FLATBREADS

Caprese oven roasted tomatoes, mozzarella, avocado, arugula 13.95

Chicken Apple Sausage caramelized red onion, balsamic glaze,
manchego, roasted red peppers 14.95
Margherita roasted romas, fresh mozzarella, basil 12.95
Pepperoni basil, goat cheese 12.95

D I N N E R - FA L L / W I N T E R

STARTERS
CRAVE Lemon Garlic Wings cucumber, bleu cheese dip 12.95
Med Trio red pepper & almond dip, hummus, olive tapenade,
lavash, marcona almonds 12.95
Jumbo Shrimp Middle Eastern spice marinade, flash fried,
tzatziki sauce 16.95
Crispy Chicken Sliders Asian slaw, house made pickles,
tomato, spicy mayo 12.95
Edamame sriracha soy glaze 7.95
Crab Artichoke Dip tossed in lemony mayo, served hot 13.95
Calamari crispy cornmeal crust, jalapeo aioli 12.95
Bread Basket lavash, tandoori, focaccia, scented olive oil 1.95
Tuna Pok Hawaiian style tuna tartare, sliced avocado, chili oil 14.95
Chicken Strips coconut milk, gojuchang sauce, cilantro 11.95
Pork Belly Sliders kimchi, Korean BBQ sauce, cilantro 12.95
Steak Sliders certified angus beef, juniper mayo, pickled jalapeo,
crispy onions 14.95
Kogi Beef Tacos beef short rib, kimchi, crispy slaw 13.95
Crab Cakes red rice, jalapeo tartar sauce, capers, red onions 15.95
Coconut Curry Mussels sauted spinach, fresh tomato, crostini 15.95

SOUPS & SALADS

House Made Soup Tomato Basil Pesto or Black Bean
or Soup of the Day 4.95 / 7.95
Roasted Beet Starter Salad red & golden beets, citrus vinaigrette,
candied cashews, orange segments, arugula 9.95
CRAVE Starter Salad field greens, candied walnuts, goat cheese,
balsamic vinaigrette 7.95
Poblano Caesar Starter Salad polenta croutons, roasted
poblano dressing 7.95
Baby Kale Starter Salad organic baby kale, toasted pepitas, sauted
butternut squash, honey citrus vinaigrette 8.95
Norwegian Salmon Salad Israeli couscous, quinoa, pomegranate,
pickled grapes, wilted spinach 16.95
Asian Noodle Salad rice noodles, cashews, chilled shaved chicken,
cabbage blend, soy mustard dressing 16.95

BURGERS
Bison Burger pork belly, harissa cilantro mayo, pickled shallots 15.95
Strauss Free Raised Grass Fed Burger foie gras butter,
caramelized onions 16.95
CRAVE Burger certified angus beef, smoked cheddar, lettuce, tomato,
onion, signature burger sauce 12.95

CHEF
Duck Confit Flatbread fig marmalade, pickled
grapes, arugula, pistachio 15.95
Grapefruit & Jicama Salad grilled shrimp,
sprouted almonds, spinach, frisee, honey
citrus vinaigrette 16.95
Rib Eye ancho chili molasses glaze,
potato pure, caramelized brussels 31.95
Lamb Meatballs poblano cream sauce,
red pepper, goat cheese, black pepper
fettuccine 23.95
Grilled Mahi Mahi shrimp sauted rice, curry
sauce, banana fig butter, macadamia nuts 26.95

PASTA & SEAFOOD

Creamy Chicken Fettuccine mushroom
medley, caramelized onion, spinach 20.95
Baked Mac & Cheese seven cheeses,
cream sauce, bacon, panko crust 15.95
add chicken apple sausage 3
Chicken Stir Fry veggies, rice
noodles, chopped peanuts, cilantro,
soy chili glaze 19.95
Lobster Fettuccine poached lobster, lightly
truffled lemon butter sauce 28.95
Sauted Norwegian Salmon mustard
crusted, whole grain beurre blanc,
chive potato pure, heirloom carrots 27.95
Sea Bass saffron red rice, roasted corn
avocado salsa, poblano pesto 33.95
Spicy Shrimp Linguine mussels, oregano
scented tomato sauce, garlic crostini 27.95
Scallops butternut squash risotto, bacon,
citrus beurre blanc, crispy leeks 29.95
Rockfish Rockefeller oven roasted,
bread crumb crust, oyster veloute,
Himalayan red rice, spinach 24.95

FROM THE GRILL

Half Roasted Chicken coconut jasmine rice, grilled pineapple relish, fried plantains, jalapeo orange glaze 23.95
Crab Topped Filet hand cut, blue crab, lobster cream sauce, chive potato pure, pan roasted asparagus 39.95
Simply Grilled Steak served with potato pure, caramelized brussels sprouts, topped with garlic butter
your choice of:
Bistro 24.95 Rib Eye 30.95 Filet Mignon 35.95

C R AV E

B E T H E SDA

G enera l Manager Farhad Mehrab an

E xe c ut ive C hef Jo el Hass ana li

CRAVE is proud to serve Certified Angus Beef (CAB), which represents less than 8% of all beef produced in the United States. Ask server for Gluten Free menu.

STARTERS
Crispy Rice with Spicy Tuna flying fish roe, jalapeo,
spicy mayo 9.95
Scallop Poppers baked scallops, salmon, dynamite sauce 10.95
Seaweed Salad* mixed seaweed, cucumber, carrot, daikon,
sesame seeds 5.95
Sunomono Salad* fresh cucumbers, daikon, carrots, sweet rice vinegar
dressing 4.95 | add shrimp 2 | add octopus 4
Yellowtail Jalapeo Sashimi soy citrus, jalapeo, cucumber,
orange supremes 12.95

NIGIRI / SASHIMI

Nigiri is hand pressed sushi, a slice of fish or seafood served over sushi
rice, sold in pairs. Sashimi is thin slices of seafood arranged artistically on a
serving dish.

Yellowfin Tuna
Maguro 6.95 / 8.95
Yellowtail
Hamachi 6.95 / 8.95
Albacore Tuna
Bincho 5.95 / 6.95
Fresh Water Eel*
Unagi 8.95 / 10.95

Sockeye Salmon
Beni-Sake 5.95 / 7.95
Octopus*
Tako 5.95 / 7.95
Salmon
Sake 5.95 / 7.95

Escolar
Mutsu 5.95 / 7.95
Sea Bass
Suzuki 4.95 / 5.95
Sea Scallop
Hotategai 7.95 / 9.95

SUSHI
Hoshii Boat Choice of one of the following rolls:
Spicy salmon, philly or spicy tuna with
yellowtail scallion roll and chefs selection of
five nigiri 26.95
Geisha Boat chefs selection of three rolls and
assorted nigiri 39.95
Samurai Boat chefs selection of five rolls and
assorted nigiri 79.95

COOKED &
VEGETARIAN ROLLS

SPECIALT Y ROLLS
Mexican tuna, escolar, jalapeo, avocado, cilantro, spicy mayo,
soy citrus sauce 17.95
Rainbow Roll California roll topped with chefs selection of four
types of fish 15.95
Spicy Tuna Roll 7.95
Spicy Salmon Roll 7.95
#9 Roll shrimp tempura, salmon, avocado, sesame seeds,
sweet sauce 15.95
Philly Roll salmon, cream cheese, sesame seeds 8.95
Dynamite Roll 7.95
Caterpillar spicy tuna, smelt roe, cucumber, mango, avocado,
sweet sauce 14.95
Aloha spicy tuna, mango, cilantro, avocado, pok sauce 15.95
Fire shrimp tempura, spicy salmon, cucumber 14.95
Crunchy Spicy Tuna spicy tuna, red tuna, albacore tuna,
crunchy flakes 16.95
Sumo spicy salmon, mango, cilantro, asparagus, sweet sauce,
tempura flash fried 14.95
Godzilla spicy tuna, shrimp tempura, cream cheese, avocado,
cucumber, seaweed salad, crunchy flakes, sweet sauce 18.95
Bamboo Bite crunchy tempura shrimp, cream cheese topped with
avocado, thin slices of jalapeo, with hibachi & unagi sauces 14.95

SAKE

SU SH I - FA L L / W I N T E R

Roe is not cooked, rolls made without roe on request

California contains roe

100% real snow crab, cucumber, avocado 8.95
Crunchy contains roe
shrimp tempura, avocado, spicy mayo,
sweet sauce 14.95
Spider contains roe
soft shell crab, flying fish roe 14.95
Avocado Roll* 3.95
Volcano* baked scallops, snow crab, avocado,
cucumber, spicy sweet sauce 14.95
Tempura Veggie* carrot, avocado, squash,
asparagus, cream cheese, tempura
flash fried 9.95
Cucumber Roll* 3.95
CRAVE Veggie* carrot, spinach, asparagus,
cucumber wrapped with avocado, sesame
dressing 9.95
Veggie Sushi Platter* four piece veggie roll,
two pieces inari sushi, three pieces each of
the following rolls: cucumber, avocado,pickled
squash, pickled daikon radish 13.95

RED WINES

WHITE WINES

BY THE GLASS

BY THE GLASS

BY THE GLASS

Gekkeikan Gold 7.95

Gekkeikan Nigori 9.95
Hakutsuru Superior Junmai Ginjo 10.95
Momokawa Pearl 6.95
Ty Ku Silver Junmai 8.95

Artezin Zinfandel 38 | 9.95

Bridlewood Pinot Noir 34 | 8.95
Chalone Cabernet 38 | 9.95
Chateau Ste. Michelle Merlot 38 | 9.95
Gascn Colosal Red Blend 38 | 9.95
Ghost Pines Red Blend 50 | 12.95
Kim Crawford Pinot Noir 50 | 12.95
Louis M. Martini Cabernet 42 | 11.95
Michael David Freakshow Cab 54 | 13.95
Newton Claret Red Blend 58 | 14.95

Barone Fini Pinot Grigio 34 | 8.95

Colom Torrontes 34 | 8.95
Edna Valley Chardonnay 38 | 9.95
La Marca Prosecco 40 | 9.95
Luccio Moscato dAsti 32 | 7.95
MacMurray Ranch Pinot Gris 46 | 11.95
Michael David Chardonnay 46 | 11.95
Murphy Goode Sauvignon Blanc 34 | 8.95
Newton Red Label Chardonnay 54 | 13.95
Saint M Riesling 34 | 8.95
Whitehaven Sauvignon Blanc 46 | 11.95
FULL WINE LIST AVAILABLE ON BEVERAGE MENU

111.12.14

CONSUMER WARNING: Consuming raw or undercooked meats, fish, shellfish or eggs may increase your risk of foodborne illness, especially for individuals with certain medical
conditions. If unsure of your risk, consult a physician. Unless noted by an asterisk (*) items on sushi menu do contain raw or undercooked meats, fish or shellfish.