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Our class went to a vegetable farm called Gourmet Farms, Inc.

There, we
saw many plants used for commercial propagation. One of these is coffee which is
also known as Coffea arabica. It is drank by many people as a morning ritual to
boost their enery for the rest of the day. Also lettuce is one of the common plants
propagated to be used as a salad or included in a dish. It is also known as Lactuca
sativa. We also saw many herbs being planted such as rose mary. Rose mary is also
known as Rosmarinus officinalis. It is a quite popular herb used to enhance the
flavors of some dishes and also it has a medicinal use because it is loaded with
antioxidants.
The guide during the Gourmet Farm trip discussed loads of amazing facts
about their establishment. The proprietors inspiration to get in a plant business was
he was into traveling and in his trip he saw two different shelf of vegetables. He
observed that there are only a few who buys the big vegetables and he wondered
why and so he asked the seller. The seller explained that the smaller vegetables are
the organic ones which is why more people buy them. The Gourmet Farm was
established in Silang, Cavite because it is where the perfect weather for planting is
found. The owner of this establishment wanted to help the other small
coffeeindustry which is why he entered into a coffee roasting business. Some of the
fresh and processed plant products are marketed into herbs for dishes and coffee
products.

B. Landscaping Caluerga
1. Twenty (20) ornamental plants in Caleruega.
Common name
1. Santan
2. Doranta
3. San Francisco
4. Sundang hari
5. Gumamela
6. Pakpak lawin
7. Dieffenbachia
8. False bird of
paradise

Scientific name

Growth habit

Ixora coccinea
Duranta erecta
Codiaeum
variegatum
Tradescantia
spathacea
Hibiscus rosasinensis
Drynaria
quercifolia

Shrub
Shrub

Main attraction
or Feature
Flower
Flower

Shrub

Leaf

Herb

Leaf

Shrub

Flower

Herb

Leaf

Dieffenbachia
maculate

Herb

Leaf

Heliconia rostrata

Herb

Flower

9. Bowstring hemp
10.Yautia
11.Raphis
12. Kapa kappa
13.Fish tail palm
14.Tiger lily
15.Rabbits foot fern
16.Mussaenda
17.Anthurium
18.Caballero
19.Blue fern
20.Tsaang gubat

Sanseviera
trifasciata
Xanthosoma
sagittifolium
Raphis excels
Medinilla
magnifica
Caryota sp.
Lilium lancifolium
Davallia solida
Mussaenda sp.
Anthurium sp.
Caesalpinia
pulcherrima
Pteris vitata
Ehretia
microphylla

Herb

Leaf

Herb

Leaf

Shrub

Leaf

Shrub

Flower/Leaf

Shrub
Herb
Shrub
Shrub
Shrub

Leaf
Leaf
Leaf
Leaf
Flower

Shrub

Flower

Shrub

Leaf

Shrub

Leaf

2. Choose your favorite spot and evaluate the landscape design based on
the elements and principles of design discussed in class.
My favorite spot was the one with the bamboo with water flowing on it
because of its color and texture. For color, there is a variety of plants that
has different colors and it is pleasing for my eyes. For the texture, it has a
atmosphere of the outdoor area, which is relaxing.
A. Mahogany Market

Common
name
Rice
A. Grains/Cereals

Corn
Wheat
Peanut

B. Pulses/Nuts

Sitaw
Mongo

Scientific
name
Oryza
sativa
Zea mays
Triticum
sp.
Arachis
hypogaea
Phaseolus
vulgaris
Vigna
radiata

Major
nutrient
content

Carbohydr
ate

Common
food
preparatio
n
Cooked
rice
Boiled
Bread
Boiled/frie
d

Protein

Pinakbet
Mongo
Soup

Garlic
Onion
E. Vegetables/Fruits
Tomato

Bayleaf
H. Spices/Herbs

Black pepper
Ginger

Allium
sativum
Allium
cepa
Lycopersi
con
esculentu
m
Laurus
nobilis
Piper
nigrum
Zingiber
officinale

Vitamins
and
minerals

Sauted

Vitamins
and
minerals

Mixed with
food

1. Unique plant food

Common name

Scientific name

Oyster
mushroom
Passion fruit
Dragon fruit

Pleurotus
ostreatus
Passiflora edulis
Hylocereus
undatus

Use

Plant food
category

Food

Spices/Herbs

Food
Food

Vegetable/Fruits
Vegetables/Fruits

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