Professional Documents
Culture Documents
STARTERS
calamari - crisp calamari, assorted
spices, homemade cajun sauce 10
12.50
10.50
6.50
11
fiano's chicken salad - wild spring mix, grilled chicken, cranberries, dates, apples, jicama, spinach salad - honey roasted candied walnuts, apples, point reyes blue cheese, balsamic
vinaigrette
10.50
blackened salmon salad - spinach, tomatoes, onions, goat cheese, balsamic vinaigrette beet salad - roasted beets, toasted almonds, cranberries, seasonal greens, spicy goat
cheese, champagne vinaigrette
16.25 11.25
berry chicken salad - spinach, grilled chicken, strawberries, avocado, oranges, candied
walnuts, onion, feta cheese, balsamic vinaigrette
14.75
wedge salad - seasonal tomatoes, red onions, maple glazed bacon, point reyes blue
cheese, ranch dressing
10.25
tuscan salad - sun-dried tomatoes, figs, roasted peppers, feta cheese, pine nuts, strawberries,
balsamic vinaigrette
11
add shrimp 7
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SANDWICHES
served with your choice of garden salad, soup, shoestring fries, or sweet potato fries
14
13.25
12.50
13.75
11.50
12.75
ENTRES
shrimp pomodoro - sauted shrimp, tomato sauce, garlic, basil, housemade linguini penne caprese - housemade penne pasta, grilled chicken, fresh mozzarella, farmers
seasonal tomatoes, red onions, fresh garlic, basil, balsamic glaze 17 16.25 15.50 15.50 17/14.50 15.50 13.25 18
eggplant parmesan - layered with mozzarella and parmesan cheese, housemade pasta,
marinara sauce
chicken ravioli - housemade ravioli, tossed with pesto sauce penne genovese - housemade pasta, pesto sauce, sundried tomatoes, with blackened
or grilled shrimp/chicken
lasagna - fresh housemade pasta, with layers of meat sauce, trio of cheeses grilled or blackened salmon - rice pilaf, seasonal vegetables, white wine lemon sauce
13 13
13 13
13