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5.2. ....33
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5.7. .41
5.7.1. ..42
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, Lorenzo
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++

pH
(mL 0.1 NAOH/g)
Furosine (mg/100 g )

60-70
2-8
1,4-6,0
9-18
3-13
4-8
11-23
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0,8-3,0
3,4-4,5
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26-45
13,9-19,7
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23

. : K, Ca, Na, Zn, Fe, Mn


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2. (Krell, 1996).

57%
17%
18%
3,5%
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19%
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. ,
. (royalisin)

GRAM- . ,
5 ,
(major royal jelly proteins, MRJP). , MRJP1
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2-55

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(14-20 ) (Krell, 1996) .
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64

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(Sabatini et al., 2009).

68


A.
, . . on-line:
http://www.mokro.gr/melissokomia_livadero.htm. : 25/08/2010.
,

2010.

on-line:

http://www.melissokomia.com. : 25/08/2010.
, ., , ., , ., , . , . 2004.
.
2 ,
21-23 , . 146-152.
, ., 1998 .
. . ,.
, , . ., 2010. ,
. on-line: http://www.melinet.gr.
: 25/08/2010.
, ., , ., , ., , . , . 2002.
. 1
, 29 -1
, . 131-138.
, . 2004.
. , 1: 18-23 2:78-83.
, ., 1996. . , 1996, . 186191.
, . , . ., 2010. (-).

on-line:

http://www.iama.gr/ethno/arta/RoyalJelly.htm.

: 25/08/2010.
.
Fontana, R., Mendes, M. A., de Souza, B. M., Konno, K., Csar, L. M. M., Malaspina, O.
and Palma, M. S. 2004. Jelleines: a family of antimicrobial peptides from the Royal
Jelly of honeybees (Apis mellifera). Peptides 25:919928.

69

Blum, M. S., Novak, A. F. and Taber, S. 1959. 10-Hydroxy-2-decenoicacid, an antibiotic


found in royal jelly. Science, 130:452 453.
Inoue, T. and Inoue, A. 1964. The world royal jelly industry: present status and future
prospects. Bee World, 45 (2): 59-69.
Krell, 1996. Value added products from beekeeping. FAO Agricultural Services Bulletin
No. 124. Food and Agriculture Organization of the United Nations, Rome.
on-line: http://www.fao.org/docrep/w0076e/w0076e00.HTM. :
19-8-2010.
Rosmilah, M., Shahnaz, M., Patel, G., Lock, J., Rahman, D., Masita, A. and Noormalin,
A. 2008. Characterization of major allergens of royal jelly Apis mellifera. Tropical
Biomedicine 25(3):243251.
Sabatini, A. G., Marcazzan, G. L., Caboni, M. F., Bogdanov, S., de Almeida-Muradian,
L. B. 2009. Quality and standardisation of Royal Jelly. Journal of ApiProduct and
ApiMedical Science, 1:1-6.
Sano, O., Kunikata, T., Kohno, K., Iwaki, K., Ikeda, M. and Kurimoto, M. 2004.
Characterization of Royal Jelly Proteins in both Africanized and European Honeybees
(Apis mellifera) by Two-Dimensional Gel Electrophoresis. Journal of Agricultural
and Food Chemistry, 52:15-20.
Townsend, G. F., Morgan, J. F. and Hazlett, B. 1959. Activity of 10-hydroxydecenoic
acid from royal jelly against experimental leukaemia and ascitic tumors. Nature,
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.
: www.melostagma.gr
1: www.omse.gr
2, 3, 5, 11: http://corfubee.files.wordpress.com
4:
6. http://aloeveraherbals.co.in

70

7. http://www.healthenlightenment.com
8. http://keystonegardening.blogspot.com
9: www.tu.umn.edu
10: www.beehivecandles.com
12, 18, 21: ,
13-17, 29: www.bees.gr
19, 20: , 1996
22-28: http://idiston.blogspot.com
30: http://johnybee.blogspot.com
31-33, 35, 36, 38, 39: http://prettybees.blogspot.com
34: www.dadant.com
37: www.orfanoudaki.gr
40, 41: hhtp://4.bp.blogspot.com
42, 43: www.anel.gr
44: http://www.fao.org

71

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