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ENSURING SUSTAINABLE RICE PRODUCTION through EFFECTIVE KNOWLEDGE MANAGEMENT and TECHNOLOGY TRANSFER

FACULTY OF AGRO-BASED INDUSTRY UNIVERSITI MALAYSIA KELANTAN

SUSTAINABLE AGRICULTURE FOR FOOD SECURITY

INTRODUCTION
Food security in the broad spectrum encompasses issues of food AVAILABILITY ACCESSIBILITY AFFORDABILITY SAFETY

AAAS

FEATURES
Increase in rice demand ( Increasing population ) Competition for resource use ( Agricultural vs. Non-agricultural ) Occurrence of calamities ( Climate change ) Technology needs ( Productivity enhancement ) Changing trends in food habit ( Raw vs. Processed ) Poverty eradication

RICE in MALAYSIA
SOCIO-ECONOMIC-POLITICAL SIGNIFICANCE STAPLE FOOD FOOD SECURITY (Self-Sufficiency Level) GOVERNMENT SUBSIDIES/INCENTIVES RURAL DEVELOPMENT/ POVERTY ERADICATION

FOOD CRISIS 2007

WHAT MATTERS
TARGET YIELD NATIONAL SELF-SUFFICIENCY LEVEL (SSL) AVOID RICE CRISIS SUBMIT

POLICY APPROACHES

CORE BUSINESS
Improve yield performance

ASSOCIATED CONSTRAINTS (PRODUCTIVITY IMPROVEMENT) Sub-standard crop management practices Over reliance on contract service providers Over dependent on chemical input use Quality seeds - Availability and accessibility ARISING FROM THE NEEDS
Intensive crop management

improving productivity THE INTERVENTION

ECONOMIC TRANSFORMATION PROGRAM (ETP) NATIONAL KEY ECONOMIC AREAS (NKEA) SECTOR - AGRICULTURE NATIONAL FOOD SECURITY POLICY

ensuring sustainable rice production


THE ROLE OF HIGHER LEARNING INSTITUTION Knowledge management and technology transfer functions

Provision of competent front-liners ( Quality academic acculturation ) Active involvement in R&D ( Establish leading edge innovations to improve crop performance ) Effective technology management ( Knowledge transfer, Community participation project management ) Broadening regional networking ( Knowledge sharing and technology tapping )

TEACHING AND LEARNING Relevant undergraduate courses Post-graduate programs (M.Sc. and Ph.D.)

R&D Post-graduate research (M.Sc. and Ph.D.) Collaborative research

R&D RESOURCE CONSERVATION AND MANAGEMENT

ARRIVING @ NON-FIT CONDITION

INTENSIVE 2X

MAJOR CHANGES IN RICE FARMING MECHANIZATION


SingleDouble-cropping Manual transplantingDirect seeding Direct seedingMechanized transplanting

Scarcity of farm labor Intensive crop management

R&D COLLABORATION

COMMUNITY-PARTICIPATION STUDENT-CENTERED LEARNING PROGRAM

ON-FARM PROBLEM-SOLVING/DECISION MAKING SKILL PRACTICAL TRAINING

PRECISION FARMING EDUCATING FARMER GROUPS


WHAT you understand? Not like dad, what I understand everything PREFECT

COMMUNITY-PARTICIPATION PROJECT MANGEMENT

our ROLE
KNOWLEDGE MANAGEMENT TECHNICAL COMPETENCY Q&Q MANAGEMENT SKILL

we OFFER
Production PACKAGE SOP Expertise

TOGETHER with
VERIFIED training module SUPPORTED by UMK - accredited curriculum BOUNDED by UMK-MOA Multi-institutional collaboration STRATEGIC PARTNERSHIP with private sector

GROWER TRAINING PROGRAM Group Farming Extension Personnel Entrepreneur Growers Service Providers

Training Module

ON-FARM PRACTICAL CROP CHECK

INTERNATIONAL TRAINING PROGRAM

KNOLEDGE TRANSFER PROGRAM Organization of National/International Conferences/Seminar/Workshop

2012

2013

UMK-HEFEI COLLEGE OF FINANCE & ECONOMICS RELEVANT PROGRAM OF COLLABORATION KNOWLEDGE SHARING/EXCHANGE (Paddy and Seed Science) SEED AND NURSERY TECHNOLOGY CENTRE

TECHNICAL VISITS
Technology Tapping

FAST-TRACK
Mechanization Package Development Verification Adaptation/Packaging Adoption

TECHNOLOGY TAPPING AND EXPERTISE DEVELOPMENT

CONCLUSION University & Food Security

FOOD SECURITYQ&Q
Knowledge Mgt- ACADEMIA -Technol. Transfer Relevant academic programs Outsource Training Program Seminar/Conferences Entrepreneurship Development R&D COLLABORATION Innovations Adaptive technology ETP COMPLIANCE Institution-Private Sector partnership Commercialization

PRODUCTIVE-SUSTAINABLE

AGRICULTURE
R&D
IDEASFINDINGSINNOVATIONS TECHNOLOGY

PRODUCTIVE-SUSTAINABLE

AGRICULTURE
TECHNOLOGY KNOWLEDGE MANAGEMENT TECHNOLOGY ADOPTION

FACULTY OF AGRO-BASED INDUSTRY UNIVERSITI MALAYSIA KELANTAN


LEADING ENTREPRENEURSHIP DEVELOPMENT (AGRO-BASED INDUSTRY)

SUSTAINABLE AGRICULTURE FOR FOOD SECURITY

TERIMA KASIH/THANK YOU


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