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1. Bhima Omkar

The bulbs of this variety are medium in size,
compact and white in colour,
18-20 cloves per bulb
TSS is 41.2 %.
Leaves narrow with medium green colour
Yield : 8.0-14.0 t/ha.

2. Bhima Purple


It is recommended for cultivation in Delhi, UP,
Haryana, Punjab, Maharashtra, Karnataka and AP
16-20 cloves per bulb, TSS 33.6%
Average yield : 6-7 t/ha
Allicin 2.9 mg/g fw
3. Godavari

Medium size bulbs
Equatorial diameter 4.3 cm Polar diameter 4.3 cm
Average 24 cloves per bulb
Highly pungent
Ready for harvest 140 to 145 days after sowing
Yield 10.0-10.5 t/ha
4. G-41

Bigger bulb size
Equatorial diameter 5.2 cm and polar diameter 5.0 cm
White in colour
Highly pungent
Average 26 cloves per bulb
Ready for harvest 130 to 135 days after sowing
Yield 10.0 to 13.0 t/ha
5. Yamuna Safed


Solid bulb and attractive white colour
Equatorial diameter 3.5 to 4.5 cm
TSS 38 to 40%
Yield 15 to 17 t/ha
6. G-282
Garlic Varieties
Garlic varieties after 1986:
Bhima Omkar, Bhima Purple, Agrifound White (G-41), Yamuna Safed (G-1), Yamuna Safed-2
(G-50), Yamuna Safed-3 (G-282), Yamuna Safed-4 (G-323), Agrifound Parvati (G-313), Godavari
(Selection-2), Shweta, T-56-4, Ooty 1, Gujrat Garlic-4, VLGarlic-1, DARL-52 (Raksha Sugandh),
Farmers Varieties:
Jamnagar Local, Ooty Local, Rahuri Local
Exotic Garlic:
Chinese Garlic and USA Garlic

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Hindi (India)

Bigger bulb size
Yellowish white in colour
TSS 38%
Medium storability
Yield 17 to 20 t/ha
7. Agrifound Parvati

Suitable for North-India hills
Very big size
Pinkish white in colour
Yield 17.5 to 22.5 t/ha
Medium storability
Good for export

Last Updated on Thursday, 27 June 2013 09:43

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