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C O M M E N tar Y developing knowledge, skills and expertise with local flora during childhood. Typically research in agriculture science and environmental education incorporates structured interviews or written surveys with children, educators and parents. Augmenting these with ethnographic approaches to information collectionincluding visual methods such as photo elicitation, giving children cameras to capture their experiences and analyzing childrens maps, drawings and journalsdeepens what we know about school gardens as alternatives to classroom based learning. on childrens environmental perceptions, knowledge and skills. Gardening and horticulture provide for teachers an interactive, experiential space to explore the intersections between people and nature, to communicate how fundamental domestication and cultivation are to human history and how human activities have modified Earths landscapes over long periods of time. Garden-based learning might focus on how control over access to resources, whether shaped by gender, age, ethnicity or social status, affects which plants are cultivated and who benefits. Curricula can be designed to give young people the opportunity to explore not just plant biology, but also cultural landscapes. For example, learning how heirloom vegetable varieties embody particular heritages and meanings, by hearing stories from seed collectors, allows local experts to share their knowledge with younger generations. Other possibilities include using gardens as spaces to discuss how the boundary between wild and domesticated is socially constructed, or the consequences of individual agency and collective action in response to environmental challenges. Tampa Bay Area Garden Research Project An interdisciplinary research group at my university has been involved in studying the process, pedagogy and impacts of school gardening in the Tampa Bay area over the last two years. The aims of the projecta collaboration between our team, a local public chartered primary school and a campus research center focused on children and familiesare to better understand current pedagogies of school gardens and how gardenbased learning affects children, parents and teachers. Initial ethno-
Children at Learning Gate school constructed scarecrows in the organic school garden to protect young watermelon vines. Photo courtesy Laurel Graham
and on childrens learning in outof-school settings have the potential to influence curricular agendas. Studies on the impacts of school gardening often focus on teachers and parents, or improving assessment for the purpose of meeting science education curricula standards in North America or Europe. Fewer studies have explored childrens perceptions of gardens as pedagogical spaces, or how chil-
Gardens as Natural Spaces There is little critical examination of the view of gardens as natural spaces assumed to be inherently beneficial to children and educators. Time spent in gardens, whether planting seedlings or observing as butterflies harvest nectar, is thought to nourish healthy minds and bodies, green the school grounds and encourage environmentallyconscious decision-making later in
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graphic interviews documented the exchange of knowledge and skills between teachers and children, and also the ways children share what they learn with their parents, shaping household food choices. In this way, the focus is on children as agents in their own and their families daily lives, contextualized by parental expectations and school curricula that influence what and how children learn about their local environment through gardening. Soon, the collaborative will be hosting the first of two educator workshops on school gardening pedagogy. The workshops provide an opportunity to interview teachers about their experiences and a way to link them with university and community actors to create a network of professionals interested in school gardens as spaces for creating new models of teaching and learning. The forthcoming Tampa Bay School Garden Network (www.TampaBaySGN.org) is an interactive portal for sharing curricula, funding sources and logistical and personal support. We are
developing curricula that incorporate local cultural landscapes, nutrition, historical ecology and human dimensions of regional environmental problems, such as water scarcity. School Gardens in Historical Context Though school gardening has recently received a flurry of attention in North America, incorporating gardens into schooling is not a new concept. In the US and Europe, school gardens were popular in the nineteenth and early twentieth centuries. US school gardens grew in popularity leading up to World War I, briefly resurged during World War II, then waned until the post-Earth Day Vietnam War era in the 1970s. They decreased in popularity though the 1980s but over the last decade have experienced a resurgence. Outside the US, programs that promoted school-based agriculture have flourished at different moments in the development of colonial and post-colonial education systems. In
Belize, for example, in response to mid-twentieth century agricultural development goals, an educational program called REAP was established throughout the country to encourage more young Belizeans to expand small scale horticulture instead of purchasing imported foods. Like many interventions, the program ultimately failed for a complex of reasons including lack of continued funding. Decades later, in the southernmost district of Belize, another school garden program has been established in the wake of a small but severe hurricane in 2001 to provide additional vegetables to schools and families in affected communities. Critically examining how particular pedagogical frames, such as school gardening in the US and Belize, relate to broader political and ecological processes could provide insight into todays claims about what is best for children in differing educational and cultural contexts. In the contemporary US, given the recent upswing in publicly
consumed environmental consciousness from media conglomerates briefly changing the color of their icons to green, to corporate greenwashing and the locavore movementproponents of school gardens may be in a position to argue for more support from state governments or county school boards. Are school gardens promising sites for actively engaged learning? We can start by asking children, parents and teachers what they think. Rebecca Zarger is an assistant professor of anthropology at the University of South Florida. The project described here is supported by the USF Collaborative for Children and Families, in conjunction with partner Learning Gate School and USF faculty Laurel Graham, Elaine Howes, Jennifer Friedman and undergraduate anthropology honors student Kristen Dale. Thanks to Jennifer Hunsecker and Doug Reeser who shared insights from their research.