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Still life
From Wikipedia, the free encyclopedia
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dead animals, especially game. Live ones are considered animal art,
although in practice they were often painted from dead models. The stilllife category also shares commonalities with zoological and especially
botanical illustration, where there has been considerable overlap among
artists. Generally a still life includes a fully depicted background, and puts
aesthetic rather than illustrative concerns as primary. Still life occupied the
lowest rung of the hierarchy of genres, but still has been extremely
popular with buyers. As well as the independent still-life subject, still-life
painting encompasses other types of painting with prominent still-life
elements, usually symbolic, and "images that rely on a multitude of stilllife elements ostensibly to reproduce a 'slice of life'. The trompe-l'il
painting, which intends to deceive the viewer into thinking the scene is
real, is a specialized type of still life, usually showing inanimate and
relatively flat objects.[1]
Contents
1 Antecedents and development
1.1 Middle Ages and Renaissance
2 Still Life
2.1 Sixteenth century
2.2 Sixteenth-century paintings
3 Seventeenth century
3.1 Dutch and Flemish painting
3.1.1 Dutch, Flemish, German and French paintings
3.2 Southern Europe
3.3 Italian gallery
4 Eighteenth century
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5 Nineteenth century
5.1 Nineteenth-century paintings
6 Twentieth century
6.1 Twentieth-century paintings
6.2 21st century
7 See also
8 Notes
9 References
10 External links
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Still Life
Sixteenth century
Though most still lifes after 1600 were relatively small paintings, a crucial
stage in the development of the genre was the tradition, mostly centred on
Antwerp, of the "monumental still life", which were large paintings that
included great spreads of still-life material with figures and often animals.
This was a development by Pieter Aertsen, whose Butcher's Stall with the
Flight into Egypt (1551, now Uppsala) introduced the type with a painting
that still startles. Another example is "The Butcher Shop" by Aertsen's
nephew Joachim Beuckelaer (1568), with its realistic depiction of raw
meats dominating the foreground, while a background scene conveys the
dangers of drunkenness and lechery. The type of very large kitchen or
market scene developed by Pieter Aertsen and his nephew Joachim
Beuckelaer typically depicts an abundance of food with a kitchenware still
life and burly Flemish kitchen-maids. A small religious scene can often be
made out in the distance, or a theme such as the Four Seasons is added to
elevate the subject. This sort of large-scale still life continued to develop
in Flemish painting after the separation of the North and South, but is rare
in Dutch painting, although other works in this tradition anticipate the
"merry company" type of genre painting.[16]
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Early still life grew out of details of figure subjects, then figure
subjects overwhelmed by still life, especially in the Flemish tradition.
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Joachim Beuckelaer
(15331575), Kitchen
scene, with Jesus in the
house of Martha and
Mary in the background
(1566), 171 x 250 cm
(67.3 x 98.4 in).
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Annibale Carracci
(15601609), Butcher's
Shop (1580)
At the turn of the century the Spanish painter Juan Snchez Cotn
pioneered the Spanish still life with austerely tranquil paintings of
vegetables, before entering a monastery in his forties in 1603, after which
he painted religious subjects.
Sixteenth-century paintings
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Michelangelo Merisi da
Caravaggio, Fruitbasket
(159596), oil on
canvas, 31 x 47 cm
Giovanni Ambrogio
Figino, Metal Plate with
Peaches and Vine
Leaves (159194), panel,
21 x 30 cm, his only
known still life
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Seventeenth century
Prominent Academicians of the early 17th
century, such as Andrea Sacchi, felt that
genre and still-life painting did not carry
the "gravitas" merited for painting to be
considered great. An influential
formulation of 1667 by Andr Flibien, a
historiographer, architect and theoretician
of French classicism became the classic
statement of the theory of the hierarchy of
genres for the 18th century:
Celui qui fait parfaitement des pasages est au-dessus d'un autre
qui ne fait que des fruits, des fleurs ou des coquilles. Celui qui
peint des animaux vivants est plus estimable que ceux qui ne
reprsentent que des choses mortes & sans mouvement ; &
comme la figure de l'homme est le plus parfait ouvrage de Dieu
sur la Terre, il est certain aussi que celui qui se rend l'imitateur de
Dieu en peignant des figures humaines, est beaucoup plus
excellent que tous les autres ... [24]
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Mannerist artists such as Cornelis van Haarlem also did so. No surviving
flower-pieces by them are known, but many survive by the leading
specialists, Jan Brueghel the Elder and Ambrosius Bosschaert, both active
in the Southern Netherlands.[27]
While artists in the North found limited opportunity to produce the
religious iconography which had long been their stapleimages of
religious subjects were forbidden in the Dutch Reformed Protestant
Churchthe continuing Northern tradition of detailed realism and hidden
symbols appealed to the growing Dutch middle classes, who were
replacing Church and State as the principal patrons of art in the
Netherlands. Added to this was the Dutch mania for horticulture,
particularly the tulip. These two views of flowersas aesthetic objects
and as religious symbols merged to create a very strong market for this
type of still life.[28] Still life, like most Dutch art work, was generally sold
in open markets or by dealers, or by artists at their studios, and rarely
commissioned; therefore, artists usually chose the subject matter and
arrangement.[29] So popular was this type of still-life painting, that much
of the technique of Dutch flower painting was codified in the 1740 treatise
Groot Schilderboeck by Gerard de Lairesse, which gave wide-ranging
advice on color, arranging, brushwork, preparation of specimens,
harmony, composition, perspective, etc.[30]
The symbolism of flowers had evolved since early Christian days. The
most common flowers and their symbolic meanings include: rose (Virgin
Mary, transience, Venus, love); lily (Virgin Mary, virginity, female breast,
purity of mind or justice); tulip (showiness, nobility); sunflower
(faithfulness, divine love, devotion); violet (modesty, reserve, humility);
columbine (melancholy); poppy (power, sleep, death). As for insects, the
butterfly represents transformation and resurrection while the dragonfly
symbolizes transience and the ant hard work and attention to the
harvest. [31]
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Flemish and Dutch artists also branched out and revived the ancient Greek
still life tradition of trompe-l'il, particularly the imitation of nature or
mimesis, which they termed bedriegertje ("little deception"). [6] In addition
to these types of still life, Dutch artists identified and separately developed
"kitchen and market" paintings, breakfast and food table still life, vanitas
paintings, and allegorical collection paintings. [32]
In the Catholic Southern Netherlands the genre of garland paintings was
developed. Around 16071608, Antwerp artists Jan Brueghel the Elder
and Hendrick van Balen started creating these pictures which consist of an
image (usually devotional) which is encircled by a lush still life wreath.
The paintings were collaborations between two specialists: a still life and a
figure painter. Daniel Seghers developed the genre further. Originally
serving a devotional function, garland paintings became extremely popular
and were widely used as decoration of homes.[33]
A special genre of still life was the so-called pronkstilleven (Dutch for
'ostentatious still life'). This style of ornate still-life painting was
developed in the 1640s in Antwerp by Flemish artists such as Frans
Snyders and Adriaen van Utrecht. They painted still lifes that emphasized
abundance by depicting a diversity of objects, fruits, flowers and dead
game, often together with living people and animals. The style was soon
adopted by artists from the Dutch Republic.[34]
Especially popular in this period were vanitas paintings, in which
sumptuous arrangements of fruit and flowers, books, statuettes, vases,
coins, jewelry, paintings, musical and scientific instruments, military
insignia, fine silver and crystal, were accompanied by symbolic reminders
of life's impermanence. Additionally, a skull, an hourglass or pocket
watch, a candle burning down or a book with pages turning, would serve
as a moralizing message on the ephemerality of sensory pleasures. Often
some of the fruits and flowers themselves would be shown starting to spoil
or fade to emphasize the same point.
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Cornelis Norbertus
Gysbrechts (c. 1660
1683), Trompe l'oeil (c.
1680), Los Angeles
County Museum of Art
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Ambrosius Bosschaert
(15731621), Still-Life
of Flowers (1614)
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Southern Europe
In Spanish art,
a bodegn is a
still-life
painting
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painting
depicting
pantry items,
Francisco de Zurbarn,
such as
Bodegn or Still Life with
victuals, game,
Diego Velzquez, Old
Pottery Jars (1636), Museo
and drink,
Woman Frying Eggs
del Prado, Madrid
often arranged
(1618), (National Gallery
on a simple
of Scotland), is one of the
stone slab, and
earliest examples of
also a painting
with one or
bodegn.[41]
more figures,
but significant
still-life elements, typically set in a kitchen
Josefa de Ayala (Josefa de
or tavern. Starting in the Baroque period,
bidos), Still-life (c. 1679),
such paintings became popular in Spain in
Santarm, Municipal Library
the second quarter of the 17th century. The
tradition of still-life painting appears to
have started and was far more popular in the contemporary Low
Countries, today Belgium and Netherlands (then Flemish and Dutch
artists), than it ever was in southern Europe. Northern still lifes had many
sub-genre's; the breakfast piece was augmented by the trompe-l'il, the
flower bouquet, and the vanitas. In Spain there were much fewer patrons
for this sort of thing, but a type of breakfast piece did become popular,
featuring a few objects of food and tableware laid on a table. Still-life
painting in Spain, also called bodegones, was austere. It differed from
Dutch still life, which often contained rich banquets surrounded by ornate
and luxurious items of fabric or glass. The game in Spanish paintings is
often plain dead animals still waiting to be skinned. The fruits and
vegetables are uncooked. The backgrounds are bleak or plain wood
geometric blocks, often creating a surrealist air. Even while both Dutch
and Spanish still life often had an embedded moral purpose, the austerity,
which some find akin to the bleakness of some of the Spanish plateaus,
appears to reject the sensual pleasures, plenitude, and luxury of Dutch
still-life paintings. [42]
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Italian gallery
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Giovanna Garzoni
(16001670), Still Life
with Bowl of Citrons
(1640), tempera on
vellum, Getty Museum,
Pacific Palisades, Los
Angeles, California
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Giacomo Francesco
Cipper (16641736),
Still Life of Fish and
Shellfish
Eighteenth century
The 18th century to a large extent
continued to refine 17th-century formulae,
and levels of production decreased. In the
Rococo style floral decoration became far
more common on porcelain, wallpaper,
fabrics and carved wood furnishings, so
that buyers preferred their paintings to
Luis Melndez (17161780),
have figures for a contrast. One change
Still Life with Apples, Grapes,
was a new enthusiasm among French
Melons, Bread, Jug and Bottle
painters, who now form a large proportion
of the most notable artists, while the
English remained content to import. Jean-Baptiste Chardin painted small
and simple assemblies of food and objects in a most subtle style that both
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and simple assemblies of food and objects in a most subtle style that both
built on the Dutch Golden Age masters, and was to be very influential on
19th-century compositions. Dead game subjects continued to be popular,
especially for hunting lodges; most specialists also painted live animal
subjects. Jean-Baptiste Oudry combined superb renderings of the textures
of fur and feather with simple backgrounds, often the plain white of a
lime-washed larder wall, that showed them off to advantage.
By the 18th century, in many cases, the religious and allegorical
connotations of still-life paintings were dropped and kitchen table
paintings evolved into calculated depictions of varied color and form,
displaying everyday foods. The French aristocracy employed artists to
execute paintings of bounteous and extravagant still-life subjects that
graced their dining table, also without the moralistic vanitas message of
their Dutch predecessors. The Rococo love of artifice led to a rise in
appreciation in France for trompe-l'il (French: "trick the eye") painting.
Jean-Baptiste Chardins still-life paintings employ a variety of techniques
from Dutch-style realism to softer harmonies.[50]
The bulk of Anne Vallayer-Costers work was devoted to the language of
still life as it had been developed in the course of the seventeenth and
eighteenth centuries.[51] During these centuries, the genre of still life was
placed lowest on the hierarchical ladder. Vallayer-Coster had a way about
her paintings that resulted in their attractiveness. It was the "bold,
decorative lines of her compositions, the richness of her colors and
simulated textures, and the feats of illusionism she achieved in depicting
wide variety of objects, both natural and artificial" [51] which drew in the
attention of the Royal Acadmie and the numerous collectors who
purchased her paintings. This interaction between art and nature was quite
common in Dutch, Flemish and French still lifes.[51] Her work reveals the
clear influence of Jean-Baptiste-Simon Chardin, as well as 17th-century
Dutch masters, whose work has been far more highly valued, but what
made Vallayer-Costers style stand out against the other still-life painters
was her unique way of coalescing representational illusionism with
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Jean-Baptiste-Simon
Chardin, Still Life with
Glass Flask and Fruit (c.
1750)
Anne Vallayer-Coster,
Still Life with Rabbit
(second half of 18th
century)
Anne Vallayer-Coster,
The Attributes of Music
(c. 1770)
Anne Vallayer-Coster,
Still Life With Lobster
(c. 1781)
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Anne Vallayer-Coster,
The Attributes of
Painting (c. 1769)
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Jean-Baptiste Oudry,
The White Duck (1753),
stolen from Houghton
Hall in 1990
Nineteenth century
With the rise of the European Academies,
most notably the Acadmie franaise which
held a central role in Academic art, still life
began to fall from favor. The Academies
taught the doctrine of the "Hierarchy of
genres" (or "Hierarchy of Subject Matter"),
which held that a painting's artistic merit was
based primarily on its subject. In the
Academic system, the highest form of painting
consisted of images of historical, Biblical or
mythological significance, with still-life
subjects relegated to the very lowest order of
artistic recognition. Instead of using still life to
glorify nature, some artists, such as John
Constable and Camille Corot, chose
landscapes to serve that end.
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Nineteenth-century paintings
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Gustave Caillebotte,
(18481894), Yellow
Roses in a Vase (1882),
Dallas Museum of Art
Henri Fantin-Latour,
(18361904), White
Roses, Chrysanthemums
in a Vase, Peaches and
Grapes on a Table with
a White Tablecloth
(1867)
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Twentieth century
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their own brand of still-life work, as in Johns Painted Bronze (1960) and
Fools House (1962). [71] Avigdor Arikha, who began as an abstractionist,
integrated the lessons of Piet Mondrian into his still lifes as into his other
work; while reconnecting to old master traditions, he achieved a modernist
formalism, working in one session and in natural light, through which the
subject-matter often emerged in a surprising perspective.
A significant contribution to the development of still-life painting in the
20th century was made by Russian artists, among them Sergei Ocipov,
Victor Teterin, Evgenia Antipova, Gevork Kotiantz, Sergei Zakharov,
Taisia Afonina, Maya Kopitseva, and others.[72]
By contrast, the rise of Photorealism in the 1970s reasserted illusionistic
representation, while retaining some of Pop's message of the fusion of
object, image, and commercial product. Typical in this regard are the
paintings of Don Eddy and Ralph Goings.
Twentieth-century paintings
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Pablo Picasso,
Compotier avec fruits,
violon et verre (1912)
21st century
In the last four decades of the 20th century
and the early years of the 21st century, still
life expanded beyond the boundary of a frame.
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See also
Digital illustration
Digital painting
Digital photography
Dutch Golden Age painting
Electronic art
Graphic art software
History of painting
List of Dutch painters
New media
Software art
Still life photography
Tradigital art
Vanitas
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Notes
1. ^ Langmuir, 13-14 and preceding pages
2. ^ Book XXXV.112 of Natural History
3. ^ Ebert-Schifferer, p. 19
4. ^ Ebert-Schifferer, p.22
5. ^ Ebert-Schifferer, p.137
6. ^ a b Ebert-Schifferer, p. 16
7. ^ a b Ebert-Schifferer, p. 15
8. ^ Memlings Portraits exhibition review, Frick Collection, NYC
(http://arthistory.about.com/library/weekly/sp/bl_memling_rev.htm).
Retrieved March 15, 2010.
9. ^ Ebert-Schifferer, p.25
10. ^ Ebert-Schifferer, p. 27
11. ^ Ebert-Schifferer, p. 26
12. ^ Ebert-Schifferer, p. 39, 53
13. ^ Ebert-Schifferer, p. 41
14. ^ Ebert-Schifferer, p. 31
15. ^ Ebert-Schifferer, p. 34
16. ^ Slive, 275; Vlieghe, 211-216
17. ^ Ebert-Schifferer, p. 45
18. ^ Ebert-Schifferer, p. 47
19. ^ Ebert-Schifferer, p.38
20. ^ Ebert-Schifferer, pp. 54-56
21. ^ Ebert-Schifferer, p. 64
22. ^ Ebert-Schifferer, p. 75
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41. ^ Lucie-Smith, Edward (1984). The Thames and Hudson Dictionary of Art
Terms. London: Thames and Hudson. p. 32. LCCN 83-51331
42. ^ Ebert-Schifferer, p. 71
43. ^ La natura morta in Italia edited by Francesco Porzio and directed by
Federico Zeri; Review author: John T. Spike. The Burlington Magazine
(1991) Volume 133 (1055) page 124125.
44. ^ Ebert-Schifferer, p. 82
45. ^ Ebert-Schifferer, p. 84
46. ^ Stefano Zuffi, Ed., Baroque Painting, Barrons Educational Series,
Hauppauge, New York, 1999, p. 96, ISBN 0-7641-5214-9
47. ^ Zuffi, p. 175
48. ^ Ebert-Schifferer, p. 173
49. ^ Ebert-Schifferer, p. 229
50. ^ Zuffi, p. 288, 298
51. ^ a b c d Michel 1960, p. i
52. ^ Berman 2003
53. ^ a b Michel 1960, p. ii
54. ^ Ebert-Schifferer, p. 287
55. ^ Ebert-Schifferer, p. 299
56. ^ a b Ebert-Schifferer, p. 318
57. ^ Ebert-Schifferer, p. 310
58. ^ Ebert-Schifferer, p. 260
59. ^ Ebert-Schifferer, p. 267
60. ^ Ebert-Schifferer, p. 272
61. ^ Ebert-Schifferer, p. 321
62. ^ Ebert-Schifferer, pp. 323-4
63. ^ Stefano Zuffi, Ed., Modern Painting, Barrons Educational Series,
Hauppauge, New York, 1998, p. 273, ISBN 0-7641-5119-3
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References
Ebert-Schifferer, Sybille. Still Life: A History, Harry N. Abrams, New York,
1998, ISBN 0-8109-4190-2
Langmuir, Erica, Still Life, 2001, National Gallery (London), ISBN
1857099613
Slive, Seymour, Dutch Painting, 1600-1800, Yale University Press, 1995,
ISBN 0-300-07451-4
Vlieghe, Hans (1998). Flemish Art and Architecture, 1585-1700
(http://books.google.com/books?
id=AS_NXFoY0M4C&printsec=frontcover&source=gbs_ge_summary_r&ca
d=0#v=onepage&q&f=false). Yale University Press Pelican history of art.
New Haven: Yale University Press. ISBN 0-300-07038-1
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External links
Media related to Still life paintings at Wikimedia Commons
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title=Still_life&oldid=645436880"
Categories: Art genres Still life painters
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