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alimentarnos bien, porque sin una alimentacin adecuada podemos
causarnos enfermedades horribles como anemia, cansancio crnico,
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1. Centers for Disease Control and Prevention. Youth Risk behavior Surveillance- United
States, 2007. MMWR Morb Mortal Wkly Rep 2008;
2. World Health Organization. Obesity: preventing and managing the global epidemic.
Report of a WHO Consultation. WHO Technical Report Series
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Florida: CRC Press; 2005.
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5. Dietz WH. Critical periods in childhood for the deve- lopment of obesity. Am J ClinNutr.
1994
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Shamah T, Barquera SD, et al.Prevalence of abnormal eating behaviors in adolescents
in Mexico (Mexican Natio- nal Health and Nutrition Survey 2006). Salud Publica Mex.
2009; 51: S638-44.
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Resultados por enti- dad federativa, Jalisco. Cuernavaca
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11. Nogueira I, Sichieri R. Characteristics and spending on out-of- home eating in Brazil.
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12. Guthrie JF, Lin BH, Frazao E. Role of food prepared away from home in the American
diet, 1977-78 versus 1994-96: changes and consequences. J Nutr Educ Behav 2002
13. Ozmen D, Ozmen E, Ergin D, Cetinkaya AC, Sen N, Dundar PE, Taskin EO. The
association of self-esteem, depression and body satisfaction with obesity among
Turkish adolescents. BMC Pub Health 2007;
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15. Diener E, Suh EM, Lucas RE, Smith HL. Subjective well-being three decades of
progress. Psychol Bull 1999; 125: 276-302.
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2009; 51(3):194-201
17. Centers for Disease Control and Prevention. State
18. and local Youth Risk Behavior Survey. 2007 State and local Youth Risk Behavior
Survey. [serie en in- ternet].; 2007 [consultado 2006 Julio 20 [20 pantallas].
Disponible
en:
http://www.cdc.gov
/healthyyouth/yrbs/pdf/
questionnaire/2007HighS- chool.pdf.
19. 15. Brener ND, Collins J, Kann L, Warren C, Williams B. Reliability of the Youth Risk
Behavior Survey Questionnaire. Am J Epid. 1995; 141: 57580.
20. 16. Rosen JC, Poplawski D. The validity of self-reported weight loss and weight gain
efforts in adolescents. Int J Eat Dis.