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1. Ray B., 2005, Fundamental food microbiology, pp.

125-195, Taylor & Francis,


Florida.
2. Brock T. D. , 1988, Robert Koch: a life in medicine and bacteriology , pp. 27-37,
American Society for Microbiology, Washington DC.
3. Dilbarghi N., Sharma S., 2006, Microbial World, History and Development of
Microbiology, Scope of Microbiology, pp. 7-13, Hisar
4. Etchells J. L. , Costilow R. N. , Anderson T.E. and Bell A. T., , 1964, Pure culture
fermentation of brined cucumber, Applied Microbiology, 12(6), pp 523-535
5. Grunditz C. and Dalhammer G. 2001, Development of nitrification inhibition assays
using pure cultures of nitrosomonas and nitrobacter, Water Research, 35(2), pp 433-
440
6. Lee. Y. K., 2006, Microbial Boitechnology 2
nd
edition, pp 227-250, World scientific
publishing Co. Pte. Ltd., Singapore
7. Dasgupta T.,2002, Summary Report of experiments conducted at Pouilly Le- Fort on
the Anthrax vaccination, Yale Journal of Biology and medicine,75, pp 59-62
8. Butterfield C. T., 1937, The oxidation of sewage by bacteria in pure culture, Journal
of Bacteriology, 34(2), pp 207-219
9. Preedy V. R., 2009, Beer in health and disease prevention, pp 90-95 , Elsevier.,
London
10. Hunter-Cevera J. C. and Belt A., 1996, Maintaining cultures for biotechnology and
industry, pp 14-18, Academic press inc, California
11. Boulton C. and Quain D., 2001, Brewing yeast and fermentation, pp-??, Blackwell
science Ltd, London
12. Barbosa H. R. , Thuler D. S., Shirakawa M. A. and Miyasaka N. R. S., 2000,
Beijerinckia Derxii Stomulates the viability of non N
2
fixing bacteria in nitrogen free
media , Brazilian Journal of microbiology, 31, pp 168-173
13. Mrkovacki N. and Milic V., 2001, Use of Azobacter chroococcum as potentially
useful in agricultural application, Annals of microbiology,51,pp 145-158
14. Kizilkaya R., 2009, Nitrogen fixation capacity of Aztobacter spp. Strains from soils in
different ecosystems and relationship between them and the microbiological
properties of soils, Journal of Environment biology,30(1), pp 73-82
15. Lombardi A. T., Garcia O., 2002, Biological leaching of Mn, Al, Zn, Cu, Ti in sewage
sludge effectuated by Thiobacillus ferrooxidans and its effect on metal partitioning,
Water research, 36, pp 3193-3202
16. Brock T. D. , 1999, Milestone in microbiology 1546 to 1940, pp 89-115, pp 231-235
American society for microbiology, Washington
17. Forgacs E., Cserhati T., Oros G., 2004, Removal of synthetic dyes from wastewater: a
review, Environment international, 30(7), 953-971
18. Pathak A, Dastidar M. G., Sreekrishnan T.R.,2009, Bioleaching of heavy metals from
sewage sludge: a review, Journal of environmental management, 90, 2343-2353
19. Alam M. Z., Muyibi S. A. and Jamal P., 2007, Biological treatment of sewage
treatment plant sludge by pure bacterial culture with optimum process conditions in a
stirred tank bioreactor, Journal of Environmentaal Science and Health Part A, 42,
1671-1679
20. Burgess C. M., Smid E. J. and Sinderen D., 2009, B2, B11 and B12 overproduction:
An overview, International Journal of Food microbiology, 133, 1-7
21. Issa-Zacharia A., Kamitani Y., Morita K. and Iwasaki K., 2010, Food control, 21,
740-745
22. Huang Y., Hung Y., Hsu S., Huang Y. W. And Hwang D., 2009, Application of
electrolyzed water in the food industry, Food control, 19, 329-345
23. Bibel D. J. and Chen T. H., 1976, Diagnosis of Plague: an analysis of the Yersin
Kitasato Controversy, Bacterial reviews, 40, 633-651
24. Martens J. H., Barg H., Warren M. J., Jahn D., 2002, Microbial production of vitamin
B12, Appl Microbial Biotechnol, 58, 275-285
25. Sarioglu M., 2005, Biological phosphorus removal in a sequencing bactch reactor by
using pure cultures, Process Biochemistry, 40, 1599-1603
26. Javaherdashti R., Raman R. K. S., Panter C., Pereloma E. V., 2006, Microbiologically
assisted stress corrosion of carbon steel in mixed and pure cultures of sulphate
reducing bacteria, International Biodeteioration & Biodegradation, 58, 27-35
27. Mishra B. K. And Dadhich S. K., 2010, Methodology of Nitrogen Biofertilizer
production, J. Adv.Res., 1, 1-6
28. Rohwerder T., Gehrke T., Kinzler K., Sand W., 2003, Bioleaching review part A:
progress in bioleaching: fundamentals and mechanisms of bacterial metal sulphide
oxidation, Appl. Microbiol Biotechnol, 63, 239-248
29. Hawker L. E., Linton A. H., Folkes B. F and Carlile M. J., 1967, An introduction to
the biology of Micro-organisms, pp 397-420, Edward Arnold publishers Ltd, London
30. Tannock G. W., 1999, Probiotics A cricitical review,pp 57-65
31. Tauro P., Kapoor K. K. And Yadav K. S., 1989, An Introduction to microbiology, pp
12-23, 331-374, Wiley Eastern limited, New Delhi
32. Pelczar M. J., Chan E. C. S. And Kreig N. R.,1986, Microbiology, pp 133-140, 618-
650, McGraw-Hill Inc, United states of America
33. Stanier R. Y., Ingraham J. L., Wheelis M. L. And Painter P. R., 1986, General
microbiology, pp 8-20, pp 657-671 Macmillan Press Ltd, London
34. Madigan M. T. And Martinko J. M., 2006, Brock biology of microorganism, pp , Pearson
Prentice Hall, United states of America
35. Lindsten J., 1999, Physiology or medicine: 1901-1921, pp178-183, World Scientific plublishing
Co., Singapore
36. Bulloch W., 1979, The history of Bacteriology, pp 207-213, Dover Publications
inc, New York

37. Vallery-Radot. R., 1982, The life of Pasteur, pp311-337, Garden City
Publishing Co., New York



38. Daeschel M. A. And Fleming H. P., 1987, Achieving pure culture cucumber
fermentations: A review, Developments in Industrial Microbiology, 28, 141-148
39. Fang H. H. P., Zhu H., Zhang T., 2006, Phototrophic hydrogen production from glucose by
pure culture and co-cultures of Clostridium butyricum and Rhodobacter sphaeroides,
International Journal of Hydrogen energy, 31, 2223-2230
40. Rawling D. E., Dew D., Plessis C., 2003, Biomineralization of metal containing ores and
concentrates, Trends in Biotechnology, 21, 38-44
41. Ueno Y., Kurano N., Miyachi S., 1998, Ethanol Production by Dark Fermentation in the
Marine Green alga Chlorococcum littorale, 86, 38-42
42. Echenberg M., 2007, Plague ports: the global urban impact of bubonic plague 1894-1901, pp
33-37, New York University Press, New York
43. Akinci G., Guven D. E., 2011, Bioleaching of heavy metals contaminated sediments by pure
and mixed cultures of Acidithiobacillus spp., 266, 221-226
44. http://upendrats.blogspot.com/2010/02/microbial-pure-culture.html)



Akinci G., Guven D. E., 2011, Bioleaching of heavy metals contaminated sediments by pure
and mixed cultures of Acidithiobacillus spp., 266, 221-226
Alam M. Z., Muyibi S. A. and Jamal P., 2007, Biological treatment of sewage treatment plant
sludge by pure bacterial culture with optimum process conditions in a stirred tank bioreactor,
Journal of Environmentaal Science and Health Part A, 42, 1671-1679
Barbosa H. R. , Thuler D. S., Shirakawa M. A. and Miyasaka N. R. S., 2000, Beijerinckia
Derxii Stomulates the viability of non N
2
fixing bacteria in nitrogen free media , Brazilian
Journal of microbiology, 31, pp 168-173
Bibel D. J. and Chen T. H., 1976, Diagnosis of Plague: an analysis of the Yersin Kitasato
Controversy, Bacterial reviews, 40, 633-651
Brock T. D. , 1988, Robert Koch: a life in medicine and bacteriology , pp. 27-37, American
Society for Microbiology, Washington DC.
Brock T. D. , 1999, Milestone in microbiology 1546 to 1940, pp 89-115, pp 231-235
American society for microbiology, Washington
Boulton C. and Quain D., 2001, Brewing yeast and fermentation, pp-??, Blackwell science
Ltd, London
Bulloch W., 1979, The history of Bacteriology, pp 207-213, Dover Publications inc, New
York
Burgess C. M., Smid E. J. and Sinderen D., 2009, B2, B11 and B12 overproduction: An
overview, International Journal of Food microbiology, 133, 1-7
Daeschel M. A. And Fleming H. P., 1987, Achieving pure culture cucumber fermentations: A
review, Developments in Industrial Microbiology, 28, 141-148
Dasgupta T.,2002, Summary Report of experiments conducted at Pouilly Le- Fort on the
Anthrax vaccination, Yale Journal of Biology and medicine,75, pp 59-62
Echenberg M., 2007, Plague ports: the global urban impact of bubonic plague 1894-1901, pp
33-37, New York University Press, New York
Etchells J. L. , Costilow R. N. , Anderson T.E. and Bell A. T., , 1964, Pure culture
fermentation of brined cucumber, Applied Microbiology, 12(6), pp 523-535
Fang H. H. P., Zhu H., Zhang T., 2006, Phototrophic hydrogen production from glucose by
pure culture and co-cultures of Clostridium butyricum and Rhodobacter sphaeroides,
International Journal of Hydrogen energy, 31, 2223-2230
Forgacs E., Cserhati T., Oros G., 2004, Removal of synthetic dyes from wastewater: a review,
Environment international, 30(7), 953-971
Grunditz C. and Dalhammer G. 2001, Development of nitrification inhibition assays using
pure cultures of nitrosomonas and nitrobacter, Water Research, 35(2), pp 433-440
Hawker L. E., Linton A. H., Folkes B. F and Carlile M. J., 1967, An introduction to the
biology of Micro-organisms, pp 397-420, Edward Arnold publishers Ltd, London
Huang Y., Hung Y., Hsu S., Huang Y. W. And Hwang D., 2009, Application of electrolyzed
water in the food industry, Food control, 19, 329-345
Hunter-Cevera J. C. and Belt A., 1996, Maintaining cultures for biotechnology and industry,
pp 14-18, Academic press inc, California
Issa-Zacharia A., Kamitani Y., Morita K. and Iwasaki K., 2010, Food control, 21, 740-745
Javaherdashti R., Raman R. K. S., Panter C., Pereloma E. V., 2006, Microbiologically
assisted stress corrosion of carbon steel in mixed and pure cultures of sulphate reducing
bacteria, International Biodeteioration & Biodegradation, 58, 27-35
Kizilkaya R., 2009, Nitrogen fixation capacity of Aztobacter spp. Strains from soils in
different ecosystems and relationship between them and the microbiological properties of
soils, Journal of Environment biology,30(1), pp 73-82
Lee. Y. K., 2006, Microbial Boitechnology 2
nd
edition, pp 227-250, World scientific
publishing Co. Pte. Ltd., Singapore
Lindsten J., 1999, Physiology or medicine: 1901-1921, pp178-183, World Scientific
plublishing Co., Singapore
Lombardi A. T., Garcia O., 2002, Biological leaching of Mn, Al, Zn, Cu, Ti in sewage sludge
effectuated by Thiobacillus ferrooxidans and its effect on metal partitioning, Water research,
36, pp 3193-3202
Madigan M. T. And Martinko J. M., 2006, Brock biology of microorganism, pp , Pearson
Prentice Hall, United states of America
Martens J. H., Barg H., Warren M. J., Jahn D., 2002, Microbial production of vitamin B12,
Appl Microbial Biotechnol, 58, 275-285
Mishra B. K. And Dadhich S. K., 2010, Methodology of Nitrogen Biofertilizer production, J.
Adv.Res., 1, 1-6
Mrkovacki N. and Milic V., 2001, Use of Azobacter chroococcum as potentially useful in
agricultural application, Annals of microbiology,51,pp 145-158
Pathak A, Dastidar M. G., Sreekrishnan T.R.,2009, Bioleaching of heavy metals from
sewage sludge: a review, Journal of environmental management, 90, 2343-2353
Pelczar M. J., Chan E. C. S. And Kreig N. R.,1986, Microbiology, pp 133-140, 618-650,
McGraw-Hill Inc, United states of America
Preedy V. R., 2009, Beer in health and disease prevention, pp 90-95 , Elsevier., London
Rawling D. E., Dew D., Plessis C., 2003, Biomineralization of metal containing ores and
concentrates, Trends in Biotechnology, 21, 38-44
Ray B., 2005, Fundamental food microbiology, pp. 125-195, Taylor & Francis, Florida.
Rohwerder T., Gehrke T., Kinzler K., Sand W., 2003, Bioleaching review part A: progress in
bioleaching: fundamentals and mechanisms of bacterial metal sulphide oxidation, Appl.
Microbiol Biotechnol, 63, 239-248
Sarioglu M., 2005, Biological phosphorus removal in a sequencing bactch reactor by using
pure cultures, Process Biochemistry, 40, 1599-1603
Stanier R. Y., Ingraham J. L., Wheelis M. L. And Painter P. R., 1986, General microbiology,
pp 8-20, pp 657-671 Macmillan Press Ltd, London
Tannock G. W., 1999, Probiotics A cricitical review,pp 57-65
Tauro P., Kapoor K. K. And Yadav K. S., 1989, An Introduction to microbiology, pp 12-23,
331-374, Wiley Eastern limited, New Delhi
Ueno Y., Kurano N., Miyachi S., 1998, Ethanol Production by Dark Fermentation in the
Marine Green alga Chlorococcum littorale, 86, 38-42
Vallery-Radot. R., 1982, The life of Pasteur, pp311-337, Garden City Publishing Co., New
York
http://upendrats.blogspot.com/2010/02/microbial-pure-culture.html accesses on July 15
th

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