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USER GUIDE

Edition-1

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(Agro Division)

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

total product profile

USER GUIDES
ITEMS
ALAR B9
6-BENZYL ADENINE
N-(2-CHLORO-4-PYRIDYL)-N-PHENYL UREA)
BRASSINOLIDE 0.1% & 0.2%
2,4-EPIBRASSINOLIDE 90%
N-TRIACONTANOL
GIBBERELLIC ACID
INDOLE-3-PROPIONICACID
INDOLE-3-BUTYRIC ACID
ZEATINE
KINETIN
1-NAPTHYL ACETIC ACID
INDOLE ACETIC ACID
2-NAPTHOXY ACETIC ACID
4-CHLORO PHENOXY ACETIC ACID
PACLOBUTRAZOLE
ABSCISIC ACID
2,3,5-TRIIODO BENZOIC ACID
ACETYL THIOZOLIDINE CARBOXYLIC ACID
P-BROMO PHENOXY ACETIC ACID
COLCHICINE
JASMONIC ACID
CYCLOHEXIMIDE
MEPIQUAT CHLORIDE
4-IODOPHENOXY ACETIC ACID
UNICONAZOLE

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(Agro Division)

PRODUCT
CODE
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B
C
D
E
F
G
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M
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W
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Z

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(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)
ALAR (B-9)
Daminozide
Succinic acid 2,2-dimethyl hydrazide
Succinic acid mono(2,2-dimethylhydrazide
CAS No [1596-84-5]

USER GUIDE
A05040
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

Daminozide is a plant growth regulator in the class of succinic acid.


Chemical Formula: C6H12N2O3 M.W.=160.0
Chemical Structure:
In 1962, J.A.Riddell reported its biological activity. It was then developed by Uniroyal Chemical Co., Inc.
Trade Names: Alar, B995
Product Registration:
Name and Number: Daminozide, B9,[1596-84-5]
Physical-Chemical Characteristic:
Daminozide (B9) is a white, nonvolatile crystalline substance with a M.P . of 157-164oC. It has a slight odor. At
23oC , Pv is 22.7mPa, The solubility at 25oC is 10% in water, 2.5% in acetone and 5% in methanol. Daminozide
is stable at pH 5-9. It hydrolyzes in acidic or alkaline conditions when heated.
Toxicity:
B9 at industrial grade, has a LD50(orally)of 8400mg/kg for females rats. The LD50(intradermally) is 1600mg/kg
for rabbits. It did not cause any adverse effects when rats and dogs were fed on 2000mg/L B9 daily for 2 years.
The B9 product of 85% has a LD50>5620 mg/kg for quails and an LC50(96hrs) of 149 mg/L for trout.
Actions and Mechanism:
B9 is readily absorbed through the root, stem and leaf, then transported to other tissues. B9 increases
chlorophyll content and enhances photosynthesis in the leaves. B9 inhibits twig elongation and mitosis of the
meristem in the tips of the plant. B9 inhibit biosynthesis of gibberellins and other endogenous growth regulators.
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The mechanism of actions is not fully
understood.
Applications:
B9 is a plant growth regulator with multiple functions. It serves as a growth-delaying agent, Plant-dwarfing agent
fruit-holding agent, root-forming agent and a food preservative.
Precautions:
1. B9 (Daminozide) has been widely applied as a plant growth regulator. For dwarfing the plant and prolonging
the time fruit stays on the tree. B9 is combined with other growth regulators such as ethephon, 6-BA, etc. For
rooting forming, B9 is combined with a root-forming agent. The advantage of combining chemical agents ti to
better maintain the specific effects of each. In the 1980s, B9 was suspected of causing deformities and was
prohibited to be used in some nations. In 1992, the World Heath Organization (WHO) re-evaluated B9 and
concluded that it can be used as long as the content of the by product, 1,1-dimethyl hydrazine is < 30mg/kg.
WHO issues a warning not to eat fruit, just recently treated with B9.
2. The application efficiency of B9 depends upon the growth conditions of the plant. B9 is more effective when
the plant is very healthy and supplied with plenty of water. B9 may reduce crop yield, when plants are growing
under dry and unhealthy condition.

P.T.O

www.keminterpharm.com
(Agro Division)

A1

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)
ALAR (B-9)
Daminozide
Succinic acid 2,2-dimethyl hydrazide
Succinic acid mono(2,2-dimethylhydrazide
CAS No [1596-84-5]

Crops

Concentration
(mg/L)

Time Applied

USER GUIDE
A05040
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

Method

Effects

Apple
Apple

1000-2000
2000-4000

3wks after blooming


45-60days prior to harvest time

Spray the entire plant


Spray the entire plant

Inhibits overgrowth of new tips .Prolong time fruit stays on the


Prevents fruit from falling off Prolong storage time.

Grape
Grape

1000-2000
1000-2000

When 6-7 leaflets grow on the new tip Spray on leaf once
After harvesting
Soak 3-5 minutes

Inhibits overgrowth of new tips Prolongs time fruit stays on tree.


Prolongs storage time.Prevent grapes from falling off.

Peach

1000-2000

Before maturation

Spray on fruit once

Speeds up maturation Enriches color.

Potato

3000

2wks after blooming

Spray once

Promotes root enlargement Inhibits overgrowth above the ground.

Cherry

2000-4000

2wks after cherry blossoms.

Spray once

Enriches fruit color Speeds up maturation

Peanut

1000-1500

Formation period

Spray once

Dwarfs the plant Increases yield.

Strawberry

1000

After transplanting

Spray 2-3 times

Prolongs fruit stayed on the tree.Increase yield.

Chrysanthemum

3000

After transplanting

Spray 2-3 times

Dwarfs the plant Increases flower number


Promotes root forming

Ginseng

2000-3000

2-3yrs old at the growth phase.

Spray once

Poinsettia
Poinsettia
Campion
Campion
Camellia
Camellia
Chrysanthemum
Chrysanthemum

5000-10000
5000-10000
5000-10000
5000-10000
5000-10000
5000-10000
5000-10000
5000-10000

Before inarching
Spray at early growth
Before inarching
Spray at early growth
Before inarching
Spray at early growth
Before inarching
Spray at early growth

Soak twigs 15-20


Spray on leaf
Soak twigs 15-20
Spray on leaf
Soak twigs 15-20
Spray on leaf
Soak twigs 15-20
Spray on leaf

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phase
phase
phase
phase

seconds. Promotes root forming


Dwarfs the plant Increase
seconds. Promotes root forming
Dwarfs the plant Increase
seconds. Promotes root forming
Dwarfs the plant Increase
seconds. Promotes root forming
Dwarfs the plant Increase

yield and size of flowers.


yield and size of flowers.
yield and size of flowers.
yield and size of flowers.

NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

www.keminterpharm.com
(Agro Division)

A2

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE

6-BENZYL ADENINE
6-Benzyl aminopurine
6BA
BA
CAS No [1214-39-7]

B13500
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

6-BA is a plant growth regulator in the class of purine.


Chemical Formula: C12H11N5
M.W.=225.26
Chemical Structure:
6-BA was synthesized in 1952 by Wellcome Research in the United States.
China developed the product in 1971.

C H 2N H
N

N
N

N
H

Product Registration:
Name and Number: 6-[N-benzyl]aminopurine [1214-39-7]
Physical-Chemical Characteristics:
6-BA, in pure form, is a white crystalline substance, 6-BA, at industrial grade, is white or light
yellowish white and odorless. The M.P. of pure is 235oC, It is stable in acidic and alkaline
solutions and stable under light and heat. The water solubility is 60ppm. 6-BA is more
soluble in ethanol and organic acid.
Toxicity:
6BA is safer for humans and animals. The LD50(orally) is 2125mg/kg for male rats and
2130mg/kg for female rats. The LD50(orally) is 1300mg/kg for male mice and
1300mg/kg for female mice. The LC50(48hrs) is 12-24ppm for carp.
Actions and Mechanism:
6BA is absorbed through the germinated seed, root, tender twig, and leaf. It does not
transport well to other tissues. The physiological actions are described as follows:
1. Promote cell division
2. Promote cell differentiation from undifferentiated tissues
3. Promote cell growth and cell elongation
4. Promote seed germination
5. Induces growth of dormant buds
6. Regulates growth and elongation of the stem and leaf
7. Regulates growth of the root.
8. Inhibits the aging process of
leaves
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9. Inhibits dominant growth of the tips and promotes growth of side buds
10. Promotes formation of flower buds and promotes blossoming
11. Induces formation of female organs
12. Prolongs time fruit stays on plant
13. Promote fruit growth
14. Induce tuber formation
15. Promotes adaptation and accumulation of materials
16. Regulates respiration
17. Promotes evaporation and pore opening
18. Increase ability to withstand diseases or adverse conditions
19. Inhibits lysis of chloro phy II.
20. Regulates enzyme activity.
Applications:
6BA is applied on various crops for multiple functions. When 6-BA was first used, It was
applied to induce differentiated buds in healing tissue, at a dole of 1.0-2.0mg/L. In the
1960s, 6-BA was applied on grapes and melons to prolong the time fruit stays on plants, by spraying the
flower before and after blossoming, with a dose of 50-100ppm. In the 1970s, it was applied on rice plants to
withstand hot weather, by spraying the top of the plant 7-15 days after ear growth with a dose of 20ppm. In t
he 1980s, 6BA was applied on apples, roses, onions, and tea trees as a branch-growing promoter, by
spraying the entire plant with a dose of 100ppm, when the tips reach peak growth. 6BA was applied on
spinach, celery, and lettuce as a short-term preservative, by spraying on the leaf with 10-20ppm before and
after harvesting. The mixture of 6BA(50ppm) and GA3(50ppm) is applied in garlic to prolong its storage
time, by soaking garlic basal parts in the mixture for 5-10minutes. To increase the size and yield of root
stock and tuber, apply with 10-20ppm. More application are described below

P.T.O

www.keminterpharm.com
(Agro Division)

B1

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE
6-BENZYL ADENINE
6-Benzyl aminopurine
6BA
BA
CAS No [1214-39-7]

B13500
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

Precaution:
1. 6BA is an effective preservative for green leaf vegetables. The effectiveness improves when
combined with gibberellins(GA3)
2. 6BA does not move or transport to other tissues in plants. It is not effective when applied on the
leaf surface. The effectiveness may improve, if combined with other growth inhibitors
3. 6BA, combined with gibberellin, may be applied on crops to prolong the time fruit stays on
plants. However, the storage time for the mixture is short. If a selective stabilizer is added to the mixture, the storage
time for the mixture can last over 2 years.

Crop
Rice
Watermelon Cantaloupe
Pumpkin,Bocky
Cucumber
Cabbage
Cauliflower
Sweet pepper
Melon Group
Wheat
Wheat
Corn
Cotton
Potato
Grape
Grape
Persimmon
Persimmon
Calamus
Tuberose
Azalea
Orchid
Orchid
Crabcrawl Orchid
Rose
Lychee
Apples

Concentration
[ppm]
10
100
100
15
30
10-15
10-20
10-30
20-30
20-30
20
20
10-20
100
100
100
100
20
10-40
250-500
100
100
50
0.5-1.0% paste agent
100

Time and Method


Young plant, 1-1.5 leaflet
Apply to pedicle of fruit on the day flower blossoms
Apply to pedicle of fruit on the day flower blossoms
Sock roots of the young plant for 24hrs before transplanting
Spray or soak after harvesting
Spray or soak after harvesting
Spray on leaf prior to harvesting or Soak post-harvest
Soak post-harvest
Soak seek for 24hrs
Soak seek for 24hrs
Spray on female flowers at early stage
Soak seed for 24-48hrs
Soak tuber for 6-12hrs
Soak grape bunch before blossoming ,
Soak anthotaxy during blossoming(add GA3)
Spray or soak anthotaxy during blossoming(add GA3)
Spray or soak anthotaxy during blossoming(add GA3)
Soak tuber for 12-24hrs before planting
Soak tuber for 12-24hrs before planting
Spray entire plant twice during growth stage at 2days interval
Spray the entire plant once afterexposed to sunlight for short period of time over 5 days.
Spray the entire plant after keeping away from light for 7-10days.
Apply directly, surrounding the bud near the cut area
Soak 1-3min post-harvest (add GA3)
Mix with GA4 + GA7

Effects
Prevents aging process Increase survival rate
Prolongs the time fruit stays on plant
Prolong the time fruit stays on plant
Increase female flowers
Prolong storage duration
Prolong storage duration
Prolong storage duration
Prolongs storage duration
Increases germination rate
Accelerates growth of the young plant
Increases fruit forming rate
Helps young plants grow faster and stronger
Helps young plants grow faster and stronger
Prolong the time fruit stays on plant
Forms seedless grapes
Prolongs time fruit stays on plant
Prevents formation of pulpless fruit
Breaks dormancy ,Promotes germination
Breaks dormancy Promotes germination
Promote growth of side buds
Increase number of flowers

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Prevents plants which will not form flowers.


Increase basal twigs and number of cutting flowers
Prolongs storage duration
Prolongs the time fruit stays on plant.

NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

www.keminterpharm.com
(Agro Division)

B2
2

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE
N-(2-CHLORO-4-PYRIDYL)-N-PHENYL UREA)
Forchlorfenuron
CPPU
4-CPPU
CAS No 68157-60-8

C25950
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm

Forchlorfenuron is a derivative of a urea-related Substance and is a highly active plant growth regulator
Chemical Formula: C12H10ClN3O
Chemical Structure:
M.W.:247.68
The product was developed in 1981 by Kyowa Fermentation Industries in Japan and Sandoz Co. in
Switzerland. It
was prepared in 0.1% solution
Other Trade Names: KT-30S,4PU-30, CN-11-3183
Product Registration
Name and Number: Forchlorfenuron [68157-60-8]
Physical-Chemical Characteristics:
Forchlorfenuron (FCF), in pure form, is a white crystalline powder with a m.p. of 171oC At 25oC, Pv is 2.5x10-11
mmHg. At 20oC the solubility is 0.11 g/L in water, 119 g/L in ethanol, 127g /L in acetone, 2.7 g/L in chloroform
and 18.4 g/L in ethyl cyanide. FCF is very stable under heat, ultraviolet, and acidic or alkaline
conditions. It can be stored for a long period of time.
Toxicity: Forchlorfenuron is relatively non-toxic to humans and animals. The LD50 (orally) is 2787 mg/kg for
male rats, and 1568 mglkg for female rats:2218 mg/kg for male mice, and 2783 mg/kg for female mice The TLM
value
for carp (48 hrs) is 8.6 mg/L, and thewww.keminterpharm.com
LC50 for water fleas (3 hrs) is 11.5 mg/L.
Actions and Mechanism:
Forchlorfenuron( FCF) is absorbed through the root, stem ,leaf, flower and fruit of the plant. It is then
Transported into other tissues. The physiological action of FCF is to promote cell division, increase cell
number,fruit size and pollen fertility, and improve the quality of the fruit. The mechanism of action is currently
unknown,
FCF is most efficient in promoting cell division among synthesized plant growth stimulants. The efficiency is
approximately 10 times that of 6-BA.
Applications:
FCF is a widely used plant growth stimulant. At 1.0 mg/L, FCF promotes budding among many crops
Precautions:
1)
Forchlorofenuron should be sprayed directly on flowers and fruits,For wheat and rice FCF should be
applied on the entire plant
2)
FCF is more efficient when used with gibberellins,however FCF and gibberellin should not be mixed
together,exept under strict supervision
3)
If there is rain or water within 12-24 hours of application,reapply FCF

P.T.O

www.keminterpharm.com
(Agro Division)

C1

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE
N-(2-CHLORO-4-PYRIDYL)-N-PHENYL UREA)
Forchlorfenuron
CPPU
4-CPPU
CAS No 68157-60-8

Crops

Peach

Time Applied

30 days after fruit blossoms

Concentration (mg/L)

Method of
Treatment

Effects

20 mg/L

Spray on fruit

Increases fruit size.


improves color and quality
for peach fruit
Increases fruit size

20-30 days after fruit blossoms 5-10 mg/L

Grape

14- 18 days prior to peak


-of blossom

C25950
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm

Spray on fruit

1-5 mg/L FCF & 100 mg/L GA3 Soak fruit

Improves efficacy of gibberellin

10 days after peak of blossom 3-5 mg/L FCF & 100 mg/L GA3 Soak fruit

Increasesfr uit size

Early stage of blossom

Soak flower

Prevents flowers from fallins off

Sweet Melon Before and after blossoming 200-500 mg/L

Apply directly

Prolongs time fruit stays on plant

Peanuts

70 days after planting

100 mg/L

Spray on plant Increases yield,


delays chlorophyll breakdown
& maintain freshness

Apples

7-8 month after planting

50 mg/L

Spray on buds

2-10 mg/L

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-on fruit stem

Promotes branch budding

NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

www.keminterpharm.com
(Agro Division)

C2

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE

E45325
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

BRASSINOLIDE 0.1% and 0.2%

Chemical Name:
(22R,23R,24S)-2a,3a,22,23-tetrahydroxy-24-methyl-B-homo-7-oxa-5a-cholestan-6-one. Other Name: brassinolide.
Molec. Formula: C28H46O6. Molec. Weight: 494. Solubility: readily soluble in methanol, ethanol, chloroform and
acetone. pH: 5.5-6.5. a steroidal plant growth regulator first extracted from rape pollen in 1970 by Mitchell of USA.
In 1980, brassinolide was successfully synthesized by Japanese scholar. However the two methods are difficult to
apply for production use because of the complex process and high cost.
In 1988, CCA Ltd was the first to apply a unique process to extract brassinolide from nature sources, which was put
into industrialized production later. This is the first production of the compound through extraction method in the
world. The cost of production and the price of the product are greatly reduced, opening up bright future for
agricultural use.
Main Properties:
enhance the activity of SOD in plant leaves; promote excretion of H+ in plant; reduce permeability of cell membrane
to keep the membrane intact; raise the efficiency of photosynthesis and the amount of chlorophyll to raise net rate
of photosynthesis; adjust the distribution of the products of photosynthesis; protect flower and fruit; increase the
rate of fruit bearing; increase the size of each fruit; improve product quality; increase yield.
Through experiments on several dozen sorts of plants in over 20 countries, it has been shown that brassinolide can
increase the yield of wheat, rice and cord by 15-20%; fruits by 15-35%; vegetables by 20-45%; and cotton and
plants for oil by 10-20%. It's the most potent agent to increase yield.
Application Result of Brassinolide
Promote the growth of plant to increase yield.
Raise the ratio of fruit bearing and increase the unit weight.
Enhance the resistance of the plant to drought and cold weather.
Enhance the immunity of the plant.
Used in tissue culture, regulate the differentiation of the tissue
Reduce the harmful effect of pesticides.
Enhance the activity of the seeds and the rate of burgeon, promote early mature by 7-14days
0.1% and 0.2% Brassinolide

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Spraying the Brassinolide before 5-10days before harvest can prolong the time of keeping fresh and bearing the
transportation of fruits, vegetables and flowers.
For rice, wheat, and plants for foodstuff and oil plants Spraying on wheat and rice with yellowing leaves or rotten
root system can promote development of new roots. In general, 3-7 days after spraying, there will be a large
amount of increase in chlorophyll which enhances the production of nutrition. After 7 days the amount and depth of
roots increase, which leads to better resistance to drought or waterlog and more water and nutrition absorption. The
result is stronger plants, with shorter base segments, better lodging resistance, and enhanced resistance to
adverse conditions and diseases. It can prevent the plants from wilting, stunted growth, or rotten roots. On
soybean, peanut and other plants for oil, it can enhance the disease resistance, and has marked effect on the
increased amount and quality of legumes.
On Vegetable: for leafy vegetables, taking effect in 3-5 days; leaf becomes wider and thicker, and yield increases
by 20-40%. For fruity vegetables, after spraying the plant will be robust, and can resist fruit dropping and flower
dropping. There is no need to use 2,4-D or other hormones. Also it can resist viral and other diseases. The yield
increases by 20-45% and the product can reaches the market 7-14 days earlier.

P.T.O

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(Agro Division)

D1

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE

E45325
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

BRASSINOLIDE 0.1% and 0.2%

On fruit trees:
1) Sprayed before flowering: prevent stunt flowering; during flowering stage: prevent flowers and fruits from fruit dropping.
2) Quality fruit: promote the growth of fruits, and rectify the deformed fruits; greatly raise the amount of top grade fruit;
make fruits even in size; increase yield by 15-50%.
3) Coloration: promote earlier coloration of fruits to enhance the overall appearance; increase the area of coloration for
apple and peach; on pear, bring the color close to those encased during growth; on lichee, longan, straw berry and
banana, enhance the luster and gloss as well as sugar content.
4) Strengthened tree: make the leaves greener and thicker, control and prevent premature leaf dropping.
For Cotton:
amount of root increase: 30%; increase in root depth: 20%; effectively put boll dropping into control (almost no dropping if
applied brassinolide); promote the growth of bolls, thickening of stem and leaves; prevent premature aging; effectively
control the occurrence of cotton blight; yield increase over 15% Tuber Crops:promote root growing downward; increase
amount of root by 50%; effectively control leaf spots and rotten roots; make robust stalk with no leaf dropping when the
plant matures; yield increase over 20%.
Brassinolide: Usage
crop timing effect
cucumber, watermelon, strawberry vine growth, fruit setting raise amount of fruit setting, mature earlier
tomato, eggplant seedling, flowering raise amount of fruit setting, prevent disease, mature earlier
rice, wheat tillering, booting, flowering prevent disease, increase yield
cotton seedling, flowering, boll stabilize flower and boll, prevent disease, increase yield
cole, corn early seedling, early flowering, bearing prevent lodging, raise rate of fruit bearing and unit weight
peanut, soybean, sesame seedling, blossom promote fruit bearing, increase fruit size
tobacco 20-30 dayes improve quality, increase weight of dry leaf
Amount and Usage: mix each bag with 50-80kg of water; spray.the product can be applied to the above-mentioned crops
through immersion of seed or root (mix each bag with 20kg of water), or mixing with seed (mix each bag with 2-3kg of
water).
Attention:

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Note:for better result, dissolve in 50-60 warm water.

Must avoid using it with alkaline pesticide; may use with neutral or weak acidic pesticide.
This is a broad-spectrum product with no side effect; please refer to product manual for detailed instruction.
Need re-spray if it rains within 6 hour of spraying.
Store in dry and cool place; expire after 3 years.
Product and Specification:
0.1% brassinolide powdery
0.2% brassinolide powder

NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

www.keminterpharm.com
(Agro Division)

D2

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE
2,4-EPIBRASSINOLIDE 90%
R-epibrassnolide
brassinolide
BR

E45315
Packings Avilable
1gm / 5gm / 25gm / 100gm

24-Epibrassinolide
General Name: 24-epibrassinolide
Other Name: R-epibrassnolide brassinolide(BR)
Chemical Name: (22R,23R,24R)-2a
,3a
,22,23-tetrahydroxy-24-methyl-b
-homo-7-oxo5-cholestan-6-one
Physico-chemical Characteristics:
It appears as a white crystalline powder with a water solubility of 5ppm. It is soluble in methanol, ethanol, acetone, aether
and tetrahydrofuran.
Appearance: White crystal powder
Content: 90%
Residue after ignition: <0.1%
Toxicity:
It has a relatively low toxitity. The LD50 (orally) is >2000mg/kg for rats and >1000mg/kg for mice , >15g/kg. The LD50
(intradermally) is >2000mg/kg for rats; >10g/kg. The Ames is negative for mutagenicity. It wont irritate skin or eyes. The
LD50 (96hrs)is >10ppm for carp, and the LD50 (3hrs) is >100ppm for water fleas.
Preparation:
(1) 0.01% oil & 0.1% oil
(2) 0.1% soluble powder & 0.2% soluble powder
It is one of the sterols with high activities of increase the nutrition and impregnation of plants. It can improve the survival
rate of plant in coldness and illness.
Note and comments:
(1) Pay highly attention during the application. If in eyes, immediately flush eyes with large amounts of running water for at
least 15 minutes; if on skin, flush all affected areas with plenty of water for several minutes. Seek medical attention if
irritation occurs; if swallowed, send the person to hospital immediately.
(2) Keep it in cool, shade and dryer place. Keep distance from food, forage or children.
(3) Do not contaminate water when disposing of equipment washwaters. Do not apply directly to water or to areas where
surface water is present or to intertidal
areas below the mean high water mark.
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Action & Mechanism:
BR, is one of the sterols with a high physiological activity (see next chapter). It exists widely in the plant kingdom. During
the growth and development stages BR, promotes vegetative growth and enhances fertilization in plants. The chemically
synthesized 2 4 isomers have higher physiological activity. It is absorbed through the leaf, stem and root, then
transported to other active tissues. Some investigators indicate BR increases the activity of RNA polymerase, which in
turn, increases RNA and DNA content. Other investigators indicate B R increases the electrical potential between the
inside and outside of the cell membrane, increases the activity of ATP ase, or enhances the physiological functions of
other growth regulators. The mechanism of actions is to be refined

P.T.O

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USER GUIDE
2,4-EPIBRASSINOLIDE 90%
R-epibrassnolide
brassinolide
BR

Function
Plant
Wheat
Wheat
Wheat
Wheat
Wheat
Rice
Corn
Corn
Corn
Corn
Cotton
Cotton
Soybean
Tobacco leaf
Lettuce
Frijol
Green pepper
Potato
Cucumber
Tomato
Cabbage heart
Cabbage heart
Cabbage
Young bean stem
Amaranth
Spring balsam pear
Green eggplant
Young cabbage
Scent-celery
Radish
Strawberry
watermelon
Cornel
Chinese iris

Concentration
applied
0.05-0.5ppm
0.05-0.5ppm
0.05-0.5ppm
0.01-0.1ppm
0.01-0.05ppm
0.02ppm
0.01ppm
0.02ppm
0.02-0.05ppm
0.05-0.10ppm
0.05-0.10ppm
0.02ppm
0.05-0.02ppm
0.01ppm
0.01ppm
0.01ppm
0.01ppm
0.01ppm
0.01-0.1ppm
0.05ppm
0.02-0.04ppm
0.02-0.04ppm
0.02-0.04ppm
0.02-0.04ppm
0.02-0.04ppm
0.02 ppm
0.02ppm
0.03ppm
0.03ppm
0.03ppm
0.05-0.10ppm
0.01-0.1ppm
0.001-0.1ppm
0.15pm

E45315
Packings Avilable
1gm / 5gm / 25gm / 100gm

Time applied

Effects

Soak seeds for 24hrs


Spray one the young plant
Spray on the new young leaf.
Spray on the leaf after seed germ ination 2-3 tim es.
Spray on the leaf during the seed germ ination.
Spray once during the new leaf and seed germ ination
Spray on the whole plant before the flower.
Spray on the young flower 3 tim es constantly.
Soak the seed
Spray on the young flower 3 tim es constantly.
Spray on the young plant.
Spray on the young plant and seed once.
Soak the seed
Spray on the leaf 3 tim es
Spray on the plant
Spray on the plant

Accelerate plant root growth and increase the stem .


Increase survival rate in coldness
Increase the yield.
Im prove growth and yield.
Increase the yield by 7-15%
Increase the yield.
Dim inish the rate of failure seed, increase the yield by 20%.
Increase the yield.
Accelerate the growth of young plant.
Increase the fruit am ount and yield.
Accelerate the growth and upgrowth of stem and root.
Increase the fruit num ber
Accelerate the growth of young plant.
Increase the yield.
Increase the yield by 30%
Increase the yield by 6-7%

Spray on the plant


Spray on the plant
Spray on the young plant
Spray once on the new flower; ten days later again, totally 3 tim es.

Increase the field by 6-7%


Increase the yield 25-45%.
Increase the yield by 30%
Prolong the stay of the fruit on the plant and increase the yield.
Im prove the quality and increase the yield.
Im prove the quality and increase the yield.
Im prove the quality and increase the yield.
Im prove the quality and increase the yield.
Im prove the quality and increase the yie
Accelerate the growth, im prove the quality and increase the yield..
Accelerate the growth, im prove the quality and increase the yield..
Enlarge the leaves and prolong the stem .
Enlarge the leaves and prolong the stem .
Increase the yield.
Increase the yield and im prove the sugar rate by 20%.

st

nd

Spray when 3-5 leaves for the 1 tim e, 5-7 days later for the 2 tim e, total 3 tim es.
st
nd
Spray when 3-5 leaves for the 1 tim es, 5-7 days later for the 2 tim e, totally 3 tim es.
st
nd
Spray when 3-5 leaves for the 1 tim es, 5-7 days later for the 2 tim e, totally 3 tim es.
st
nd
Spray when 3-5 leaves for the 1 tim es, 5-7 days later for the 2 tim e, totally 3 tim es
st
nd
Spray when 3-5 leaves for the 1 tim es, 5-7 days later for the 2 tim e, totally 3 tim es
Spray when young flower, seed germ ination and harvesting each once.
Spray when young flower, seed germ ination and harvesting each once.
Spray once on leaves when 4 and 7-8 leaves appear.
Spray once on leaves when 4 and 7-8 leaves appear.
Spray once on leaves when 4 and 7-8 leaves appear.
Spray three tim es on the new flower and new flower and new fruit (once every 7
days)
Spray
Increase the seed germ ination and early m aturation.
Spray three tim es on the young fruit.
Increase the seed germ ination and early m aturation.
Spray once on the young plant and once or twice on the original field.
Increase the leaf am ount and increase the field.

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NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

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(Agro Division)

E2

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE
N-TRIACONTANOL
1-Hydoxytriacontane
Melissyl alcohol
CAS No [112-70-9]

T91230
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

The compound, N-Triacontanol, is a linear organic alcohol with 30 carbons. It is a growth regulator in plants.
Chemical Formula:C30H62O, M.W.=438.83
Chemical Structure: CH3(CH2)28CH2OH
In 1993, Chibnall isolated n-triacontanol from clover blossoms. In 1975, S.K.Ries discovered its biological activity.
N-Triacontanol is present widely in the waxy substances of bee hives and plants.
Product Registration:
Name and Number: N-Triacontanol [593-50-0]
Physical-Chemical Characteristics:
n-Triacontanol, in pure form, is a white, scale-shaped crystalline substance with a m.p. of 86.5-87oC . The specific
gravity is 0.777. The molecular length is 67.0A. It is insoluble in water, and barely soluble in cold methanol,
ethanol, and acetone. It is slightly soluble in benzene, butanol and pentanol. N-Triacontanol is soluble in hot
benzene, hot acetone and hot tetrahydrofuran. It is also soluble in ether, chloroform, tetrachlorocarbon and
dichloromethane. The C20-C28 organic alcohols are soluble in hot methanol, hot ethanol and cold pentanol. It is
stable under light, air and alkaline conditions.
Toxicity:
N-Triacontanl is safe for humans and animals. The LD50 (orally) is 1.5g/kg for female mice and 8g/kg for male
mice. When fed a dosage of 18.75g/kg by gastric tube feeding, ten mice weighing 17-20g survived 7days after
feeding.
Actions and Mechanism:
N-Triacontanol is absorbed through the stem and leaf. The physiological actions are to promote plant growth and
increase the accumulation of dry materials. Experiments indicate N-Triacontanol improves the permeability of cell
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membranes, increase chlorophyll content, strengthens photosynthesis, and increase enzyme activities of
amylase, phlyphenoxy enzymes and peroxidase.
Applications:
In the 1980s, N-Triacontanol was used as a plant growth regulators for large-scale agricultural applications:

P.T.O

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USER GUIDE
N-TRIACONTANOL
1-Hydoxytriacontane
Melissyl alcohol
CAS No [112-70-9]

Crops
Rice
Wheat
Corn
Sweet Potato
Peanut
Soybean
Soybean
Bok choy
Cotton
Cotton
Tea
Orange
Tomato
Chinese cabbage
Radish
Mushroom
Chinese Mushroom
Astragalus
Hemp
Sugarcane
Seaweed
Seaweed
Agar
Agar
Other vegetalbe

Concentration
[ppm]
0.5-1.0
0.1-0.5
0.1-0.5
0.5-1.0
0.5-1.0
0.1-1.0
0.5
0.5
0.05-0.1
0.1
1
0.1
0.5-1.0
0.5-1.0
0.5-1.0
38737
0.5
0.1
1
0.5
1
2
1
1
0.5-1.0

T91230
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

Time Applied

Method

After young ears complete differentiation


During blossoming
After young ears complete differentiation
When root stock starts to enlarge
During pollination
Soak seed during blooming
Soak seed during blooming
Soak seed during blooming
Soak seed during blooming
Soak seed during blooming
When spring or summer tips grow 1-2cm tall
During blossoming
During blossoming or in early growth stages
During growth stage
During growth stage
At early stage of mycelium
At early stage of mycelium
During pollination
6-8 months
During elongation
Soak young plant before planting
Soak young plant before planting
10-17 days after application, spray once on young,
24-28 days after harvesting, soak young plant for 3
During growth stage

Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray on leaf
Spray
Spray or drench
Spray
Spray on leaf
Spray on leaf
Soak 6hrs
Soak 2hrs
Spray once
Spray once
Spray on leaf

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Effects
Increase yield
Increase yield
Increase yield
Increase yield
Increase yield
Increase yield
Increase yield
Increase yield
Increase yield
Increase yield
Improve quality
Increase sweetness; Enriches color
Increase yield
Increase yield
Increase yield
Increase
Increase yield
Increase number of lowers
Increase fiber content
Increase sugar content
Increase iodine content
Increase yield
Promotes growth
Increase harvesting frequency
Increase yield

NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

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(Agro Division)

F2

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE

GIBBERELLIC ACID
GA3
Gibberellin A3
CAS No [77-06-5]

G48800
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

Gibberellic acid(GA3) is one of several plant hormones called gibberellins. They are naturally occurring endogenous plant growth
O
regulators.
H
Chemical Formula: C19H22O6 M.W.=346.39
O
Chemical Structure:
HO

OH

CH2
H3C O OH
Product Registration:
Name and Number: Gibberellic acid [77-06-5]
In 1926, Kurozawa is japan identified GA3 as a secretion of the microorganism, Gibberella fujikuroi, In 1935, GA3 was purified as a
crystalline substance at Tokyo University, Since then, there have been 108 gibbereellins isolated from plants. Gibberella fujikuroi is
grown in culture media, using a fermentation method to isolate GA3, GA4, GA7 and other gibberellins.
Among the gibberellins, GA3 causes the greatest spectrum of physiological activity, and therefore, is the most widely used in this
class. Compared to other gibberellins, GA3 most effectively lengthens stems. The next, in order of effectiveness, are GA4, GA7,
GA1, and GA5, GA7 is most effective on apple trees to promote blossoming and to prevent apples from falling off a tree. The next
most effective gibberellins for this function, are GA4 and GA3, for persimmons, GA5 is most effective in producing parthenocarpic
(unpollinated) fruits, The next effective gibberellins are GA3, GA4, and GA7, in short, GA3 plays an important role in this class, but
other gibberellins also have important functions.
In 1950, Abbott Laboratories (U.S.), Imperial Chemical Co. (England), Kyowa Fermentation Co., and Mayji Pharmaceuticals (Japan)
began to use microorganisms to produce gibberellins by a fermentation method. The products are prepared in 85% crystalline
powdered form and 4% oil emulsion.
Physico-Chemical Characteristics:
GA3, in pure form, is a white crystalline substance. The M.P. of GA3 85% purity is 233-235oC. The optical rotation angle is [ ]19D
+86O(in ethanol). GA3 is soluble in ethanol, acetone, methanol, ethyl acetate and phosphate buffer (at pH60. It is insoluble in
benzene, chloroform, ether and water. However, the sodium and potassium salts of GA3 are soluble in water. GA3 hydrolyzes in
alkaline solution. GA3 hydrolysis accelerates when GA3 is heated >50 or under Cl2(g).
Toxicity:
GA3 is safe for humans and animals. The LD50(orally) is >25000mg/kg for mice. No adverse effects were observed for rats given a
200-400mg/L (inhalation) dose, or for mice given a 1298mg/kg (inhalation) dose. GA3 does not cause tumors or mutation.
Actions Mechanism:
GA3 ins one of the most important endogenous plant growth stimulators. Gibberellins are biosynthesized in many parts of a plant,
including sprouting seeds, young buds, growing leaves, blooming flowers, stamens, pollen, fruits and roots. It is then transported in
many directions, such as upward from the roots, or downward from the tips, at the same rate as photosynthesis. The exogenous
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GA3 is absorbed through the leaf, young branch, flower, seed and fruit, then transported to the actively growing parts of the plant
The physiological effects of GA3 are to change the ratio of female to male flowers, produce parthenocarpic fruits, accelerate fruit
growth, prolong the time the fruit stays on the plant, change the seed from a dormant to an active state, accelerate seed germination
and stem elongation, enlarge leaf surfaces, speed up the growth of young branches, help metabolites accumulate in fibers, and
delay aging.
The mechanism of actions is to promote the biosynthesis of DNA and RNA, increase DNA replication and the enzyme activity of
DNA and RNA polymerase and chromosomal acidic proteins, induce the formation of enzymes such amylase and lipase, inhibit
peroxidase, delay dissociation of chlorophyll, promote cell growth and cell elongation, and accelerate movement of assimilative and
accumulative substances in the plant.
Applications:
GA3 is the most commonly used growth regulator in agriculture, forestry and horticulture in China. The applications are described
below.:
1. Promotes the formation of fruit for seedless fruit
6. Increases the yield of rice
GA3 increase the number of ears and number of grains per ear of rice. Thus, it increases the harvesting yield. Spray the plant 1-3
times with 25-55mg/L GA3, when the ears are at 15-25% growth. To spray, start at lower concentrations of GA3 and gradually
increase the dosage.
Precautions:
1. Many commercial grades of GA3 are available. For good results, choosing a high-quality grade is essential.
2. The efficiency of GA3 increases if a surfactant such as Tween 80, is added.
3. When GA3 is applied to prolong the time fruit stays on the plant, it is important that the plant have plenty of water . It is also
strongly recommended to mix GA3 with other growth inhibitors and regulators, and to apply the mixture immediately after mixing, for
good result.
4. Young plants will grow stronger when GA3, used as a plant growth stimulator, is applied in combination with a nitrogen-rich
fertilizer treatment. GA3 used alone at high dosages, tends to make stems and leaves grow slim and tender.
5. When GA3 is used to deep a plant green and fresh, the efficiency improves if mixed with 6-BA, a cell growth stimulators.
6. Do not mix GA3 with any alkali agents

P.T.O

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USER GUIDE

GIBBERELLIC ACID
GA3,
Gibberellin A3
CAS No [77-06-5]
C r o ps
C u c u m be r
E ggpl a n t

G48800
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

1 . P r o m o t e s t h e fo r m u l a t i o n o f fr u i t s fo r s e e dl e s s fr u i t s
Concentration Method of Treatment
Time applied
(ppm)
50-100
Spray on flowers
During blossoming

Effects
Prolongs time fruit stays on the plant Increase yield

10-50

Spray on leaves

During blossoming

Prolongs time fruit stays on plant Increases yield

Gr a pe

20-50

Spray on young fruit

7-10days after blooming

Promotes fruit enlargement Prevents fruit from falling off the plant

Cotton

20

Spray on young bolls, 1-3days old

3-5times at 3-4day intervals

Prevents bolls from falling off the plant

To m a t o

10-50

Spray on flowers

During blossoming

Prolongs time fruit stays on plant Prevents pulpless fruit

Pear

10-20

Spray on flowers or young fruits

During blossoming

Prolongs time fruit stays on plant Increase yield

Time Applied

Effects

2.
C r o ps

P r o m o t e s gr o w t h o f v e ge t a t i v e o r ga n s

Concentration Method of Treatment


(ppm)
50-100
Spray on leaves

Celery
S pi n a c h

2 week prior to harvesting

Promotes growth of stems and leaves Increase yield

Spray on leaves 1-2 times at 3-5 day intervals

3 week prior to harvesting

Promotes growth of leaves Increase yield

20

Spray on leaves 1-2

When 5-6 leaflets appear

Promotes growth of leaves Increases yield

20

Spray on leaves 1-2 times at 3-5 day intervals

When 14-15 leaflets appear

Promotes growth of leaves Increases yield

Spray on leaves 1-2 times at 10day intervals


Spray on leaves 1-2 times at 10 day intervals
Spray on young plants 2-5 times at 10 day intervals
Apply on stem tips or cut area

When plant is small


During vegetative growth
When tree is small

Promotes
Promotes
Promotes
Promotes

10-20

Re d S pi n a c h
Br o c c o l i ,C a u l i fl o w e
Yo u n g gr a pe pl a n t
Dwarf corn
L e a f-fa l l i n g pi n e
Abe l e

50-100
50-200
10-50
1000

3.
C r o ps
Potatoes
Ba r l e y
S n o w pe a s
Haricot
Im pa t i e n s
C o c k-c r o w n fl o w e r

Concentration
(ppm)
0.5-1
1
50
10
50-200
50-300

Ga r l i c
Cherry
Lem on
Or a n ge
Ba n a n a
C u c u m be r
Waterm elon

Concentration
(ppm)
50
5-10
100-500
5-15
10
10-50
10-50

Time applied

Effects

Soak stems for 30 minutes


Soak seeds
Soak seeds
Mix with seeds
Soak seeds for 6hrs
Soak seeds for 6 hrs

Before
Before
Before
Before
Before
Before

Ends dormancy,Promotes germination


Promotes germination
Promotes germination
Promotes germination
Promotes germination
Promotes germination

C hrysanthem un
S t r a w be r r y
Lettuce
S pi n a c h
C u c u m be r
Waterm elon
C ycl am en

Concentration
(ppm)
1000
25-50
10-20
100-1000
100-1000
50-100
5
1-5

planting
planting
planting
planting
planting
planting

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D e l a y s a gi n g a n d ke e ps fr e s h

Method of treatment

Time applied

Effects

Soak 10-30 minutes


Spray on fruit
Spray on fruit
Spray on fruit
Soak fruit
Spray on vegetable
Spray on melon

3 weeks prior to harvesting


While lemon is green
While orange is green
After harvesting
Before harvesting
Before harvesting

Keeps fresh Inhibits undesirable organic substance from moving


Delays maturation ,Delays harvest time ,Reduces cracked fruit
Delays maturation time of fruit
Keeps green Prolongs storage time
Prolong storage time
Prolong storage time
Prolong storage time

5.
C r o ps

E n d do r m a n t s t a t e a n d pr o m o t e s ge r m i n a t i o n

Method of Treatment

4.
C r o ps

taller stems
taller stems
taller stems
growth

Re gu l a t i n g t i m e o f bl o s s o m

Method of treatment
Spray on leaves 1-2 times
Spray on leaves
Spray on leaves 2 times at 5 day intervals
Spray on leaves
Spray on leaves 1-12 times
Spray on leaves 1-2times
Spray on leaves twice
Spray on flower buds

Time applied
During spring season
2 weeks before blooming
2 weeks before blooming
When plant is small
When plant is small
When 1 leaflet appears
When 2 leaflets appear
During flower budding

Effects
Promotes blossoming
Promotes cell differentiation of flower buds
Elongates flower stems, Speeds up blossoming
Induces formation of flowers
Induces formation of flowers
Induce female flowers
Induce female flowers
Promotes blossoming

6.increases the yield of rice.


GA3 increses the number of ears and number of grains per ear of rice.Thus, it increases the harvesting yeild ,Spray the plant
1-3 times with 25-55 mg/L GA3 ,When the ears are at 15-25% growth ,to spray start at lower concentration of GA3 &
gradually increase the dose.
NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

www.keminterpharm.com
(Agro Division)

G2

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE

INDOLE-3-PROPIONICACID
IPA
3-(3-Indolyl)propanoic acid
3-(3-Indolyl)propionic acid
CAS No [830-96-6]

C
H
C
H
2
C
O
O
H

I57330
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

IPA is a plant growth regulator in the class of indole.


Chemcial Formula: C11H11NO2 M.W.= 189.21
Chemical Structure:
IPA was first synthesized chemically in 1953 in the U.S. Later, India and England synthesized IPA, too. Its
biological activity is not as great as IBA, however.
Product Reistration:
Name and Number: IPA [830-96-6]
Physical-Chemical Characteristics:
IPA, in pure form, is a white or light brownish needle-shaped crystalline substance with a M.P. of 134oC. It is
slightly soluble in water. IPA is soluble in ethanol, acetone, ether, chloroform,
dimethyl formylamide and benzene. The pure IPA may be obtained from crystallization by
hydrated ethanol. It is stable in acidic solutions. IPA lyses under uv light. The IPA salt is soluble in water.
Toxicity: No reports were found.
Actions and Mechanism:
IPA is absorbed through the root, stem, leaf and flower. The physiological actions are to
promote root formation and prolong the time fruit stays on the plant. IPA will not be oxidized inside the .
plant. Therefore, IPA is relatively www.keminterpharm.com
stable
Applications:
IPA is not applied too often on crops, because its biological activity is not as great as IBA.
The application effectiveness of IPA for inducing root formation is inferior to IBA when
applied at the same dosage. The biological activity of IPA is high in promoting asexual fruit of persimmon and
eggplant with concentration of 100-500ppm. The cost is too high to be practical for the commercial development.
Precautions:
1. The chemically synthesized IPA has not been commercialized. Although the main reason
is its lower biological activity, as compared to IBA, lack of wide application and practical experience could be
another reason.
2.

IPA should be packaged with black wrappers to avoid light, which may cause lysis of IPA.
NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

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(Agro Division)

H1

(Agro Division)
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USER GUIDE

INDOLE-3-BUTYRIC ACID
3-Indolebutyric acid
IBA
CAS No [133-32-4]

I57300
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

Indolebutyric acid(IBA) is a plant growth regulator in the class of indole.


Chemical Formula: C12H13NO2 M.W.=203.23
Chemical Structure:
In 1930, R.W.Jackson et al. Chemically synthesized IBA. Then Merck Chemical. Inc. And Union Carbide
Agricultural Products Co.,Inc. developed the product. It is now known that IBA exists in some plants. IBA may be
biosynthesized. It is prepared in 98% powdered form and 1% soluble powdered form.
Trade Name: Hormodine, Rootone
Other Trade Names: Seradix, Tiffy Grow, Horme Rooting Powder
Product Registration:
Name and Number: Indolebutyric Acid [133-32-4]
Physical-Chemical Characteristics:
IBA, in pure form, is a white or light yellow crystalline substance with indole odor. The M.P. is 123-125oC. IBA is
soluble in ethanol, acetone and ether. It is insoluble in water and chloroform. IBA lyses slowly under light. It is
stable for storage in a dark place.
Toxicity:
The LD50(orally) is 100mg/.kg for rats. The minimum lethal dosage by abdominal injections is 100gm/kg for mice.
The LC50(48hrs) is 180mg/L for carp.
Actions and Mechanism:
IBA is absorbed through the root, stem, leaf and fruit. They just stay there and move very little. IBA is stable and is
not lysed by oxidase. The biological activity lasts longer. The mechanism of actions is similar to other endogenous
auxins; that is to stimulate cell division and tissue differentiation, induce asexual fruit formation to form seedless
fruit, induce formation of unfixed roots and promote root formation by inarching.
Applications:
IBA is applied in a wide range of crops. It promotes asexual fruit and prolongs the time fruit stays on the plant for
tomato, pepper, cucumber, fig, strawberry, blackberry, eggplant ect. By soaking or spraying on the flower and fruit
with 250mg/L. The main application of IBA is to promote root formation by inarching and increases its survival rate.
Applications:
1. Tea plant: Soak inarching twigs(3-4cm deep) for 3hrs with 20-40mg/L.
2. Mulberry: Soak new twigs for 24hrs with 5mg/L or 3 sec. with 1000mg/L.Soak hard twigs for 24hrs with
100mg/L or 3 sec. with 2000mg/L.
3. Japanese Cypress, Cedar tree:
Soak twigs for 24hrs with 100mg/L.
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4. Apple, Peach: Soak 5 sec. with 1000mg/L.
5. Pine tree: Soak annual twigs for 16 hrs with 50mg/L.
6. Grapes: Soak twigs for 24hrs with 5-20mg/L.
7. Cypress: Soak actively growing twigs for 12hrs with 25-100mg/L.
8. Azalea: Soak twigs for 3hrs with 100mg/L.
9. Birch: Soak twigs for 3hrs with 100mg/L.
10. Pepper: Soak twigs for 12-24hrs with 25-50mg/L.
11. Begonia: Soak 2-4hrs with 100-200mg/L.
12. Mango: Treat cut area with 5000mg/L.
13. Orange: Treat graft twigs with 1000mg/L.
14. Chinese Monkey Peach: Soak twigs for 3hrs with 200mg/L.
In addition, IBA promotes root formation after transplanting in rice, ginseng and the young plant by drenching into
soil with 10-80mg/L. The application effectiveness improved, if IBA combines with IAA or other physiologically
active substances.
Precautions:
1. IBA lyses under light. The product should be packaged with black wrappers and stored in a cool, dry place.
2. Although IBA my be applied alone in many crops to promote root formation, the effectiveness is even better if
mixed with other root-forming growth regulation agent. However, the better results may not be achieved simply by
combining any agents.
NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

www.keminterpharm.com
(Agro Division)

I1

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE
ZEATINE
trans-Zeatin
6-(4-Hydroxy-3-methylbut-2-enylamino)purine
N6-(4-Hydroxy-3-methyl-2-buten-1-yl)adenine
CAS NO. [1637-39-4]

Z97100
Packings Avilable
1gm / 5gm / 25gm / 100gm

Zeatin is a naturally occurring plant growth regulator in the class of pruine.


Chemical Formula: C10H13N5O M.W.=219.24
Chemical Structure:
In 1963, Letham isolated and crystallized zeatin from immature corn seeds. In 1996, Shaw synthesized it chemically.
Product Registration
Name and Number:

Zeatin

[1637-39-4]

Physical-Chemical Characteristics:
Zeatin has two isomers, cis-and trans-. The two isomers are difficult to separate from each other. Cis-Zeatin is a
grayish white or yellowish powdered substance, while trans-zeatin is a white powdered substance. The M.P. is 212o
213oC. (Another report indicates a M.P. of 207-208 C) In the 0.1M HCL solution, the maximum uv absorbance is 207
nm and 275 nm. The maximum absorbance is 212 nm and 270 nm at PH 7.2 and 220 nm and 276 nm in the 0.1 M
NaOH solution. Zeatin is soluble in diluted acids. It lyses slowly under uv light.
Toxicity:
There were no reports regarding the toxicity of zeatin, although there are some experimental data, using human white
blood cells. Zeatin does not affect DNA synthesis at 1uM. It inhibits DNA functions at 100 M.
Actions and Mechanism:
Zeatin is absorbed through the stem,www.keminterpharm.com
leaf and fruit. Its biological activity is higher than kinetin. The physiological
actions are also similar to kinetin.
Applications:
Zeatin is absorbed by the steam, leave and fruit. The major physiological functions are promote cell differentiation, cell
division and cell growth; induce budding of the healing tissue; induce differentiation of lower buds and increase fruit
set; Delay aging process of leaf and plant; regulate opening of leaf pores. It is mainly used to :
1.
Promotes budding of healing tissue. Add 1mg/L to the culture media.
2.
Prolongs time applies stay on tree. Dosage is the mixture of GA3 500ppm+NAA20ppm+zeatin200ppm.
Spray on fruit 10,25, and 40 days after blossoming.
3.
Delays time vegetable leaves turn yellow. Spray on leaf with 20ppm.
Promotes seed germination and growth of plant. Soak seeds before planting.
4.
Promotes seed germination and growth of plant.soak seeds before planting
NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

www.keminterpharm.com
(Agro Division)

J1

(Agro Division)
(A KIRAN LIGHT GROUP ENTERPRISE)

USER GUIDE
KINETIN
6-Furfurylaminopurine
N6-Furfuryladenine
CAS No [525-79-1]

K60290
Packings Avilable
1gm / 5gm / 25gm / 100gm / 500gm / 1kg

Kinetin is a naturally occurring plant growth regulator in the class of pruine.


Chemical Formula: C10H9N5O
Chemical Structure:

M.W.=215.01

In 1995, Miller and Skoog isolated and crystallized kinetin from yeast DNA. Kinetin was later chemically synthesized.
Product Registration
Name and Number: Kinetin [525-79-1]
Physical-Chemical Characteristics:
Kinetin, in pure form, is a white, thin-pieced crystalline substance. The M.P. of 266-267oC, when the product is crystallized by
ethanol precipitation, and 214-215oC when crystallized by benzene or methanol. Kinetin sublimates at 220oC. It dissolves very
slightly in water, ethanol, ether and acetone. It is soluble in diluted acids, diluted alkali and glacial acetic acid. Under uv light, the
maximum absorbance is 268 nm and the minimum absorbance is 233 nm. Kinetin hydrolyzes to form adenine and
acetylpropionic acid in IM H2SO4 solution under pressure. It is stable under normal pressure and at room temperature.
Toxicity:
Kinetin is safe to humans and animals, and is widely present in plants and microorganisms. No reports regarding the toxicity of
kinetin were found. The toxicity of a mixture containing kinetin was LD50 > 5000mg/kg orally for rats.
Actions and Mechanism:
Kinetin is absorbed through the leaf, stem, and germinated seed, them transported slowly to other tissues. The physiological
action are:
1. Promotes cell differentiation, cell division, and cell growth
2. Induces budding of the healing tissue
3. Breaks off predominant growth at the tips
4. Promotes seed germination and ends dormant state of side buds
5. Delays aging process of leaf and plant
6. Regulates the transport of nutrients www.keminterpharm.com
7. Promotes fruit formation
8. Induces differentiation of flower buds
9. Regulates opening of leaf pores
Applications:
Kinetin has multiple functions for plants. The earliest application was to add 0.5mg/L kinetin in tissue culture media to induce the
budding of healing tissue. To promote growth in crops, spray 20ppm during the early stages of growth. Spray 300-400ppm during
blossoming to prolong the time apples stay on the tree. Kinetin can also be used for other applications. To delay the time ears of
corn turn yellow, spray ears with 40-80ppm kinetin. For celery, spinach and lettuce, spray on leaf with 20ppm to preserve
greenness and prolong storage time. For Chinese cabbage and other cabbage varieties, spray 40ppm on leaves to prolong
storage duration.
Precautions:
1. The biological activity of kinetin is not as effective as 6-BA.
2. The application effectiveness should improve significantly, if kinetin combines with other growth hormones.

NOTE : The information contained herein is, to the best of our knowledge and belief,accurate.
However,since conditions use are beyond our control. we do not guarantee any results,
and we are not liable for any damages incurred by following these of handling and suggestions.
Nothing contained herein is to be constructed as a recommendation for use in violation of any patent
or applicable laws or regulations.

www.keminterpharm.com
(Agro Division)

K1

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