The Indian Dental Academy is the Leader in continuing dental education , training dentists in all aspects of dentistry and offering a wide range of dental certified courses
in different formats.
Indian dental academy provides dental crown & Bridge,rotary endodontics,fixed orthodontics,
Dental implants courses. for details pls visit www.indiandentalacademy.com ,or call
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Original Title
03 Hand Cutting Instruments / orthodontic courses by Indian dental academy
The Indian Dental Academy is the Leader in continuing dental education , training dentists in all aspects of dentistry and offering a wide range of dental certified courses
in different formats.
Indian dental academy provides dental crown & Bridge,rotary endodontics,fixed orthodontics,
Dental implants courses. for details pls visit www.indiandentalacademy.com ,or call
0091-9248678078
The Indian Dental Academy is the Leader in continuing dental education , training dentists in all aspects of dentistry and offering a wide range of dental certified courses
in different formats.
Indian dental academy provides dental crown & Bridge,rotary endodontics,fixed orthodontics,
Dental implants courses. for details pls visit www.indiandentalacademy.com ,or call
0091-9248678078
The removal and shaping of tooth structure are essential aspects of
restorative dentistry. Initially this was a different process accomplished entirely by the use of hand instruments. The introduction of foot operated engine in 1871 and rotary powered cutting equipments was one of the truly major advances in the dentistry. Modern high speed equipments have eliminated the need of many hand instruments for tooth preparation nevertheless hand cutting instruments remain an essential part of armamentarium for quality restorative dentistry. The early hand!operated instruments were with their large heavy handle" inferior metal alloys in the blades" were cumbersome and aw#ward to use" and ineffective in many situations. $i#e wise there was no uniformity in manufacturing and nomenclature of the instruments. %s the commercial manufacture of hand instrument increased" the various dentists began to e&press their ideas of tooth preparation. '.(. )lac# among many contributors to modern dentistry is credited with the acceptable nomenclature and classification of hand cutting instruments. The hand cutting instruments are used to split and plane enamel along its direction of enamel rods or they are used to split the dentin by sculpturing the internal parts of the cavity. 1 *otary burs" or diamonds are used for gross reduction" angulation and refinement" and hand cutting instrument are used to place the intricate details of the cavity preparation. Material used / Manufacturing process: +and cutting instruments are mainly made up of carbon steel and stainless steel. In addition some instruments are made by carbide inserts to provide more durable cutting edges. ,arbon steel alloy contain alum and -../ ! 1../ carbon. ,arbon steel is harder than stainless steel and #nown for its sharpness but disadvantage is that is susceptible to corrosion when sterili0ed in metallic salt solutions. %lso if dropped can fracture. In manufacturing process" blan# steel is bent to the degree of angulation" needed in the shan# and blade. The edges are then milled to produce cutting edges and structural design. The steel is then heated to 1.--1 to 12--1 and then quenched to harden the wor#ing edge. 3ot more than 1 to 4 is heated for hardening purpose because since beyond this dimension the instrument will loose balance after the heated treatment. ,utting edges are usually tempered to produce additional hardness and remove some brittle effects. To accomplish this tip is reheated at lower temperature and quenched in solutions of oil" acid or mercury. +ard steel is capable of being tempered" and additional treatment supplements the quality of alloy. %fter the cutting edges are 5heat tempered6 4 To gain ma&imum beneficial effects from carbon steel and stainless steel" manufacturers must submit two heat treatments. Hardening and Tepering: +ardening heat treatment hardens the alloy but also ma#es it brittle especially when the carbon content is more. Tempering heat treatment relieves strain and increases toughness. %fter cutting edges are tempered" the shan#s of the instruments are swaged into handles and pressure welded. )ecause of cost factor and type of a different metal than that for handle is used for cutting edge. The handle and shan# are chrome plated to prevent unsightly tarnish and corrosion. Thus the cutting edges are only sight that undergo tarnish and corrosion in sterili0ing solutions. This corrosion is caused by attac# on the grain boundaries of carbon steel by sterili0ing solution. 7eriodic sharpening and steam alcohol sterili0ation prevent the running of cutting edges. 8tainless steel alloy that used to ma#e the hand cutting instruments ,r 9 1. to 4./" carbon 9 1/ and rest 1e. ,r gives the corrosion resistance but loses #een edges much more quic#ly than the carbon steel. ,arbide although is hard and wear resistant is brittle. 8tellite another alloy used for manufacturing of the instruments. It consists of 2./ to :-/ ,o and 1-/ to ;./ ,r and trace elements amounts of tungsten molybedum and iron. There is high resistance acid of hardness. ; C!ASSI"ICATI#N: 'eneral classification of operative instruments<! 16 ,utting instruments< +and +atchet ,hisel +oes =&cavator >ther *otary burs 8tones ?is#s and other 46 ,ondensing instrument< 7luggers hand Mechanical ;6 7lastic instruments< 8patulas ,arvers )urnishers 7ac#ing instruments @6 1inishing and polishing instruments< +and< >range wood stic#s 7olishing 1inishing strips .6 Isolation instruments< *ubber dam frames ,lamps" forceps" punch 8aliva ejector ,otton roll holder 26 Miscellaneous instruments< Mouthmirror =&plorer 7robes 8cissors 7liers" >thers @ %ccording to Margou# instruments for the tooth removal can be classified as<! 16 +and cutting instruments 46 *otary instruments an abrasive instruments ;6 Altrasonic instruments %ccording to 8turdwent hand instruments are<! 16 ,utting instruments a. =&cavator. =.g. >rdinary hatchet" hoe" angle former" spoon b. ,hisel. =.g. 8traight" triangle" binangle" ;!angle" @ curved" enamel hatchet" gingival margin trimers c. >thers< Bnifes" files" scalers and carvers 46 3on!cutting instruments %ccording to 8turdevant all hand cutting instruments are e&cavators. $asic Design of Hand Cutting Instruents: Most hand instruments regardless of their use can be classified as" a6 +andle or shaft b6 8han# c6 )lade Handle or S%aft: small" medium or large It can be smooth" #nurled or serrated. 8erration to increase the friction for hand gripping. =arlier large handle with large diameters were used which were grasped in the palm of the hand. These large handles were not always conducive of the delicate manipulations. . In north %merica most handles are small in diameter ...mm and light 1C@ th inch. In =urope the handles are often larger in diameter and tapered. S%an&: Dhich connects shaft to the blade or wor#ing point. It usually tapers from the connection with the shaft to where the blade begins. Thus they are smooth rand and tapered. The shan# has often one or more bents to avoid the instrument having a tendency to twist in use when a force is applied. The shan# can be straight" monoangled" binangled and triple angled. The shan# joins the blade to the handle and is angled to #eep the wor#ing end within the 4.- to ;.- mm of the long a&is of the handle. This angulation in the shan# is intended to provide balance so that when force is applied or e&erted on the instrument" no torque should be produced i.e. instrument is no li#ely to rotate" decreasing the effectiveness of the blade and causing damage to the tooth structure. Thus balance allows the concentration of the force on to the blade without allowing rotation of the instrument in the grasp. Dhen wor#ing end is not aligned with the handle" the instrument is said to be out of balance. 8uch an instrument is also useful in tooth preparation. The blade of these type of instruments is relatively short and is used with the minimal force. 8harpness concentration of he forces at the small area of the edge producing high stress. 2 $lade or ri': )lade is the part of the instrument bearing the wor#ing end or cutting edge. This is the functional end of the instrument. The blade is used to cleave and smooth enamel and dentin. ,utting edge forms a @. with the blade thus having ma&imum bul# and sharpness on the edge are developed. This angle is maintained during the sharpening. 3ib is found on condensers and are used to impact and adapt the materials in the cavity forms. They can be smooth and serrated. %malgam and cohesive fold are serrated but others are not. Noenclature of %and cutting instruents: '.(.)lac# gave the nomenclature of hand cutting instruments similar to biological classification<! 16 >rder E purpose of instrument 5e&cavator6 46 8uborder ! position and manner of use 5push6 ;6 ,lass E form of wor#ing end 5hatchet6 @6 8ubclass E shape C type of shan# 5binagle6 3aming from @ to 1 4 number is variable and non!specific and for practical purposes it is omitted. $lac&s instruent forula: ,utting instruments have a formula describing the dimension of the blade and angles of the wor#ing ends. They are placed on the handle using a code of ; or four numbers separated by the dashes or spaces. 7 There can be three numbered formula and four numbered formula. 1 st number describes the width of the blade in 1C1- th of the millimeter. 4 nd number describes the length of blade in millimeter ; rd number describes the blade angle 5The angle between the long a&is of the blade and long a&is of the handle. It is represented in centigrade. 5/ of ;2-6 e.g. 8.. If the cutting edges are not at right angle to the long a&is of the blade. Then the fourth number comes into e&istence which represents the primary cutting edge angle. 7rimary cutting edge angle is the angle between the long a&is of the cutting edge and long a&is of the handle. The instrument is so positioned that the primary cutting edge angle always e&ceeds no..-. it is #ept in 4 nd position. e.g. of the ; number instrument< +atchet" chisel" hoe e.g. of the @ number instrument< %ngle former" gingival margin trimmer Cutting Instruent $e(els: Most cutting instruments have on the end of the blade a single bevel that forms the primary cutting edge. Two additional edges called secondary cutting edges e&tends from the primary edge for length of the blade. )ibevelled instrument such as ordinary hatchet have two bevels that form the cutting edge. )rinciple of %and cutting instruents: The main principle of hand cutting instruments is to concentrate the forces on the very thin cross section of instrument at he cutting edges. Thus thinner the 8 cross section more pressure that is concentrated and more efficient the instrument will be. Direct cutting and lateral cutting instruents: % direct cutting instrument is one in which the forces applied in the same plane as that of the blade and handle. It is a single planed instrument. $ateral cutting instrument is one in which the force is applied at the right angles to the blade and handle. These instruments have generally curved blades and called double planed instruments. The single planed instrument may have two or more curves or angles in their shan#s" all in the same plane to handle. ?ouble planed instruments have an angle in the shan# angle to the handle. 8ingle planed instruments can be used for direct and lateral cutting. ?ouble planed instruments can be used for only lateral cutting. Contrangling: In order to gain access" many instruments have the shan# bent at one or more points to the angle the blade relative to the handle. The e&tent of this arrangement generally depends upon the length of the blade and degree of the angulation of the shan#. If the wor#ing point is moved out of the line of the a&is of the handle and if it is more than ; mm the instrument is said to be out of balance. To solve this problem in the modern instrument the shan# is angled in such a way that the wor#ing end is placed within ; mm of the long a&is of the blade. This principle design is called contrangling. : 8hort blades and smaller blade angles require binangle contrangling. $arger blades and large blade angles require triple angle contrangling. The length of the blade is determined by the depth of the cavity and blade angle is determined by the accessibility requirements. It follows that greater blade angles are required for posterior teeth and incisal portion of pro&imal cavities of anterior teeth so in addition to balancing contrangling provides better access and clearer for field of operation. Rig%t and left instruent: Direct cutting Instruments can be right or left depending upon the side the bevel is placed. To determine whether the instrument is right or left. The primary cutting edge is held downwards poorly away if the bevel is pointing towards the left side than it left sided instrument" if it is forcing towards the right side it is right sided instrument. In single planed instruments and for direct cutting acts as the non!beveled side of the blade should be in contact with the wall being shared. 1or lateral cutting acts always more the instrument scraping action from beveled side to non! beveled side of the blade. Single 'e(eled instruents: 8ingle beveled instruments are single planed instruments with cutting edges perpendicular to the long a&is of the blade. They are all designed as the straight chisel. If the bevel is placed away from the shaft it distal beveled. If the bevel is placed towards the shaft then it is mesial beveled. If one observes the inside of the 1- blade 5or the inside of the angle at the junction of the blade and shan#6 the primary bevel is not visible" the instrument has a distal bevel. ,onversely if the bevel is seen than it is the mesial bevel or reverse bevel. $i'e(eled instruent: >rdinary hatched and straight chisel can be bibeveled. The blade is equally beveled on both sides" and they cut by pushing them in the direction of the long a&es of the blade. Triple 'e(eled instruents: )eveling the blade laterally together with the end forms the three distinct cutting edges. *uadri+'e(eled instruents: mainly occurs in the double planed instruments where the blade is beveled at all the peripheries. )us% and pull otion: If the bevel is on the side of the blade towards the shaft they are called mesially beveled. If these type of instruments has no angle in the shan# or angle less than 14 or less" they are used in push or direct cutting and scraping motion 5beveled to non!beveled side6. If the bevel is on the side of the blade away from the shaft they are called distally beveled. If these types of instruments has angle more than 14 on the shan# they are used in pull motion. Single+ended and dou'le ended instruents: Most modern instruments are double ended incorporating the right and left or mesial and distal form of the instrument of the same handle. 8ingle planed instruments with no angle in the shan# has potential of fine cutting movements. 11 (ertical 5parallel to long a&is of blade6" right" left push and pull. 1or single planed right and left instruments vertical push and pull" right or left. 1or mesial and distal beveled instrument E vertical" right" left" push or pull. T%e %and cutting instruents: 16 =&cavators<! =&cavators are designed for the e&cavation and removal of carious dentin and shaping the internal parts of the cavity. a6 >rdinary +atchet< ,utting edges are directed in the same plane to the long a&is of the handle. ,utting edges are perpendicular to the long a&is of the blade. ; number formula )ibevelled 7aired right and left. The right of the pair is identified in the pair by indented ring on the shaft. )ibeveled< Two bevels of the equal length placing the cutting edge in the center. ! These are single ended ! Ases< 7reparing the retentive areas and sharpening the internal line and point angles in the direct gold restorations. )ibeveled their blade length is small and used in the anterior teeth. 14 They are used in the chopping motion to create incisal dentin retention in class III cavity form. They can share the wall by vertical action and may be used laterally with scraping motion. b6 +oe<! The primary cutting edge of the blade is perpendicular to the long a&is of the handle. ?ifference between the hoe and chisel<! +oes blade has an angle greater than the 14. centirgrates to the long a&is of the handle. ,hisel blade has an angle lesser than 14.. centigrade to the long a&is of the handle. Ases< This type of instrument is mainly used for the planning the walls of the cavity and refining and sharpening of the cavity internal line angles. Ased in class III and ( direct gold restorations. +oes are doubled planed instruments. +oe is used with pull motion. ,hisel is used with push motion. 8ome sets of the hoe contains larger and heavier blades with the shan#s contraangled. They are intended for use for enamel on posterior teeth. ;6 %ngle former<! The primary cutting edge is at an angle other than :- to the long a&is of the blade. The angle of the cutting edge to the blade a&is of the angle former is usually 8- to 8.. This creates a pointed and linear cutting edge. )eing single planed instruments with right and left beveling they can have three cutting potentials E vertical" push and pull. they can be large" medium and small angle former 1; It is modified chisel and be described as the combination of the chisel and gingival margin trimmers. *ight and left according to acute angle being directed. %ngle former used to accentuate line angle and point angle of internal line angle form of the cavity for cohesive gold restoration. %ngle former has primary cutting edges but can also have secondary cutting edges. )eveling of the blade laterally together with the end bevel form three distinct cutting edges. This is helpful in additional lateral cutting quality of the instrument. @6 8poon e&cavator<! The spoon e&cavator is a double planed instrument 5curved blade6 that is a modified hatchet. Anli#e the slight cutting edges of the hatchet the spoon e&cavator has rounded cutting edges or cutting edges at the end of the blade is in the form of semicircle. This gives instrument on outer conve&ity and inner concavity that ma#es it somewhat loo# li#e spoon. It can be left sided or right sided. This shape of cutting tip to some degree" the action of the instrument in spooning and scooping of the carious material. $i#e double planed instrument for lateral scraping. It is always a paired instrument with curved blade directed right. Ased for the caries removal and amalgam cavity. The cutting edges are circular than it is discoid and claw li#e than it is cleoid. 1@ The shan# binangle and triple angle to facilitate accessibility<! ?iscoid<! The cutting edges are a periphery and are used with right and left cutting movements. ,leoids<! $ateral scraping movements and used in areas which are difficult to accessible. C%isel: % chisel is an e&cavator primarily used for planning and cleaving enamel and dentin. It is characteri0ed by blade that terminates in a cutting edge formed by one sided bevel. The cutting edge of the chisel as at perpendicular to the long a&is of the handle of the instrument. ?ifferent types of chisel<! 8traight chisel<! have a straight blade in line with shan# and handle. They are single planed instruments with five possible cutting movements. Monoangle chisel<! 8imilar to straight chisel e&cept the blade is placed at same angle to the shaft. It may be mesially or distally beveled. )inangle chisel<! has two angles in the shan#. It is also mesially and distally beveled. Ased to clear the undermined enamel. Triple angle chisel<! Three angle in the shan# and usually often used to plane the pulpal floor. The monoangle" binangle and triple angle chisels are single planed instruments. %ll possible cutting movements are vertical" right and left. The mesially beveled chisels can cut in push movement and distally beveled chisel can cut in pull movement. 1. ,eldstaldt c%isel: Deldstaldt chisel is a chisel with a slight vertical curvature in the shan#. It is beveled on one side. If the bevel is towards the curvature than it is me&ially beveled if the bevel is away from the curvature then it is distally beveled. Ased for cleaving of the undermined enamel and shaping of enamel walls. 8ingle planed instruments" three cutting motions E vertical" right and left. Mesial beveled can be use for push motion and distal beveled can be used for pull motion. 8traight chisel available in si0es 1.- and 4.- nm. )inangle chisel available in these widths 1.-" 1.. and 4.- mm. Deldstaldt chisel available in these widths 1.-" 1.. and 4.- mm. Enael Hatc%et: The cutting edge is in the same plane to the long a&is of the handle. 7aired right or left sided. 8imilar to design of one ordinary hatchet e&cept the blade is larger" heavier and single beveled. Ased for cutting enamel. Gingi(al Marginal Trier: 'ingival marginal trimmer is an modified hatchet. The two distinct modifications of the basic design of the hatchet are seen. 16 In the hatchet cutting edge is at the same plane to the long a&is of the blade but in gingival margin trimmer the cutting edge is at angle other than :-. 46 The hatchet is single planed instrument as it has a straight blade. Dhereas the gingival margin trimmer has a curved blade thus it is double planed instrument. 12 ;6 The curved blade accentuates the lateral scrapping ability of the instrument. $i#e hatchet 'MT is also paired right and left" but it is also paired according to the bevels mesial and distal. Thus 'MTs are two paired instruments and double ended instruments" one instrument mesial 'MT 5with left and right cutting ends6 and distal 'MT 5with left and right cutting ends6. The cutting edge of one pain ma#ing an angle with the edge of the blade furthest from the handle. These are distal 'MT. The cutting edge of the other pan ma#ing an acute angle with the edge of the blade nearer to the handle. This is mesial 'MT. -. Nu'ered instruent:+ Dhen the 4 nd number in the formula is :- to 1--" the instrument is used in the distal gingival margin. Dhen the 4 nd number on the formula is 8. to 7. the instrument is used in the mesial gingival margin 5formula of mesial 'MT6. The 1-- and 7. pair are for inlay or onlay to prepare steep gingival bevels :- and 8. pairs for amalgam preparation with gingival enamel bevel that decline gingivally only slightly. Ased to give the bevel on the gingival enamel margins of inlay and amalgam restorations. #ffset Hatc%ets: The offset hatchets are the set of the regular hatchets with the whole blade rotated quarter of a turn forward or bac#ward around its long a&is. They are single 17 planed instrument. The rotation and angulation provides accessibility the difficult areas. Fuenching +eat treatment %ge hardening Dor# hardening Temperature In equilibrium phase diagram< The temperature at which the first solid begins to form is called the temperature. The temperature at which the last liquid is solidus temperature. +eat treatment is the thermal processing of an alloy for a length of time above room temperature put below the solidus temperature. Fuenching<! This is the rapid cooling from an elevated temperature to room temperature or below. This is done for basically two reasons. 16 To preserve at room temperature a phase ordinarily stable only at elevated temperatures. 46 To rapidly terminate a process that only occurs at elevated temperatures. HAND INSTRUMENT TECHNI*UES: Instruent Grasp: There are four grasps for hand cutting instruments. a6 Modified 7en 'rasp<! The grasp that permits the greatest delicacy of tough is modified pen grasp. 7ads of thumb" inde& and middle finger contact the 18 instrument" while the tip of ring finger 5or tips of ring and little finger6 is placed on a nearby tooth surface of the same arch as a rest. The pad of middle finger is placed near the topside of the instrument. The inde& finger tip is positioned well above the middle finger on same side of the handle. The pad of the thumb is placed midway between the inde& and middle finger on the opposite side of handle. This creates a triangle of forces or tripoding effect that enhances control because it counteracts the tendency of instrument to turn uncontrollably between fingers. b6 Inverted pen grasp<! The finger positions of the inverted pen grasp are same as modified pen grasp. +owever the hand is rotated so that palm faces towards the operator. This grasp is used mostly for tooth preparation utili0ing lingual approach on anterior teeth. c6 7alm and thumb grasp<! The palm and thumb grasp is similar to that used for holding a #nife. The handle placed in the palm of the hand and grasped by all the fingers" while the thumb is free of instrument and the rest is provided by supporting the tip of the thumb on a nearby tooth of the same arch or on a firm stable structure. %ppropriately used in holding hand piece for cutting incisal retention in class III preparation. d6 Modified palm and thumb grasp<! It may be used when it is feasible to rest the thumb on the tooth being prepared or adjacent tooth. The handle of instrument is held by all four fingers whose pads press the handle against the distal area of the palm as well as the pad of first joint of the thumb. e6 7alm!Thrust grasp<! The end of the large handle is grasped in the center of palm" the shan# being held between balls of thumb and first and second finger. 1: 3o rest is utili0ed. % powerful thrust is thus obtained such as needed in condensing non!cohesive gold foil. Rests: % proper instrument grasp must include a firm rest to steady the hand cutting procedures. The closer the rest area to operating site more reliable it is. Intra oral finger rest can be divided into<! a6 ,onventional<! =stablished on tooth adjacent to wor#ing area. b6 ,ross arch<! =stablished on tooth of other side of same arch. c6 >pposite arch<! =stablished on opposite arch. d6 1inger on finger<! =stablished by finger or thumb of non!operating hand 5indirect rest6. Guards: 'uards are hand instrument or other items such as interpro&imal wedges" used to protect soft tissues from contact with sharp cutting or abrasive instruments. SHAR)ENING #" HAND CUTTING INSTRUMENTS: 8harp instruments can cut more precisely and quic#ly than dull instruments. Instruments with dull cutting edges causes more pain" prolonged operating time" are less controllable and reduce quality and precision in tooth preparation. *esharpening requires less time and is very rewarding. )rinciples of S%arpening: 16 8harpen instrument only after they have been cleaned and sterili0ed. 46 =stablish the proper bevel angle 5usually @.6 and the desired angle of cutting edge to the blade before placing the instrument against the stone and maintain these angles while sharpening. 4- ;6 Ase of light stro#e or pressure against the stone to minimi0e frictional heat. @6 Ase of rest or guide whenever possible. .6 *emove as little metal from blade as possible. 26 $ightly hone the unbeveled side of blade after sharpening to remove the fine bur that may be created. 76 %fter sharpening" resterili0e the instrument along with other items on the instrument tray setup. 86 Beep the sharpening stones clean and free of metal cuttings. T/pes of S%arpener: There are three types of sharpeners. a6 8tationary sharpening stones b6 Mechanical sharpeners c6 +and piece sharpening stone a6 8tationary 8harpening 8tone<! The most frequently used sharpening equipment consist of a bloc# or stic# of abrasive material called GstoneH. The stone is supported on a firm surface and instrument is oriented and held by hand while being stro#ed against the stone surface. 8tationary stones are also called G>ilstonesH because of common practice of applying a coat of oil to them as an aid to sharpening process. 8tationary stones available in fine" medium and coarse grit. 1ine grit is suitable for final sharpening. ,oarse and medium grit used for initial reshaping of badly damaged instruments. 41 8tationary stones can be obtained in various shapes including flat" grooved" cylindrical and tapered. 1lat are preferred for straight cutting edges. >ther shapes are useful in sharpening curved edges. The properties of the stone depends on the volume and si0e of pores as well as composition and si0e of abrasive. 1our type of stones are available for sharpening instruments. 16 %r#ansas 8tone<! It is a naturally occurring mineral containing microcrystalline quart0. It is semi!translucent" white" gray in colour and hard enough to sharpen steel but not carbide instruments. %r#ansas stone are available in hard and soft varieties. These stone should be lubricated with light machine oil before being used. This assists in fineness of sharpening" prevent clogging of stone pores and avoid the creation of heat. Dhen the stone appears to be dirty it should be wiped with woolen cloth and when e&tremely dirty wiped with cloth soa#ed in alcohol. 46 8ilicon ,arbide 58i,6<! It is widely used as an industrial abrasive. It is chard enough to cut steel efficiently but not hard enough to sharpen carbon steel. 8i, is available in many shapes in coarse and medium grits but not fine grits. 8i, are normally of blac# colour often greenish blac#. These stones are moderately porous and require lubrication with light oil to prevent clogging. ;6 %luminium >&ide<! %luminium o&ide stones commonly are produced in various te&tures from different particle si0es of abrasive. ,oarse and medium grit stones appear brownish. 1ine grit stones are usually white have superior properties and are less porous so require less lubrication. =ither water or light oil is adequate as lubricant. 44 @6 ?iamond<! It is the hardest available abrasive and is most effective for cutting and shaping hard materials. It is the only material routinely capable of sharpening carbide as well as steel instruments. ?iamond hones are small bloc#s of metal with fine diamond particles impregnated in the surface. The diamonds are held in place by an electroplated layer of corrosion resistant metal. These hones are non!porous but the use of lubricant will e&tend the life of hones. Stationar/ Stone Tec%ni0ue:+ The stationary sharpening stone should be at least 4 inches wide and . inches long. It should be medium grit for hand cutting instrument. )efore the stone is used" a thin film of light oil should be placed on wor#ing surface. 8everal fundamental rules apply using stationary stone<! $ay the stone on a flat surface and do not tilt while sharpening 'rasp the instrument firmly To ensure stability during sharpening stro#es" use the ring and little fingers as a rest. Ase a light stro#e to prevent the creation of heat and scratching of the stone. Ase different areas of stoneHs surface while sharpening because this helps to prevent the formation of grooves on stone that impair efficiency and accuracy of sharpening procedure. Dhen sharpening chisel" hatchets or hoes on the stationary stone" grasp the instrument with a modified pen grasp" place the blade perpendicular to the 4; stone and then tilt the instrument to establish the correct bevel. The motivating force should be from shoulder so that relationship of hand to plane of stone is not changed during the stro#e. The procedure for sharpening angle former is essentially the same as that used for chisel" hatchet" hoes e&cept allowance must be made for angle f cutting edge. 'ingival margin trimmer require more orientation of cutting edge to the stone before sharpening than regular hatchet. 7roper bevel angle and cutting edge angle should be maintained. It may be e&pedient to use palm and thumb grasp when sharpening a trimmer with :. or 1-- centigrade cutting edge angle. 8pan e&cavator and discoids are most difficult instruments to sharpen on a flat stone. >nly the rounded outside surface of spoon can be honed on a flat stone and this involves the rotatory movement accompanied by pull stro#e to main curvature of the edge. The spoon is placed on the far end of the stone and held to that the handle is pointing towards the operator. %s the instrument is pulled along the stone towards the operator" the handle is rotated gradually away from the operator at the end of the stro#e. The instrument is pic#ed up and placed at the far end of stone and the motion is repeated until the edge is honed. The stone is either may be placed on a flat surface or held in the hand for this procedure. b6 Mechanical 8harpeners<! The treatment honing machine is an e&le of a mechanical sharpener. )asically this instrument moves a hone in a reciprocating motion at a slow speed" 4@ while the instrument is held at appropriate angulation and supported by a rest. Interchangeable %l4>; hones of different shapes and coarseness are available to accommodate the various instrument si0es" shapes and degree of dullness. *estoration of cutting edge is accomplished more easily and in less time than by other sharpening methods. The mechanical sharpener is easily mastered with a little practice and is a quic# method of sharpening hand instruments. c6 +andpiece 8harpening 8tones<! Mounted 8i, and %l4>; stones for use with both straight and angle hand pieces are available in various si0es and shapes. Those intended for use in straight! sided silhouettes" are more useful for sharpening hand instruments than are the smaller points intended for intraoral use in angle hand pieces. These stones also may produce somewhat inconsistent results because of speed variables and usual lac# of a rest or guide for the instruments. E""ECTS #" STERI!I1ATI#N: Methods of sterili0ation of hand cutting instrument are sporicidal cold disinfection" boiling water" steam under pressure 5%utoclave6" chemical vapour and hot air 5dry heat6. 8terili0ation of carbon steel method by first three methods causes discolouration" rust and corrosion. These problems can be minimi0ed by<! 16 To electroplate the instrument 46 7rotection is by use of rust inhibitors" which are soluble al#aline compounds. 4. ;6 Minimi0ing the effect of moisture is to remove the instrument promptly at the end of the recommended sterili0ing period" dry them thoroughly. )oiling water or autoclave methods of sterili0ation do not produce discolouration" rust and corrosion. 7rolonged immersion in cold disinfectant can cause rust. ?ry heat sterili0ation do not rust and corrode carbon steel instruments" but the high heat may reduce the hardness of alloy" which may reduce the ability of instrument to retain a sharp cutting edge. C#NC!USI#N: %s high!speed rotary cutting instruments have been improved and their use has increased" the use of hand cutting instruments and the need for resharpening has decreased. 3evertheless" hand cutting instrument remain an essential part of armamentarium for quality restorative dentistry. 42