Professional Documents
Culture Documents
com
http://allrecipes.com/Recipe/Absolutely-Perfect-Palak-Paneer/Detail.asp...
RECIPE BOX
SHOPPING LISTS
MENU PLANNER
Go Pro!
or
Sign In
READY IN
45 mins
In Season
10 Gobble This on Turkey Day
All the best recipes for the biggest feast of the year.
Like
320
Tweet
"This Indian dish combines fresh spinach and ricotta in a creamy curry. Use paneer if you can find it! It is absolutely wonderful with basmati rice or naan (Indian flat bread). The key is in the spices, which you can find at an Indian grocery." MCFALONE
Easy Entertaining
Get entertaining recipes for everything from tailgating to Thanksgiving.
Related Videos
How to Make Saag Paneer
See how to make authentic Indian creamed spinach.
Indian Chickpeas
See how to make garbanz o beans simmered with Indian spices.
Directions
1. In a large saucepan heat 3 tablespoons of olive oil and saute garlic, 1/2 tablespoon of ginger, red chilies (optional ingredient) and onion until brown. Mix in the cumin, coriander, turmeric and sour cream (add more or less to achieve desired creaminess). Add the spinach, handfuls at a time until it is cooked down, about 15 minutes total. Remove from heat and allow to cool slightly. 2. Pour spinach mixture into a blender or food processor and add the tomato, the remaining 1/2 tablespoon of ginger, and cilantro (add more or less according to taste). Blend for 15 to 30 seconds, or until the spinach is finely chopped. Pour back into the saucepan and keep warm over low heat. 3. In a medium frying pan heat 3 tablespoons of olive oil over medium heat, and fry cheese until browned; drain and add to spinach. Cook for 10 minutes on low heat. Season with salt to taste.
READY IN PREP
Related Menus
Indian Buffet at Home: Palak Paneer with
15 mins
COOK
30 mins 45 mins
Indian Buffet at Home: Paneer Jalfrazie wit Indian Buffet at Home: Lentil Curry and Co Indian Buffet at Home: Sweet Tomato Curr Indian Buffet at Home: Vegetarian Korma Try Menu Planner | View Sample Menus
213 Ratings
I have always enjoyed Palak Panner however a word on Paneer - Paneer is simple enough tom ake. to a couple of pints of JohnMT
This isn't perfect. If you're looking for restaurant-quality palak paneer, this is not what you want. It's edible, so I'm giving it AnMei
1 of 2
27/11/2013 9:16 PM
http://allrecipes.com/Recipe/Absolutely-Perfect-Palak-Paneer/Detail.asp...
A staple at our house. I use two 10oz boxes of frozen spinach, 1 cup of plain yogurt instead of the sour
I had some problems with this recipe. When spinach cooks, it gives off water, so the mixture ZEKEBULLSEYE See full review
Have you tried this recipe? What did you think? tomato Surprising Woman cream, leave out Katherine See full review See full review
Jan 25, 2004 May 31, 2003
One of the best vegetarian dishes in See This More Recipes Lik e This all my recipe box. I adjusted mine to a lower fat version. First, cook onions in naludson See full review
Although this turned out really good with some tweaking, as written, I'm only giving it 3 stars. Why anybody would want to make Caroline C See full review
to the average recipe (at least in my recipes!) - I would STRONGLY SEIRRAC See full review
Nut rition
Calories Cholesterol Fiber Sodium 483 kcal 37 mg 9.9 g 544 mg 24% 12% 40% 22% Carbohydrates Fat Protein 27.3 g 36.3 g 19.5 g 9% 56% 39%
Videos
Top Articles
Popular Categories
Menus
Perfect Turkey
Allrecipes.com
Allrecipes Mobile
Contact Us
Advertising
Newsroom
Jobs
Privacy
Site Map
RSS Feeds
Customer Support
Ad Choices Promotions
Allrecipes Apps
Allrecipes - YouTube
Shop Allrecipes
Allrecipes Magazine
Argentina | Australia & New Zealand | Brazil | Canada | China | France | Germany | India | Italy | Japan | Korea | Mexico Netherlands | Poland | Quebec | Russia | SE Asia | United Kingdom & Ireland | United States
Follow Us
ALL RIGHTS RESERVED Copyright 2013 Allrecipes.com | By accessing this site, you agree to our Terms and Conditions . Please read them.
2 of 2
27/11/2013 9:16 PM