Vitamin D Supplementation during Lactation to Support
Infant and Mother Sarah N. Taylor, MD, Carol L. Wagner, MD, and Bruce W. Hollis, PhD Medical University of South Carolina Darby Childrens Research Institute, Charleston, South Carolina Key words: human milk, lactation, infant, rickets, vitamin D How human milk as the ideal infant nutrition lacks vitamin D activity leading to the severe bony deformities and muscle weakness of rickets has stymied scientists and clinicians for centuries. Recent understanding of human vitamin D requirements based on functional indicators of vitamin D activity demonstrate that the majority of humans, including lactating mothers, subsist in a vitamin D insufficient state. In this state, human milk provides inadequate vitamin D supply to the nursing infant. In contrast, with achieving maternal vitamin D sufficiency, human milk attains vitamin D activity equivalent to present infant oral supplementation. Current investigation of the role of vitamin D in diseases beyond bone health is revealing the significance of early life vitamin D sufficiency in establishing lifelong health. Key teaching points With decreased UVB exposure in the modern lifestyle, oral supplementation of vitamin D is a health requirement. Current evaluations of adult vitamin D needs based on indicators of vitamin D function in bone health and disease prevention identify circulating 25(OH)D concentrations of 32 ng/ml as the lower limit of vitamin D sufficiency. When a lactating mother receives 400 IU per day vitamin D supplementation, her milk contains 3368 IU/L vitamin D activity which is far below the recommended daily vitamin D intake of 200800 IU per day for infants. In a pilot clinical trial, maternal supplementation of 6400 IU per day vitamin D 3 for 6 months was safe and raised the milk vitamin D content from 82 IU/L to 873 IU/L. Current evidence points to a vitamin D dose of 400 IU/day as adequate to achieve serum 25(OH)D concentration 11 ng/ml in nearly all infants and 20 ng/ml in many infants, although high-risk populations may need more. The Canadian Paediatric Society recommends 2000 IU/day supplementation to a lactating mother with monitoring of her serum 25(OH)D status. This amount of supplementation or greater is likely needed for maternal vitamin D health. INTRODUCTION Published reports of rickets among breastfed infants have increased over the past 20 years, raising concern about how to best ensure an adequate intake of vitamin D by all breastfed infants [112]. In response, The American Academy of Pedi- atrics (AAP) now recommends that all breast fed infants be supplemented with 400 IU of vitamin D per day beginning at birth [13]. At the same time, our understanding of the role of vitamin D in health and disease prevention has expanded ex- ponentially with concern that harmful effects of hypovitamin- osis D are appreciated with a vitamin D status previously defined as adequate [1442]. These factors have led to the current concern that, for a concerning proportion of the popu- lation, vitamin D status is inadequate during lactation for both mother and infant, and that supplementation of the mother may achieve improved vitamin D status for both. The current recommended intake of 200 IU vitamin D per day for a lactating mother results in vitamin D activity of 2070 IU/L provided in her milk [4347]. This amount of vitamin D activity is far below the dose of 400 IU/day vitamin D defined as adequate intake for an infant and thus, with current common maternal vitamin D inadequacy, breast milk alone will not supply the recommended amount of vitamin D Address correspondence to: Sarah N. Taylor, M.D., MUSC Darby Childrens Research Institute, 165 Ashley Avenue, P.O. Box 250917, Charleston, SC 29425. E-mail: taylorse@musc.edu Disclosure: Dr. Hollis serves as scientific advisor for Diasorin Corporation. Journal of the American College of Nutrition, Vol. 27, No. 6, 690701 (2008) Published by the American College of Nutrition 690 [13]. With sufficient sun exposure of the infant, oral supple- mentation is not needed. However, the AAP recommends no direct sun exposure in infants less than 6 months of age [48]. With the common maternal vitamin D supplementation of 400 IU/day in multi-vitamin preparations and lack of sun exposure of infants, additional infant oral vitamin D supplementation is required to ensure that all breastfeeding infants achieve vitamin D sufficiency [13,4346,49]. Supplementation of the infant, however, does not address the vitamin D needs of the mother. With recent improvement in understanding the vitamin D needs of all adults, the 200 IU/day recommended for a lactating woman allows hypovitaminosis D and increases the mothers risk for decreased bone mineraliza- tion and the numerous disease processes associated with hypo- vitaminosis D [1442,5054]. Beyond bone health, there is increasing evidence of the serious consequences of chronic vitamin D deprivation, including increased risks of autoim- mune diseases such as multiple sclerosis, rheumatoid arthritis, periodontal disease, infections, type I and type II diabetes, myopathy, and depression [1517,1923,28,3033,3,39,40,55] and cancer [23,25,30,34,35]. Lactating mothers require ade- quate vitamin D supplementation with care taken to protect both mother and infant from vitamin D toxicity [18,46,49,56]. Identifying the maternal vitamin D supplementation that pro- motes vitamin D sufficiency in mothers and provides adequate breast milk vitamin D activity to the infant will yield breast milk that supplies complete vitamin D support. This review presents the vitamin D requirements of both the lactating mother and her infant and examines maternal and infant sup- plementation as methods to achieve improved vitamin D status of women and prevention of rickets in infants. ASSESSMENT OF VITAMIN D STATUS Metabolism of Vitamin D The relationship of modern life and vitamin D metabolism partially explains the misdirection over the past 30 years in defining vitamin D sufficiency. Vitamin D 3 (cholecalciferol), a 27-carbon derivative of cholesterol, is produced in the skin from pro-vitamin D 3 , 7-dehydrocholesterol (7-DHC), in re- sponse to ultraviolet-B (UVB) light exposure [57]. UVB light exposure triggers the photolytic conversion of 7-DHC to pre- vitamin D 3 , which is transformed to vitamin D 3 by thermally- induced isomerization. Vitamin D also is found naturally in a few foods-fish oils, egg yolk, butter, and liver, in the form of vitamin D 3 or as vitamin D 2 (ergocalciferol; from plants), a 28-carbon molecule. Of note, vitamin D 3 appears to have greater biological availability than vitamin D 2 in some cases but not in others [58]. Because of its extremely-low abundance in foods, vitamin D commonly is fortified in food products, the most common of which is milk. Infant formula also is fortified with vitamin D. Both vitamin D 2 and vitamin D 3 are the precursors to 25-hydroxyvitamin D [25(OH)D], which is formed in the liver by the enzyme-catalyzed insertion of a hydroxy group at carbon 25. 25(OH)D is the best measurement of nutritive vitamin D status in infants and adults with a half-life of approximately 3 weeks [5960]. The primary site of systemic regulation of vitamin D metabolism is the kidney where 25(OH)D produces 1,25-dihydroxyvitamin D [1,25(OH) 2 D], the most active form of vitamin D, and 24,25-dihydroxyvitamin D by cytochrome P 450 -mixed function oxidases in the mitochondria of the prox- imal tubule [61]. The 1,25(OH) 2 D formed in the kidney exerts hormonal action at sites involved in calcium homeostasis such as the intestine, bone, and kidney. In addition, numerous other tissues in the body also possess the mitochondrial enzyme systems necessary to convert 25(OH)D to 1,25(OH) 2 D [62]. This 1,25(OH) 2 D stimulates target cells in close proximity in an autocrine and/or paracrine function [31,55]. Uncovering this local activity of 1,25(OH) 2 D and its role in immune and anti- inflammatory function is a recent advancement that has lead to great expansion in knowledge of the importance of vitamin D in disease prevention [1517,19,2123,25,28,3032,3437, 39,40,55]. Defining Normal Nutritional Vitamin D Status At the same time as knowledge of the role of vitamin D in health has expanded, the definition of healthy vitamin D status has shifted as studies have shown ill-effects at low vitamin D levels previously considered within the normal range [14,17,24,29,31,38,41,42,55]. A study performed 30 years ago, evaluating vitamin D status, measured 25(OH)D levels in a population that appeared clinically healthy. The subjects cho- sen for the studies were considered healthy in vitamin D status because they represented the general population and not be- cause of known vitamin D sufficiency [63]. The data were extrapolated by others to define normal [64]. These studies led to a definition of the lower limit of normal vitamin D status as 1015 ng/ml [64]. More recent studies have evaluated the effect of vitamin D deficiency and have defined normal as the absence of markers of insufficient vitamin D status. For example, many studies have shown a significant, inverse rela- tionship between circulating 25(OH)D and parathyroid hor- mone (PTH) with a vitamin D level 32 ng/ml (80 nmol/L) inducing secondary hyperparathyroidism [24,27,41,42]. Heaney et al. [29] have demonstrated in normal adults that intestinal calcium absorptive performance is reduced in individuals who exhibit circulating 25(OH)D levels of 20 ng/ml compared to subjects with circulating levels 32 ng/ml. These studies con- clude that individuals with circulating 25(OH)D levels at the low end of the past reference range may not be getting the full benefit from their calcium intake. As the evaluation of vitamin Ds effect advances, PTH status and calcium absorption are not the only functional markers identified. Recently, additional retrospective and interventional studies in adults suggest that Vitamin D during Lactation JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION 691 circulating 25(OH)D must exceed 32 ng/ml to maximize skel- etal integrity [14,38]. In addition, with realization of the role of vitamin D in immune function and inflammatory response, including the development of diabetes mellitus, insulin resis- tance and pancreatic beta cell function have proven to be additional, important markers of healthy vitamin D status [17]. Factors Affecting Nutritional Vitamin D Status Historical inadequacies in recognizing healthy vitamin D status partially explain the persistence of disease secondary to vitamin D deficiency, but other factors also are involved. The prevalence of vitamin D deficiency has increased with the modern lifestyle [26,31]. As sun exposure has decreased with urbanization, increased indoor activities, and use of sunscreen- vitamin D status has decreased in humans as well [23,26,31]. In fact, with adequate sun exposure, vitamin D is not a required dietary nutrient as defines a vitamin, but vitamin D has become a vitamin due to limitations in sun exposure. The persons who are most at risk for inadequate vitamin D status are those with dark pigmentation, those who cover themselves outdoors for religious or cultural reasons, and those at higher latitudes, especially in the winter. For the skin to produce vitamin D, a threshold of 1820 mJ/cm 2 of ultraviolet B light is required [65]. Sunscreen, of SPF 8 or higher, blocks vitamin D production [66]. Cutaneous melanin content, the extent of which is dependent on race, limits the production of vitamin D [67]. In addition, the thresh- old of 1820 mJ/cm 2 is not generally reached during the winter in northern United States above latitude 40 regardless of pigmentation [68]. For example, in Boston (42 N latitude) in January, a Caucasian individual in a bathing suit outside on a sunny day would have no cutaneous production of vitamin D [65,68]. During summer months, a Caucasian individual in a bathing suit can produce adequate vitamin D (10,00020,000 IU vitamin D) with 1012 minutes of sun exposure [65]. However, it is estimated that an individual with dark skin would need 6072 minutes of exposure to synthesize the same amount of vitamin D [67]. This difference partly explains why in the 20 th 21 st centuries, African American infants have a far greater risk of developing rickets [69,70]. SUPPLEMENTATION AND REQUIREMENT FOR VITAMIN D DURING LACTATION The Vitamin D Content of Human Milk The occurrence of rickets among breast fed infants is ex- plained by the extremely low vitamin D content of human milk. This content was first reliably measured in the early 1980s by ligand binding analysis [7173]. Previous assays that were adequate for serum analysis did not possess the sensitivity required to evaluate the vitamin D activity in human milk [7476]. Two factors increase the difficulty of identifying vitamin D or antirachitic activity in human milk compared to serumnative milk contains only a small percentage of the circulating sterols that are present in serum, and milk contains an enormous amount of lipid compared to blood. If present, this lipid can interfere with the ligand binding assays for vitamin D and give falsely elevated results. Therefore, the functional assays involve alkaline removal of lipids, followed by exhaus- tive chromatography to separate and purify these antirachitic sterols, with high performance liquid chromatography (HPLC) and then ligand binding assays to determine the content of vitamin D 3 , vitamin D 2 , and their metabolites [45,7173]. The important sources of vitamin D activity in human milk are the parent compounds, vitamin D 3 and vitamin D 2 , and the metab- olites, 25(OH)D 3 and 25(OH)D 2 [45,71]. Other metabolites, including 1,25(OH) 2 D 3 and 1,25(OH) 2 D 2 , are at insufficient concentrations to measurably increase activity [45,71,77,78]. The two essential forms of vitamin D in human milk, vitamin D and 25(OH)D, have specific functions based on their metabolism and their interrelation with vitamin D binding protein, DBP. DBP is an alpha globulin that binds vitamin D metabolites with varying affinities [79]. DBPs highest associ- ation is with 25(OH)D, which promotes a consistent circulating concentration of 25(OH)D with minimal day-to-day variation due to UVB exposure or vitamin D intake [59,79]. On the other hand, the parent compound, vitamin D, can demonstrate great variability in circulating concentration with UVB exposure or fluctuation in vitamin D intake. Human milk is ideally created to benefit from the properties of both compounds. The concen- tration of 25(OH)D in human milk, which represents approxi- mately 1% of the maternal circulating 25(OH)D provides a steady supply of antirachitic activity that is resistant to daily changes in vitamin D supply. In contrast, 2030% of maternal circulating vitamin D is expressed in human milk. This expres- sion allows maternal variation in vitamin D metabolite due to UVB exposure or fluctuations in intake to be transferred to the milk [43,70,79]. The transfer of vitamin D into human milk allows antirachitic activity seen as high as 7600 IU/L in a mother maintained on 100,000 IU/day vitamin D 2 for treatment of hypoparathyroidism [44]. This mothers milk contained vi- tamin D at 30% of her circulating concentration of vitamin D and 25(OH)D at 1% of her circulating concentration of 25(OH)D (Table 1). This case report and results from recent clinical trials show that, for human milk to achieve vitamin D sufficient status, the parent compound vitamin D is the respon- sible form [44,46,47]. With knowledge that human milk concentrations of vitamin D and 25(OH)D correspond to the maternal circulating levels of these compounds, studies also have demonstrated that hu- man milk vitamin D activity relies completely on maternal vitamin D status achieved either by UV exposure or oral supplementation [43,44,70,80]. In 1984, Greer et al. [43] showed that lactating white women, receiving total body UVB exposure equal to 30 minutes of sunshine at midday on a clear Vitamin D during Lactation 692 VOL. 27, NO. 6 summer day at temperate latitudes, significantly increased the vitamin D content of their milk with a peak at 48 hours and with a return to baseline at 7 days. At the same time, circulating 25(OH)D concentrations also increased from 13.9 to 20.5 ng/ ml, and remained significantly elevated for at least 14 days, but there was no significant change in the milk 25(OH)D concen- trations. This study highlights the role of the parent compound, vitamin D, in human milk status and the requirement of con- sistent dosing that reflects the relatively short half-life of this compound. Due to reliance on regular exposure and modern- day limitations in sunlight exposure, UVB exposure is not a realistic option for the vast majority of lactating women to achieve vitamin D sufficient breast milk. This fact raises the question-is there a realistic option for lactating women to achieve vitamin D sufficient breast milk? Meeting Maternal Vitamin D Needs With breast milk vitamin D content depending on the vita- min D status of the lactating mother, the first step toward achieving vitamin D sufficient breast milk must address the vitamin D supplementation required to achieve vitamin D suf- ficiency in the mother. As mentioned previously, current evi- dence suggests that adults require circulating 25(OH)D con- centrations of at least 32 ng/ml to maintain vitamin D sufficiency [14,17,24,29,31,38,41,42,55]. A study published by the CDC and our laboratory [52] using the NHANES III database revealed the prevalence of serious vitamin D defi- ciency. Of women of childbearing years (1549), 42.4% of African American women and 4.2% of white women exhibited circulating 25(OH)D below 15 ng/ml. However, by todays standards, nearly all African American subjects in this partic- ular study would be vitamin D deficient. With new research defining hypovitaminosis D as circulating 25(OH)D levels 32 ng/ml, 90% of African American mothers demonstrate sub- optimal vitamin D status [19,31]. It has long been known that the milk produced by African American mothers contains less vitamin D activity when compared to milk from white mothers. This difference is attributed to both variations in vitamin D intake from diet and skin-response to UVB exposure [70]. Currently, most obstetricians recommend 400 IU/day vita- min D 3 supplementation to pregnant women of all races and degrees of pigmentation since this amount is included in pre- natal multivitamins in the United States. In 2003, Heaney et al [51] published a regression model describing the effect of vitamin D intake on circulating 25(OH)D status. Based on this model, 400 IU/day vitamin D 3 will increase circulating 25(OH)D by 2.8 ng/ml following 5 months of supplementation in a healthy, nonpregnant, nonlactating adult. For women with vitamin D insufficiency, similar prenatal intake will continue their insufficient status through pregnancy and into lactation. Commonly, prenatal vitamins are continued during lactation to provide the extra vitamin intake required for a woman to support the needs for herself and her growing infant. For women with vitamin D insufficiency, 400 IU/day provides no extra vitamin D during lactation. In fact, in the few clinical studies evaluating maternal 400 IU/day vitamin D supplemen- tation during lactation, circulating 25(OH)D decreased unless the mother also received UVB exposure [46,47]. And for the infant, the milk of these mothers receiving 400 IU/day vitamin D provided 3368 IU/L antirachitic activity-far less than the vitamin D needed to provide healthy infant vitamin D status [4547,71,79]. Safety of Increasing Maternal Vitamin D Supplementation In the past 15 years, improved understanding of human vitamin D needs based on indicators of vitamin D function and exponential growth in the awareness of the roles of vitamin D in human health have lead to new recommendations for the intake of vitamin D required to achieve healthy vitamin D status at all age groups [14,17,27,29,31,38,42,49,55,81]. This growing insight into vitamin D health has experienced slow integration into dietary recommendations and education of the healthcare community and general public due to inaccuracies of vitamin D toxicity propagated in the second half of the 20 th century [64,81,82]. In 1997, the border of toxic was set at vitamin D supplementation concentrations that are now shown to be the optimal dose for many individuals to achieve healthy vitamin D status [19,4951,54,81]. The setting of 2,000 IU, as the tolerable upper intake limit (TUIL) and of 4,000 IU, as the lowest observed adverse effect level (LOAEL) impeded progress in this area [53,54,64,81]. Recently, John Hathcock et al [81] applied the risk assessment methodology used by the Food and Nutrition Board to define the TUIL to the current evidence of vitamin D supplementation. In evaluation of 21 published clinical trials with safety observations for vitamin D supplementation, he concluded that the available evidence Table 1. Concentration of Vitamin D 2 , D 3 , 25(OH)D 2 and 25(OH)D 3 in Maternal and Neonatal Cord Serum and Mothers Milk from a Mother Receiving 100,000 IU/day Vitamin D 2 (from [44]) Serum Type Vitamin D 2 (ng/mL) Vitamin D 3 (ng/mL) 25(OH)D 2 (ng/mL) 25(OH)D 3 (ng/mL) IU/L* Maternal [At delivery] 551 1 545 4.9 Cord 46 1 251 2.0 Breast Milk [14 days] 155 1 7.3 0.01 7,660 Vitamin D during Lactation JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION 693 points to 10,000 IU/day as the level at which no adverse effect has been observed [81]. The highest intake of vitamin D in a lactating woman with documentation of milk antirachitic activity was a dose of 100,000 IU/day vitamin D 2 given to a mother with familial multiple endocrine andenomatosis with history of total thyroid- parathyroidectomy [44] (Table 1). Analysis of this mothers milk demonstrated total vitamin D activity of 7,600 IU/L at 14 days lactation. The infants serum 25(OH)D status was 251 ng/ml at birth (mother received the pharmacologic vitamin D dose throughout pregnancy), but was not measured after onset of lactation. The infant did have mild elevation of serum calcium at 11.4 mg/dl at 11 postnatal days with a decrease to a normal value of 10.3 mg/dl by 25 postnatal days. The infant demonstrated no symptoms of hypercalcemia. Effect of Lack of Mother and Infant Supplementation With high vitamin D supplementation of a lactating mother, no symptoms of hypercalcemia were observed, but, with no vitamin D supplementation of a nursing infant and mother dyad, symptoms of hypocalcemia are seen [2]. Recent studies from around the world demonstrate the current situation [3,9,10,8385]. In the United Arab Emirates after recognizing 38 cases of infantile vitamin D deficiency rickets requiring hospital admission over a 30 month period [3], Dawodu and colleagues found vitamin D deficiency, defined as serum 25(OH)D 10 ng/ml, in 92% of the rachitic children and in 97% of their mothers. In comparison, a control group demon- strated vitamin D deficiency in 22% of children and in 52% of their mothers [86]. The investigators further evaluated the vitamin D status of mothers and infants in this community where whole-body clothing of women is the common practice. In the summer months in this sunny area in infants of Arab and South Asian ethnicity, investigators found serum 25(OH)D 10 ng/ml in 61% of lactating mothers and in 82% of their children demonstrating the prevalence of vitamin D deficiency in certain populations despite the availability of sun exposure [87]. A similar study in Australia reiterated the expectedly high prevalence of vitamin D deficiency in mothers of infants with rickets [84]. In sunny Greece when summer-born infants and their mothers received no vitamin D supplementation, the in- fants exhibited mean serum 25(OH)D of 13.3 ng/ml at 6 months of age in the winter [83]. These infants had a mean 25(OH)D concentration of 10.1 ng/ml at 1 postnatal week and depended on sun exposure instead of supplementation thereby demonstrating barely sufficient stores of vitamin D metabolites to avoid vitamin D deficiency. A study in the United States demonstrates the commonness of vitamin D deficiency even in a country with vitamin D fortification of milk products and recommendations for infant and nursing mother vitamin D supplementation [85]. In this study in Iowa, in breastfeeding infants at 9 months of age, 10% demonstrated serum 25(OH)D level 11 ng/ml. Most vitamin D deficient infants had serum 25(OH)D measurement in the winter, had dark skin, and received no vitamin D supplement. In this group of 87 breastfed infants, only 5% received vitamin D supplementation. These studies demonstrating the pervasive- ness of vitamin D deficiency in multiple settings reinforce the need for vitamin D intake recommendations with consideration of latitude, season, skin pigmentation, and clothing practices to promote adequate vitamin D status for the health of all infants. Defining Infant Vitamin D Requirements A dose of 400 IU/day has a long record of reliably prevent- ing infantile rickets, but even for that established dose the documentation of vitamin D adequacy is scant because most of the pertinent studies occurred before it was possible to measure vitamin D status [88]. In addition, the new developments in understanding of the vitamin D needs of adults raise the notion that vitamin D sufficiency cannot be defined simply as the absence of rickets. In evaluation of the long-term effect of infant vitamin D status, one retrospective cohort study has demonstrated a significant association between vitamin D sup- plementation during infancy and bone mineral mass at specific skeletal sites in prepubertal girls [89]. Another study brought to light how vitamin D status during infancy may have far- reaching effects on outcomes other than bone health. A 30-year prospective cohort study of 10,821 infants born in Finland demonstrated an 80% decrease in risk of diabetes mellitus type I in infants who received at least 2,000 IU vitamin D per day in the first year of life [32]. Contemporary studies to identify the vitamin D intake that promotes bone mineral content [9092] have not demonstrated a consistent relationship between infant vitamin D status and bone mineralization. Nevertheless, vitamin D-deficient rickets persists in infancy [2,3,513,26,49,83,84]. A review of the reports of nutritional rickets in children in the United States published between 1986 and 2003 revealed 166 cases of rickets reported [11]. The vast majority of subjects were 30 months, exhibited vitamin D deficiency, were breast-fed, and were described as African American or black. In review of the records, only 5% of the breast-fed subjects received vitamin D supplementation. At least partially responsible for the lack of vitamin D supplementation is inconsistency in vitamin D recommendations. In 1997, the National Academy of Sciences (NAS) recom- mended 200 IU vitamin D per day as the adequate intake to prevent vitamin D deficiency in normal infants, children, and adolescents [64]. The NAS recommendations relied mainly on data from a prospective study conducted in 4 locations in China that demonstrated no evidence of rickets at 6 months in infants receiving as low as 100 IU per day vitamin D supplementation [93]. However in this study, despite the absence of overt rickets, over 30% of the infants in the Northern locations had circulating 25(OH)D concentrations below 11 ng/ml. Since Vitamin D during Lactation 694 VOL. 27, NO. 6 rickets has been clinically-apparent with circulating 25(OH)D concentrations below 11 ng/ml, this level is commonly consid- ered to define vitamin D deficiency in infants [13]. Following the NAS recommendations, the AAP provided a recommendation to supply a minimum intake of 200 IU per day of vitamin D to begin in the first 2 months of life for all infants including those who are exclusively breastfed [13]. After these recommendations, United States formula companies continued vitamin D supplementation to provide 400 IU/L [94], with exclusively formula-fed infants over one month in age com- monly taking at least a liter of formula a day. In addition, the infant vitamin supplement readily available in the United States continues to provide a standard dose of 400 IU/day [95]. Recently, the Canadian Paediatric Society, in response to 104 confirmed cases of rickets in Canada between 2002 and 2004 [9] and reports of pervasive vitamin D deficiency in Canada especially in people with dark pigmentation [10], pub- lished recommendations for vitamin D supplementation for Canadian mothers and infants [49]. They recommend that total vitamin D intake during the first year should be 400 IU/day in the full-term infants, with an increase to 800 IU/day from all sources between October and April north of the 55th parallel (approximate latitude of Edmonton) and between the 40th and 55th parallel in individuals with risk factors for vitamin D deficiency other than latitude alone. In addition, they recom- mend considering 2000 IU/day vitamin D intake for pregnant and lactating women, especially in the winter. They do recom- mend periodic assessment of vitamin D status in these women for effectiveness of this regimen and possible side effects. Of note, the recommendations state that vitamin D supplementa- tion is not only to prevent rickets, but to prevent vitamin D deficiency-associated disease in early and later life [49]. These new recommendations emphasize the prevalence of vitamin D deficiency especially in populations at high latitude, during winter, and in persons of dark pigmentation. In addition, they address the growing evidence supporting a serum 25(OH)D concentration of 32 ng/ml to achieve vitamin D sufficiency and the long-term consequences of poor vitamin D status in early life [4,18,28,31,32,49,5456]. The AAP recently revised its 2003 vitamin D recommendations to supplement all infants not on formula, children and adolescents with 400 IU vitamin D/day [13]. With current infant formula and vitamin D supplements providing 400 IU/day [94,95] and recent recommendations for infants to receive 400 IU/day [49], understanding the expected effect of 400 IU/day is essential. Table 2 presents 3 trials providing 400 IU/day to term infants. Of note, in the study published by Pittard et al [96] in 1991, 80% of the subjects were black. In addition, in this study, a second group of term infants received 800 IU/day vitamin D with resulting mean serum 25(OH)D of 35 ng/ml at 16 weeks. In a fourth study of vitamin D supplementation in infancy, Zeghoud et al [97] provided 500 IU/day and 1000 IU/day vitamin D above that received with a 426 IU/L vitamin D formula. The investigators classified the infants into 3 groups based on vitamin D and intact parathyroid hormone (iPTH) status at birth and evaluated the infants at 1 and 3 months. They reported that infants with serum 25(OH)D 12 ng/ml and iPTH 60 ng/L (vitamin D deficient) had a mean serum 25(OH)D of 18.2 ng/ml at one month and 22.4 ng/ml at 3 months when receiving 500 IU/day vitamin D plus formula. For the vitamin D deficient infants who received 1000 IU/day vitamin D plus formula, serum 25(OH)D status was 21.2 ng/ml at 1 month. In the group of infants who demonstrated serum 25(OH)D 12 ng/ml at birth but had normal iPTH ( 60 ng/L) and received 1000 IU/day vitamin D plus formula, the serum 25(OH)D rose to 23.9 ng/ml by one month. In the group of infants with serum 25(OH)D 12 ng/ml at birth who received 1000 IU/day vitamin D plus formula, serum 25(OH)D was 23.7 ng/ml at one month. In this study, serum calcium, iPTH, alkaline phosphatase activity, and phosphate were monitored with no evidence of vitamin D toxicity. These studies demonstrate that 4001426 IU/day vitamin D supplementation can be given to infants without toxicity and with vitamin D status above the range associated with infantile rickets, but a few questions persists. Is there a vitamin D dose that is safe for a lactating mother and can provide adequate vitamin D to the exclusively nursing infant? And if so, then which route of supplementation is the better option? Meeting Infant Needs with Maternal Supplementation Clinical trials to answer the first question are extremely limited due to the previously-mentioned concern for vitamin D toxicity with vitamin D intake that exceeds 2000 IU per day [54,56,64]. A few trials have studied the effect of maternal vitamin D supplementation on the 25(OH)D status of infants receiving complete human milk nutrition and found no signif- icant improvement with 5001000 IU/day vitamin D 2 intake Table 2. Studies Evaluating a Dose of 400 IU/day Vitamin D in Early Infancy Studies Serum 25(OH)D with no vitamin D supplement Serum 25(OH)D with 400 IU/day vitamin D Length of Supplementation (all begin in first postnatal week) Greer et al, 1982 [91] 12.9 32.7 6 months Greer et al, 1989 [90] 23.5 37 6 months Pittard et al, 1991 [96] Not studied 26 16 weeks Vitamin D during Lactation JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION 695 [98101]. Only one study in Finland in 1986 comparing ma- ternal vitamin D 3 intake of 2,000 IU/day with infant intake of 400 IU/day showed equivalent vitamin D status in the 2 infant comparison groups [99]. In this study, maternal supplementa- tion with 2000 IU/day vitamin D 3 for 15 weeks increased maternal serum 25(OH)D from a mean of 11 ng/ml to a mean serum 25(OH)D close to 40 ng/ml. In the infants being exclu- sively breastfed during this time with no additional vitamin D intake, the serum 25(OH)D increased from a mean of 8.5 ng/ml at birth to a mean nearing 30 ng/ml. This result compared favorable to the infants receiving 400 IU/day whose serum 25(OH)D increased from a mean of 8.5 ng/ml at birth to a mean above 30 ng/ml at 15 postnatal weeks. Their mothers, who received no supplementation, had no change in their mean serum 25(OH)D level of 11 ng/ml. For the infants who received no direct supplementation of vitamin D and whose mothers received 1000 IU/day vitamin D 3 , serum 25(OH)D rose over 15 weeks from a mean of 8.5 ng/ml to 15 ng/ml but, despite this increase, this concentration was significantly lower than that observed for both the infants whose mothers received 2000 IU/day and the infants who directly received 400 IU/day. The authors concluded a sufficient supply of vitamin D to the breastfed infant is achieved only by increasing the maternal supplementation up to 2000 IU/day. As such a dose is far higher than the daily dietary allowance recommended for lac- tating mothers its safety over prolonged periods is not known and should be examined [99]. These results were ignored for two decades due to the predicted concern of recommending the tolerable upper intake limit of 2,000 IU/day to lactating women [56,64,99] and to the uncertainty of the serum 25(OH)D status that denotes vitamin D sufficiency in mothers and infants. Of note, maternal 1000 IU/day vitamin D 3 did increase serum 25(OH)D concentration in infants to levels considered sufficient to avoid rickets (15 ng/ml), but not even this concentration of maternal supplemen- tation was adopted [99]. With shift of vitamin D paradigm and realization of the multiple disease processes associated with hypovitaminosis D, investigators are discovering that even 2,000 IU/day vitamin D does not reach adequate supplementation for some populations [31,49,5356]. With this improved understanding of human vitamin D needs, reexamination of the questioncan human milk attain adequate vitamin D status, must occur. In 2004, we published a clinical trial [46] comparing the maternal, milk, and infant vitamin D status achieved with supplementation with 400 IU/day vitamin D 3 with 1600 IU/day vitamin D 2 (total supplementation of 2,000 IU/day vitamin D), and 400 IU/day vitamin D 3 with 3600 IU/day vitamin D 2 (total supplementation of 4,000 IU/day vitamin D). Vitamin D 2 sup- plements were used to distinguish the effect of the study supplementation from the effect of UVB exposure and other dietary sources. The mothers in both the 1600 and 3600 IU/day vitamin D 2 groups experienced significant increases in total circulating 25(OH)D concentrations and in 25(OH)D 2 , but demonstrated decreases in serum 25(OH)D 3 (Table 3). The significant improvement in maternal vitamin D status did translate to increases in the vitamin D activity in the milk, but it did not reach 400 IU/L. The milk from mothers receiving a total of 2000 IU/day vitamin D reached a mean antirachitic activity of 69.7 3.0 IU/L. The milk from mother receiving a total of 4000 IU/day vitamin D achieved a mean antirachitic activity of 134.6 48.3 IU/L. These increases were attribut- able to both vitamin D 2 and 25(OH)D 2 in the milk. The improvement in vitamin D activity concentrations in the milk was associated with improved vitamin D status in the infant. The mothers receiving 400 IU vitamin D 3 and 1600 IU vitamin D 2 per day nursed infants with a significant rise in total circulating 25(OH)D concentrations from 7.9 1.1 to 27.8 3.9 ng/ml over the 3-month study period. For the infants whose mothers received 400 IU vitamin D 3 and 3600 IU vitamin D 2 per day, the total circulating 25(OH)D levels significantly increased from 13.4 3.3 to 30.8 5.0 ng/ml. Following these results, the next step was to compare the effect of maternal supplementation and direct infant supplementation on the vita- min D status of the exclusively-breastfeeding infant. Further study was performed with vitamin D 3 supplemen- tation with comparison of the vitamin D status achieved in nursing infants who received 300 IU vitamin D 3 per day directly and those whose mothers received 6400 vitamin D 3 per day [47]. When lactating mothers received 6400 IU/day vitamin D 3 for 6 months, their mean milk vitamin D activity increased from 82 to 873 IU/L (Fig. 1). This increase in vitamin D supply to the infant achieved infant vitamin D status equal to that observed with direct infant supplemen- tation of 300 IU/day (46 ng/ml versus 43 ng/ml, respec- tively) (Fig. 2). In addition, mothers demonstrated signifi- cant improvement in vitamin D status. Compared to a maternal intake of 400 IU vitamin D 3 /day, a maternal intake Table 3. Serum 25(OH)D Status Achieved in Infants with Maternal Supplementation at 2000 and 4000 IU/day Total Vitamin D25(OH)D Values Are ng/ml (from [97]) 1600 IU D 2 and 400 IU D 3 3600 IU D 2 and 400 IU D 3 Baseline 3 months p-value Baseline 3 months p-value Total 25(OH)D 27.6 (3.3) 36.1 (2.3) 0.05 32.9 (2.4) 44.5 (3.9) 0.04 25(OH)D 2 0.4 (0.1) 17.4 (1) 0.0001 1.8 (1) 25.0 (2.5) 0.0001 25(OH)D 3 27.2 (3.2) 18.7 (1.7) 0.02 32.0 (2.5) 18.9 (3.0) 0.0007 Vitamin D during Lactation 696 VOL. 27, NO. 6 of 6400 IU vitamin D 3 /day was associated with a dramatic increase in both circulating maternal vitamin D 3 and 25(OH)D with steady-state achieved by the 3 rd month of supplementation (Figs. 3 and 4). No toxicity was observed in mothers or infants throughout the 6 month study period. Serum calcium concentrations remained in the normal range, and no hypercalcuria was observed. With steady-state achieved by 3 months of supplementation and no trends of increasing calcium or urinary calcium appreciated, this study presented no evidence that longer supplementation would lead to toxicity. The current standard dose of 400 IU/day vitamin D contributed little to the vitamin D nutritional status of mother and her milk, with 25(OH)D levels reflect- ing seasonal variation. In comparison, maternal supplemen- tation of 6400 IU/day for a period of six months appeared safe and ensured adequate vitamin D status of both the mother and her nursing infant independent of season. In both groups, the milk vitamin D activity was directly related to maternal vitamin D status. This study demonstrates that, with adequate maternal vita- min D supplementation, human milk can achieve vitamin D sufficiency to equal or exceed the current infant recommenda- tions. The next question to address iswhich is the better option? CONCLUSION The discovery that with sufficient vitamin D supplementa- tion of the mother, human milk can provide adequate vitamin D supply to the nursing infant is referred to by human lactation expert, Dr. Ruth Lawrence, as shifting the vitamin D para- digm [102]. This shift supports lactating mothers who take great pride in providing complete nutritional support to their breastfed infants. In addition, maternal vitamin D supplemen- tation avoids concern of development of allergy or asthma that has been demonstrated with early multi-vitamin administration in water-soluble form [103,104]. A strong benefit of breast- feeding is avoidance of direct introduction of foreign sub- stances to young infants, and maternal vitamin D supplemen- tation supports that function. Maternal supplementation also allows the opportunity to support the health of mother and infant with one dose. Current infant supplementation can leave the nursing mother with se- vere vitamin D deficiency [46,47,86]. As the vitamin D intake to achieve a serum 25(OH)D of at least 32 ng/ml is identified, sufficient supplementation of mother will be crucial for her health. The Canadian Paediatric Society currently recommends Fig. 3. Mothers receiving 6400 IU/day had significantly greater serum 25(OH)D status when compared to mothers receiving 400 IU/day (p 0.0028). From [47]. Fig. 4. Mothers receiving 6400 IU/day had significantly greater serum vitamin D status when compared to mothers receiving 400 IU/day (p 0.0043). From [47]. Fig. 1. Milk antirachitic activity is significantly greater for mothers receiving 6400 IU/day vitamin D than for mothers receiving 400 IU/day vitamin D (pp 0.0003). From [47]. Fig. 2. Maternal supplementation with 6400 IU/day vitamin D pro- duced infant serum 25(OH)D status similar to that achieved with infant intake of 300 IU/day vitamin D. From [47]. Vitamin D during Lactation JOURNAL OF THE AMERICAN COLLEGE OF NUTRITION 697 that consideration should be given to administering 2,000 IU of vitamin D daily to pregnant and lactation women, especially during the winter months, to maintain vitamin D sufficiency. The effectiveness of this regimen and possible side effects should be checked with periodic assays for 25(OH)D and calcium [49]. This dose is a step towards improved supple- mentation of mother, but higher intake will be required for most mothers to support infant vitamin D health. Currently, this higher intake is above the TUIL of 2,000 IU/day for vitamin D. Further evaluation of dosing is required to confidently provide this opportunity in a manner that supports health of mother and infant without risk for toxicity. At present, the available option to support vitamin D health of the infant is direct infant supplementation. 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