st, Pismo Beach; 805.773.2870 SANTA YNEz VALLEY Hitching post 3325 Point sal rd, Casmalia (santa maria); 805.937.6151 Hitching post II 406 e Highway 246, Buellton; 805.688.0676
fine dining
Contemporary american Cuisine spanish Cuisine seafood French Cuisine american Bistro steakhouse
italian Cuisine and some seafood Dishes Northern italian Cuisine Grill: Burgers, seafood, pasta, steak, etc
international Cuisine BBQ and Burgers italian Cuisine Fine italian Cuisine Fine italian Cuisine international Cuisine
specialty in seafood & Chicken
seafood italian Cuisine
58
steakhouse steakhouse
bre akf ast bru nch lun ch din ner win e/b eer full bar out doo r se atin ent g ert ain me nt org ani c/lo cal pet goo frie ds ndl y cas ual ups cal e res erv atio ns
Q Q Q Q Q
Q Q Q Q
Q Q Q Q
Q Q
Q Q
Q Q
Q Call for details

Paso Robles has steadily gained recognition as one of Californias top wine producing regions. Its no surprise that the charismatic downtown area is now known for world-class cuisine as well. Thomas Hill Organics, located just off of 13th Street, is a star in the Paso Robles restaurant scene. Where quality grapes grow, equally delectable produce is sure to shine. Owners Debbie and Joe Thomas, founded Thomas Hill Organics to live out their love of food and farming. Their business started with distributing CSA baskets to locals who crave fresh, organic goods. After realizing that they had too much inventory, they decided to open Thomas Hill Organics Market Bistro. Chef Julie Simon, born in France, was appointed Executive Chef, and since then Thomas Hill Organics has simply taken off as one of Pasos most beloved eateries. The Thomas goal is to showcase local and organic produce with creativity. The menu is developed around ingredients from the farm, meaning that the food is always 100% seasonally correct, resulting in some of the most healthful dining experiences possible! Chef Julie never disappoints discerning foodies with dishes like roasted beet salad and grilled hanger steak with flavors most have never previously experienced. She has a great passion for working with the areas ranchers and artisans, showcasing local ingredients whenever possible. Thomas Hill Organics has a renowned wine list featuring local vintners. In true Paso Robles fashion, Chef Julie and the Thomas believe that by supporting the community, the community will support the bistro. The small town vibe offers extraordinary warmth, which each guest is immersed in while dining at Thomas Hill Organics. By Brette Ann Womack FUN FACT Neither Joe nor Debbie have a background in farming or restaurants! Their sheer passion is the reason for the great success and quality of their products! Thomas Hill started as an organic farm, growing a wide variety of produce.

open sun 10 a.m. to 3 p.m., 5 to 9 p.m. mon-Thurs 11 a.m. to 3 p.m., 5 to 9 p.m. Fri-sat 11 a.m. to 3 p.m., 5 to 10 p.m. Closed on Tuesdays 1305 Park Street Paso Robles, CA 93446 (805) 226-5888 www.thomashillorganics.com Thomashill.debbie@gmail.com www.facebook.com/ThomasHillOrganics www.twitter.com/ThomasHillOrg
Mention Day Trips to enjoy a sample of Thomas Hill Organics own wine made with, you guessed it, organic grapes from their farm!
59
fine dining
Full of Life Flatbread 225 Bell st, los alamos; 805.344.4400 Brothers Restaurant at Matteis Tavern 2350 railway ave, los olivos; 805.688.4820 Los Olivos Cafe petros 2860 Grand ave, los olivos; 805.688.7788 The Ballard Inn Restaurant 2436 Baseline ave, Ballard; 805.688.7770 Trattoria Grappolo 3687 sagunto st # C, santa Ynez; 805.688.6899 Root 246 420 alisal road, solvang; 805.686. 8681 Avant Tapas & Wine 35 industrial Way, Buellton; 805.686.4742 Sissys Uptown Cafe 112 south i street, lompoc; 805.735.4877 CITY OF SANTA BARBARA Julienne 138 e Canon Perdido st, santa Barbara; 805.845.6488 The Shellsh Company 230 stearns Wharf, santa Barbara; 805.966.6676 The Wine Cask 813 anacapa st, santa Barbara; 805.966.9463 Olio pizzeria 11 W victoria st. ste. 21, santa Barbara; 805.899.2699 Bouchon 9 West victoria st, santa Barbara; 805.730.1160 CaDario 37 east victoria st, santa Barbara; 805.884.9419 Arigato 1225 state st, santa Barbara; 805.965.6074 The Stonehouse 900 san Ysidro ln, montecito; 805.565.1724 VENTURA COUNTY Le petit Cafe Bakery 1591 spinnaker Dr #112, ventura; 805.642.1191 Sugar Beets 455 south a st, oxnard; 805.240.7777 La Dolce Vita 740 south B st, oxnard; 805.486-6878 French New american Cuisine italian and mediterranean Cuisine mediterranean Contemporary american Cuisine seafood Contemporary american italian Cuisine Wine Country Cuisine italian Cuisine Japanese Cuisine Contemporary american american and Pizza New american Greek american Cuisine French/asian Fusion italian Contemporary american Cuisine
Contemporary american & small Plates Traditional american Cuisine
60
Tierra Sur Restaurant 3201 Camino Del sol, oxnard; 805.983.1560 Bella Victorian Bistro 2135 ventura Blvd, Camarillo; 805.383.8800
bre akf ast bru nch lun ch din ner win e/b eer full bar out doo r se atin ent g ert ain me nt org ani c/lo cal pet goo frie ds ndl y cas ual ups cal e res erv atio ns
Q Q Q Q Q
Q Q
Q Q Q
Q Q Q
Q Call for details
Notes on Wine Tasting

Its a good idea to plan to visit several wineries as every wine-tasting experience offered is different. With so many distinctive viticultural areas within The Napa Valley, one can easily taste many of the worlds best varietials and winemaking style without learning the region. Listed below are five basic types of tasting experiences. The experience will vary in style from winery to winery! played. Expect to pay a tasting fee between $10-$40. Some tasting bars will offer you the option to taste a library or reserve wine. Exercising this option increases the fee, but will allow you to taste very unique, old or rare wines.
Table Service Tasting

A Table Service Tasting, popular at sparkling wine facilities, is a tasting experience where you are seated at a table and the tastings are brought to you.
Sit Down Tasting

A Sit Down Tasting usually requires an appointment, and there may be a slightly higher fee than a wine bar fee. Seated in an elegant room, you are poured several wines by your winery host. Expect your host to describe the unique characteristics of each wine and how it was made.
Walk Around Tasting

A Walk Around Tasting is a combination of a tour and a tasting. Your host brings along several bottles of wine on your tour, and may take you to a garden area of the winery to pour the first round. Then you move to another place within the winery to sample the next wine. This experience continues until all the wines are tasted.
Wine Bar Tasting

The most common tasting experience is a Wine Bar Tasting. You step up to the bar where typically a list of wines being poured is dis-
Barrel Tasting
Another popular tasting experience that can be part of a tour or a Walk Around is a Barrel Tasting. Your guide takes a wine thief, a special siphon placed into a hole in the top of a barrel to extract tasting samples of a maturing wine. The sample allows you to taste what the wine is like in the middle of developing its full potential.
Why make an appointment?

Some wineries are so small that they need to know when you are coming so someone will be there to greet you. Other wineries have permit restrictions that limit the number of guests that can visit each day. Others have sit-down tastings that start and end at specific times. Its always a good idea to schedule your appointments well in advance of your visit because some of the more popular wineries fill up their appointments weeks in advance.
WWW.LEGENDARYNAPAVALLEY.COM
61
Chardo nnay
pinot B lanc
Gewurz tra
pinot G ri pinot G s/ rigio
Riesling
Viognie r
*Wines are subject to availability and release.
Alta Maria Vineyards Daily 11am-5pm, Los Olivos, (805) 686-1144 Andrew Murray Tasting Room Daily 11am-5pm, Los Olivos, (805) 693-9644 Baileyana Daily 10am-5pm, San Luis Obispo, (805) 269-8200 Calcareous Daily 11am-5pm, Paso Robles, (805) 239-0289 Castoro Cellars Daily 10am-5:30pm, Templeton, 1-888-DAM-FINE Cellar 360 Paso Robles Friday-Sunday 10am-5pm, Paso Robles, 1-877-774-9463 Chamisal Vineyards Daily 10am-5pm, San Luis Obispo, 1-866-808-9463 Chateau Margene Daily 11am-5pm, Paso Robles, (805) 238-3500 Cimarone Thursday-Monday 11am-5pm, Los Olivos, (805) 688-8011 Clautiere Vineyard Thursday-Monday 12-5pm, Paso Robles, (805) 237-3789 Coghlan Vineyard Daily 11am-5pm, Los Olivos, 805-686-2395 Eberle Winery Daily 10am-6pm (5pm winter), Paso Robles, (805) 238-9607 Eos Estate Winery Daily 10am-5pm, Paso Robles, (805) 591-8050 Firestone Winery Daily 10am-5pm; Tours 11:15am, 1:15 & 3:15pm, Los Olivos, (805) 688-3940 Foley Wines Daily 10am-5pm, Lompoc, (805) 737-6222 Hearthstone Open Thurs-Mon 10am-5pm, Paso Robles, (805) 238-2544
P42 P44 P29 P18 P9/13 P24 P30 P16 P40 P26 P45 P23 P22 P53 P48 P10/15 P57 P20 P56 P46 P50 P49 P17 P14 P25 P37 P8/27 P41 P7/21 P54 P12 P31 P43 P52

Herzog Cellars Sun-Thu 10:30am-9pm/Fri 10:30am-5pm, Oxnard, (805) 983-1560 J. Lohr Daily 10am-5pm, Paso Robles, (805) 239-8900 Labyrinth Wed-Sun 11:30am-8pm, Ventura, (805) 585-2238 Lincourt Daily 10am-5pm, Solvang, (805) 688-8554 Lions Peak Mon-Thu 11am-7pm, open later Fri-Sun, Solvang, (805) 693-5466 Lucas & Lewellen Daily 11am-5:30pm, Solvang, (805) 686-9336 Michael Gill Cellars Sat-Sun 11am-5pm or by appt, Paso Robles, (805) 239-1668 Niner Wine Estates Daily 10am-5pm, Paso Robles, (805) 239-2233 Pear Valley Daily 11am-5pm, Paso Robles, (805) 237-2861 Pianetta Sun-Thu 12-6pm, Fri-Sat 11am-7pm, Paso Robles, (805) 226-4005 Pomar Junction Daily 11am-5pm, Templeton, (805) 238-9940 Qup Daily 11am-5pm, Los Olivos, (805) 686-4200 Robert Hall Winery Daily 10am-6pm, Paso Robles, (805) 239-1616 Santa Barbara Winery Daily 10am-6pm, Santa Barbara, (805) 963-3633 SummerWood Daily 10am-5pm, Paso Robles, (805) 227-1365 Talley Vineyards Daily 10:30am-4:30pm, Arroyo Grande, (805) 489-0446 Toretti Family Thu-Mon 12-5:30pm, Los Olivos, (805) 688-8002 Zaca Mesa Daily 10am-4pm, Los Olivos, (805) 688-9339 x308

Other
Find Your Favorite Varietals
Sauvign on Blan c
miner
Cabern et Fran c
vignon
Tempra primotinillo/ vo
Mourve dre
Barbera
C ab S au
zinfand
Other
Sparkli ng
Grenach e
Malbec
Ros

port

Dessert Wines
petite S irah
ot
petit Ve rd
pinot N oir
Sangiov ese
Merlot
Syrah
el

CCdaytrips 0313 FB

Uploaded by

Document Information

Copyright

Available Formats

Share this document

Share or Embed Document

Sharing Options

Did you find this document useful?

Is this content inappropriate?

Copyright:

Available Formats

CCdaytrips 0313 FB

Uploaded by

Copyright:

Available Formats

DAY TRIPS

Preferred Central Coast Wine Country

The Magazine of California Wine Country

from Paso Robles to Ventura

TASTING ROOM REVIEWS

Getting to paso Robles

Travel Time (average)

San Simeon Cambria M Y

san Francisco san Jose monterey los angeles

204 158 116 208

3hrs 15min 2hrs 30min 2hrs 3hrs 30min

Getting to Santa Barbara

San Luis Obispo

Avila Beach Pismo Beach

ARROYO GRANDE VALLEY Arroyo Grande

SANTA MARIA VALLEY

Camarillo 118 ousand Oaks Oxnard

Preferred Central Coast Wine Country

34 preferred Central Coast Tasting Room Reviews

32-33 34 35 58-60 38/59 62-63

The Magazine of California Wine Country www.WineCountryThisMonth.com

LOOK FOR US ON FACEBOOK AND TWITTER!

Heading to the Tasting Room

A case of wine includes:

A single bottle contains:

An acre of vineyards land can give the grower:

One standard oak barrel of wine holds:

What does all that information on a wine label mean?

SIP Sustainability in Practice

SIp Certification What It Means for Your Wine

Values & Trust

Villa San Juliette

Four Sisters Ranch

IND RAN EPEN Cinquain CH DEN CE

San Marcos Creek

How Are SIp Certified Wines Different from Organic Wines?

SIP SUSTAINABILITY IN PRACTICE

Robert Hall Winery

Robert Hall Winery

Bring in Day Trips for 2 tastings for the price of 1.

SIP SUSTAINABILITY IN PRACTICE

pomar Junction Vineyard & Winery

Mention Day Trips for a 20% discount on wine purchases.

SIP SUSTAINABILITY IN PRACTICE

SIP SUSTAINABILITY IN PRACTICE

Hearthstone Vineyard & Winery

Hearthstone Vineyard & Winery

Mention Day Trips for 15% o wine purchases

Paso Robles - West

THOMAS HILL ORGANICS 13th ST

Dale Evers Design Studio

CHATEAU MARGENE SUMMERWOOD HEARTHSTONE

Hotel & Suites /Enoteca

Courtyard La Bellasera Paso Robles

MICHAEL GILL CELLARS

Vineyard Antique Mall

NINER WINE ESTATES 46W TA BL AS OAKDALE CASTORO CELLARS

Paso Robles Inn Steakhouse

PASO ROBLES WEST

SummerWood Winery & Inn

SummerWood Winery & Inn

Mention Day Trips and receive complimentary tasting for two.

PASO ROBLES WEST

PASO ROBLES - WEST