1881-Lunin recognized tat diet consisting of carbohydrates,proteins,fat n minerals wud nt sustain life in experimental animals. Wen this diet was supplemented wid NATURAL foods like milk,vegetable n fresh fruits, the growth n WELL BEING of animal was restored.
1881-Lunin recognized tat diet consisting of carbohydrates,proteins,fat n minerals wud nt sustain life in experimental animals. Wen this diet was supplemented wid NATURAL foods like milk,vegetable n fresh fruits, the growth n WELL BEING of animal was restored.
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1881-Lunin recognized tat diet consisting of carbohydrates,proteins,fat n minerals wud nt sustain life in experimental animals. Wen this diet was supplemented wid NATURAL foods like milk,vegetable n fresh fruits, the growth n WELL BEING of animal was restored.
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Nutritional Requirements One of the major aspects of food intake is its complete oxidation in the presence of oxygen in the cels of the body to generate ENERGY.
• 1881-Lunin recognized tat diet consisting of carbohydrates,proteins,fat n minerals
wud nt sustain life in experimental animals. Wen this diet was supplemented wid NATURAL foods like milk,vegetable n fresh fruits, the GROWTH n WELL BEING of animal was restored. • This NATURAL FOOD was called VITAMINs by J.FUNK(1912)
PROTEINS((1 gm ----5.6kcal)) FEATURES
• Basal framework of CELL 20 AMINO ACIDS • Described as STUFF OF LIFE • BUILDING BLOCK—Amino Two types Acids required --- To maintain struc. of cell 1. Essential or To build new tissues during Indispensible amino acid(First growth n pregnancy class proteins)----not To provide milk proteins during synthesized in body n useful for body lactation 2. Non Essential or Indispensible To provide raw materials for amino acids(2nd class synthesis of certain ENZYMES proteins)-----synthesized in the and HARMONES body • Requirement---average daily varies frm 55 – 70gms (conditions applied) • During preg. Or lactation--- 100gms CARBOHYDRATES(1 gm----4.2 kcals) • 50% of energy content of most DIETS • Utilized for prod. Of energy • End product after carboh. Digestion---GLUCOSE • Maintainence of blood glucose at 100mg /ml • Xtra glucose converted to GLYCOGEN in liver (during starvation GLYCOGEN broken to Glucose) used during starvation • Requirements---normal—400-500 g carbohydrate) FATS (1 gm—9.0 kcals) • Major source of energy • Absence of fats causes---deficiency diseases---due to absence of highly unsaturated fatty acids called ESSENTIAL FATTY ACIDS. • Requirement---75 gm MINERALS • Play vitol role in preserving integrity of cells n tissues • Maintaining good health • Ca++ helps in blood coagulation • Na+ &K+ aid in propagation of NERVE IMPULSE • Fe++ formation of haemoglobin • Iodine integral part of thyroid hormone,thyroxine • Ca++ &PO4 ions form a major portion of teeth and bone VITAMINS • Amount req is small compared to others • Very necessary
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